Albert Town Tavern in Otago Menu

Steamed jasmine rice $4.00
Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Edamame with Lemongrass Chilli Jam $11.00
Island Coleslaw $11.00
Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
Kanu Made Kim Chi $11.00
Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00

Large $13
Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
Chocolate Housse Filled Vanilla Ice Cream Cone $6
Harmony Free Range Rotisserie Chicken Quarter $8
- s/w Smoked Sauce and Roast potatoes
Ham and Cheese Toasted Sandwich
Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard

Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot
Teriyaki Chicken on Rice $18.50
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Thai Fish Cake (4) $9.00
Green Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Cashew Nut Stir-fry $18.50
- with capsicum, cashew nut and fresh market vegetables

house made sandwich, see blackboard for today’s creation(gf) $20.00
-Brunch: add bacon $3.00
-Brunch: add bacon $3.00
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-Lunch: add fries $3.00
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00

Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce

Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
Ham $7.9
- with mustard and organic salad
Organic Soup $13
- with artisan toast
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Organic Soup $13
- with artisan toast

CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
PLOUGHMANS’ PLATTER $45.00
- selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
FRIES $7.50
- served with ketchup & aioli
2 SAUSAGES $5.00
250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw
SOUTHERN FRIED CHICKEN $14.50
- buttermilk fried chicken with dipping sauce
DIRTY EGGS $21.00
- potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup

Wonton Noodle Soup $14.00
Golden Wontons $6.00
Prawn Dumplings $6.00
Sweet & Sour Pork $22.00
Assorted Mushrooms $18.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Prawn Egg Foo Yong $30.00
Bowl of Steamed Rice $2.00

New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
Garlic Bread $3.99
Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese

Filled choux pastry, summer garden vegetables $6.00
New season potatoes, kale, shallots $6.00
Smoked eel, walnut cream, sorrel $10.00
Selected Whitestone cheese - 2 person $20.00
Market fish, sweet corn, spinach, lemon Market Price
Fresh baked sourdough, smoked fat, olive oil $9.00
Poached eggs, Sherwood greens, Hummus and chilli oil, ciabatta $14.00
Peaches, cookies & cream $13.00

Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Extra aioli small $1.50
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
Steamed seasonal vegetables $6.00
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)

KIDS $10
BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
Kids Strawberry & Choco Ice Cream Sundae
Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
Kids Spider: White or Black
Kids Fish & Chips
Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
South Island Lamb Rump $20.00
- Served with rosemary potatoes, green beans & Harissa sauce

Chicken $12.50
Mix
Price: regular/small
Lamb $11.5 / $9.5
Burger or kebab, fries, drink
●Falafel
Chicken
Chicken & lamb

Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Full serving $12
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Bacon & egg buttie $12
- As above with Egg
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta

APPLE & BLACKBERRY CRUMBLE $11.00
WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream
BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
- w. beets, chili, herbs & candied chick peas
THE SHEPHERD $32.00
- premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
THE DECOY $42.00
- chef ’s selection of samples from the menu
WILD MUSHROOM & MASCARPONE RISOTTO $22.00
THE HUNTERS BAG $38.00
- prawn twisters, pork belly, beef bites, whitebait patties, duck fat potatoes & dipping sauces
CHOCOLATE LUSH $12.00
- chocolate mud cake w. mocha sauce

Albert Town Tavern in Otago Menu

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Albert Town Tavern

Otago > Albert Town Tavern

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20 Alison Avenue, Wanaka, Otago, 9305, New Zealand

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