Thai Bangkok Cafe in Manawatu-Wanganui Menu

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Vegetarian spring rolls $5.50
- Deep fried vegetable spring rolls served with thai sweet chili sauce
Chicken satay $6.50
- Grilled marinated chicken fillets on skewers, topped with peanut sauce
Curry puffs $5.50
- Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
Prawns on toasts $6.50
- Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
Mixed entree $8.50
- Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
Tom kha gai $8.50
- Mild thai style soup with coconut milk & thai herbs

Come with thai jasmine rice
Panang kai $12.50
- Chicken panang (red) curry with coconut cream and vegetables
Beef massaman $12.50
- Popular red massaman curry with coconut cream, potatoes & vegetables
Chicken green curry $12.50
- Classic thai green curry chicken with coconut cream & vegetables
Lamb massaman curry $15.50
- Red massaman curry with coconut cream, with potatoes and vegetables
Seafood red curry $20.50
- Combination seafood red curry with coconut cream, and vegetables

Come with thai jasmine rice
Beef oyster sauce $12.50
- Stir fried beef enriched with oyster sauce and vegetables
Chicken ginger $12.50
- Stir fried chicken with fresh ginger & vegetables
Pork garlic & pepper $12.50
- Stir fried pork with garlic, vegetables & black peppers
Pork sweet and sour $12.50
- Stir fried pork with sweet and sour sauce and vegetables
Chicken peanut sauce $13.50
- Stir fried chicken with vegetables and peanut sauce
Chicken cashew nuts $13.50
- Stir fried chicken vegetables and cashew nuts
Beef kra-prao $13.50
- Stir fried beef with thai basil sauce and vegetables

Come with thai jasmine rice
Crying tiger (hot- spicy) $15.50
- Grilled beef rump steaks with thai herbs, served with fresh garden salad
Beef teriyaki $15.50
- Grilled marinated teriyaki sauce rump steaks served with vegetables
Squid teriyaki $15.50
- Grilled squid with teriyaki sauce served with fresh garden salad
Chicken teriyaki $14.50
- Grilled chicken slices with teriyaki sauce and vegetables
Grilled king prawns and scallops $20.50
- With garlic butter sauce served with vegetables

Come with thai jasmine rice
Sweet chilly fish $16.50
- Deep fried fish fillets on top with special sweet chili sauce and vegetables
Squid garlic $16.50
- Stir fried squid with garlic pepper sauce and vegetables
Prawns garlic $18.50
- Stir fried king prawns and vegetables with garlic and pepper sauce
Prawns cashew nuts $18.50
- Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
Spicy seafood $20.50
- Stir fried combination of seafood with thai spicy sauce and vegetables
Panang seafood $20.50
- Combination of seafood in panang curry sauce and vegetables
Ho-mok $20.50
- (mild) combination of seafood in red curry sauce with vegetables
Tom- yam seafood combination (or with king prawns) $18.50
- A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs

Chicken pad thai $10.50
- Fried noodles thai style with crushed peanuts
Special pad thai $16.50
- Fried thai style noodles with crushed peanuts with king prawns, squids and chicken, topped with bean sprouts
Chicken fried rice $10.50
- With eggs and vegetables
Spicy fried rice $12.50
- With chicken, vegetables and thai basil sauce, on top with eggs
●Prawns fried rice $18.50
- Fried rice with king prawns, vegetables, on top with eggs
-Roti bread or chips or crumbed fish $3.00
-Extra rice $2.50

Vegetarian spring rolls $6.50
- Deep fried vegetable spring rolls served with thai sweet chili sauce
Chicken satay $6.50
- Grilled marinated chicken fillets on skewers, topped with peanut sauce
Curry puffs $6.50
- Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
Prawns on toasts $6.50
- Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
Sexy prawns $8.50
- Deep fried prawns with breadcrumbs, served with thai sweet chilli sauce
Mixed entree $12.50
- Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
Tom kha gai $6.50
- Mild thai style soup with coconut milk & thai herbs

Come with thai jasmine rice
Panang kai $15.50
- Chicken panang (red) curry with coconut cream and vegetables
Beef massaman $15.50
- Popular red massaman curry with coconut cream, potatoes & vegetables
Chicken green curry $15.50
- Classic thai green curry chicken with coconut cream & vegetables
Lamb massaman curry $16.50
- Delicious red massaman curry with coconut cream, with potatoes and vegetables
Seafood red curry $20.50
- Combination seafood red curry with coconut cream, thai herbs and vegetables

Come with thai jasmine rice
Beef oyster sauce $15.50
- Stir fried beef enriched with oyster sauce and vegetables
Chicken ginger $15.50
- Stir fried chicken with fresh ginger & vegetables
Pork garlic & pepper $15.50
- Stir fried pork with garlic, vegetables & black peppers
Pork sweet and sour $15.50
- Stir fried pork with sweet and sour sauce and vegetables
Chicken peanut sauce $16.50
- Stir fried chicken with vegetables and peanut sauce
Chicken cashew nuts $16.50
- Stir fried chicken vegetables and cashew nuts
Beef kra-prao $16.50
- Stir fried beef with thai basil sauce and vegetables

Come with thai jasmine rice
Crying tiger (hot- spicy) $16.50
- Grilled beef rump steaks with thai herbs, served with fresh garden salad
Beef teriyaki $16.50
- Grilled marinated teriyaki sauce rump steaks served with salad
Squid teriyaki $16.50
- Grilled squid with teriyaki sauce served with fresh garden salad
Chicken teriyaki $16.50
- Grilled chicken slices with teriyaki sauce and vegetables
Grilled king prawns and scallops $22.50
- With garlic butter sauce served with vegetables

Come with thai jasmine rice
Sweet chilly fish $18.50
- Deep fried fish fillets on top with special sweet chili sauce and vegetables
Squid garlic $17.50
- Stir fried squid with garlic pepper sauce and vegetables
Prawns garlic $19.50
- Stir fried king prawns with vegetables, garlic and pepper sauce
Prawns cashew nuts $19.50
- Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
Spicy seafood $20.50
- Stir fried combination of seafood with thai spicy sauce and vegetables
Panang seafood $20.50
- Combination of seafood in panang curry sauce and vegetables
Ho-mok $20.50
- (mild) combination of seafood in red curry sauce with vegetables
Tom- yam seafood combination (or with king prawns) $19.50
- A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs

Chicken pad thai $14.50
- Stir-fried noodles in thai style with crushed peanuts
Special pad thai $18.50
- Fried noodles in thai style with crushed peanuts with king prawns, squid and chicken, topped with bean sprouts
Chicken fried rice $14.50
- With eggs and vegetables
Chicken spicy fried rice $15.50
- With eggs, vegetables &thai basil sauce, on top with fried eggs
●Prawns fried rice $19.50
- Fried rice with king prawns, vegetables, on top with eggs
-Roti bread $3.00

Nearby Sample Menus

Yuzu Creme Brulee $14.00
- Green tea ice cream & chocolate almond pocky, yuzu tuile
Chicken Katsu Roll
- Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
Fresh Spring Roll (GF/V) $12.00
- Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
Miso Glazed Eggplant (V) $14.00
- Japanese style grilled eggplant with black miso sauce, salad & avocado
Haru Lunch Gozen $18.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
V=Vegetarian / GF= Gluten free
Edamame (GF/V) $7.00
- Boiled premium grade green soya bean with Marlborough flaky sea salt
Haru Kaiseki Ryori $45.00
- Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert

Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
Rendang beef curry - mild beef curry with coconut served with rice $17.00

Hawaiian Pizza $7
Eggs Benedict Salmon $18
Kids Breakfast $10
Bacon & Eggs $13
Cajun Chicken Burger $17
French Toast $17
Eggs Benedict Bacon $16
Fish And Fries $7

Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
Beef South Indian $17.50
- Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
Hyderabadi Lamb Chop Masala $18.99
- Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas

Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.

Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.

crispy grilled bacon
Berry muesli compote
Whole fresh fruit
-fresh baked biscuit and regular hot chocolate drink $5
Filled salad roll with smoked chicken, ham or beef
- muffin with ham, egg and hollandaise and coffee $9
eggs
-coffee and drinks $4

Squid rings $1.00
Cheeseburger $5.50
Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
Nuggets $0.70
Mushroom Sauce $3.50
Bowl of wedges with sweet chilli and sour cream $8.00
Bacon $3.50
Kids burger $5.00

Battered fish / side serving of fries $6.00
Bacon $3.00
Red wine jus garlic butter
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Aioli
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips

9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
4. Deep Fried Battered Shrimp(7pcs) $10
21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
5. Deep Fried Pork Wontons(6pcs) $6
15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17

ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
STEAK $21.00
- Served with eggs & chips & salad
Bacon & Egg Burger, Chips $9.00
ROAST PORK $13.00
- Served with roast vegetables & greens
Shrimp Cocktail $8.00
Carton of chips $3.00

PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread

Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables

Seekh Kebab
- minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
Roti $2.00
Cheese & garlic naan $4.00
Butter Chicken
- Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
prawn pakora 10 pieces $9.00
Chicken kadhai
- boneless pieces of chicken cooked with fresh vegetable ginger and tempered coriander seeds
Sabji Miloni
- fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
Saag Aloo
- fresh potatoes and spinach cooked with selected herbs and spices

Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate