TE PUKE DINER in Bay of Plenty Menu

THE PUKE DINER THE PUKE DINER
  • Burger $15.00
    • Our "masive patties" are made from 100% premium meat
  • -Extra patty $6.00
  • -Hand cut chips $4.00
  • Big kahuma(of pulp fiction)
    • Crumbed chicken breast, bacon, pineapple, cheese, lettuce with our homemade BBQ sauce
  • Bulls hit
    • "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
  • Sweet as
    • Premium beef, strip bacon, cheese, egg, beetroot, gherkins, red onion, lettuce, tomato
  • Nemo
    • Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
  • Cheese burger classic $13.00
    • Premium beef with cheese and gherkins
DESSERT DESSERT
  • American sundae $10.00
    • Vanilla ice-cream with chocolate, caremel or strawberry topping and peanuts
  • milk shake $8.00
    • Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla
  • Ice-cream $6.00
    • Vanilla flavour with choice of chocolate, strawberry or caramel topping
  • Award winning creme bruleé $12.00
    • Made with real madagascar vanilla bean
  • real chocolate mousse $12.00
    • With red berries sauce and almonds bean
  • Classic cheesecake $14.00
    • Totally hand with berries on top
STARTERS STARTERS
  • Share plate
  • Steak grill $20.00
    • Pieces of steak mixed with onions
  • Chicken grill $19.00
    • Pieces of chicken breast mixed with onion
  • Ribs $19.00
    • With the best homemade BBQ sauce ever(Full meal option bellow)
  • Nachos
  • -Mince $16.00
    • With sour cream
  • -Vegie $14.00
    • With sour cream and tomato mexican salsa
  • Hand cut chips large $6.00
    • With homemade aioli
  • Kumara chips $7.00
    • With homemade aioli
MAINS MAINS
  • Game a hot friday $35.00
    • 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
  • Goodbye pork pie $29.00
    • Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
  • Love brids $24.00
    • Grilled chicken breast with blue cheese sauce, salad and hand cute chips
  • Rangis catch $22.00
    • Fish and chips with homemade tartare sauce and salad
  • River queen $30.00
    • Fish and chips with delicious brazilian style prawn sauce, potato pure ande season vegetables
  • Caeser salad classic $18.00
    • With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
  • Garden of spain $13.00
    • Couscous with chef's choice vegetables
  • Kids meal(For kids only) $12.00
    • Real fish or chicken breast or beef with hand cut chips
  • side salad or vegetables $6.00

Nearby Sample Menus

  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Steamed Jasmine Rice $ 3
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Jalapeno big chicken burger $9.50
    • A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
  • Western bacon thickburger
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • The big carl $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • Double western bacon cheeseburger $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -burguer only $6.40
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • Portobello mushroom thickburger
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • Honey mustard big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • -Add chicken, pulled pork or duck for $6.00
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • -Add chicken, pulled pork or duck for $6.00
  • -Poppadoms $1.00
  • Fish Tikka $11.50
    • Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
  • Goaness Fish $25.50
    • Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
  • Aloo $14.50
    • Potato curry
  • Chicken Tikka Masala $20.50
    • Succulent chicken gently simmered in a rich coriander garlic and onion sauce
  • Mango Lassi $6.00
    • Refreshing yoghurt drink
  • Chicken Vindaloo $20.50
    • The famous South Indian dish made with tender chicken and hot ground spices
  • -Side dish Platter $9.00
  • Chicken nuggets with fries $10
  • 6 pork dim sim, 6 chicken wonton, 6 veg lantern, 6 chicken & lemon grass lantern, 8 veg spring roll,8 veg samosa, fries $35
  • Slow cooked pork belly $23
    • Beet root, savoy cabbage, herbed gourmet potato,with an apple & rhubarb sauce
  • With fries $12
  • Crispy crumbed prawns with fries $15
  • Battered fish bites with fries $13
  • Chicken & crispy noodle salad $20
  • Battered fish bites with fries $13
  • Deep Fried Squid $8
  • Fresh Ora King Salmon Fillet $25
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Teppan Fried Banana with Ice Cream $12
  • Deep Fried Prawns $8
  • White Button Mushrooms $8
  • Scotch Fillet with Black Pepper Sauce $27
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • CHICKEN & BACON BURGER $14.00
    • Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
  • CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
  • GARLIC BREAD $6.00
    • Toasted French bread stick with garlic butter
  • ROAST VEGETABLE SALAD $16.50
    • Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • ALL DAY BREAKFAST $19.00
    • Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • Prawn Masala $15.50
    • Succulent prawn cooked in spicy gravy with green peppers
  • Cheese and Garlic Naan $4
  • Plain Naan $2
    • Indian bread cooked in tandoor
  • Kadai Chicken $12
    • Chicken pieces cooked with onion, capsicum, ginger, garlic and Indian spices
  • Kanda Bhaji (4 pc) $4
    • Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
  • Kadai Lamb $12.50
    • Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Affogato $16.50
    • Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
  • Ice cream Sundae $3.50
    • Ice cream topped with chocolate sauce & sprinkles
  • Crumbed Scallops $17.50
    • Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Garlic bread $8.50
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • MINCE & CHEESE PIE $4.50
  • BUTTER CHICKEN PIE $5.30
  • PANINI OF THE DAY $12.50
  • BISCUIT/COOKIES TARTS $6.00
  • SHIES & SQUARES $4.90
  • VEGETABLE BRUNCH $4.00
  • STEAK PIE $4.50
  • BACON SPINACH & FETA QUICHE $12.50
  • ADD for chicken $ 3.00
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • Cheese Platter $ 25.00
    • Fine selection of Cheeses, Crackers & Eggplant chutney
  • Greek Salad $ 13.00
    • Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Toasted Sandwich $ 9.00
    • All wilh Cheese. Choice of 2 fillings Tomato, Bacon
  • Big Breakfast $ 15.00
    • Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
  • Fried Platter $ 20.00
    • Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Sauce
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Classic garlic bread $6.00
  • Baked cheese cake $12.00
    • With berry couli
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Mustard jus
  • Peppercorn jus
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Shiek $18.00
    • Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
  • Ala-Tunisia $16.00
    • A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • Sahara $18.00
    • Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
  • Vegetarian (mix of falafel and spinach borek) $20
  • -Panja (beetroot, creamy yoghurt)
  • -Olive tapanade
  • * Gluten free pizza bases available add $4
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • Caramelised onion, rosemary and blue cheese $10
  • -Spinach and feta
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
TE PUKE DINER

TE PUKE DINER

location

Address

245 Jellicoe Street, Te Puke 3119, New Zealand

phone

Phone

075735885

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Diner , French , Fusion , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Special Occasion Dining ,  Child-friendly

Location
245 Jellicoe Street, Te Puke 3119, New Zealand