Thai Bangkok Cafe in Manawatu-Wanganui Menu

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Vegetarian spring rolls $5.50
- Deep fried vegetable spring rolls served with thai sweet chili sauce
Chicken satay $6.50
- Grilled marinated chicken fillets on skewers, topped with peanut sauce
Curry puffs $5.50
- Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
Prawns on toasts $6.50
- Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
Mixed entree $8.50
- Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
Tom kha gai $8.50
- Mild thai style soup with coconut milk & thai herbs

Come with thai jasmine rice
Panang kai $12.50
- Chicken panang (red) curry with coconut cream and vegetables
Beef massaman $12.50
- Popular red massaman curry with coconut cream, potatoes & vegetables
Chicken green curry $12.50
- Classic thai green curry chicken with coconut cream & vegetables
Lamb massaman curry $15.50
- Red massaman curry with coconut cream, with potatoes and vegetables
Seafood red curry $20.50
- Combination seafood red curry with coconut cream, and vegetables

Come with thai jasmine rice
Beef oyster sauce $12.50
- Stir fried beef enriched with oyster sauce and vegetables
Chicken ginger $12.50
- Stir fried chicken with fresh ginger & vegetables
Pork garlic & pepper $12.50
- Stir fried pork with garlic, vegetables & black peppers
Pork sweet and sour $12.50
- Stir fried pork with sweet and sour sauce and vegetables
Chicken peanut sauce $13.50
- Stir fried chicken with vegetables and peanut sauce
Chicken cashew nuts $13.50
- Stir fried chicken vegetables and cashew nuts
Beef kra-prao $13.50
- Stir fried beef with thai basil sauce and vegetables

Come with thai jasmine rice
Crying tiger (hot- spicy) $15.50
- Grilled beef rump steaks with thai herbs, served with fresh garden salad
Beef teriyaki $15.50
- Grilled marinated teriyaki sauce rump steaks served with vegetables
Squid teriyaki $15.50
- Grilled squid with teriyaki sauce served with fresh garden salad
Chicken teriyaki $14.50
- Grilled chicken slices with teriyaki sauce and vegetables
Grilled king prawns and scallops $20.50
- With garlic butter sauce served with vegetables

Come with thai jasmine rice
Sweet chilly fish $16.50
- Deep fried fish fillets on top with special sweet chili sauce and vegetables
Squid garlic $16.50
- Stir fried squid with garlic pepper sauce and vegetables
Prawns garlic $18.50
- Stir fried king prawns and vegetables with garlic and pepper sauce
Prawns cashew nuts $18.50
- Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
Spicy seafood $20.50
- Stir fried combination of seafood with thai spicy sauce and vegetables
Panang seafood $20.50
- Combination of seafood in panang curry sauce and vegetables
Ho-mok $20.50
- (mild) combination of seafood in red curry sauce with vegetables
Tom- yam seafood combination (or with king prawns) $18.50
- A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs

Chicken pad thai $10.50
- Fried noodles thai style with crushed peanuts
Special pad thai $16.50
- Fried thai style noodles with crushed peanuts with king prawns, squids and chicken, topped with bean sprouts
Chicken fried rice $10.50
- With eggs and vegetables
Spicy fried rice $12.50
- With chicken, vegetables and thai basil sauce, on top with eggs
●Prawns fried rice $18.50
- Fried rice with king prawns, vegetables, on top with eggs
-Roti bread or chips or crumbed fish $3.00
-Extra rice $2.50

Vegetarian spring rolls $6.50
- Deep fried vegetable spring rolls served with thai sweet chili sauce
Chicken satay $6.50
- Grilled marinated chicken fillets on skewers, topped with peanut sauce
Curry puffs $6.50
- Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
Prawns on toasts $6.50
- Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
Sexy prawns $8.50
- Deep fried prawns with breadcrumbs, served with thai sweet chilli sauce
Mixed entree $12.50
- Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
Tom kha gai $6.50
- Mild thai style soup with coconut milk & thai herbs

Come with thai jasmine rice
Panang kai $15.50
- Chicken panang (red) curry with coconut cream and vegetables
Beef massaman $15.50
- Popular red massaman curry with coconut cream, potatoes & vegetables
Chicken green curry $15.50
- Classic thai green curry chicken with coconut cream & vegetables
Lamb massaman curry $16.50
- Delicious red massaman curry with coconut cream, with potatoes and vegetables
Seafood red curry $20.50
- Combination seafood red curry with coconut cream, thai herbs and vegetables

Come with thai jasmine rice
Beef oyster sauce $15.50
- Stir fried beef enriched with oyster sauce and vegetables
Chicken ginger $15.50
- Stir fried chicken with fresh ginger & vegetables
Pork garlic & pepper $15.50
- Stir fried pork with garlic, vegetables & black peppers
Pork sweet and sour $15.50
- Stir fried pork with sweet and sour sauce and vegetables
Chicken peanut sauce $16.50
- Stir fried chicken with vegetables and peanut sauce
Chicken cashew nuts $16.50
- Stir fried chicken vegetables and cashew nuts
Beef kra-prao $16.50
- Stir fried beef with thai basil sauce and vegetables

Come with thai jasmine rice
Crying tiger (hot- spicy) $16.50
- Grilled beef rump steaks with thai herbs, served with fresh garden salad
Beef teriyaki $16.50
- Grilled marinated teriyaki sauce rump steaks served with salad
Squid teriyaki $16.50
- Grilled squid with teriyaki sauce served with fresh garden salad
Chicken teriyaki $16.50
- Grilled chicken slices with teriyaki sauce and vegetables
Grilled king prawns and scallops $22.50
- With garlic butter sauce served with vegetables

Come with thai jasmine rice
Sweet chilly fish $18.50
- Deep fried fish fillets on top with special sweet chili sauce and vegetables
Squid garlic $17.50
- Stir fried squid with garlic pepper sauce and vegetables
Prawns garlic $19.50
- Stir fried king prawns with vegetables, garlic and pepper sauce
Prawns cashew nuts $19.50
- Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
Spicy seafood $20.50
- Stir fried combination of seafood with thai spicy sauce and vegetables
Panang seafood $20.50
- Combination of seafood in panang curry sauce and vegetables
Ho-mok $20.50
- (mild) combination of seafood in red curry sauce with vegetables
Tom- yam seafood combination (or with king prawns) $19.50
- A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs

Chicken pad thai $14.50
- Stir-fried noodles in thai style with crushed peanuts
Special pad thai $18.50
- Fried noodles in thai style with crushed peanuts with king prawns, squid and chicken, topped with bean sprouts
Chicken fried rice $14.50
- With eggs and vegetables
Chicken spicy fried rice $15.50
- With eggs, vegetables &thai basil sauce, on top with fried eggs
●Prawns fried rice $19.50
- Fried rice with king prawns, vegetables, on top with eggs
-Roti bread $3.00

Nearby Sample Menus

Vietnamese Pork Bun $4.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Roast Pork Belly $11.50
Lemongrass Tofu $10.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Bánh Mi + Vietnamese Coffee $11.50

Terry's tap that $17.00
- Lean ground lamb grilled and smothered with olive tapenade, caramelized onion and aioli on a bed of baby spinach
-Large $11.00
Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
-Large $11.00
-Large $9.50
-Regular $10.00
Tasty teeps $15.00
- Crumbed haloumi and pumpkin, aioli, mesclun, red onion and beetroot relish

BEEF YAKINIKU DON $13.90
- pan fried beef
PLAIN MISO RAMEN(V) $12.50
- miso ramen
GOMA WAKAME(V)(GF) $5.00
- seaweed salad
MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup
TOFU VEGE TAME(V) $8.50
- deep fried tofu & seasonal vegetables
PLAIN UDON $12.50
- plain udon(V)
SPICY KARAAGE CHICKEN $10.90
- deep fried chicken with spicy sauce
KARAAGE CHICKEN PLATE $15.50
- authentic Japanise deep fried chicken

Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
marinated feta cheese $8.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
m. $29.90
Bruschetta Alla Pizzaiola
pesto pizza pane $8.90

Roast Beef Salad $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Cookie Fix $2.00
Signature Vegetarian $9.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Cheeky Chicken $5.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

Potato Paratha $4.99
- Naan stuffed with grated potato and herbs
Chicken korma $11.99
- Chicken cooked with cream and ground cashew nut gravy
(All naans will be baked fresh on your order in tandoori oven)
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
Beef Vindaloo $11.99
- Beef cooked with spices and onion gravy in hot vindaloo sauce
Lamb korma $12.99
- Lamb cooked with cream and ground cashew nut gravy
Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry

Korean Hot'n Spicy Sticky Rice $13.00
Kui Teaw Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
Mapo Tofu $13.00
Regular $18.00
Deep Fried Wontons $5.00
Chicken Claypot $13.00
Fishballs Sticks $8.50
Oyako Don $15.00
- Tofu Don

Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Caramel slice $6.50
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)

Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor

YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
Veg: mushrooms or spinach $4.00
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
Please do advise staff of allergies as not all ingredients are listed
IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread

Vegetarian of the Day $24.00
CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Pihanga Sticky Date Pudding / Caramel sauce $13.00
Wedges with Sour Cream & Thai Chili Sauce $9.50
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
Onion Rings (6) $9.50
Sundae / Choice of toppings $13.00
Indian garlic naan bread $9.50

Scallops, Rice Noodles and Vegetables $10.50
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Feta Fish and Chips $30.00
Soup of the Day $9.50
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Pork Schnitzel $20.00
- with Mashed Potato and Salad
Feta Fish and Chips $20.00
Double Chips with Melted Cheese $10.00

Biryani (chicken, lamb or beef) $18.90
- A delicate combination of meat and rice cooked together with aromatic spices and herbs, served with raita (cucumber and yoghurt relish)
-Butter chicken
Minimum 2 people, no doggy bag
Lemon pepper scallop (4pieces) $9.90
- Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
Dal makhani $16.90
- Black lentil simmered overnight, then cooked with butter, cream & tomato puree
Mango chutney $3.00
-Pickle & chutney
-Mixed veg curry

Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter

Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Eggs on Toast $4.00
- Add Bacon
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
Wedges $13.90
- Bacon & Cheese
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Wedges $8.90
- Sour Cream & Sweet Chilli