Terrace Restaurant at Skotel Alpine Resort in Manawatu-Wanganui Men...

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Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
- Main $16.00
Greek salad $12.50
- Tossed salad greens with olives, cucumber, tomato, feta, red onion, finished with olive oil and balsamic dressing
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
- Main $19.50
Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
- Main $22.00
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
- Entrée $12.00
- Main $19.50

Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
- 1 Shank $29.50
- 2 Shanks $36.50
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
Chicken schnitzel $22.50
- Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- Beef with bacon, cheese, egg, and BBQ sauce or
- Chicken with bacon, cheese, egg or
- Vegetarian with Falafel
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Hawaiian $20.00
- Ham, pineapple and Mozzarella
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella

●Fries
- Small $4.00
- Large $6.00
Onion Rings $4.00
●Wedges (with cheese, bacon & sour cream)
- Small $6.00
- Large $8.00
Garden side salad $5.00
Seasonal vegetables $5.00

- for two $30.00
- for one $18.00
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
Cheese Plate
- Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port

Nearby Sample Menus

Seasoned Fries $4.50
Colossus $25.90
- 10 slices
Schnitzel Parmigiana $20.50
- Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodori Sauce, with House Salad and Seasoned Fries
Garlic Bread $4.50
Thai Beef see above
- Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
Aoili $2.90
Roman Empire see above
- Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
Cajun Style see above
- Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms

Combo 1 $36.00
- 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
Lamb Saagwala
Plain Naan (One) $3.00
-Full $13.50
-Half $8.50
-Half $8.00
-Full $14.00
Mixed Vegetables

Bacon and cheese pasta $8.50
Bowl of garden salad $7.00
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Ham and cheese toastie $8.50
- Served with chips
Soup of the day $12.00
- Served with toasted seven grain garlic bread.
Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
Black Pudding Stack $18.50
- With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.

Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
Fresh fruit, yoghurt, honey $15
Taste plate for two $26
Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
Soup of the day, ciabatta, butter $14

The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
Love You Long Time (Thailand)
- Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
Kids Size $9.50
Benedict with Truffle (Benevento)
- Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
Aioli, Bravas sauce, Buffalo sauce $1.50
Kamikaze (Japan)
- Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
Benedict with Crab (Louisiana)
- Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction

-Daal Tadka $12.90
- Yellow lentil cooked in fresh garlic and cumin seeds
F=Full / H=Half
-Mushroom Palak $13.90
- Fresh mushroom cooked in creamy spinach and spices
-Chicken Badam Pasanda $14.99
- Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
Butter Naan $3.50
- Refined flour bread with butter
-Vegetable Jalfrezi $12.90
- Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
Stuffed Parantha $5.00
- Wholemeal flour bread stuffed with mixed vegetable
Vegetable Platter for Two $14.50
- Vegetable samosa, onion bhaji, vegetable pakora and spring rolls

Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

-Bacon
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
-Add two poached eggs $3.80
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan

Roast Lamb Pita/Petita $9.50
Steak Pita/Regular $11.50
Buffalo Chicken Salad/Regular $13.50
Grilled Wedges $4.90
Cookie Fix $2.00
Chicken Breast Pita/Petita $8.90
Chicken Crave Pita/Regular $11.50
Roast Lamb Salad/Regular $11.90

Tomato N/A
Flatbread N/A
Subway Melt N/A
Ham, Egg and Cheese N/A
Western Egg and Cheese N/A
Capsicum N/A
Meatball N/A
Subway Seafood Sensation N/A

Chicken Sandwich $14.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.
Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
Roast & steamed vegetables $7.00
Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
Pasta of the Day $16.00
- See our specials board for more details
Side of salad $3.00
Sticky Date Pudding $10.00
- With hokey pokey ice cream, butterscotch sauce and whipped cream.
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley

King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
Aioli
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Red wine jus garlic butter
Bacon $3.00

Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
Tui HQ Sundae $10
- Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
Chicken Tenders $10
- Strips of crumbed chicken breast served with fries
Hot Dogs $10
- Mini hot dogs with fries
Bread & Dips $18
- Lightly toasted bread, camembert cheese, hummus, pesto & relish
Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
Prawn Pasta $18
- Fettuccine in a creamy sundried tomato sauce with prawns

Manuka honey buffalo wings $12.00
- Served with a plum sauce
Manuka honey buffalo wings $12.00
- Served with a plum sauce
-Large $6.50
Chocolate brownie with ice-cream $7.50
Eggs each $1.5
Ice cream sundae $6.50
- Strawberry, chocolate, caramel, passion fruit toppings
Fish and chips $13.00
- Fish served with small salad and chips
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce

Wedges with sour cream
Crumbed Mushrooms
- Filled with Dill and cream cheese.
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
Lasagne and Salad