Albert Town Tavern in Otago Menu

ALBIE'S CAFÉ MENU ALBIE'S CAFÉ MENU
  • Cinnamon French Toast $12.50
    • with seasonal fruit & maple syrup . Add bacon $14.00
  • All Day Breakfast $18.50
    • sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
  • Corn & Bacon Fritters $17.50
    • with roast vege relish & sour cream
  • Walnut, Pear & Blue Cheese Tart $14.50
    • with garden salad
  • Nachos $12.50
    • with salsa beans, cheese & sour cream
  • Albie Burger $18.50
    • Chicken OR Steak with fries
  • Fisherman's Basket $17.50
    • scallop, squid rings, fish bites, prawn twisters & fries

Nearby Sample Menus

  • Roast wild thyme mushrooms V
  • West Coast Whitebait $18.00
    • preserved lemon, chili & sourdough
  • Mushroom roasted in wild thyme, blue cheese, rocket V $17.00
  • Homemade pastrami, mustard, caramelized onion $16.00
  • Grilled Chicken Caesar $14.00/$26.00
    • with crispy proscuitto, 63 degree egg grana padano
  • French Toast $17.00
    • with vanilla mascarpone poached pears and maple syrup
  • Hollandaise
  • Sauteed Tony's Spinach
  • Citrus Baked Salmon $ 22.50
    • A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
  • Salmon Roulade $18.50
    • smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
  • Roasted tomato $4.00
  • Eggs on Toast $13.50
    • Poached free-range eggs on toast served with Ironic tomato relish
  • Thick & chunky tries $5.00 S /$19.00 L
    • with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
  • Ironic baked beans $4.00
  • Smoked salmon $ 4.50
  • Baby spinach - $3.00
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • Chili Lamb $14.50
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Chicken > Regular $11.90
  • Chicken Small$9.90/Regular$11.90
  • Chili Lamb $14.50
  • Chicken > Regular $11.90
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Chicken $14.50
  • Crayfish with Butter Sauce TBC
  • Seafood Fried Noodles M $19.00/ L $33.00
  • Kung Pao Style Pork M $19.00/L $33.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Seafood Fried Rice M $19.00/ L $35.00
  • Deep Fried Scallops $8.50
  • Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
  • Beancurd Thai Style M $17.00 /L $30.00
  • AFTER DINNER MINT $18.00
    • baileys, crème de cacao, crème de menthe, cream
  • YOUR CREATION PIZZA or ½ & ½ $32.00
  • CHICKEN LIVER PÂTÉ $21.00
    • aspic, onion jam, pickles, toasted home-made sourdough
  • WILD FIORDLAND VENISON LOIN $39.00
    • beetroot & kumara gratin, spinach puree, sautéed greens, onion compote, pan jus
  • TOBLERONE $18.00
    • baileys, frangelico, crème de cacao, chocolate, cream
  • SELECTION OF HOUSE MADE SORBETS $14.00
  • CHILLI PRAWN PIZZA $26.00
    • charred capsicum, spring onion, fresh chilli, feta, mozzarella
  • Sweet onion & parmesan pizza bread $12.00
  • Tortilla $2.00
  • Drunken Beans $8.00
    • w dark island rum
  • Pineapple Salsa $4.00
    • Mild fruity
  • Corn Fritters $9.00
    • house made fritters w chipotle rice, Mexican slaw & salsa
  • Pico de Gallo $4.00
    • Mild diced
  • Quinoa, Kumara & Mushroom $10 B / $7 T
  • Rancheros All Day Breakfast Burrito $21.00
    • open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
  • Chipotle Chicken $10 B / $7 T
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Green Garden Salad $8.00
  • Roast Seasonal Vegetables $8.00
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Duck Liver Pate $16.00
    • Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Soup of the Day $10
  • Aioli, BBQ or Sweet Chilli sauce $1
  • Garden Salad $5
  • Wedges with Sour Cream and Sweet Chilli $7
  • Beer Battered Fish and Chips $10
    • add green salad $5
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
  • Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
  • Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
  • Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
  • Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
  • Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
  • Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
  • Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
  • Waffles $16.50
    • Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
  • Porridge $12.50
    • Made to order with whole or trim milk and served with raw sugar & cream
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • Marinated Tomato & Mozzarella Bruschetta V $10.00
    • with basil olive oil & salad garnish
  • Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
    • topped with creamy brie and served with provencal baby potatoes and house salad
  • Trio of Ice Creams $10.00
    • served with berry fruits
  • Green Lipped New Zealand Mussels reg$13.00/larg$20.00
    • with pancetta, garlic & white wine served with lemon and chunky bread & butter
  • Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
    • Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Butter & Anathoth raspberyy jam
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Oat Porridge $11.00
    • Toffee pears, brown sugar, pecans & runny cream
  • Turkish Baked Free Range Eggs $17.50
    • Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
  • ADD
  • THE TROPHY $36.00
    • selection of cured meats, pickled vegetables, cheese, bread & spreads
  • THE STALKER $28.00
    • rustic panko crumbed chicken schnitzel, jus, slaw & fries
  • HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
  • CRISPY HOG $30.00
    • pork belly, Asian greens, duck fat potatoes & caramel sauce
  • ROAR SALAD $15.50
    • w. crunchy seeds, baby beets, fennel, carrot, apple & mint, dressed w. a mandarin & caraway dressing
  • FIVE STAGS CRACKED PEPPER PATE $14.50
  • BEEFALO RUMP STEAK $33.00
    • 8-week aged rump from a beef & bison cross breed in Southland, served w. garlic & herb butter, potato gratin & slaw (subject to availability)
  • FIORDLAND VENISON RAGOUT $31.50
    • w. fresh pappardelle pasta
  • E1 Fresh Rice Paper Rolls (GF) $14.50
    • prawn and pork, mint, cucumber and lettuce
  • A1 Coconut Soup Of Salmon (GF) $ 15.50
    • entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
  • S10 Bangkok Braised Beef (GF) $24.00
    • slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
  • Jasmine Rice $3.50
  • S16 Grilled Salmon Fillet (GF) $35.00
    • with kaffir lime, coriander and lemongrass
  • Crying Tiger Beef Salad
  • Vietnamese Aromatic Lamb Chop With Asian Greens
  • A2 Tom Yum With Prawn (GF) $15.00
    • entrée size thai style tom yum soup with prawn, lime juice and coriander
  • Seafood pot stew $17.00
    • stew with seasoned veggies, red cod. Squid, prawn. Mussel. Mixed marinara & tofu
  • Seafood spicy soup
    • noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
  • Kimchi pork fried rice $10.00
  • Egg roll $12.00
  • Kimchi chicken fried rice $10.00
  • Shrimp fried rice $10.00
  • -noodles $14.00
  • Rice cakes soup $13.00
Albert Town Tavern

Albert Town Tavern

location

Address

20 Alison Avenue, Wanaka, Otago, 9305, New Zealand

phone

Phone

0034434545

clock

Opened hours

Mon - Sun: 12.00pm - 2.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
20 Alison Avenue, Wanaka, Otago, 9305, New Zealand
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