Thai Bangkok Cafe in Manawatu-Wanganui Menu

TAKE-AWAY MENU - ENTRÉE TAKE-AWAY MENU - ENTRÉE
  • Vegetarian spring rolls $5.50
    • Deep fried vegetable spring rolls served with thai sweet chili sauce
  • Chicken satay $6.50
    • Grilled marinated chicken fillets on skewers, topped with peanut sauce
  • Curry puffs $5.50
    • Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
  • Prawns on toasts $6.50
    • Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
  • Mixed entree $8.50
    • Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
  • Tom kha gai $8.50
    • Mild thai style soup with coconut milk & thai herbs
CURRIES CURRIES
  • Come with thai jasmine rice
  • Panang kai $12.50
    • Chicken panang (red) curry with coconut cream and vegetables
  • Beef massaman $12.50
    • Popular red massaman curry with coconut cream, potatoes & vegetables
  • Chicken green curry $12.50
    • Classic thai green curry chicken with coconut cream & vegetables
  • Lamb massaman curry $15.50
    • Red massaman curry with coconut cream, with potatoes and vegetables
  • Seafood red curry $20.50
    • Combination seafood red curry with coconut cream, and vegetables
STIR FRIED DISHES STIR FRIED DISHES
  • Come with thai jasmine rice
  • Beef oyster sauce $12.50
    • Stir fried beef enriched with oyster sauce and vegetables
  • Chicken ginger $12.50
    • Stir fried chicken with fresh ginger & vegetables
  • Pork garlic & pepper $12.50
    • Stir fried pork with garlic, vegetables & black peppers
  • Pork sweet and sour $12.50
    • Stir fried pork with sweet and sour sauce and vegetables
  • Chicken peanut sauce $13.50
    • Stir fried chicken with vegetables and peanut sauce
  • Chicken cashew nuts $13.50
    • Stir fried chicken vegetables and cashew nuts
  • Beef kra-prao $13.50
    • Stir fried beef with thai basil sauce and vegetables
GRILLED DISHES GRILLED DISHES
  • Come with thai jasmine rice
  • Crying tiger (hot- spicy) $15.50
    • Grilled beef rump steaks with thai herbs, served with fresh garden salad
  • Beef teriyaki $15.50
    • Grilled marinated teriyaki sauce rump steaks served with vegetables
  • Squid teriyaki $15.50
    • Grilled squid with teriyaki sauce served with fresh garden salad
  • Chicken teriyaki $14.50
    • Grilled chicken slices with teriyaki sauce and vegetables
  • Grilled king prawns and scallops $20.50
    • With garlic butter sauce served with vegetables
SEAFOOD SEAFOOD
  • Come with thai jasmine rice
  • Sweet chilly fish $16.50
    • Deep fried fish fillets on top with special sweet chili sauce and vegetables
  • Squid garlic $16.50
    • Stir fried squid with garlic pepper sauce and vegetables
  • Prawns garlic $18.50
    • Stir fried king prawns and vegetables with garlic and pepper sauce
  • Prawns cashew nuts $18.50
    • Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
  • Spicy seafood $20.50
    • Stir fried combination of seafood with thai spicy sauce and vegetables
  • Panang seafood $20.50
    • Combination of seafood in panang curry sauce and vegetables
  • Ho-mok $20.50
    • (mild) combination of seafood in red curry sauce with vegetables
  • Tom- yam seafood combination (or with king prawns) $18.50
    • A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs
FRIED RICE AND NOODLES FRIED RICE AND NOODLES
  • Chicken pad thai $10.50
    • Fried noodles thai style with crushed peanuts
  • Special pad thai $16.50
    • Fried thai style noodles with crushed peanuts with king prawns, squids and chicken, topped with bean sprouts
  • Chicken fried rice $10.50
    • With eggs and vegetables
  • Spicy fried rice $12.50
    • With chicken, vegetables and thai basil sauce, on top with eggs
  • ●Prawns fried rice $18.50
    • Fried rice with king prawns, vegetables, on top with eggs
  • -Roti bread or chips or crumbed fish $3.00
  • -Extra rice $2.50
DINE IN MENU -BYO LICENCE - ENTRÉE DINE IN MENU -BYO LICENCE - ENTRÉE
  • Vegetarian spring rolls $6.50
    • Deep fried vegetable spring rolls served with thai sweet chili sauce
  • Chicken satay $6.50
    • Grilled marinated chicken fillets on skewers, topped with peanut sauce
  • Curry puffs $6.50
    • Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
  • Prawns on toasts $6.50
    • Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
  • Sexy prawns $8.50
    • Deep fried prawns with breadcrumbs, served with thai sweet chilli sauce
  • Mixed entree $12.50
    • Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
  • Tom kha gai $6.50
    • Mild thai style soup with coconut milk & thai herbs
MAIN DISHES - CURRIES MAIN DISHES - CURRIES
  • Come with thai jasmine rice
  • Panang kai $15.50
    • Chicken panang (red) curry with coconut cream and vegetables
  • Beef massaman $15.50
    • Popular red massaman curry with coconut cream, potatoes & vegetables
  • Chicken green curry $15.50
    • Classic thai green curry chicken with coconut cream & vegetables
  • Lamb massaman curry $16.50
    • Delicious red massaman curry with coconut cream, with potatoes and vegetables
  • Seafood red curry $20.50
    • Combination seafood red curry with coconut cream, thai herbs and vegetables
STIR FRIED DISHES STIR FRIED DISHES
  • Come with thai jasmine rice
  • Beef oyster sauce $15.50
    • Stir fried beef enriched with oyster sauce and vegetables
  • Chicken ginger $15.50
    • Stir fried chicken with fresh ginger & vegetables
  • Pork garlic & pepper $15.50
    • Stir fried pork with garlic, vegetables & black peppers
  • Pork sweet and sour $15.50
    • Stir fried pork with sweet and sour sauce and vegetables
  • Chicken peanut sauce $16.50
    • Stir fried chicken with vegetables and peanut sauce
  • Chicken cashew nuts $16.50
    • Stir fried chicken vegetables and cashew nuts
  • Beef kra-prao $16.50
    • Stir fried beef with thai basil sauce and vegetables
GRILLED DISHES GRILLED DISHES
  • Come with thai jasmine rice
  • Crying tiger (hot- spicy) $16.50
    • Grilled beef rump steaks with thai herbs, served with fresh garden salad
  • Beef teriyaki $16.50
    • Grilled marinated teriyaki sauce rump steaks served with salad
  • Squid teriyaki $16.50
    • Grilled squid with teriyaki sauce served with fresh garden salad
  • Chicken teriyaki $16.50
    • Grilled chicken slices with teriyaki sauce and vegetables
  • Grilled king prawns and scallops $22.50
    • With garlic butter sauce served with vegetables
SEAFOOD SEAFOOD
  • Come with thai jasmine rice
  • Sweet chilly fish $18.50
    • Deep fried fish fillets on top with special sweet chili sauce and vegetables
  • Squid garlic $17.50
    • Stir fried squid with garlic pepper sauce and vegetables
  • Prawns garlic $19.50
    • Stir fried king prawns with vegetables, garlic and pepper sauce
  • Prawns cashew nuts $19.50
    • Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
  • Spicy seafood $20.50
    • Stir fried combination of seafood with thai spicy sauce and vegetables
  • Panang seafood $20.50
    • Combination of seafood in panang curry sauce and vegetables
  • Ho-mok $20.50
    • (mild) combination of seafood in red curry sauce with vegetables
  • Tom- yam seafood combination (or with king prawns) $19.50
    • A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs
FRIED RICE AND NOODLES FRIED RICE AND NOODLES
  • Chicken pad thai $14.50
    • Stir-fried noodles in thai style with crushed peanuts
  • Special pad thai $18.50
    • Fried noodles in thai style with crushed peanuts with king prawns, squid and chicken, topped with bean sprouts
  • Chicken fried rice $14.50
    • With eggs and vegetables
  • Chicken spicy fried rice $15.50
    • With eggs, vegetables &thai basil sauce, on top with fried eggs
  • ●Prawns fried rice $19.50
    • Fried rice with king prawns, vegetables, on top with eggs
  • -Roti bread $3.00

Nearby Sample Menus

  • Seaweed Salad (V/GF) $12.00
    • Seaweed with green & cabbage salad, japanese sweet soy dressing
  • Mixed Tempura $18.00
    • Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
  • Dessert Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • Vegetarian Gozen (V) $17.00
    • Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
  • Haru Donburi Set (V) (Japanese traditional rice bowl) $15.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork / grilled eggplant (V). Comes with salad, pickle, miso soup
  • Haru Curry on Rice Set $17.00
    • Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
  • Haru Dinner Set (V) $28.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
  • Multigrain Rice $4.00
    • Steamed bowl of rice
  • Snack Platter 22.0
    • 4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
  • Garlic Ciabatta Bread 8.0
  • Warm Beef Noodle Salad 19.5
    • Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
  • Grilled Halloumi Salad (V) (GF) 19.5
    • Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
  • Portobello Mushroom and Camembert Burger (V) 18.5
    • Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Seafood Platter 26.0
    • 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
  • Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
  • Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Grilled garlic and mozzarella bread stick $9
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Market vegetables $7.90
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Thai red curry (V) (GF) $13.50
  • Ginger and oyster sauce (V)(GF) $13.50
  • Noodle dish in gravy sauce (GF) $13.50
  • Thai fried rice (V)(GF) $13.50
  • Hotdogs and chips $6.90
  • Spicy basil (V)(GF) $13.50
  • Honey chicken $15.00
  • Larb chicken (GF) $15.00
  • Stir Fried Sweet Sticky Rice $13.00
  • Stone Bowl Bibimbap $13.00
  • Kimchi Fried Rice $13.00
  • Seafood Claypot $15.00
  • Royal Chicken Hotplate with Rice
  • Fried Prawns Pieces $5.00
  • Large $22.00
  • Fishballs Sticks $8.50
  • Gulab Jamun $5.00
  • Poppadoms (2 pes) $1.00
  • Paneer Kulcha $5.00
    • Naan bread stuff with homemade cottage cheese.
  • Bhuna Ghost $9.50 Half / $14.50 Full
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in a thick gravy.
  • Peshawar! Naan $5.00
    • Naan bread stuffed with dried fruits & nuts and coconut.
  • Chicken Dhansag $9.50 Half / $14.50 Full
    • Chicken pieces cooked with mix vegetables and spices.
  • Dal Makhani $9 Half / $13 Full
    • Black lentils & kidney beans cooked in tomato spice with butter and cream.
  • Aloo Gobi $9 Half / $13 Full
    • Potatoes and cauliflower and spice cooked together and garnished with herbs.
  • Breakfast Cereals $6.50
  • Bacon and Eggs $15.00
    • 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Chicken Nuggets, Chips & Sauce $12.50
  • Fish (crumbed or battered) $3.00
  • Toasted Sandwich with Three Fillings $6.50
    • Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
  • Pancakes $18.00
    • Pancakes, Bacon, Bananas & Maple Syrup
  • Any Extras $2.00
    • eg: Egg, Bacon, Mushroom, Hashbrown etc
  • Mince on Toast $12.50
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • (GF = Gluten Free)
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
    • This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
    • Served with mascarpone, chilli jam, parmesan and lemon oil
  • Two Fried Eggs $6.00
  • Avocado Smash $15.00
    • An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
  • and raisin chutney $35.00
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
  • Chicken Teriyaki Salad (Gluten Free) $18.00
    • Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
  • Crumbed Onion Rings $6.00
  • Coachman Fish & Chips $25.00
    • Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
  • Jamesons $12.00
  • BBQ Bacon Cheese Burger $18.50
    • Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
  • Amaretto $10.00
  • Seasoned Wedges $9.50
    • w/ sour Cream & Sweet Chilli
  • KIDS HOT DOGS + CHIPS $10.00
    • TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
  • Toasted Sandwich $10.00
    • Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • ICE CREAM SUNDAE $6.50
    • W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Red Thai Chicken Curry (mild) $21.50
    • delicate mix of herbs & spices enriched with coconut cream served with rice
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Venison Pie $23.50
    • a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
  • Garlic Bread $9.00
    • our legendary loaf - you won't be disappointed
  • Homemade Onion Rings $5.50
    • these are awesome! Served with a garlic mayo
  • Mini Hot Dogs & Curly Fries $8.00
  • Scotch Fillet $27.50
    • prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
    • Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
  • 27. Rice $3.00
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
    • Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • Almond Croissant $4.00
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Chips $5.00
  • Affogato (vanilla ice cream + expresso) $5.90
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Sweet Crêpes - La Nutella $10.90
  • Mochachino $5.00
Thai Bangkok Cafe

Thai Bangkok Cafe

location

Address

71a Oxford Street, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

063684841

clock

Opened hours

5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

BYO ,  Dinner

Location
71a Oxford Street, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
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