Albert Town Tavern in Otago Menu

Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
Nachos $12.50
- with salsa beans, cheese & sour cream
Albie Burger $18.50
- Chicken OR Steak with fries
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries

Nearby Sample Menus

Garlic Bread $2.00
- Side of sweet chilli sauce
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Bowl steamed vegetables $5.90
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Butter/Garlic Butter $2.00
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Jug Gravy $2.00
Grated Cheese $2.00

Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
GARLIC BREAD $5.00
GARDEN TOSSED SALAD $ 5.00

Shumai with Ebi & Buta $9.50
- Minced prawn & pork dim sum, 4 pcs
Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
Beef Yanagawa $16.00
- Wagyu beef simmered in soy-dashi with egg cooked together
(Miso or Shoyu) Chicken Ramen $14.50
- Ramen with JFC
Vegetable Bento $26.00
- Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
Chicken Katsu $21.50
- In Japan, they have chicken version as well
Katsu Bento $26.00
- Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
Edamame (Absolutely Gluten Free) $6.50
- Enjoy the pure natural taste of soybeans in the pod

Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
Garlic Bread $3.99
Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese

Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
-Add homemade hash browns $3.00
-Add Streaky bacon rashers $4.00
Fiordland Venison $32.50
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
Lamb Shank Pie $27.00

Madam's Rendang $29
- beef - served with coconut rice
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Sukor Spiced Sticky Chicken Wings $12
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
Malaysian Spiced Chicken $17
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Pork & Lup Cheong Wonton (4 pieces) $10
Char Kway Teow $29
- Fried noodles with prawns & lup cheong

Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
Wedges $5.00
- With sweet chilli sauce and sour cream.
Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.

Traditional Spotted Dick $14.00
- With a twist, apple, cinnamon and raisin steamed pudding, set on sauce Anglaise, served with creamy vanilla icecream
Fresh Oysters
- Fresh Oysters. Wine Match: Boundary Sauvignon Blanc
-1/2 dozen $19.00
Old English Lamb Shanks $32.00
- Slowly braised to perfection then served with sour cream and chive mashed potatoe. Wine Match: Gibbston Valley Gold River Pinot Noir
-dozen $38.00
Ice Cream Sundaes $9.50
- Chocolate, Berry or Kiwifruit
Britannia Royale $15.50
- Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
Aotearoa Cheeseboard $16.00
- A fine selection of local cheeses. Wine Match: Gibbston Valley Gold River Pinot Noir