Terrace Restaurant at Skotel Alpine Resort in Manawatu-Wanganui Men...

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Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
- Main $16.00
Greek salad $12.50
- Tossed salad greens with olives, cucumber, tomato, feta, red onion, finished with olive oil and balsamic dressing
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
- Main $19.50
Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
- Main $22.00
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Main $19.50
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
- Entrée $12.00
- Main $19.50

Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
- 1 Shank $29.50
- 2 Shanks $36.50
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
Chicken schnitzel $22.50
- Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
Rolled skotel pork belly $35.00
- Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- Beef with bacon, cheese, egg, and BBQ sauce or
- Chicken with bacon, cheese, egg or
- Vegetarian with Falafel
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Hawaiian $20.00
- Ham, pineapple and Mozzarella
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella

●Fries
- Small $4.00
- Large $6.00
Onion Rings $4.00
●Wedges (with cheese, bacon & sour cream)
- Small $6.00
- Large $8.00
Garden side salad $5.00
Seasonal vegetables $5.00

- for two $30.00
- for one $18.00
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
Cheese Plate
- Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port

Nearby Sample Menus

501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
- Thailand
94 Chicken Vietnamese Salad (V) $10.5
- Vietnam
15 Chicken Mushroom $8.9
- Thailand
81 Thai Tom Yum Soup
- Thailand
107 Beef Pho noodle Soup $15.9
- Vietnam
Prawn $17.9
21 Vegetable Spring Rolls (V) $6.9
- Thailand
500 Salmon Teriyaki $19.5
- Japan

Vegetarian $6.90
- Mediterranean Style
Chicken $7.50 / $9.90
- Mini / Large
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Taboulli $1.00
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Any Extra Sauce 50c

Gurnard $29.90 / kg
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Hotdog Chunks $0.80
Donuts $1.50
Fish $6.50
Salmon $35.90 / kg
Paua $7.50

All served with seasoned chips & tomato sauce
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
Egg (1) $2.40
Chicken, Cheese, Avocado $15
Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00

Chicken Namban $22.00
- tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
Temaki - zushi
- A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
Takoyaki(8 pcs) $16.00
- fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
Chirashi-zushi $18.00
- sushi rice salad with vegetarian
Premium icecream $9.00
- always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
Side salad $5.00
Katsu $22.00
- panko crumbed cutlets/fillets with scallops
Chicken $18.00

Eggs Benedict $17.00
- with bacon
Mushrooms $15.00
- in cream and parsley sauce on toast
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Bacon and eggs $14.50
- served on toast
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Hot Cakes $14.50
- with bacon banana and berry
Toasted Breads $6.50
- grain bread, sourdough or toast
Fries $6.00
- with aioli $7.00

Spicy basil (V)(GF) $13.50
Emon/lime cheesecake with gelato $8.50
Tom yum noodle soup (V)(GF) $12.50
Cashew nuts (V) (GF) $15.00
Pad see ew (V)(GF) $15.00
Thai spring rolls (V) $6.90
Crispy thai wonton $6.90
Nuggets and chips $6.90

Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
2 fillings $7.50
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.

Mango Lassi $4.00
Goan Prawn Curry - Half/Full $10.00/$16.50
Hara Kabab - Full $6.00
2 x full size curry, 2 x large rice, 2 x plain naan & 1.5L drink $36.00
Tandoori Chicken - Half/Full $9.00/$14.00
Mutter Paneer - Half/Full $8.50/$12.50
Onion-Tomato Kachumber $3.00
Mint Chutney $2.00

Our Aioli $1.00
Make it a meal with salad $14.00
Corn Fritters $12.50
- Corn fritters served with mesculin lettuce salad, and our own chutney.
The Drover $13.00
- toasted sesame bun, mayo, our tomato relish, sweet pickles, BBQ sauce, lettuce, tomato, red onion, cheddar, & prime NZ Beef mince patty
Chipotle Chicken $14.00
- toasted focaccia bun, chargrilled chicken, Chipotle Mayo, lettuce, tomato, red onion, cheddar
Big Double Beef n Chilli $16.50
- toasted sesame bun, Chipotle Mayo. Sriracha Mayo, lettuce, tomato, red onion, sweet pickles, double cheddar, prime NZ beef mince patty & slow cooked beef
Egg $1.00
Extra Mushroom/Garlic SC. $2.00

Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
Fries GF $6.50
- Bowl of fries served with aioli or tomato salsa
side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
Nachos $15.00
- Topped with melted cheese, chilli con carne and sour cream
Eggs Benedict $16.00
- Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
- Add On: Bacon and melted cheese. $13.50
GFO= Gluten Free Option
Beef Burger $19.50
- With streaky bacon, beetroot relish, blue cheese mayonnaise and fries

- zucchini
Crispy roasted potatoes
Profiteroles with chocolate or strawberry cream
LAMBS FRY $19.50
- Bacon, creamy mash, field mushroom, tomato & jus - gf option available
Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
Salted caramel & chocolate tartlets
Steamed seasonal veges
- served with hollandaise sauce
Israeli cous cous salad with roasted peppers, shallots, mushrooms , red onions & balsamic