Terrace Restaurant at Skotel Alpine Resort in Manawatu-Wanganui Men...

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Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
- Main $16.00
Greek salad $12.50
- Tossed salad greens with olives, cucumber, tomato, feta, red onion, finished with olive oil and balsamic dressing
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
- Main $19.50
Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
- Main $22.00
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
- Entrée $12.00
- Main $19.50

Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
- 1 Shank $29.50
- 2 Shanks $36.50
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
Chicken schnitzel $22.50
- Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- Beef with bacon, cheese, egg, and BBQ sauce or
- Chicken with bacon, cheese, egg or
- Vegetarian with Falafel
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Hawaiian $20.00
- Ham, pineapple and Mozzarella
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella

●Fries
- Small $4.00
- Large $6.00
Onion Rings $4.00
●Wedges (with cheese, bacon & sour cream)
- Small $6.00
- Large $8.00
Garden side salad $5.00
Seasonal vegetables $5.00

- for two $30.00
- for one $18.00
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
Cheese Plate
- Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port

Nearby Sample Menus

BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Veg Hot 'n' Spicy $5.00
- A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
Apricot Chicken $13.50
- Tender sliced chicken with sweet red onion, capsicum & gooey mozzarella and finished with a sweet apricot drizzle.
Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.

Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Seasonal salad $6.90
House fries $8.50

Avocado $3.20
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Classic Pancakes with Berry Compote (V) $17.50
- Wth lemon cream cheese & ice cream.
Mixed Berry Compote $4.50
Chicken, Cheese, Avocado $15
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
All made on a soft brioche bun & served with seasoned chips & tomato sauce.

Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries

Peshawari Naan $4.99
- Naan stuffed with dry fruits raisins and nuts
Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
Keema Naan $4.99
- Naan stuffed with spiced mince mixture of meat
Lamb korma $12.99
- Lamb cooked with cream and ground cashew nut gravy
Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices

Hawaiian $3.50
Fish Cake $2.00
Crab Stick $1.80
Mussel $1.00
Sausage $2.00
Oyster $2.00
Hot Dog $2.00
Bacon $2.60

Apple Slices N/A
Thinly Cut Ready Salted N/A
Old English N/A
Turkey N/A
Cheddar N/A
Three Pepper Chicken N/A
Oat & Raisin N/A
Italian Dressing N/A

Pork Intestines in XO Sauce $28.00
Kungtu Pork $30.00
Chicken Mushroom Soup - Bowl/Medium/Large $6.00/$23.00/$38.00
Golden Prawn (On order) $36.00
Minced Beef Soup - Bowl/Medium/Large $6.00/$20.00/$35.00
Deep fried Squids $7.00
Pork with Spicy Salt & Garlic $30.00
Kung Po Chicken with Cashew Nuts Vegetables Med $20.00/Lge $25.00

PLAIN CHICKEN SALAD $10.00
OMELETTES
- Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
FRENCH PANCAKES $12.50
FRIES $5.50
BAGELS $6.00
SANDWICHES $4.50
FISH BURGER AND CHIPS $12.50
DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00

Gluten Free Bread (Roti) $4.00
Prawn Twister $9.50
Chicken Kabuli $13.50
Chicken Kulcha $4.00
Sabzi Bahar $11.50
Aloo Gobhi $8.00 / $11.50
- Half / Full
Gobhi Manchurian $13.50
Channa Masala $11.50

- Bacon Rashers (2) $5.50
- Mushrooms $5.00
Sugar Cured Venison (Starter) $16.00
- Denver leg venison, cured in sugar, Jack Daniels & fresh coffee, served with red apple coleslaw, a honey & seeded mustard dressing & potato bread.
Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
- Toast $3.50
- Or with Salmon $20.00
Waffles $15.50
- House made waffles served with fresh fruit, maple syrup & yoghurt.

7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
29. Mousse (Chocolate or Passionfruit) $7.00
25. Fried $5.00
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
26. Grilled Pork Skewers (2 Skewers) $8.00

Breads
-Cheesy garlic bread $7.00
-Garlic bread $6.00
Eggs each $1.5
Pavlova and cream $7.50
- Sprinkled with flavoured manuka honey powders
Kids sundae $3.50
Grilled tomatoes $2.00
Salad $5.50

Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Lebanese bread $2.00
Basbousa $6.90
- a sweet semolina cake soaked in a simple syrup with a touch of rose water
Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
Up size to XL +$4.00
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate
Specialty mandi rice $3.50
Vegetarian $13.90
- cheese, capsicum, onion, tomatoes, tomato sauce & olives

Pepper Sauce $3.00
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Fries $9.00
- Fries served with Tomato sauces and aioli