That's Drinks in Auckland Menu

Yuca $5.00
- Cassava wedges
Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Arepa $5.00
- Flatbread made of ground maize dough
Guacamole N/A
- Avocado, onion and tomato
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa

Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach
Scrambled eggs on toast $9.50
-with pancetta $16.00
-with bacon $18.00
Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
Orvieto muesli $10.50
- With greek yoghurt & fruit
Gluten free bread $2.00
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries

Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
Confit Roasted Duck Leg with Olive Sauce
- Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
Paris Galette $14.00
- Ham, egg, cheese
Main Delon $9.00
- Salted caremel sauce
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley

Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
Home made Mushy Peas $4.00
60ml Malt Vinegar $0.60
Salmon Skewers $4.00 each
Fresh Snapper $8.00
- Grilled
Fish of the Day N/A
- Please check with the galleyslaves
Battered New Zealand Green-lipped Mussels $1.10
Battered Mussels $1.10

Chana Masala $14.50
- Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
Vindaloo (Hot) $17.50
- Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Cheese Naan $4.50
- Naan stuffed with NZ cheddar cheese & spices
Bhindi Masala $14.50
- Indian Okra pieces cooked with onion & spices
Do Piaza $19.00
- Cooked with onion, roasted cumin, cloves and cardamom
Kohinoor Basket - Our Speciality $15.00
- Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
Butter Prawns $20.50
- Prawns simmered in a tomato based butter sauce
Butter Naan - Kohinoor Speciality $4.50
- Plain flour handmade flat bread layered with butter

Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Big it up $3.50
- add garden salad
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up! $3.50
- with mushroom add

Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Salt and pepper squid $14.50
- With citrus aioli and fries
French fries $6.50
Spiced potato wedges $7.50
- Topped with sour cream
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce

-for two $79.00
-with grilled chorizo sausage $2.00
Ultimate Paella for two $75.00
- chicken, Spanish chorizo, peeled prawns, market fish, squid, mussels, clams, shrimps, scallops, green beans, Spanish onion, red peppers, and garlic poached in paella rice then served in huge paella pan
-for four $105.00
Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
Escalivada con Anchoas $16.50
- roasted red pepper, aubergine, and fried anchovies served with vine tomatoes sauce and crusty bread
Seafood Paella for two $65.00
- peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread

Roasted Pear, Rocket, Walnut & Blue Cheese N/A
Chicken Satay Enchilda $7.00
Oriental Chicken N/A
Tuna Pasta Bake $6.50
Bacon & Egg Slice $7.00
Satay Cauliflower N/A
Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
Chicken & Bacon Strudel $7.00

Nearby Sample Menus