TE PUKE DINER in Bay of Plenty Menu

THE PUKE DINER THE PUKE DINER
  • Burger $15.00
    • Our "masive patties" are made from 100% premium meat
  • -Extra patty $6.00
  • -Hand cut chips $4.00
  • Big kahuma(of pulp fiction)
    • Crumbed chicken breast, bacon, pineapple, cheese, lettuce with our homemade BBQ sauce
  • Bulls hit
    • "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
  • Sweet as
    • Premium beef, strip bacon, cheese, egg, beetroot, gherkins, red onion, lettuce, tomato
  • Nemo
    • Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
  • Cheese burger classic $13.00
    • Premium beef with cheese and gherkins
DESSERT DESSERT
  • American sundae $10.00
    • Vanilla ice-cream with chocolate, caremel or strawberry topping and peanuts
  • milk shake $8.00
    • Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla
  • Ice-cream $6.00
    • Vanilla flavour with choice of chocolate, strawberry or caramel topping
  • Award winning creme bruleé $12.00
    • Made with real madagascar vanilla bean
  • real chocolate mousse $12.00
    • With red berries sauce and almonds bean
  • Classic cheesecake $14.00
    • Totally hand with berries on top
STARTERS STARTERS
  • Share plate
  • Steak grill $20.00
    • Pieces of steak mixed with onions
  • Chicken grill $19.00
    • Pieces of chicken breast mixed with onion
  • Ribs $19.00
    • With the best homemade BBQ sauce ever(Full meal option bellow)
  • Nachos
  • -Mince $16.00
    • With sour cream
  • -Vegie $14.00
    • With sour cream and tomato mexican salsa
  • Hand cut chips large $6.00
    • With homemade aioli
  • Kumara chips $7.00
    • With homemade aioli
MAINS MAINS
  • Game a hot friday $35.00
    • 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
  • Goodbye pork pie $29.00
    • Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
  • Love brids $24.00
    • Grilled chicken breast with blue cheese sauce, salad and hand cute chips
  • Rangis catch $22.00
    • Fish and chips with homemade tartare sauce and salad
  • River queen $30.00
    • Fish and chips with delicious brazilian style prawn sauce, potato pure ande season vegetables
  • Caeser salad classic $18.00
    • With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
  • Garden of spain $13.00
    • Couscous with chef's choice vegetables
  • Kids meal(For kids only) $12.00
    • Real fish or chicken breast or beef with hand cut chips
  • side salad or vegetables $6.00

Nearby Sample Menus

  • Karaage Chicken (5 pcs) $7.00
  • Boiled Egg $1.50
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Takoyaki Octopus Ball (6 pcs) $6.00
    • Special takoyaki sauce, mayonnaise and dried bonito flakes on top
  • Pork Gyoza Dumpling Set *Vegetarian Option $9.50
    • Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
  • Japanese steamed rice $1.50 / Extra noodle $2.00
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Or a selection of all three cheeses $35.00
  • Potato and olive oil mash $8.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Marinated Olives $6.50
    • Bowl of homemade marinated mixed olives. (v)
  • Fiorentina $17.50
    • Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
  • Marinated Feta Cheese $7.50
    • Bowl of homemade marinated Feta. (v)
  • Green Salad $10.50
    • Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Pizza nutella $15.50
    • Caramelised pear, nutella, chocolate sauce
  • Traditional Margherita $21.50
    • Sliced tomatoes, fresh basil, bocconcini, Napoli
  • Porcino $21.50
    • Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Sausages, Bacon $4.50
  • Tomatoes, Spinach, Mushrooms $4.00
  • Housesmoked Salmon $6
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Fluffy $1.20
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • (Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
  • S10 Sliced chicken breast hand-made noodle soup
  • B33 Stir fry pork guts with dried red chilli
  • L7 Rice noodle soup with sliced pork and pickled custard root
  • C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
  • C27 Spicy stire fry chicken soft bones with cumin
  • O3 Sticky rice ball soup (sweet sesame filling)
  • D4 Spicy sliced beef stewed in Tofu jelly
  • Palak paneer $14.00
    • Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.
  • Kadai paneer $15.00
    • Homemade cottage cheese cooked tomatoes, onion, cream, fresh coriander and chef special gravy.
  • Mango chutney $2.00
  • Chicken, beef, lamb nawabi $17.00
    • Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
  • All curries served with rice.
  • Beef curry $17.00
    • Diced beef cooked with potatoes in traditional indian style.
  • Seafood tawa $19.00
    • Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
  • Vegetable korma $14.50
    • Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Wings $12.00
    • Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
  • Garlic Bread $8.00
    • With roasted garlic butter
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
  • Mash & Gravy $6.00
  • Hot Platter $20.00
    • An assortment of deep-fried nibbles served with fries & 2-4 people
  • Tocks Steak $31.00
    • Scotch fillet cooked to your liking, served with fries with salad & a fried egg
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Straight-Cut Chips $5.00
  • Steak sauce options
  • nine $28.00
  • Free Range Egg $2.00
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • - add buffalo chips and Lone Star coleslaw +5
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Chicken Nuggets and chips $9.00
  • Plain Naan $3.00
    • Traditional Indian Bread baked in Tandoor oven
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • - 8 pieces Fresh Salmon Supreme
  • Vegetarian Snackbox
  • 8PC. JUMBO $10.10
  • SMALL $3.90
  • - 4 pieces Cucumber & Pickle
  • - 4 pieces Cucumber Hosomaki
  • - 4 pieces Double Avocado & Cucumber
  • Fresh Salmon Supreme
  • White Loaf $5.00
  • Carnivore $13 S / $17 M / $22 L
    • tomato, beef, bacon, chicken, cheese, herbs
  • Salsa $13 S / $16 M / $21 L
    • tomato, chicken, capsicum, cheese, herbs
  • Croissant $3.00
  • Taj Mahal $13 S / $16 M / $21 L
    • sour cream, curry, chicken, capsicum, fresh onions, cheese, herbs
  • Toscane $13 S / $16 M / $21 L
    • tomato, pepperoni, eggplant, parmesan, herbs
  • Salmon $13 S / $16 M / $21 L
    • sour cream, salmon, onions, lemon squeeze, cheese, herbs
  • Organic Sourdough Loaf $6.50
  • Beef Burger Sandwich $17.50
    • with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
  • Eggs Benedict with bacon $18.00
  • Chicken Schnitzel Burger $17.50
    • with fries, chicken Schnitzel, bacon, egg, camembert cheese, tomato, lettuce
  • Eggs Benedict with salmon $20.00
  • Big Bacon Sandwich $17.50
    • with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
  • Sausage & Eggs $13.50
  • B.L.T $15.50
    • bacon lettuce & tomato with fries
  • Chicken Nuggets & fries $7.50
  • Prawns in Soft Tortilla $18.00
    • Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa
  • The Long Table Caesar Salad - Our Take on a classic $18.50
    • Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
  • Aioli $2.00
  • Summer Sharing Platter (2 - 3 people) $39.50
    • Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
  • Tortilla $8.50
    • Chicken/ cheese/ avocado/ soft tortilla
  • Toastie $6.50
    • Ham/ cheese or cheese/ tomato
  • Gluten Free Options $3.00
  • Honey Toasted Muesli $11.50
    • With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt
  • Honey Mustard N/A
  • Pizza Sub with Cheese N/A
  • Chicken Teriyaki N/A
  • Beetroot N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Roast Beef N/A
  • Italian Dressing N/A
  • Cheddar N/A
TE PUKE DINER

TE PUKE DINER

location

Address

245 Jellicoe Street, Te Puke 3119, New Zealand

phone

Phone

075735885

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Diner , French , Fusion , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Special Occasion Dining ,  Child-friendly

Location
245 Jellicoe Street, Te Puke 3119, New Zealand