A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
Chicken Burger $22
Choose between Flame basting or spicy peri-peri basting
Tiger Prawns $38
Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Chicken Wings $14
Chicken wings grilled in Flame’s secret basting
Wedges $13
Wedges served with sweet chilli sauce and sour cream
Fillet 200g $36 150g combo $32
The eye-fillet is lean and tender with a mild flavour. A must for the true meat connoisseur
Veggie Burger $16
Half Rack $28
All of the above but leaving you space for starters and dessert!
Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
Bob’s Curry
Chef’s own homemade curry served with steamed rice and a poppadom.
Warm Walnut Chocolate Brownie $10.00
Served with vanilla ice-cream
Pork Belly Filo
Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries
Bowl of Fries
Kothu
Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
House Salad
Chicken Kothu
Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
For kids 12 & under only please. No big kids allowed!
Chicken Parcels $21.00
Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad. Beer Match: Speight's Cider
Soup of the Day $10.00
Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer Match: Ask server
Fish of the Day (GF-) $20.00
Fish of the Day served on crispy potatoes with fresh garden salad. Topped with chef's daily topping. Beer Match: Speight's Pilsner
Ceasar Salad $19.00
The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing. Beer Match: Speight's Pilsner
Golden fries $8.00/ $9.00
With tomato ketchup/ With cheese
Stewart Island Salmon $34.00
Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
Tasting Dessert Platter Small $18 / Large $36
Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
Chocoholic $15.00
Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
Fresh catch of the day $29.00
Ask our staff for details
Two eggs on toasted ciabatta $9.00
(Served poached, fried, or scrambled)
Lamb tataki $18.50
Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
Cheesecake $13.00
Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
Creme brulee $12.50
Classic vanilla creme brulee served with orange con-fit and French macaron