Thai Bangkok Cafe in Manawatu-Wanganui Menu

TAKE-AWAY MENU - ENTRÉE TAKE-AWAY MENU - ENTRÉE
  • Vegetarian spring rolls $5.50
    • Deep fried vegetable spring rolls served with thai sweet chili sauce
  • Chicken satay $6.50
    • Grilled marinated chicken fillets on skewers, topped with peanut sauce
  • Curry puffs $5.50
    • Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
  • Prawns on toasts $6.50
    • Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
  • Mixed entree $8.50
    • Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
  • Tom kha gai $8.50
    • Mild thai style soup with coconut milk & thai herbs
CURRIES CURRIES
  • Come with thai jasmine rice
  • Panang kai $12.50
    • Chicken panang (red) curry with coconut cream and vegetables
  • Beef massaman $12.50
    • Popular red massaman curry with coconut cream, potatoes & vegetables
  • Chicken green curry $12.50
    • Classic thai green curry chicken with coconut cream & vegetables
  • Lamb massaman curry $15.50
    • Red massaman curry with coconut cream, with potatoes and vegetables
  • Seafood red curry $20.50
    • Combination seafood red curry with coconut cream, and vegetables
STIR FRIED DISHES STIR FRIED DISHES
  • Come with thai jasmine rice
  • Beef oyster sauce $12.50
    • Stir fried beef enriched with oyster sauce and vegetables
  • Chicken ginger $12.50
    • Stir fried chicken with fresh ginger & vegetables
  • Pork garlic & pepper $12.50
    • Stir fried pork with garlic, vegetables & black peppers
  • Pork sweet and sour $12.50
    • Stir fried pork with sweet and sour sauce and vegetables
  • Chicken peanut sauce $13.50
    • Stir fried chicken with vegetables and peanut sauce
  • Chicken cashew nuts $13.50
    • Stir fried chicken vegetables and cashew nuts
  • Beef kra-prao $13.50
    • Stir fried beef with thai basil sauce and vegetables
GRILLED DISHES GRILLED DISHES
  • Come with thai jasmine rice
  • Crying tiger (hot- spicy) $15.50
    • Grilled beef rump steaks with thai herbs, served with fresh garden salad
  • Beef teriyaki $15.50
    • Grilled marinated teriyaki sauce rump steaks served with vegetables
  • Squid teriyaki $15.50
    • Grilled squid with teriyaki sauce served with fresh garden salad
  • Chicken teriyaki $14.50
    • Grilled chicken slices with teriyaki sauce and vegetables
  • Grilled king prawns and scallops $20.50
    • With garlic butter sauce served with vegetables
SEAFOOD SEAFOOD
  • Come with thai jasmine rice
  • Sweet chilly fish $16.50
    • Deep fried fish fillets on top with special sweet chili sauce and vegetables
  • Squid garlic $16.50
    • Stir fried squid with garlic pepper sauce and vegetables
  • Prawns garlic $18.50
    • Stir fried king prawns and vegetables with garlic and pepper sauce
  • Prawns cashew nuts $18.50
    • Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
  • Spicy seafood $20.50
    • Stir fried combination of seafood with thai spicy sauce and vegetables
  • Panang seafood $20.50
    • Combination of seafood in panang curry sauce and vegetables
  • Ho-mok $20.50
    • (mild) combination of seafood in red curry sauce with vegetables
  • Tom- yam seafood combination (or with king prawns) $18.50
    • A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs
FRIED RICE AND NOODLES FRIED RICE AND NOODLES
  • Chicken pad thai $10.50
    • Fried noodles thai style with crushed peanuts
  • Special pad thai $16.50
    • Fried thai style noodles with crushed peanuts with king prawns, squids and chicken, topped with bean sprouts
  • Chicken fried rice $10.50
    • With eggs and vegetables
  • Spicy fried rice $12.50
    • With chicken, vegetables and thai basil sauce, on top with eggs
  • ●Prawns fried rice $18.50
    • Fried rice with king prawns, vegetables, on top with eggs
  • -Roti bread or chips or crumbed fish $3.00
  • -Extra rice $2.50
DINE IN MENU -BYO LICENCE - ENTRÉE DINE IN MENU -BYO LICENCE - ENTRÉE
  • Vegetarian spring rolls $6.50
    • Deep fried vegetable spring rolls served with thai sweet chili sauce
  • Chicken satay $6.50
    • Grilled marinated chicken fillets on skewers, topped with peanut sauce
  • Curry puffs $6.50
    • Deep fried mince chicken and potatoes in puff pastry, served with thai sweet chili sauce
  • Prawns on toasts $6.50
    • Deep fried toasts topped with marinated chicken and prawns mince, served with thai sweet chili sauce
  • Sexy prawns $8.50
    • Deep fried prawns with breadcrumbs, served with thai sweet chilli sauce
  • Mixed entree $12.50
    • Combination of e1, e2, e3 & e4 served with thai sweet chili sauce
  • Tom kha gai $6.50
    • Mild thai style soup with coconut milk & thai herbs
MAIN DISHES - CURRIES MAIN DISHES - CURRIES
  • Come with thai jasmine rice
  • Panang kai $15.50
    • Chicken panang (red) curry with coconut cream and vegetables
  • Beef massaman $15.50
    • Popular red massaman curry with coconut cream, potatoes & vegetables
  • Chicken green curry $15.50
    • Classic thai green curry chicken with coconut cream & vegetables
  • Lamb massaman curry $16.50
    • Delicious red massaman curry with coconut cream, with potatoes and vegetables
  • Seafood red curry $20.50
    • Combination seafood red curry with coconut cream, thai herbs and vegetables
STIR FRIED DISHES STIR FRIED DISHES
  • Come with thai jasmine rice
  • Beef oyster sauce $15.50
    • Stir fried beef enriched with oyster sauce and vegetables
  • Chicken ginger $15.50
    • Stir fried chicken with fresh ginger & vegetables
  • Pork garlic & pepper $15.50
    • Stir fried pork with garlic, vegetables & black peppers
  • Pork sweet and sour $15.50
    • Stir fried pork with sweet and sour sauce and vegetables
  • Chicken peanut sauce $16.50
    • Stir fried chicken with vegetables and peanut sauce
  • Chicken cashew nuts $16.50
    • Stir fried chicken vegetables and cashew nuts
  • Beef kra-prao $16.50
    • Stir fried beef with thai basil sauce and vegetables
GRILLED DISHES GRILLED DISHES
  • Come with thai jasmine rice
  • Crying tiger (hot- spicy) $16.50
    • Grilled beef rump steaks with thai herbs, served with fresh garden salad
  • Beef teriyaki $16.50
    • Grilled marinated teriyaki sauce rump steaks served with salad
  • Squid teriyaki $16.50
    • Grilled squid with teriyaki sauce served with fresh garden salad
  • Chicken teriyaki $16.50
    • Grilled chicken slices with teriyaki sauce and vegetables
  • Grilled king prawns and scallops $22.50
    • With garlic butter sauce served with vegetables
SEAFOOD SEAFOOD
  • Come with thai jasmine rice
  • Sweet chilly fish $18.50
    • Deep fried fish fillets on top with special sweet chili sauce and vegetables
  • Squid garlic $17.50
    • Stir fried squid with garlic pepper sauce and vegetables
  • Prawns garlic $19.50
    • Stir fried king prawns with vegetables, garlic and pepper sauce
  • Prawns cashew nuts $19.50
    • Delightfully king prawns stir fried with vegetables with crunchy cashew nuts
  • Spicy seafood $20.50
    • Stir fried combination of seafood with thai spicy sauce and vegetables
  • Panang seafood $20.50
    • Combination of seafood in panang curry sauce and vegetables
  • Ho-mok $20.50
    • (mild) combination of seafood in red curry sauce with vegetables
  • Tom- yam seafood combination (or with king prawns) $19.50
    • A spicy / sour thai soup with tomatoes, mushrooms, and thai herbs
FRIED RICE AND NOODLES FRIED RICE AND NOODLES
  • Chicken pad thai $14.50
    • Stir-fried noodles in thai style with crushed peanuts
  • Special pad thai $18.50
    • Fried noodles in thai style with crushed peanuts with king prawns, squid and chicken, topped with bean sprouts
  • Chicken fried rice $14.50
    • With eggs and vegetables
  • Chicken spicy fried rice $15.50
    • With eggs, vegetables &thai basil sauce, on top with fried eggs
  • ●Prawns fried rice $19.50
    • Fried rice with king prawns, vegetables, on top with eggs
  • -Roti bread $3.00

Nearby Sample Menus

  • Grilled Halloumi Cheese $11.00
    • with hummus dip, falafel and Turkish bread
  • Tomato
  • Mayo
  • Humus
  • BBQ
  • Chicken Shish Meals $17.90
    • Skewered grilled tender chicken cubes
  • Chocolate Cake $5.00
  • Chicken Kebab
  • 203 Chicken Katsu $18.5
    • Japan
  • 21 Vegetable Spring Rolls (V) $6.9
    • Thailand
  • 16 Prawn Tempura $7.5
    • Japan
  • 301 Garlic & Pepper Pork $18.5
    • Thailand
  • 209 Chicken Teriyaki (V) $18.5
    • Japan
  • 13 Garlic & solt Prawn $9.5
    • China
  • Chicken or Vegetables $15.9
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • Chicken and Chickpea Curry
    • Served with rice
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Fresh Vegetable Quiche
    • Served with fresh salad
  • Pulled Pork Wrap
    • Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
  • Marinated Cajun Chicken Salad (GF) 19.5
    • Cajun marinated grilled chicken fillets with bacon and feta cheese on fresh salad with Dijon dressing and topped with fried kumara strips.
  • Chicken Cranberry Burger 18.5
    • Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
  • Grilled Halloumi Salad (V) (GF) 19.5
    • Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
  • Irish Lamb Shanks (GF) 27.0
    • Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
  • Creamy Garlic Mushrooms $16.50
    • Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
  • -Salmon $18.50
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
  • Ham and cheese toastie $8.50
    • Served with chips
  • -Spinach $16.50
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Salt & Pepper Big Breakfast $19.50
    • Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
  • -Ham $17.50
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Beef Ularthu (Semi Dry Dish) $16.50
    • Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
  • Kallappam (2) $4.50
  • Vegetable $14.50
  • Aubergine & Potato Pakoda $7.00
    • Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Lamb $17.50
  • Aleppey Fish/Prawn Curry $18.00
    • Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
  • Kamikaze Fries $6.50
    • With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
  • Pickles $1.50
  • The Stallion (Italy)
    • Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
  • The Turk (Turkey)
    • Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
  • Love You Long Time (Thailand)
    • Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
  • Benedict with Crab (Louisiana)
    • Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
  • Kids Size $9.50
  • Benedict with Black Beans (Huevos Rancheros)
    • Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
  • Risotto Balls $16.50
    • Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
  • B.L.C (GF) $17
    • Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
  • Steak sandwich (GF) (DF) $21
    • 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
  • Plain Wedges $10
    • served with sour cream and tomato sauce
  • Kumara fries $9
  • (GF) Meals can be made gluten free please specify to wait staff
  • - One filling $5.00
  • Big Breakfast (GF) (DF) $20
    • Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Green salad $5.50
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Garlic Bread (V) $8.00
    • On ciabatta served crisp and hot with balsamic glaze
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Side of gluten free bread $4.00
  • Steamed vegetables $4
  • Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
  • Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
  • -All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
  • Hot dogs with #hashtag chips and tomato sauce $9
  • Ice cream with caramel, berry or chocolate sauce $5
  • Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
  • Chicken nuggets with #hashtag chips and tomato sauce $9
  • B.L.T $13.00
    • with hollandaise and plum sauce
  • CEREAL $7.00
    • with fruit-yogurt
  • ICE CREAM SUNDAE $5.00
  • SALADS From $3.00
  • EGGS BENEDICT $15.50
  • CHIPS $8.50
    • with aioli
  • FISH AND CHIPS WITH EGG $14.00
  • SOUP OF THE DAY $11.50
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Mix Platter 14.90
    • Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
  • Basmati Rice 3.00
    • Plain steamed basmati rice
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Fish Nawabi 15.90
    • Fish fillets cooked with rich tomato gravy, finished with cream
  • Soft Drinks 415 Ml $4.00
  • Prawn Malbari $17.00
    • King Prawns Cooked On A Rich Coconut, Onion Gravy With Fresh Curry Leaves And Mustard Seeds
  • Vegetable Pulao $5.00
  • All The Main Course Come With Complimentary Basmati Rice And Cooked Your Requirements. I.E. Mid, Medium, Kiwi Hot, Indian Hot, . All Main Course Are Gluten Free Except (Malai Kofta) Also Some Dishes Can Make Vegan And Dairy -Free -Please Ask Us When Ordering. N/A
  • Mafai Kofta $13.90
    • Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
  • Chicken Madras $15.00
    • Chicken Pieces Simmered In Coconut Milk, Spices Then Tempered With Fresh Curry Leaves And Mustard Seeds
  • Lamb / Beef Kadhai $16.00
    • Tender Lamb / Beef Pieces Cooked In With Capsicum And Whole Coriander Seeds
  • Chicken Nuggets & Chips $6.50
  • Served until 5pm
  • $15.50 half serve
  • Check out our favourite and specials in the cafe
  • $20.50 whole serve
  • $0.50 Gluten-free bread available
  • BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
    • served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
  • BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
    • An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • Petite Crumbed Panfried Fish and Chips $16.50
    • served the good old fashioned way wrapped in newspaper - no greens in sight!!
  • Corn Fritters $16.00
    • stack of bacon, camembert & chilli
  • Thai Chicken Noodles Salad $17.00
    • warm Asian style greens in coconut chilli sauce
  • Kids Pancake Pyramid $8.00
    • Bacon, Banana, Maple
  • Build a Breakfast Start with Bacon & Eggs $12.00
    • your style eggs.
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Pasta of the day $15.00
    • tricoloured fettucine ask for today's flavour
  • Omelette $13.00
    • Ham, cheese & tomato
  • Thickshake $5.50
  • Expresso $3.50
  • Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc …) $0.50
  • Chai Latte $5.00
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Single Filling $4.00
  • Macaroni Cheese and Bacon $8.90
  • English Breakfast Tea $3.50
Thai Bangkok Cafe

Thai Bangkok Cafe

location

Address

71a Oxford Street, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

063684841

clock

Opened hours

5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

BYO ,  Dinner

Location
71a Oxford Street, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
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