Albert Town Tavern in Otago Menu

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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
Nachos $12.50
- with salsa beans, cheese & sour cream
Albie Burger $18.50
- Chicken OR Steak with fries
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries

Nearby Sample Menus

Salmon maki (6 pcs) $4.00
- Fresh Salmon only
●salmon avocado tuna roll
Tofu vegetable udon $9.00
- Tofu and Vegetables Noodle Soup
-8 pcs $12.50
-m $12.50
-14 pcs $21.50
Yakitori $3.50
- Grilled Skewer Chicken with Teriyaki or Miso Sauce
-small $12.00

Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
Tomato Relish $2.50
Blueberry compote $4.00
Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
Breakfast Bagel $14.50
- Lightly toasted bagel filled with spinach, tomato, fried egg. cheese, streaky bacon and tomato relish
Prime Porterhouse Steak $22.50
- Open steak sandwich with lettuce, tomato relish, streaky bacon, creamy mushroom sauce and topped with beer battered onion rings. Served on toasted house-made bread and with fries (OR)
Smoked salmon $ 4.50
bacon and eggs $17.00
- poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)

Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
Hot Smoked Salmon $7.50
Spinach $4.00
Hollandaise $2.50
Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
Potatoes $4.00
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched

Chicken $3.80
Bacon & Egg Fried Rice $9.00
Chicken Fried Noodles $9.00
Shrimp Fired Noodles $9.00
1.5 ltr. Drink
Nasi Goreng (Rice)
4 Fish
Min. Wedges $3.50

Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Turkish bread with olive oil and dukkah $6.00
Chicken liver pate with beetroot relish and toasted crostini $16.50
Flowerpot bread $6.00
15% surcharge applies for public holidays
Mesclun fresh salad $7.00
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50

Onion rings $8.00
Pan seared scallops 29.00
- chili pineapple salsa, coconut dressing.
Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
Steak fries $8.00
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
Whipped potato puree $8.00
Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.

- green salad $6.50
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
-add chicken $4
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Ombrellos Creamy Seafood Chowder $14
- With house bread
Lunch Sides $6.50
- - hand-cut chips
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- add chicken $4

- blueberries & maple syrup
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
EGGS BENEDICT
- or smoked salmon $16.50
- creamy rosemary mushrooms served on toast $13.00
- with bacon $15.00
with bacon $12.50

Drunken Steak $28.00
- 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Ask server
Roasted Root Vegetable Salad $19.00
- A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer match: Speight's Gold Medal Ale
Salt and Pepper Squid Salad (GF) $19.00
- Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer Match: Speight's Pilsner
Beef Stew (GF-) $15.00
- Slow braised beef, thyme and vegetables, served with potato mash, garden peas and a piece of alehouse bread. Beer Match: Old Dark
Lemon Posset $11.00
- A refreshing and zesty lemon cream with a slice of shortbread
Side Salad $4.00
Chicken Parcels $21.00
- Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad. Beer Match: Speight's Cider
Peas $2.00

-Smoked Stewart Island mussel paté
-Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
-Aged Serrano Jamon and chorizo Rojo
Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
(GF) = gluten free / (GFR)= gluten free on request
Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce

New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
Garlic Bread $3.99
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese

PREMIUM FISH FILLET MEAL $17.00
- Tempura battered blue cod fillet with chips, choice of salad, tartare & lemon
BATTERED MUSSEL $0.80
GURNARD FILLET $6.50
CALAMARI 1/2DQZ $5.00
PINEAPPLE RING $1.50
MUSSEL FRITTER $4.00
DONUTS Plain, Jam, Choc $2.50
CALAMARI MEAL $17.00
- Delicious hand cut calamari rings served with Makakahi chips, coleslaw or green salad & sweet chilli dipping sauce

ShortBlack Butty: $9
- Toasted ciabatta w/ local streaky bacon, lettuce and tomato relish
- w/ grilled pesto tomatoes $17.00
Eggs benedict
- Ciabatta. spinach, organic free range eggs and hollandaise
Hash browns $4
-Gf option $8
Mushrooms $4
Sausages $4
-Add cheese and bacon $11

- Add ham for $2.50
All Baguettes & Wraps are made to order, served toasted and extra delicious!
Californian $12.50
- Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
Jimmy the Greek $12.00
- Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
Large (450ml) $9.50
- Add garlic bread for $3.00
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50

B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
B.L.T $13.00
- Bacon Lettuce and Tomato
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Smoked Salmon $15.00
- Smoked Salmon