That's Drinks in Auckland Menu

That's Drinks in Auckland has no menu available, but can choose from many other options such as KING MUFFIN or MUFFIN & JAM from Burger King . Miyaki Teriyaki offers many options including Karaage chicken and -5 pieces. Mamaris Kebabs includes a wide range like With Rice or Naan only or Butter Chicken(Regular/Combo). Sri Lankan style dry chicken curry and Chicken Masala from . Spice Magic offers Handmade Burgers and BBQ bull.

Nearby Sample Menus

  • Lamb Pasinday (made to order) $14.00
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Vegetable Jalfrezi $14.00
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Naan (butter/plain) $2.50
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Prawn Malai Curry $16.00
    • Prawn cooked in creamy gravy.
  • Garlic Naan $3.00
  • Shoestring Fries $9
  • Crayfish tail $60
    • garlic butter
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Savannah T-Bone $10 per 100g
  • Steakhouse Fries $9
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Tomahawk Scotch Fillet $11 per 100g
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
  • Spicy Kim Chi noodles $12.00
    • it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
  • Spicy Snapper Soup $40.00
  • Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
  • Grilled Sliced pork $20.00
    • broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
  • Spicy Marinated Sliced pork $22.00
    • broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
  • Roasted Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • So Frenchy, So Toast VGA $19.50
  • Sea, Sea, Land, Mouth $21.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Mushrooms on Toast GFA, VG $17.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Steamed Whole Fish Seasonal Price
  • Beef with Ginger & Spring Onion $26.00
  • Pork Fried Vermicelli $20.00
  • Beef Brisket $26.00
  • King Prawns with Vegetables $32.00
  • BBQ Pork $30.00
  • Sliced Hapuka with Five Spices $30.00
  • Beef Satay with Vermicelli $26.00
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Service between 11.00am and 3.00pm
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • V19. VEGETABLE KOLLAPURI $12.00
    • Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
  • E11. PANEER TIKKA $12.99
    • Cottage cheese cubes with yogurt, Herb & spices
  • M32. PRAWN MASALA $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • V15. PANEER KADAI $12.00
    • Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
  • K2. FRIES $5.00
  • M7. CHICKEN SAAG $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices
  • V18. VEGETABLE MAKHANI $12.00
    • Fresh vegetables cooked in tomato with cashew nut gravy
  • PLAIN RICE $4.00
  • Teriyaki Chicken & Fresh Salmon
  • Jumbo Sushi Selection $25.90
  • Vegetarian Sushi
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. DBL AVO $9.70
  • - 4 pieces Fresh Salmon & Cucumber
  • Vegetarian Medley $21.00
  • - 4 pieces Double Avocado & Cucumber
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Sauteed Summer Greens, Pine Nuts $9
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Steamed Shao-Mai Sticky Rice $6.80/4
  • Steamed Chicken with Chilli Sauce $16.80
  • Beef with Oyster Sauce $18.80
  • Stir Fried Beef / Lamb with Spring Onion $18.80
  • Salty Free Range Chicken $16.80
  • Stir Fried Broad Beans and Salty Vegetable $15.80
  • Soybean Milk/Sweet Soybean Milk $2.50
  • Shanghai Sauce Duck $16.80
  • Prawn Twister $1.20
  • Spring Roll $2.00
  • Pork (or BBQ Pork) $9.00
  • BBQ pork & Wonton $10.00
  • Seafood $12.00
  • Fresh Snapper $4.50
  • Egg $8.00
  • Squid Ring $0.70
  • 2 Chicken Briyani $18.00
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Chicken Curry with Bones $9.99
    • With rice
  • Garlic Roti Bread $2.50
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Special $7.50
  • Cheese/Egg $2.50
  • 6 fish, $5.00 chips, 1.5L drink
  • Cheese & Egg $5.50
  • Tarakihi/Gurnard $4.30
  • 1 Fish. 2Chicken Nuggets, Small chips
  • Daily Crumbed $3.50
  • 7 fish, $6.00 chips
  • Cheese & tomato $4.50
  • Ham & cheese $4.50
  • Bacon & cheese $4.50
  • Baked beans or spaghetti on toast $7.00
  • Chicken & avocado $5.00
  • Cheese & pineapple $4.50
  • Ham, cheese & pineapple $4.50
  • Cheese & onion $4.50
  • Corn beef $2.90
  • Passion fruit cheese cake $2.50
  • Smokefish $2.90
  • Potato top $3.00
  • Steak & Cheese $2.90
  • Steak & Mushroom $2.90
  • Ham and tomato $2.90
  • Cream donut $1.30
That's Drinks

That's Drinks

location

Address

27 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

0211307343

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Juice

features

Features

EFTPOS ,  Wine and Beer ,  Cash ,  Food Court ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
27 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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