Thai Palace Restaurant in Waikato Menu

Butter chicken Sml $10.99 / Lg $15.99
- Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
Peri peri chicken Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
Zesty wedge Sml $10.99 / Lg $15.99
- BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
Double cheese $3.99
Kumara chips $4.99
Traditional N/A

Extra Beef Patty $2.50
2 Ham and Cheese
- Ham and double whole cheese mozzarella
All $11.90
Chips $ 4
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs

Mince, Cheese, Quesadillas $9.5
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
Omelette $18
- Smoked Salmon, Cream Cheese
Bacon + Egg Bap $15
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Bacon + Eggs on Toast $9.5

Calamari $13.00
Lamb $13.00
Chicken Small $9.90 Lrg $12.00
All in One Lrg $15.00
Falafel Small $10.50 Lrg $12.50
Mix Small $11.00 Lrg $13.50
Falafel Small $9.00 Lrg $11.00
Extra Meat $5.00

Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Cream Cheese and Jam $6.00
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Fig & Walnut Toast w' Ricotta and Honey $8.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese

Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Gluten-free bases available $4.5
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Crème Brulēe $13.5
- w vanilla bean ice cream
½ & ½ pizza $2

Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
House Slaw $6.5
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Chicken Pâté $10
- With bread and onion jam
Green Salad $6.5
House Fried Chicken $10
- Southern fried chicken with harissa mayo

BLT Bagel w honey mustard full portion $14.50
Eggs Benedict w bacon $16.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Eggs Poached or Fried $9.00
- w toasted ciabatta
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Bacon & Eggs $13.00
Toasted Muesli $10.50
- w yogurt & fruit
Veggie Fritters $15.00
- w sour cream

Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
ẃ garlic mash & vegetables $29.50
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Side salad $7.00
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Nuggets & Chips $7.50

Sizzling Spanish baked egg with spicy chorizo and toast $12
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Workman's Herby Bread $5
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Fluffy pancakes with greek yoghurt and maple syrup $12

Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
Gluten free bases available please add $5.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
-With homemade baked beans $16.00
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
Menu extras $5.00

Smarty Bags $2.00
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
Garden Salad $7.00
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
- Poached or scrambled $12.00
Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream

Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Brad’s tip: Try with our house made chilli sambal!
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Seasonal vegetables of the day $7.00
Looking for an extra kick on your pizza

Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Breakfast and French Pastries N/A
- Available daily from 9AM
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Beer battered onion rings $6
- with sweet chilli sauce
Homemade tartare, aioli or mayo $1
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18

The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
All burgers are served w/chips N/A
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Nachos $12.00
All burgers served w/chips N/A
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Bowl of Chips $3.00 or $6.00

Thai Palace Restaurant in Waikato Menu

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Thai Palace Restaurant

Waikato Region > Waikato > Thai Palace Restaurant

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19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

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