Thai Bangkok Cafe in Manawatu-Wanganui Menu

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Vegetarian spring rolls $5.50
- Deep fried vegetable spring rolls served with thai sweet chili sauce
Chicken satay $6.50
- Grilled marinated chicken fillets on skewers, topped with peanut sauce
Curry puffs $5.50
- Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
Prawns on toasts $6.50
- Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
Mixed entree $8.50
- Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
Tom kha gai $8.50
- Mild thai style soup with coconut milk & thai herbs

Come with thai jasmine rice
Panang kai $12.50
- Chicken panang (red) curry with coconut cream and vegetables
Beef massaman $12.50
- Popular red massaman curry with coconut cream, potatoes & vegetables
Chicken green curry $12.50
- Classic thai green curry chicken with coconut cream & vegetables
Lamb massaman curry $15.50
- Red massaman curry with coconut cream, with potatoes and vegetables
Seafood red curry $20.50
- Combination seafood red curry with coconut cream, and vegetables

Come with thai jasmine rice
Beef oyster sauce $12.50
- Stir fried beef enriched with oyster sauce and vegetables
Chicken ginger $12.50
- Stir fried chicken with fresh ginger & vegetables
Pork garlic & pepper $12.50
- Stir fried pork with garlic, vegetables & black peppers
Pork sweet and sour $12.50
- Stir fried pork with sweet and sour sauce and vegetables
Chicken peanut sauce $13.50
- Stir fried chicken with vegetables and peanut sauce
Chicken cashew nuts $13.50
- Stir fried chicken vegetables and cashew nuts
Beef kra-prao $13.50
- Stir fried beef with thai basil sauce and vegetables

Come with thai jasmine rice
Crying tiger (hot- spicy) $15.50
- Grilled beef rump steaks with thai herbs, served with fresh garden salad
Beef teriyaki $15.50
- Grilled marinated teriyaki sauce rump steaks served with vegetables
Squid teriyaki $15.50
- Grilled squid with teriyaki sauce served with fresh garden salad
Chicken teriyaki $14.50
- Grilled chicken slices with teriyaki sauce and vegetables
Grilled king prawns and scallops $20.50
- With garlic butter sauce served with vegetables

Come with thai jasmine rice
Sweet chilly fish $16.50
- Deep fried fish fillets on top with special sweet chili sauce and vegetables
Squid garlic $16.50
- Stir fried squid with garlic pepper sauce and vegetables
Prawns garlic $18.50
- Stir fried king prawns and vegetables with garlic and pepper sauce
Prawns cashew nuts $18.50
- Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
Spicy seafood $20.50
- Stir fried combination of seafood with thai spicy sauce and vegetables
Panang seafood $20.50
- Combination of seafood in panang curry sauce and vegetables
Ho-mok $20.50
- (mild) combination of seafood in red curry sauce with vegetables
Tom- yam seafood combination (or with king prawns) $18.50
- A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs

Chicken pad thai $10.50
- Fried noodles thai style with crushed peanuts
Special pad thai $16.50
- Fried thai style noodles with crushed peanuts with king prawns, squids and chicken, topped with bean sprouts
Chicken fried rice $10.50
- With eggs and vegetables
Spicy fried rice $12.50
- With chicken, vegetables and thai basil sauce, on top with eggs
●Prawns fried rice $18.50
- Fried rice with king prawns, vegetables, on top with eggs
-Roti bread or chips or crumbed fish $3.00
-Extra rice $2.50

Vegetarian spring rolls $6.50
- Deep fried vegetable spring rolls served with thai sweet chili sauce
Chicken satay $6.50
- Grilled marinated chicken fillets on skewers, topped with peanut sauce
Curry puffs $6.50
- Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
Prawns on toasts $6.50
- Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
Sexy prawns $8.50
- Deep fried prawns with breadcrumbs, served with thai sweet chilli sauce
Mixed entree $12.50
- Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
Tom kha gai $6.50
- Mild thai style soup with coconut milk & thai herbs

Come with thai jasmine rice
Panang kai $15.50
- Chicken panang (red) curry with coconut cream and vegetables
Beef massaman $15.50
- Popular red massaman curry with coconut cream, potatoes & vegetables
Chicken green curry $15.50
- Classic thai green curry chicken with coconut cream & vegetables
Lamb massaman curry $16.50
- Delicious red massaman curry with coconut cream, with potatoes and vegetables
Seafood red curry $20.50
- Combination seafood red curry with coconut cream, thai herbs and vegetables

Come with thai jasmine rice
Beef oyster sauce $15.50
- Stir fried beef enriched with oyster sauce and vegetables
Chicken ginger $15.50
- Stir fried chicken with fresh ginger & vegetables
Pork garlic & pepper $15.50
- Stir fried pork with garlic, vegetables & black peppers
Pork sweet and sour $15.50
- Stir fried pork with sweet and sour sauce and vegetables
Chicken peanut sauce $16.50
- Stir fried chicken with vegetables and peanut sauce
Chicken cashew nuts $16.50
- Stir fried chicken vegetables and cashew nuts
Beef kra-prao $16.50
- Stir fried beef with thai basil sauce and vegetables

Come with thai jasmine rice
Crying tiger (hot- spicy) $16.50
- Grilled beef rump steaks with thai herbs, served with fresh garden salad
Beef teriyaki $16.50
- Grilled marinated teriyaki sauce rump steaks served with salad
Squid teriyaki $16.50
- Grilled squid with teriyaki sauce served with fresh garden salad
Chicken teriyaki $16.50
- Grilled chicken slices with teriyaki sauce and vegetables
Grilled king prawns and scallops $22.50
- With garlic butter sauce served with vegetables

Come with thai jasmine rice
Sweet chilly fish $18.50
- Deep fried fish fillets on top with special sweet chili sauce and vegetables
Squid garlic $17.50
- Stir fried squid with garlic pepper sauce and vegetables
Prawns garlic $19.50
- Stir fried king prawns with vegetables, garlic and pepper sauce
Prawns cashew nuts $19.50
- Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
Spicy seafood $20.50
- Stir fried combination of seafood with thai spicy sauce and vegetables
Panang seafood $20.50
- Combination of seafood in panang curry sauce and vegetables
Ho-mok $20.50
- (mild) combination of seafood in red curry sauce with vegetables
Tom- yam seafood combination (or with king prawns) $19.50
- A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs

Chicken pad thai $14.50
- Stir-fried noodles in thai style with crushed peanuts
Special pad thai $18.50
- Fried noodles in thai style with crushed peanuts with king prawns, squid and chicken, topped with bean sprouts
Chicken fried rice $14.50
- With eggs and vegetables
Chicken spicy fried rice $15.50
- With eggs, vegetables &thai basil sauce, on top with fried eggs
●Prawns fried rice $19.50
- Fried rice with king prawns, vegetables, on top with eggs
-Roti bread $3.00

Nearby Sample Menus

Pad Med Ma-Muang (the cashew nut)
- Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
Mixed Entree $12.00
- One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
-Vegetables/Tofu $11.00
Thai Laksa
- Curry rice noodle soup with choice of meat, pak choy, bean sprouts and spring onion, garnished with coriander and served with a lime wedge.
Pad Phak Raum Met (the vegetable)
- A combonation of fresh vegetables stir-fried with oyster sauce.
Khao Op Sup Pa Rord $13.50
- Pineapple fried rice with Thai sausage, pork, prawn, egg, onion, peas, carrot, raisins, spring onion and topped with roasted cashew nuts.
-Prawns/Mixed Seafood $9.50
-Prawns/Mixed Seafood $9.50

Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti

Apple Turnover $1.50
Wedges $4.00
Kung Bo Chicken $13.50
Fish Cake $0.90
$5.80 Kids Meal $5.80
- 2 Small Fish, 2 Chicken Nuggets, 1 Sausage, ½ Scoop Chips
Chicken Chow Mein or Chop Suey $10.00
Sweet Sour Pork $9.50
- Batter pork in sweet sour sauce with noodles and vegetables
Doughnut $1.30

Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
-Salmon
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.

Noodles
Beef with pineapple & cashew nuts $22.90
Chicken, beef or pork foo young $17.90
Shrimp foo young $19.90
Honey barbecue pork $10.90
Vegetable and tofu stir fried with vermicelli $17.90
Beef with curry sauce $19.90
Seafood foo young $24.90

Pasta $20
- Chicken, spinach and sundried tomato, fettucine in a creamy garlic and white wine cream sauce topped with parmesan shavings
Breads and dips for two $14
(DF)Meals can be made dairy free please specify to wait staff
Chicken Salad (GF) (DF) $20
- Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
(GF) Meals can be made gluten free please specify to wait staff
Duck Curry (GF) (DF) $22
- A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
Eggs Benedict (GF) $16
- Soft poached eggs, toasted English muffins and wilted spinach with your choice of bacon or salmon drizzled in hollandaise sauce
-Small $6

Roasted Garlic N/A
Avocado Toasties N/A
Subway Melt N/A
Oven Roasted Chicken N/A
Roast Beef N/A
Choc Chip N/A
Hot Chilli N/A
Beetroot N/A

Stone Bowl Bibimbap $13.00
BBQ Pork Rice $12.00
Regular $18.00
Samosas $3.50
Royal Chicken Hotplate with Rice
Large $22.00
Sweet and Sour Pork Hotplate with Rice
Fried Chicken Pieces $10.00

- Chicken with bacon, cheese, egg or
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare
Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
- Entrée $12.00
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus

Nuggets $0.70
Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
Bowl of wedges with sweet chilli and sour cream $8.00
Hotdogs $2.50
Soup $13.50
- S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
Lambs Fry and Bacon $17.00
- Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
Pulled Pork Sandwich $17.50
- Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
Fish burger $5.50

Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
$38.00 per person
- (minimum 4 people)
Banana Tempura $8.50
- comes with caramel topping
Maple Walnut Ice-Cream $7.00
- Pork and cabbage
Chicken Sushi (5 pieces)
Original Salad $13.50

Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
Chicken Wings Half$15/Full$25
- Hot n Spicy
Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Prawns
Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Warm Pumpkin, Lemon & Honey Salad $20.50
- Pumpkin roasted in lemon, honey & fennel with kale, lettuce, tomato, cucumber, feta & chia seeds, lightly dresin an aromatic orange & Thai basil vinegarette(Add marinated Chicken $8.00)
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.

Fried dumpling 5p $5.00
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Spring roll 5p $5.00
Ramen $10.00
- You can choose vege/seafood/chicken
Chicken cutlet $13.50
Tofu salad $7.00
Salmon salad $8.00