Address
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
The Bach Ale House and Restaurant in Auckland Menu
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TAPAS MENU-
Sticky Plum Baby Ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
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Creamy Mussels with Smoky Bacon & Cider $11.00
- Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
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Fiery Oven Baked Buffalo Wings $11.00
- These have a complex heat and satisfying crunch
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Bachy Potato Croquettes $9.00
- creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
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Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
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Rosti Bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
- Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2-
Snack Attack $20.00
- Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
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Bread and Dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
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With Fries on the Side $22.00
- serves 2x
LUNCH & DINNER-
Beef 'N Burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
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Chick 'N Burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
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Toasty Towers $10.90
- Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
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Fries Curly or Rustic $8.00
- Your choice of side sauces
BREAKFAST-
Big Breakie $18.90
- Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
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Eggs Beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
-
Backyard Lambs Fry & Bacon $16.50
- Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta
Nearby Sample Menus
- Soup of the Day $14.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- - Add Fried Egg $20.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
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Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
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Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
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Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
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Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
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Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
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200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
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Caesar Salad $19.5
- Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
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Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
- Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
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Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
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Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
- Smoked Salmon $5.50
- Mini Bulgogi Burger & Chips $12.50
- Tomato / Spinach / Avocado $3
- Farm House Bacon (2) $4
- Chips $7
- Add an extra roll $4.00
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Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
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Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
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Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
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Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
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Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
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Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
- Add an extra roll $4.00
- Sizzling Seaffos $15.00
- Stir Fry Prawn $14.00
- Curry & rice fish $15.00
- In Tomato Sauce lamb $14.00
- Chinese Curry lamb $14.00
- Cashew Nuts lamb $13.00
- Coconut Cream Fish in Lolo & tar $32.00
- In black bean or Oyster Sauce Chicken $13.00
- Hummus Roll $8.50
- Spicy Chicken $11.50
- (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
- Lamb Souvlaki $15.50
- (served with pita bread, hummus, fresh salad, and sauces)
- Beef Avocado $11.00
- mixed Chicken & Lamb $15.50
-
COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
- Cucumber yoghurt $4
- Rice $4
-
Humus dip $7
- Hummus dip served with Turkish bread
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Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
- Seasoned salad $6
- X1. Joojeh $12
-
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
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Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
- Lemon Fish S$7/M$9/L$11
- Vegetable S$5/M$7/L$9
- Chicken S$7/M$9/L$11
- BQ Pork S$7/M$9/L$11
- Egg / Cheese / Vegetarian / American Hot Dog / Seadog $4.00
- Steak S$9/M$11/L$13
- Pork S$7/M$9/L$11
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Chinese special $55.00
- Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton
- Spicy chicken $11.90
- Nigiri 30 pieces for $55.00
- Teriyaki salmon $18.00
- Teriyaki Chicken Udon Soup $11.90
- Spicy Tofu $12.50
- Chicken Katsu (Cutlet) $12.50
- Tuna & Bonito Salad Udon $12.50
- Prawn Katsu (Cutlet) $11.90
- PUMPKIN $0.90
- DRUM STICK $3.30
- GOLDEN POTATO $0.70
- BEEF $7.50/$6.00
- CHICKEN $12.00/$15.00/$19.00
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HOMEMADE DESSERT $4.00/$7.00
- apple custard crumble(small/large)
- CHOCOLATE MOUSSE $3.50
- 2 SHANK $26.00
- SP5. Prawn & pork shumai
- SP32. Fried prawn dumpling
- SP25. Deep fried squid
- SP2. Spinach prawn dumpling
- SP50. Preserved egg and pork congee
- L8. Chicken bun
- S40. Sesame ball
- M28. Bbq pork wrap
- (L) $39.00
- Stir-fried beef & green pepper
- Seafood udon $10.00
- Deep-fried eggplant (M) $35.00
- (M) $30.00
- (M) $30.00
- Spicy noodle soup w/ seafood & vegetable $10.00
- (L) $45.00
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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40 pcs nigiri $75.00
- Mixed
- Pork spicy don $14.00
- Fresh salon don $15.00
-
50 pcs roll $50.00
- Mixed
- Miso soup $2.00
- Fried noodles $13.00
- Vegeterian udon $11.00
- Chicken udon $13.00
- Chicken / Combination fried rice $11.5/$11.5
- Sambal chicken on rice $13.00
- Stir fried beef rice noodles $12.50
- Fish head curry on rice $14.00
- Nasi goreng $11.50
- Wat tan hor $11.50
- Fish head vermicelli soup $14.00
- Mee goreng $11.50
The Bach Ale House and Restaurant
Phone
092568597
Opened hours
Mon
5 AM to 7:30 PM
Tue
5 AM to 7:30 PM
Wed
5 AM to 7:30 PM
Thu
5 AM to 7:30 PM
Fri
5 AM to 7:30 PM
Sat
5 AM to 7:30 PM
Sun
5 AM to 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Television , Lunch , Seating Not Available , Seating , Brunch , Cards accepted , Serves Alcohol , Dinner
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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