The Bach Ale House and Restaurant in Auckland Menu

TAPAS MENU TAPAS MENU
  • Sticky Plum Baby Ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy Mussels with Smoky Bacon & Cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
  • Fiery Oven Baked Buffalo Wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy Potato Croquettes $9.00
    • creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
  • Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti Bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Snack Attack $20.00
    • Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
  • Bread and Dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
  • With Fries on the Side $22.00
    • serves 2x
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N Burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
  • Chick 'N Burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
  • Toasty Towers $10.90
    • Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
  • Fries Curly or Rustic $8.00
    • Your choice of side sauces
BREAKFAST BREAKFAST
  • Big Breakie $18.90
    • Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
  • Eggs Beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard Lambs Fry & Bacon $16.50
    • Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

Gogo Music Cafe (sample menu)
  • Add +$5.00 for Ramen
  • Kelp $2.00
  • Chicken Bone $2.00
  • Chicken Feet $1.50
  • Beef Tongue $2.50
  • Fried Buns with Sweet Milk $6.00
  • Sausage $1.50
  • Spicy Shredded Seaweed $7.00
Kairali South Indian Restaurant (sample menu)
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Vegetable khorma $11.99
    • Mixed vegetable cooked in mild gravy
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Chicken 65 $12.99
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
Lucky Star Takeaways (sample menu)
  • A $18.90
    • Pork chow mein, egg fried rice, 6 wontons
  • Mushroom $2.50
  • Spicy chicken / Lemon chicken $10.90
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Combination Seafood $12.90
  • Bacon & Egg $4.50
  • 1/4 Chicken & Chips $5.90
  • Chicken / Steak / Pork / BBQ Pork / Squid $9.50
Langkawi Restaurant (sample menu)
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Roti nai - R 1 $3.00
    • Simply one of the best.
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Popiah Goreng - E5 $6.00
    • Crispy spring mlls - 4 pieces.
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Tofu Panggang - E4 $6.50
    • Grilled salad topped with sesame. peanut and sauce - 4 pieces.
A La Turca (sample menu)
  • Pita Bread
  • Halloumi $15.00
  • Tabouli
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • Vegetarian
    • veggle pattie tomato beetroot, cheese fried egg
  • Falafel
  • Garlic Yogurt
  • Chicken $15.50
Myung Ga Korean BBQ (sample menu)
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy noodle soup $13.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
Sudoku Hotpot (sample menu)
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Brown sugar zi ba $5.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Pork livers $8.00
Cova Cafe (sample menu)
  • Bacon & eggs on toast $12.90
    • fried
  • Bacon & eggs on toast $12.90
    • poached
  • Bacon & eggs on toast $12.90
    • scrambled
  • Toast $5.90
    • white/brown/fruit
  • French Toast $17.50
  • Toasted Muesli $9.90
    • banana & peach
  • Hash brown $3.90
  • Eggs on Toast $9.90
    • scrambled
Wild on Waiheke (sample menu)
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • - 1 dozen $36.00
  • Niceblocks (Gluten & Dairy Free) $5.00
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • Fish & Fries $11.00
  • Ham, Cheese & Pineapple Pizza $11.00
Meadowbank Roast (sample menu)
  • Thigh $3.50
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • -Large $4.00
  • -Small $2.00
  • Potato. Kumara. Pumpkin $0.60
Thai Smile 2 (sample menu)
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
Mr Bread (sample menu)
  • Chelsea Buns $ 2.00
  • Red Bean Buns $ 2.80
  • Bacon & Cheese Savory $ 3.00
  • BBQ pork Buns $ 2.80
  • Coconut Crusty Buns $ 2.00
  • Custard Danish $ 2.50
  • Custard Tart $ 2.00
  • Ham and Egg Buns $ 2.80
Seafood Central (sample menu)
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • Bluff $5.00 each
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
Johnny Barrs Auckland (sample menu)
  • Glazed Beetroot and Feta $14.00
    • W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
  • Muesli $12.50
    • A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
  • Pecorino and Truffled Mushroom $14.00
  • Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
    • (3 eggs
  • Pecorino and Truffled Mushroom $14.00
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • Lamb Shank $32.00
    • Braised for 12 hours, w/ mint pea puree, pearl barley, rocket w/ parmesan and walnut oil, port wine reduction (2 shanks add $10.00)
  • Bone Broth (Chicken, cardamom, citrus) $6.00
Salad Works (sample menu)
  • - Roasted chicken breast
  • - Organic tofu kebabs
  • PASTA
    • With a little olive oil and parsley
  • - Lime & chilli chicken
  • MON $7.30
    • Tuna Crunch / Kiwi Veges
  • - Nero
  • - Risotto balls
  • Small $6.90
The Bach Ale House and Restaurant

The Bach Ale House and Restaurant

location

Address

Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568597

clock

Opened hours

Mon 5 AM to 7:30 PM Tue 5 AM to 7:30 PM Wed 5 AM to 7:30 PM Thu 5 AM to 7:30 PM Fri 5 AM to 7:30 PM Sat 5 AM to 7:30 PM Sun 5 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Lunch ,  Seating Not Available ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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