Thai Siam in Otago Menu

ENTREES ENTREES
  • Thai Spring Rolls $8.50
    • A blend of mixed vegetables and vermicelli noodles wrapped in a Thai pastry served with Thai chilli dressing.
  • Fresh Spring Rolls (4 pieces) $9.50
    • A mixture of Thai herbs and spices, rice noodles wrapped in fresh spring rolls served with our Thai sauce.
  • Goong Hornsabi $9.50
    • Prawn wrapped in pastry served with sweet chilli sauce.
  • Satay Chicken Sticks (4 skewers) $8.50
    • Served on a bed of steamed white rice and house made peanut sauce.
  • Wonton (6 pieces) $8.50
    • Deep fried minced pork, carrot and Thai herbs in pastry served with sweet chilli sauce.
  • Curry Puff $8.50
    • A blend of sweet potato, vegetables and peanuts wrapped in fluffy pastry served with Thai chilli dressing.
  • Fresh Steamed Mussels
    • In a Thai curry broth with coriander and spring onions.
  • -Small $10.00
  • -Large $18.50
  • Grilled Chicken Wings $8.50
    • Cured to perfection in our own house made marinade serve with sweet chilli sauce.
  • Pork Spare Ribs $8.50
    • Marinated Thai style in a succulent mixture of sauces, accompanied by sweet chilli dipping sauce.
  • Spicy Tom Yum Soup $9.50
    • A light refreshing soup with Thai herbs, galangal, lemongrass and coriander.
  • -Chicken / Seafood
  • Tom-Kha soup $9.50
    • Creamy coconut soup with the flavours of lemon, galangal and coriander.
  • -Chicken / Seafood
  • Mixed Starter (for 2) $20.00
    • Spring Rolls, Wontons, Curry Puff and Goong Hornsabi. (12 pcs)
THAI SPICY SOUPS THAI SPICY SOUPS
  • Tom Yum $21.50
    • Hot and spicy yet refreshing soup with the flavours of Thai spices, lemongrass, galangal and fresh coriander. A real Thai tradition. Available with your choice of meat:
  • -Chicken / Seafood / Prawns / Vegetarian
  • TOM KHA $21.50
    • A creamy coconut broth spicy yet smooth and tantalizing to the taste buds.
  • -Chicken Seafood
  • Tom Yum Steam Boat (serves 3-4) $32.50
    • Hot and spicy yet refreshing soup with the flavours of Thai spices, lemongrass, galangal and fresh coriander. A real Thai tradition. Available with your choice of meat:
  • -Chicken / Seafood / Prawns / Vegetarian
  • Noodle Soup $19.50
    • A mixture of fresh vegetables, your choice of meat and white rice noodles with fried garlic, spring onions and coriander.
  • -Chicken / Seafood / Prawns / Vegetarian
FRIED RICE FRIED RICE
  • Fried Rice $22.50
    • Stir fried rice prepared with fresh seasonal vegetables in our house made sauce with your choice of meat:
  • -Chicken Pork
  • Combination Fried Rice $23.50
    • A healthy mixture of chicken, pork and vegetable fried rice in our house made sauce.
  • Khao Pad Sapparot (Thai Pineapple Fried Rice)
    • A combination of assorted fresh local vegetables, pineapple and rice lightly tossed to create a nicely balanced flavor of savory & sweet. Available with your choice of meat:
  • -Chicken / Pork / Prawn / Seafood $23.50
CURRIES CURRIES
  • A marvelous aromatic mixture of fresh ground herbs and spices of fresh chilli, lemongrass, galangal, garlic and kaffir lime, prepared in a creamy coconut based broth.
  • Green Curry $24.50
    • Chicken, Beef, Pork, Vegetarian, Seafood, King Prawns, or Salmon.
  • Red Curry $24.50
    • Chicken, Beef, Pork, Vegetarian, Seafood, King Prawns, or Salmon.
  • Massaman Curry $24.50
    • Chicken, Beef, Pork, Vegetarian, Seafood, King Prawns, or Salmon.
  • Penang Curry $24.50
    • Chicken, Beef, Pork, Vegetarian, Seafood, King Prawns, or Salmon.
  • Yellow Curry $24.50
    • Chicken, Beef, Pork, Vegetarian, Seafood, King Prawns, or Salmon.
NOODLE DISHES NOODLE DISHES
  • Allergies/Gluten Free alternatives available. Please ask. We do not add MSG to our meals.
  • Pud Thai $23.50
    • A combination of stir-fried rice noodles, egg, bean sprouts and roasted peanuts. Available with your choice of meat:
  • -Chicken Pork
  • Stir Fried Noodles $23.50
    • Fried egg noodles and seasonal fresh vegetable tossed in oyster sauce. Available with your choice of meat:
  • -Chicken / Pork / Prawns / Seafood / Vegetarian
THAI SALADS THAI SALADS
  • Yum Talay $23.50
    • A light tasty and spicy dish of seafood, tossed in a mixture of fish sauce, fresh chilli, lime juice and Thai herbs served on a bed of salad greens.
  • Yum Woon Sen $21.50
    • A refreshing and light minced pork and vermicelli noodle salad with the signature flavours of sour, sweet, spicy and salty.
  • Larb $23.50
    • A light minced chicken, pork or beef Issan style salad, flavoured with fish sauce, lime juice, chilli, roasted ground rice and fresh herbs.
  • Nam Tok $23.50
    • Grilled Beef, Chicken or Salmon salad tossed with lemongrass, mint, coriander, spring onion and chilli dressing.
FAVOURITES FAVOURITES
  • Pud Prik $23.50
    • Sauté vegetables prepared with a chilli infused curry paste. Available with your choice of meat:
  • -Chicken Pork
  • Pud Ka Prow $23.50
    • A blend of fresh basil, chilli and vegetables in a spicy Thai Sauce, served with your choice of meet:
  • -Chicken Pork
  • Cashew Nuts $23.50
    • Roasted cashew nuts wok fried with fresh seasonal vegetables, oyster sauce and your choice of meat
  • -Chicken / Beef / Seafood / Prawn
  • Stir Fried Fresh Ginger or Garlic $23.50
    • Stir fried fresh ginger and seasonal vegetables with your choice of meat:
  • -Chicken Pork
  • Sweet and Sour $22.50
    • A tasty dish of pineapple and fresh vegetables tossed in a Thai style sweet and sour sauce. Available with your choice of meat:
  • -Chicken / Pork / Beef / Seafood
  • Thai Omelette $22.00
    • Minced pork with bean sprouts,fried garlic, shallots and sriracha sauce.
  • Grilled Tiger Prawns $27.50
    • Lightly grilled tiger prawns on a bed of steamed vegetables with chilli nahm jim dressing.
  • Homuk Talay $25.50
    • An assortment of prawns, squid, fish, mussels and steamed vegetables in a coconut cream and red curry paste.
  • Sizzling Platter $26.50
    • Fresh seasonal vegetables in our house made sauce, cashew nuts with your choice of meat:
  • -Chicken Beef
  • Pud Ped $23.50
    • A spicy dish of mixed vegetables, Thai chilli paste and coconut cream dressing. Available with your choice of meat:
  • -Chicken / Pork / Beef / Seafood
  • Vegetarian Stir Fry $21.50
    • Fresh vegetables and Tofu lightly cooked in the wok with our special sauces
  • Peanut Stir Fry $23.50
    • Peanut sauce with fresh vegetable and your choice of meat:
  • -Chicken Beef
  • Pad Ke Mal Noodles $23.50
    • Rice Noodles with fresh basil & vegetables with a lightly spiced sauce. With your choice of meat:
  • -Chicken Beef
  • Whole Fresh Fish (Market Price)
    • Steamed whole blue cod with fresh ginger and red chilli dressing.
  • -Deep-fried whole blue cod with fried garlic, shallots and prik nahm plah dressing.
  • Fish Special $25.00
    • Fillets of today's fresh fish, steamed in the wok, with fresh vegetables and chilli & lemon sauce.
EXTRAS EXTRAS
  • Steamed White Rice $2.50
  • Egg Fried Rice $5.00
  • Coconut Rice $5.00
  • Allergies/Gluten Free alternatives available. Please ask. We do not add MSG to our meals.

Nearby Sample Menus

  • Wakame udon $8.00
    • Seaweed Noodle Soup
  • -small $12.00
  • ●chicken katsu curry
    • Crumbed Chicken with Chicken Curry
  • Chicken katsu $12.50
    • Deep Fried Crumbed Chicken Breast Fillet
  • Teriyaki chicken $13.00
    • Grilled Chicken with Jizo Teriyaki Sauce
  • Fry chicken udon $10.50
    • Pan Fried Noodle with Chicken & Vegetables
  • Seafood katsu $17.00
    • Deep Fried Crumbed Prawn, Mussel, Squid, Fish
  • Sashimi set menu $20.50
    • Mix Sashimi, Salmon Uramaki, Takoyaki, Miso, Rice & Green Salad
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • Bruschetta $14.00
  • - Hereford Dry Aged Scotch 300gms $39.00
  • BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
  • - Add onion rings + $4.50
  • Housemade wheat grain toast & jam $9.00
  • Penny's black doris & plum bombe Alaska $15.90
  • Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
  • Breads, dukkah and olive oil $8
  • -Sausage $5
  • House made beef sausage on kumara mash with warm tomato salsa, demi-glace, and onion rings $19.90
  • Salads $3.50
    • Add fries to your meal for only
  • Baked brie and onion pie $9.50
  • Edamame beans with salt $7.50
  • Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
  • Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Combination $18.90
    • Beef & Chicken / Chicken & Falafel / Beef & Falafel
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Goan Fish Curry $15.00
    • famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
  • Keema Naan $5.00
    • naan bread with a stuffing of lightly spiced lamb mince
  • Barra Kebab Masala $17.00
    • char grilled lamb tenderloin cooked in a light tangy sauce
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Chicken Naan $5.00
    • naan bread with a stuffing of coarsely chopped chicken tikka
  • Aloo Gobi $13.00
    • potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Chole Masala $13.00
    • traditional north Indian style chickpeas in a tomato and onion based gravy
  • Fish Tikka (5 Pcs) $15.00
    • morsels of filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked on the tandoor
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Beer battered blue cod with fat chips and salad $25.00
  • Fat chips with tomato sauce and aioli $7.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Available All Day
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Deep fried ice cream $15.00
  • Garlic prawns & vegetables $34.00
  • BBQ pork fried noodles $20.00
  • BBQ pork noodle soup $15.00
  • Satay Chicken Skewers (4) $11.00
  • Deep fried pork wontons (6) $11.00
  • Kung Po prawns $34.00
    • with cashew nuts
  • Prawn & cheese spring rolls (4) $12.00
  • Ham, Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Italian Dressing N/A
  • Tomato N/A
  • Bacon, Egg and Cheese N/A
  • Subway Club N/A
  • Sweet Chilli N/A
  • Double Choc Chip N/A
  • 4 Prawn Twisters $7
    • 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
  • 3 Works Wedges $8
    • Served with melted cheese, sour cream and sweet chili sauce
  • 22 Roti Canai $9
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 51 Spinach Dhal Curry $13.50
    • South indian style dish cooked in dhai, spinach finished with coconut milk
  • 56 Sago Pudding Gula Malacca $6
    • Topped with palm sugar and coconut cream
  • 54 Stir-Fried Vegetable with Tofu $13.50
    • Stir fried vegetable with tofu in oyster sauce
  • 33 Stir-fried Garlic Prawn $19.90
    • Prawn cooked with vegetable in a garlic oyster sauce
  • Dishes served with rice
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Kids Hotdog meal $5.50
    • Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
  • Deep Fried Green Kiwi Fruit $3.50
    • Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
  • Chunky Chips Cheese And Curry $9.00
  • Gravy $2.50
  • Cheese $1.50
  • Pineapple Rings 2 $3.50
    • 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Lamb/Chilly Lamb $13.50
  • Shish Kebabs on Stick $4.90
  • Falafel $2.00
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Meat $3.90
  • Kofte (Meat Balls) $4.90
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Cheese, Corn & Capsicum $10.50 per doz
  • Mince Potato Top $7.50 per doz
  • Brandy snaps $30.50 doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Bacon & Egg $10.50 per doz
  • Steak $1.95
  • Steak & Onion $1.95
  • Bacon & Egg (open) $1.95
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
  • - BACON $18.00
  • -HASHBROWNS
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -EGGS
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • Add Fries Or Wedges For $5
  • Beef Or Chicken $20
    • With blue cheese and aioli
  • CBLT (GF) $16.50
    • Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
  • All burgers are served with chips lettuce & tomato with fries.
  • Buttered Toast $4
  • Pulled Pork $20
    • With apple and fennel slav
  • Manuka Smoked Bbq Pork Short Ribs $25
    • With fries & house slaw
  • Falafel Wrap (V) Gf) $11.50
    • Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
Thai Siam

Thai Siam

location

Address

80 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034435010

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Ardmore Street, Wanaka, Otago, 9305, New Zealand
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