Albert Town Tavern in Otago Menu

Fettuccine *(GF) E 15.50 / M 19.20
- Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
17. The Lot
- Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
3 scoops $8.50
- Seasonal Vegetables
13 Margherita [V]. *(GF)
- Tomato base, mozzarella and oregano
Parmigiana - Beef or Chicken $26.40
- Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
-M $17.00
-M $13.20

Egg $2.50
Onion $1.50
Fried Noodles
Chicken Noodle Roll $3.50
Large Size $20.00
Jam Donut $3.00
Prawn Pineapple
Large Size $17.00

- Spinach & Mushroom $18.00
- Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
Hot Smoked Salmon $24.00
- Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
Avocado & Field Mushroom $14.00
- With basil pesto on toasted ciabatta with mixed green salad
Chicken Breast $21.00
- Served on turkish bread with greens, brie, cranberry aioli, rustic fries
Lamb Rump Salad $23.00
- Salad greens, cucumber, courgette, red onion, coriander & mint yoghurt
- Tomato $4.00
Salmon hot smoked/spinach/pinenuts $14.00

Chicken and Sweet Corn Soup $25.00 per person
-Small $13,00
Lemon Fish
-Large $20,00
Deluxe Entree $35.00 per person
Shrimp Foo Young Egg $35.00 per person
-Large $19,00
Chicken Nuggets and Chips $13,00

Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
6 Oysters battered with malt vinegar $30
Sole $38
- distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
Salmon Steak $37.50
- char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
6 Oysters natural with shallot vinaigrette $28

Falafel Wrap
- Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy
Bowl of Fries
Garlic Bread V $8.00
Garlic Prawns
- Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
Mango Cheesecake $10.00
Onion Rings

10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Pancake breakfast $5.00
- Pancake and Maple Syrup
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Egg breakfast $5.00
- Poached egg on toast
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry

All Served With Rice And Sides
Chicken fried rice $10.00
- Stir fried rice with Chicken.
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
Prawn Fried Rice $10.00
- Stir fried rice with prawn.
Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.

Salmon Sushi Roll $3.50 / $6.50
- fresh salmon lover's roll
Pork fried rice $8.50
Teriyaki Chicken with rice $8.50
Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper
Avocado Sushi Roll $3.50 / $6.50
- avodado lover's roll
Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi
Combination noodle soup $8.00

-Fish Bites and Chips
- Free Drink and Free Sundae!!
Aioli Sauce $1.00
Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
-Mixture
- Combo of chicken nuggets,mini hot dog, fish bites and chips! Free Drink and Free Sundae!!
Bowl if Fries $5.00
Options of Veges instead of Salad/Fries $1.60
Garlic Bread $6.50
- A beautiful Loaf that serves two people
Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.

Chunky Fries $5
Soup of the Day $10
Aioli, BBQ or Sweet Chilli sauce $1
Beer Battered Fish and Chips $10
- add green salad $5
Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5

Classic Banana $8.90
- Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
Angus Beef $12.90
Wedges And Sour Cream $5.9
Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade meat balls, tomatoes & onions
Chicken Nuggets $5.9
Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, ham, pineapple sprinkled with parsley & parmesan
Authentic Falafel $12.90

Add bacon or Wanaka free-range egg extra $2.00
Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
Cheese Board $22.00
- Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available
House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
Autumn Harvest $25.00
- Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Potted Paté $15.00
- Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad

Albert Town Tavern in Otago Menu

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Albert Town Tavern

Otago > Albert Town Tavern

Address

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20 Alison Avenue, Wanaka, Otago, 9305, New Zealand

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