Address
245 Jellicoe Street, Te Puke 3119, New Zealand
TE PUKE DINER in Bay of Plenty Menu
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THE PUKE DINER-
Burger $15.00
- Our "masive patties" are made from 100% premium meat
- -Extra patty $6.00
- -Hand cut chips $4.00
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Big kahuma(of pulp fiction)
- Crumbed chicken breast, bacon, pineapple, cheese, lettuce with our homemade BBQ sauce
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Bulls hit
- "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
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Sweet as
- Premium beef, strip bacon, cheese, egg, beetroot, gherkins, red onion, lettuce, tomato
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Nemo
- Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
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Cheese burger classic $13.00
- Premium beef with cheese and gherkins
DESSERT-
American sundae $10.00
- Vanilla ice-cream with chocolate, caremel or strawberry topping and peanuts
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milk shake $8.00
- Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla
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Ice-cream $6.00
- Vanilla flavour with choice of chocolate, strawberry or caramel topping
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Award winning creme bruleé $12.00
- Made with real madagascar vanilla bean
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real chocolate mousse $12.00
- With red berries sauce and almonds bean
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Classic cheesecake $14.00
- Totally hand with berries on top
STARTERS- Share plate
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Steak grill $20.00
- Pieces of steak mixed with onions
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Chicken grill $19.00
- Pieces of chicken breast mixed with onion
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Ribs $19.00
- With the best homemade BBQ sauce ever(Full meal option bellow)
- Nachos
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-Mince $16.00
- With sour cream
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-Vegie $14.00
- With sour cream and tomato mexican salsa
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Hand cut chips large $6.00
- With homemade aioli
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Kumara chips $7.00
- With homemade aioli
MAINS-
Game a hot friday $35.00
- 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
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Goodbye pork pie $29.00
- Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
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Love brids $24.00
- Grilled chicken breast with blue cheese sauce, salad and hand cute chips
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Rangis catch $22.00
- Fish and chips with homemade tartare sauce and salad
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River queen $30.00
- Fish and chips with delicious brazilian style prawn sauce, potato pure ande season vegetables
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Caeser salad classic $18.00
- With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
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Garden of spain $13.00
- Couscous with chef's choice vegetables
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Kids meal(For kids only) $12.00
- Real fish or chicken breast or beef with hand cut chips
- side salad or vegetables $6.00
Nearby Sample Menus
- Full Size $26.70
- Aioli $1.70
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Cheeseburger $13.70
- With Pigtail fries.
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Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli
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Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
- Fried Egg $1.70
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Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
- Mustard $1.70
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Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
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Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
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Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
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Garlic Bread $14.00
- Homemade (serves 2)
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
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Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
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Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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PACK $9.00
- 2 fish, 2 sausages, 2 potato fritters, $2.00chips
- Corn Fritter $2.50
- Sausage $1.70
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PACK $13.00
- 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
- Chicken Nuggets $0.90
- Mussels $1.00
- Potato Fritter $0.70
- Steak & Onion Roll $2.50
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Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
- Banana fritter $2.70
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Snapper meal $9.90
- Half scoop chips, 1 fish with coleslaw
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Oyster $2.75
- Battered, each
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Snapper $5.90
- Each
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Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
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Spudly dudley 1 $5.00
- 1 fish with chips
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Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
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Hot dog $2.80
- Each
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Crumbed camembert entree $11.50
- Served with an oriental plum sauce and salad
- Creamed mushrooms on rye toast $14.50
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Seafood catch $31.50
- Golden fried fish, mussels, squid, scallop and oysters
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Thai curry chicken $23.50
- Medium thai curry made with sour cream & honey topped with fresh bananas & roasted shallots on jasmin rice. ( Does not come with veges of the day or salad and fries )
- -1/2 $5.00
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Scallop mornay $17.50
- Scallops sauteed in a creamy white wine sauce with bacon and spring onions, topped with cheese
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Cajun chicken salad $24.00
- Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
- Eye fillet $34.00
- Cheese & Bacon Topping $4.30
- Brie $3.90
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Mushroom, Feta & Spinach Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
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Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
- Sweet Chilli & Sour Cream $3.90
- Ham, Cheese, Pineapple $14.50
- Wholemeal Toast $4.50
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Corn & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket
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LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
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CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
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LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
- PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
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ALL DAY BREAKFAST $19.00
- Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
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SALT & PEPPER SQUID $13.00
- Salt & pepper crusted squid, Asian slaw served with wasabi aioli
- ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
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SHRIMP COCKTAIL $11.50
- Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
- Drinks $3.50
- Chips $3.50
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Moko Burger (Kids Burger) $11.90
- Combo with Chips & Drink
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The Big Cuzzie Burger (Beef / Bacon) $10.95
- Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
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Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
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Moko Burger (Kids Burger) $5.90
- Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
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Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
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Mean Maori Mean Burger (Mussel) $10.95
- Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
- Veg Korma Reg $7.50 L $12.00
- Scezwan Rice $10.00
- Butter Naan $2.50
- Chicken Tikka (6 pieces) $11.00
- Malai Tikka (6 pieces) $11.00
- Chicken Nibble (8 pieces) $5.00
- Chicken Nuggets (5 pieces) $8.00
- Lamb Kadai $13.00
- -Gluten free toast $5.00
- ●Sides
- ●Just eggs
- ●Fries
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Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
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Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
- -With salmon $19.50
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Gourmet burger of the day $19.50
- With fries
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Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
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Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
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Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
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Minestra del giorno $10.20
- Soup of the day
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Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
- Chili and Tomato with Garlic $6.10
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Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
- Rosemary Potatoes $6.10
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Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
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Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
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Cheese Lovers
- cheese, cream cheese
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Cheese & Chillis
- Cheese, jalapenos
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Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
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Salami
- Cheese, salami, mushrooms, tomato
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Chicken & Ham
- cheese, chicken, ham
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Margarita
- cheese, tomato, dried basil
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Louisiana $24.00
- pulled-pork, prawns, buffalo sauce, mozza [add buffalo hot sauce +1, Gluten-free base +4]
- Scotch fillet sandwich, onion jam, swiss cheese, greens, aioli on focaccia $17.00
- Calamari salad, salad greens minted lime yogurt dressing $14.00
- Churros and chocolate sauce $13.00
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Muesli, yoghurt, berry compote $10.00
- [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
- House breads, with a trio of dips $14.00
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Herbivore $22.00
- leafy greens, mushrooms, chilli, garlic, brie, mozza
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BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
- [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
- Hash Brown $2.00
- Oysters $2.00
- Banana $2.50
- Paua $8.00
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Extras
- Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
- Hoki $14.00
- 1 scoop chips, 1 fish, 1 crabstick, 2 squid rings, 2 mussels, 2 scallops, 2 oysters $20.00
- Add bacon, garlic mayo as desired $4.00
TE PUKE DINER
Phone
075735885
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Diner , French , Fusion , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Special Occasion Dining , Child-friendly