Terrace Restaurant at Skotel Alpine Resort in Manawatu-Wanganui Men...

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Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
- Main $16.00
Greek salad $12.50
- Tossed salad greens with olives, cucumber, tomato, feta, red onion, finished with olive oil and balsamic dressing
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
- Main $19.50
Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
- Main $22.00
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
- Entrée $12.00
- Main $19.50

Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
- 1 Shank $29.50
- 2 Shanks $36.50
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
Chicken schnitzel $22.50
- Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- Beef with bacon, cheese, egg, and BBQ sauce or
- Chicken with bacon, cheese, egg or
- Vegetarian with Falafel
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Hawaiian $20.00
- Ham, pineapple and Mozzarella
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella

●Fries
- Small $4.00
- Large $6.00
Onion Rings $4.00
●Wedges (with cheese, bacon & sour cream)
- Small $6.00
- Large $8.00
Garden side salad $5.00
Seasonal vegetables $5.00

- for two $30.00
- for one $18.00
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
Cheese Plate
- Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port

Nearby Sample Menus

31 Platter A $12.5
- Chicken Curry Puff, Spring roll & Prawn Tempura
Chicken or Vegetables $15.9
94 Chicken Vietnamese Salad (V) $10.5
- Vietnam
Prawn $17.9
21 Vegetable Spring Rolls (V) $6.9
- Thailand
403 Sizzling Mongolian Beef(V) $18.5
- China
101 Hokkien Noodles
- China
6 Edamame (V) $5.2
- Japan

Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Chutneys $3.00
Pickle $2.50
Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices

Chocolate pannacotta $12.00
Oyakodon $22.00
- chicken cooked with egg and onion in a dashi sauce served over rice
Tiramisu $14.00
Teriyaki salmon $21.00
Agemochi $10.50
- deep fried mochi rice served in hot dashi soup
Sashimi $25.00
- a selection of the freshest raw fish available. (Ask about today's chef’s choice)
Shiitake Age $23.00
- fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
Teriyaki prawns $21.00
- pan seared & served with salad(6 pcs)

Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Chicken/pork/beef/vegetables/tofu) $14.50
Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Chicken/pork/beef/vegetables/tofu) $13.50
Berry Smoothie $5.50
Chicken Curry Puff - Homemade crispy pockets are filled with chicken mince and potato curry. $6.70
Chada Thai Omelette with Rice - Crispy pan-fried eggs with mixed vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Sesame Chicken - Golden strips of chicken breast lightly sprinkle with sesame seeds, flashed fried and served with tomato sauce $8.00
Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Glass Noodles with Vegetables and Tofu - Stir-fried tofu, glass noodles and vegetables with soy sauce $14.50

Onion Kulcha $3.50
- Stuffed with onion cilantro and spices
Chicken/ Lamb/ Beef Dahiwala (GF) $15.00
- Tender meat pieces cooked in a creamy yogurt sauce with chef's special spice
Kashmiri Naan $4.00
- Stuffed with grated cherry, coconut and nuts
Tandoori Drumsticks & Salad (4 pcs) (GF) $8.00
- Chicken marinated with special ground spices & roasted in tandoori oven. Served with salad
-Full $13.50
·Apricot Butter Veg (GF)
- Seasonal vegetables tossed with apricot then mixed in rich creamy tomato sauce
Papadum (4 Pieces) $1.50
Plain Naan $2.00

Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
Hawaiian-
- Ham,Pineapple
Margarita-
- fresh Bocconcini and Oregano
Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Extra toppings $2-4.00
Gluten free base $3.00

Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada

BATTERED MUSSELS $6.20
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
ALL DAY BREAKFAST $16.00
HOT BEEF MADRAS CURRY $18.60
BUTTER CHICKEN WRAP WITH SALAD $18.20
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
HAM STEAK SALAD & CHIPS $17.20
NACHOS $12.00
- with beans

Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
Soup of the Day $9.50
- served with hot soup roll
Nacho's $11.50
- served with sour cream & salsa
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream

Fries $8
- Served with aioli and tomato sauce
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.

Large Fries $8.00
Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
Mushrooms $4.00
Small Fries $4.50
Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
Hash Brown $2.50
Spinach $3.00
Kransky $4.00

Bacon $3.00
Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad

Dal Makhani $13.90
- Black Lentils And Red Kidney Beans Cooked With Onion Butter Sauce
Onion Bhaji $5.00
- Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
Butter Lamb $16.00
- Boneless Lamb Pieces Marinated Overnight , Cooked In Tandoori Oven And Smothered In Fragrant Spices And Creamy Tomato Gravy
Cauliflower Chicken(House Special) $15.00
- Boneless Roasted Chicken Cooked With Cauliflower , Red Onion, Red Capsicum, Spring Onion And Chef'S Special Sauce
Murg Methi Malai $15.50
- Boneless Chicken Pieces Cooked With Fenugreek , Cashew Nut, Ground Spices And Cream.
Samosa Chat $8.00
- Cut Samosa Pieces, Boiled Chickpeas Topped With Chopped Onion, Cucumber,Coriander, Tamarind Chutney,Mint Chutney And Chat Masala
Jeera Rice $4.00
Garlic Naan $2.50
- Refined Flour Bread With Garlic

• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti