That's Drinks in Auckland Menu

Burani Raita $6.0
- spicy garlic infused yoghurt
Black Pepper Chicken $19.90
- chicken cooked with black pepper in a creamy sauce
Lamb Nawabi $20.90
- tender lamb curry with cream and almonds
Pomfret (on Pre Order
- Marinated whole pomfret finished in tandoori
Cheese Chilli $16.90
- cottage cheese cubes in garlic sauce with onion and capsicums >>
Chilli Chicken $17.90
- indo Chinese style and spicy chicken cooked in semi dry gravy
Garlic Chicken Tikka $14.90
- chicken pieces marinated with spices and garlic
Martbaan Ka Paneer $16.90
- cottage cheese cooked with pickle spices

Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
Crispy Potato Rosti 21
- with smoked salmon
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom

Freshly squeezed orange juice $9.00
Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
Avocado Bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
Scrambled eggs with smoked salmon on brown bread $24.50
Warm Lamb Salad $32.50
- Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Greek Yogurt with honeycomb and strawberry $10.50
New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit

Pickles $3
- (Lime, Mango & Chilli)
Sweet Mango Chutney (Mild) $3
Bombay Aloo $13.5
- Deep fried potatoes cooked wth spaces
Karahi Paneer $13.5
- Home made cheese cooked with diced onions, capsicums, and tomatoes
Vindaloo $14.9
- Red hot curry from Goa. choice of chicken/ lamb/ beef
Lamb Roganjosh $14.9
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
Pakora $6
- Fresh vegetables smothered in chick pea batter and deep fried.
Aloo Gobi $13.5
- A dry biend of potatoes and cauliflower

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese

Eggs benedict, English muffin, cured ham, hollandaise $15
Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
Chicken Schnitzel, coleslaw, fries $22
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
Eaton mess, summer berries, meringue berry coulis $15

cypriot burghul (V, GF) $8.00
burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
lamb brains, onion cream, pickled grapes $18.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00

Gluten free bread strummed eggs $5.50
Roasted garlic bread V $8.50
French Toast $11.50
- grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
Fries $7.50
Grilled Portobello mushroom baked beans $5.00
Oriental Style Creamy Thai Chili $15.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
-ADD+streaky bacon & roast truss tomato $4.50
Streaky bacon chorizo sausage, grilled chicken $5.50

BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
COCONUT RICE $4.00
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
SOY SAUCE PORK & TOFU WITH RICE $10.00
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
STEAMED RICE $3.00

Chicken, Bacon & Leek Pie - $6.50
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
Lemon & Ginger Slice $4.00
Chips $5.90
Smoked Salmon Scrambled Eggs $13.90
- with multigrain toast
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/streaky bacon
Toasted Bagel $16.90
- with smoked salmon avocado capers, lemon wedges & cream cheese
Pork & Spring Onion Sausage Roll - $6.50

Nearby Sample Menus