Thai Palace Restaurant in Waikato Menu

Thai Palace Restaurant in Waikato has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Machina offers many options including 7 - 1 pm and Toasted ciabatta with marmalade, Jam or Promite. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Garlic butter snails X6 and Tapenade & croûtons from . Poivre & Sel Restaurant offers FirePot Cafe and WARM QUINOA PORRIDGE.

Nearby Sample Menus

  • 6x Squid Rings (1.20ea) $6.00
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • 6x Mussels (1.40ea) $7.00
  • 6x Homemade Wonton (1.20ea) $6.00
  • 6x Oyster (2.50ea) $14.00
  • Sausage $1.80
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • Nugget Box $7.80
    • 8 chicken nugget with chips and tomato sauce
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Chicken thigh $6.5
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Creamy Mushrooms and Bacon $18.50
    • Served on toasted grain bread
  • Fish and Chips $19.50
    • Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Farmer's Big Breakfast $21.00
    • Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Vegetarian Big Breakfast $13.50
    • Half portion available
  • Fettuccine GF
    • Please check out today's specials for our pasta of the day (vegetarian option available). POA
  • Wedges for Chips $3.00
  • Soup of the Day
    • Today's fresh homemade soup served with garlic toasted Turkish pide. POA
  • Toasted Breads with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
  • Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
    • A popular savoury start to the day. Try adding a free range poached egg ($1.5).
  • Pasta and Homemade Meatballs $12.00
    • served in a creamy tomato sauce
  • Wedges $5.00
  • Jam and Butter GF $8.50
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Duck $5
  • Rice $3
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Prawns $3
  • Stir fried Sweet & Sour $17
  • C1 Green Curry: Gaeng Keaow warn
    • Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
  • Chicken, Beef or Pork $9
  • A2 Fish Cake: Tod Mun Pai (4 pc) $8
    • Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
  • M3 Sweet & Sour Stir Fried: Pad Prew Warn
    • Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
  • Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
    • Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
  • M13 Choo-Chee Fish or Prawn
    • King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • Prawns or Mixed Seafood $10
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Gluten-free bases available $4.5
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Ploughman Sandwich $6.00
  • Muffin $4.00
  • Fresh Baked Cookie $3.00
  • Soup of the day $8.00
  • Scone $3.50
  • Cold Pork Pie $6.00
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Fish Cake $2.50
  • Steak & Egg $6.50
  • Hamburger $4.50
  • Kumara Chips $3.50
  • Sausage $2.00
  • Pineapple $1.00
  • Fish-fresh Gurnard $5.00
  • Fish $6.00
  • Kiwi munch $7.99
    • 1x Thigh, 1x drum, regular chips
  • Fish
  • Chicken nugget $0.80
  • Cheesy weezy chips $5.00
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • Squid ring $0.80
  • Spring roll $2.50
  • NO.1 $6.00
    • 6x Nuggets, regular chips, pepsi 355ml can
  • Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
    • Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
  • Vietnamese Chicken Salad $13.00
    • Vietnamese style salad with sprinkle of fresh chilli
  • BBQ Pork Noodle Soup $13.00
    • BBQ noodle soup with egg noodle & broccoli
  • Gyoza $7.00
    • Pan fried dumplings
  • Panna Cotta $7.50
    • Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
  • Sizzling Black Pepper Beef with Rice (Spicy) $16.00
    • Sizzling black pepper beef on hot plate with rice
  • Sesame Chicken Noodle (spicy) $14.00
    • Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
  • Chicken Laksa (Spicy) $15.00
    • Roast chicken & rice noodle cooked with Laksa sauce & coconut cream
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Homemade Cheesecake $12.00
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Chocolate Mudcake $12.00
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Bowl of Chips $3.00 or $6.00
  • Ham burger $10.50
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Chicken Nuggets and Chips $9.00
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • Fish Bites and Chips $9.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Chips $6.00
Thai Palace Restaurant

Thai Palace Restaurant

location

Address

19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075793404

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Quick Bites ,  Seating ,  Dinner

Location
19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
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