Terrace Restaurant at Skotel Alpine Resort in Manawatu-Wanganui Men...

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Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
- Main $16.00
Greek salad $12.50
- Tossed salad greens with olives, cucumber, tomato, feta, red onion, finished with olive oil and balsamic dressing
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
- Main $19.50
Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
- Main $22.00
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
- Entrée $12.00
- Main $19.50

Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
- 1 Shank $29.50
- 2 Shanks $36.50
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
Chicken schnitzel $22.50
- Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- Beef with bacon, cheese, egg, and BBQ sauce or
- Chicken with bacon, cheese, egg or
- Vegetarian with Falafel
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Hawaiian $20.00
- Ham, pineapple and Mozzarella
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella

●Fries
- Small $4.00
- Large $6.00
Onion Rings $4.00
●Wedges (with cheese, bacon & sour cream)
- Small $6.00
- Large $8.00
Garden side salad $5.00
Seasonal vegetables $5.00

- for two $30.00
- for one $18.00
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
Cheese Plate
- Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port

Nearby Sample Menus

Mushroom ragù $12.00
- w celeriac, sage, herb oil
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Hand-cut sumac seasoned fries $5.50
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette

Beef $6.90
- Mediterranean Style
Fallafel $7.00 / $8.90
- Mini / Large
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Veg Fritter $2.50
Any Extra Sauce 50c
Mixed $7.50
- Mediterranean Style

Shrimp Fried Rice $11.90
Chicken Nuggets $5.50
Vegetarian Noodle Soup $9.90
Steamed Pork on Rice $11.90
Shanghai Pork Buns $10.00
Pork and Leek Dumplings (16 pcs) $9.50
Stir Fried Chicken On Rice (Spicy) $11.90
Braised Eggplant and Potato on Rice $11.90

-Full $14.00
Butter Lamb
Butter Chicken
-Half $8.00
Chicken Tikka Masala
Chicken Saagwala
-Half $9.00
Beef Saagwala

Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Side of chips $4
Roast & steamed vegetables $7
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Pepper $3
Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17

Tomato $4.00
Baked Beans on Toast $8.00
Chips $4.00
Fish Meal $9.00
Pensioner Roast Pork $9.00
Plain $8.00
Large Breakfast $18.00
- bacon - sausage - mixed
Spaghetti on Toast $8.00

Kasoori Kabab - Full $9.00
Vegetable Samosa - Full $6.00
Lasooni Chicken - Half/Full $9.00/$14.00
Basil Naan $3.50
Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
Cheese Naan $4.00
Prawn Biryani $15.50
Potato Spinach - Half/Full $8.00/$12.00

Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
Creamy garlic mushrooms $5
Steamed vegetables $4
Scotch fillet steak 250gm Or 400gm Rump Steak $32
- with crispy battered onion rings, layered potato bake, bearnaise and jus >>
Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
#Hashtag chips with aioli and tomato sauce $8.00
BBQ pork ribs $13.00

White Chip Macadamia N/A
Veggie Patty N/A
Aioli N/A
Cucumber N/A
Subway Seafood Sensation N/A
Pork Riblet N/A
M&M N/A
Thinly Cut Sour Cream & Chives N/A

$38.00 per person
- (minimum 4 people)
Ice-Cream with Plum Wine $11.00
- for 18 years old and over
Spinach with Sesame Dressing $8.00
Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
Tempura Udon $16.00
- Japanese noodle soup with tempura prawn and vegetables
Salted Caramel & Cashew Ice-Cream $7.00
Miso Soup With Tofu An Seaweed $10.50
Apple Cinnamon Spring Roll $13.00
- Served with ice cream

Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
Wedges with sour cream
Nachos Beef and Bean
Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.

Jello cake(rau cau) $6
- Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
Sweet white bean soup (che dau trang) $6
- Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce

Bowl of chips $5.00
Eggs on toast $7.00
Kiwi breakfast $18.00
- Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Add chips for an extra $4.00
Adds on From $3.00
Pancake (small) $10.00
- With banana, cream & maple syrup
One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom

Selection of steamed seasonal vegetables
Steaks are served with fries, salad and your choice of 1 sauce.
Main $28.00
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
SELECTION OF DESSERTS AVAILABLE
Surf & Turf $40.00
- Scotch topped w mussels & prawns in brandy garlic sauce