Albert Town Tavern in Otago Menu

Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
Avocado and Chicken Salad $16.90
Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
Caesar Salad $16.90
Thai Beef Salad $19.90
Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.

Sandwich of the Day $13.00
- House made sandwich with fries, ask your server today
New Zealand Green Lipped Mussels $17 Entree / $22 Main
- Fresh NZ mussels steamed in shallots, white wine, red capsicum, sweet chilli sauce and cream (add bread $2.00)
Large $36.50
Kids Burger $13.00
- A house made beef pattie served with fries
Large $34.50
Medium $30.50
Medium $31.50
Classic Caesar Salad $17.00
- Cos lettuce, crispy bacon, crunchy croutons, parmesan shavings and dressing (add grilled chicken breast $5.00)

Hollandaise $2.50
Potatoes $4.00
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
Hot Smoked Salmon $7.50
Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw

Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
Vegetable tempura (V)
- 5 Pcs (V)
Assorted tempura
- 5 Pcs
Spicy ramen
- Miso soup based ramen
Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
- + Tempura
Aburi salmon
Sashimi platter
- 9 Pcs (GF)

Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
Daily special $10.00
- Ask your watress
-extra fillings per item $0.50
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter

Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
Malai Kofta $13.00
- cottage cheese and potato dumplings pan fried till golden brown then simmered in a creamy mild cashew nut based sauce
Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Vegetable Pickle $3.00
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
Balti $14.00
- famous dish from birmingham, meat cooked with seasonal vegetables and tempered with fenugreek and ginger

Prosciutto $23.5
- Aged Italian prosciutto, mozzarella,olives, rocket
Chicken Tagine $26
- w/ preserved lemon, olives & almonds
Prosciutto $4
House Smoked Salmon Salad $23
- w/ pickled beetroot, fennel, orange & wasabi mascarpone
Baked Blue Cod $29
- w/ prawns, mussels, clams & saffron aioli
Ham Off The Bone $3.5
Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
Mixed Salami $22
- Fennel salami, Spanish salami, pickled chilli, mozzarella, rocket

Asian Style Chicken Stir Fry
- Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
Falafel Wrap
- Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Bowl of Fries
House Salad
Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
Beef Burger
- Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
House Salad
Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.

Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese

TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
AKAROA SALMON FILLET $37.00
- asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
Neapolitan style pizza bread $12.00
YOUR CREATION PIZZA or ½ & ½ $32.00
CRISPY FREE RANGE PORK BELLY $24.00
- charred apples, herb quinoa, cress pesto
DUNHILL 90 $18.00
- brandy, strawberry liqueur, crème de cacao, butterscotch cream float
Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
Polenta chips w/ aioli $10.00

Hummus $7.00
- Served with crostini
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Marinated Kalamata Olives $6.00

Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Smoked Salmon Bagel Served with a fresh salad $16.00
Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Sticky Date Pudding $12.00
Wedges $8.50
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50

Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Green Salad $7
- Mixed lettuce leaves served with a dressing.
Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Spagalimis Bolognaise $20
- A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.

Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
Kids Toast $6.50
- Kids toast served with jam & peanut butter
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast

Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cheese Board $24
Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Albert Town Tavern in Otago Menu

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Albert Town Tavern

Otago > Albert Town Tavern

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20 Alison Avenue, Wanaka, Otago, 9305, New Zealand

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