Tenny's in Auckland Menu

Tenny's in Auckland has no menu available, but can choose from many other options such as Free Range Eggs Your Way or -Add Rashers Bacon from Resus Cafe. Red Crab Thai Cuisine offers many options including North Eastern Thai Cuisine and Gai Yang & Kao Niew:. Thai 2 Go includes a wide range like Spring roll (V) or Curry puff. Sirloin Steak and Surf and Turf from . Denny's Family Restaurant offers Delish and Fiji Style Vege Samosa.

Nearby Sample Menus

  • Spicy Seafood $23.90
    • A fine combination of seafood stir-fried with red chilli, basil leaves and vegetable
  • Delight Red Gold $19.90/$22.90/$23.90
    • An elegant blended curry with choice of meat or roast duck, pineapple and tomato (B.C.P/Roasted duck or lamb/Prawns)
  • Green Curry $19.90/$22.90/$23.90
    • Choice of meat with green curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
  • Sizzling Sesame Scallop $25.90
    • Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
  • Panang Curry $14.00
    • Chicken with selected ingredients in spicy gravy and crushed peanut
  • Panang Curry $19.90/$22.90/$23.90
    • Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)
  • Love Boat (Pad Tom Yum Talay) $23.90
    • A fine combination of seafood stir-fried with Tom-Yum sauce and vegetable
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • - Add bacon $4
  • Buffalo wings with hot sauce & blue cheese aioli
  • (available until close)
  • - Add peppercorn or mushroom sauce $3
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Rocket salad with pear & parmesan $8.9
  • Broccoli with lemon grass & almonds $8.9
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • 3. Stir Fried Rice Noodle with Seafood $15.50
  • 17. Seafood Stone Pot Rice $17.00
  • 4. Stir Fried Rice Noodle with Seafood & Meat Combination $17.00
  • Wonton (10each) $8.00
  • 9. Meat Combination Rice Noodle Soup $13.00
  • 17. Special Vietnamese Seafood & Noodle Dish
  • 6. Stir Fried Egg Noodle with Pork $14.00
  • 6. Stir Fried Prawns on Rice $14.50
  • Hawaiian burger $4.00
  • Banana fritters $1.50
  • All with sugar
  • Fish cakes $2.00
  • Fish (deep seacod) $3.00
  • Mussel fritters $2.50
  • Oysters (large) $1.50
  • Garlic prawns $1.80
  • Barbecued Meat Combination $30.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Grilled Lamb with Black Pepper $38.00
  • Lamb Satay $28.00
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • Soya Chicken $45 Whole / $25 Half
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Prawn Salad $10.00
    • Fresh vegetables, garden salad with vietnamese sauce
  • Prawn on rice, rice noodle soup, wonton, kids juice $10.00
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • Plate $20.00
    • Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
  • Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
  • Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
  • Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
  • Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
  • ●Shed Cheese
  • -Add Toasted freedom loaf $4.00
  • Mexican Eggs (V)(GF) $18.90
    • Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
  • -Add pink pepper basted chicken $5.50
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Buckwheat Pancakes (GF) $18.90
    • Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Antipasto of the day
    • Always changing, always good
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Extra tomatoes $2.00
  • Pan fried chicken with chip and garnish salad $15.50
  • -yang chow fried rice $17.50
  • Side green salad $4.50
  • -rare beef rice noodle soup (pho) $13.50
  • Humble pack 1 $15.00
    • 2 x fish, chips, 4 x nuggets
  • -sping rolls vermicelli $13.50
  • Noodles
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Chicken Crum salad $16.00
  • Sashimi Bento $17.00
  • Spicy Pork Don $12.00
  • Pork/Beef Bento $15.00
  • Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
  • Beef Teriyaki $14.50
  • Sola Noodle Soup $12.50
  • Tofu Bento daily special $15.00
  • Roast Pork SP$12.50/PM$10.50
  • Soup of the day SP$8.50/PM$7.50
    • with bread roll
  • Soya Chicken SP$16.50/PM$14.50
    • Half Chicken
  • ●Duck
  • Chicken chow mein SP$10.50/PM$9.50
  • ●Chicken
  • Beef lasagne SP$12.50/PM$11.50
    • with fries and salad
  • Vegetable fried hokkien noodle SP$8.50/PM$7.50
  • Toast Panini
    • Ham or Vege or Chicken
  • Chicken corn or mushroom
  • Omelette
    • Cheese mushroom and tomato with toast
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Green Salad
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Bacon Eggs with Toast
  • Wraps $10.90
  • Medium $7.90
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Tenny's

Tenny's

location

Address

Corner Auckland Library, Lorne Street, Auckland

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Kid Friendly

Location
Corner Auckland Library, Lorne Street, Auckland
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