Albert Town Tavern in Otago Menu

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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
Nachos $12.50
- with salsa beans, cheese & sour cream
Albie Burger $18.50
- Chicken OR Steak with fries
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries

Nearby Sample Menus

deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.
Chocolate sour cream cake $9.00
- with mint ice cream.
Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
Hand-cut Agria chips $8.00
- with aioli.
Zucchini fritti + lemon. $8.00
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.

Chicken egg don $12.90
Chicken $11.50
Gong bo Chicken $12.00
Lemon Fish $11.50
Pork Don $11.50
Plain $7.50
King Prawn $14.00
Hong kong chicken with shitakemushroom $12.50

- add chicken $4
- shoestrings $6.50
Ombrellos Creamy Seafood Chowder $14
- With house bread
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Lunch Sides $6.50
- - hand-cut chips
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
11am until 3pm

SOUTHERN FRIED CHICKEN $14.50
- buttermilk fried chicken with dipping sauce
BREAD $1.50
EXTRA TOAST $1.50
PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
SALAD OF THE DAY $22.00
- fresh and filling seasonal salad, changes daily - see specials board
BANGERS & MASH $22.00
- local artisan sausages on mash, served with peas and gravy
‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
GLUTEN FREE

CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.

Chips N/A
Blue Cod $39
- Chatham Island blue cod, pan fried with potato, capers, spinach and hollandaise sauce
Chargrilled Angus Steak $37
- Ribeye 250g
Scallops $19
- King Scallops, pan fried and served with a parsnip purée
Roasted root vegetables N/A
Mashed potato N/A
Chicken Caesar Salad Starter $19 Main $26
- Creamy caesar dressing, crisp baby gem, parmesan croutons, anchovies, soft boiled egg, topped chicken breast
Pork Belly $15
- Apple Tree pork slow poached in apple cider served on parsnip purée

Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
Mushrooms $4.00
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Grain/ sourdough toast $3.00
Hollandaise $2.00
Smoked salmon $16.50
- capers, cream cheese, spinach
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli

34. Tuna nigiri
- 8 pcs $8.50
13. Teriyaki Beef $16.00
5. Agedashi tofu $5.00
- deep fried tofu -4 pcs
35. Salmon don $12.50
- fresh salmon on sushi rice
29. Salmon avocado mango sushi
- 4 pcs tuna and 4 pcs salmon sashimi
- From 2 pcs $4.50

Nakji $10.00
- Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
Chicken fried rice $10.00
- Stir fried rice with Chicken.
Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
Prawn Fried Rice $10.00
- Stir fried rice with prawn.
All Served With Rice And Sides
Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.

Wedges $8.90
- with cheese and bacon: sour cream or salsa
Mushrooms $5.00
Prime T-bone steak (350g) $25.90
SOUP & TOAST $5.90
Fries $4.00
Beef and Guinness hotpot $18.90
- with mash and gravy
SAUSAGES, EGGS AND FRIES $10.90
Pork Ribs $8.90
- with barbeque sauce

Onion Rings $6.50
Mango Cheese Cake
Asian Basket -(Spring rolls, samosas & fries) $12.50
Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)

Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips

Emmental croquettes, mushroom, pepperdews, kale $38.00
Chocolate cremeux, coconut sorbet, hazelnuts n/a
Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
Brussels sprouts, sherry vinegar, almonds $7.00
Potato Gratin $7.00
French onion soup, gruyère crouton $20.00
Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00

BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
All Baguettes & Wraps are made to order, served toasted and extra delicious!
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
- Add a grilled cheese panini $4.00
The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
- Add chicken for $2.50
El Gringo $12.50
- Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)

Fillet Mignon $36.00
- 250g Angus fillet steak topped with streaky bacon restiing baby potatoes with a rich field mushroom auce .
Special Coffees $9.50
- Irish coffee, Jaffa hot chocolate or Baileys latte
Open Sandwiches $18.50
- all served with garden salad & fries
Bread & Dips $15.00
- Selection of dips & warm bread
Bacon & Eggs $12.50
- Streaky Bacon, 2 eggs on toast
- Grilled herbed chicken with roasted red pepper & cheese
Lemon Tart $12.00
- with berry sorbet & whipped cream
Mixed Gril $31.00
- Grill 200g Sirloin of beef, streaky bacon, sausage, Two fried eggs & chunky fries