The Bach Ale House and Restaurant in Auckland Menu

TAPAS MENU TAPAS MENU
  • Sticky Plum Baby Ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy Mussels with Smoky Bacon & Cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
  • Fiery Oven Baked Buffalo Wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy Potato Croquettes $9.00
    • creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
  • Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti Bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Snack Attack $20.00
    • Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
  • Bread and Dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
  • With Fries on the Side $22.00
    • serves 2x
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N Burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
  • Chick 'N Burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
  • Toasty Towers $10.90
    • Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
  • Fries Curly or Rustic $8.00
    • Your choice of side sauces
BREAKFAST BREAKFAST
  • Big Breakie $18.90
    • Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
  • Eggs Beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard Lambs Fry & Bacon $16.50
    • Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

  • Onion rings (3) $1.80
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Hotdog $2.20
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Kumera chips $3.50
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • CHIPS+CHICKEN NUGGETS $8.00
  • Extra Peanut Sauce $2.00
  • Fish fillet/Prawn/Seafood $18.00
  • PRAWN/SEAFOOD $9.00
  • Prawn 8 pcs $18.00
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Duck Fat Chips $12.00
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Grain fed, New South Wales, Australia, dry aged
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Sirloin $49.00 400g
  • Party Plates
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Seafood Combination $10.00
    • 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
  • Inari $5.40
    • 3 pcs Sweet Tofu Case with Sushi Rice
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Tempura Prawn $8.50
    • 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
  • Hawaiian $7.90
    • 6 Rolls Avocado, Cream Cheese & Pineapple
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
  • Katsu prawn $10.00
    • Crumbed prawn
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Udon $7.50
  • Hot food served with rice in bowl
  • Served with miso soup
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu chicken $10.00
    • Crumbed chicken
  • Combination Meat $9.90
  • Special $10.90
  • Chicken Thigh (Each) $2.90
  • 2 Fishes, 4 potato fritters & 1 Chips $5.00
  • Combination Meat $10.50
  • Steak $3.50
  • Tomato $1.60
  • Pork $8.50
  • Abomasums $18.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Jelly Noodle $10.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Small intestine BBQ $38.00
  • Rumen BBQ $45.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Rumen + Small Intestine BBQ $40.00
  • Cheese $2.50
  • Mushroom $2.50
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Steak $4.50
  • Banana Fritter $1.20
  • Bacon $3.00
  • Corn Fritters $1.90
  • Donuts $10
  • Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
  • Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
  • Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
  • Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
  • Ginger & spring onion with chicken $16.00
  • Chicken with chilli sauce $16.00
  • Beef with oyster sauce $15.00
  • -Half $15.00
  • Beef fried noodles $10.00
  • Fried intestine with pickled cabbage $16.00
  • Eggs fried rice $9.00
  • Fried beef with homemade sauce $15.00
  • Roasted Garlic N/A
  • Meatball N/A
  • Hot Chilli N/A
  • Egg and Cheese N/A
  • Wrap N/A
  • Turkey N/A
  • Pickles N/A
  • Avocado Toasties N/A
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Pumpkin Soup + Toast $7.50
  • Pancakes $8.50
    • w Berry compote and maple syrup
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
  • Taco Fries $10.00
  • Bacon & egg on Toast $13.00
    • select style of egg & white or grain toast
  • Spring Rolls $8.00
  • Pepper Beef on Rice $14.00
    • other options: chicken - Prawn - Vegetarian
  • Salt & pepper Calamari $16.00
    • served with hot chips, fresh salad & aioli
  • Slt sandwich & wedges $14.00
    • Steak, lettuce, tomato, eqq & cheese candwich
  • Toast $1.50
The Bach Ale House and Restaurant

The Bach Ale House and Restaurant

location

Address

Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568597

clock

Opened hours

Mon 5 AM to 7:30 PM Tue 5 AM to 7:30 PM Wed 5 AM to 7:30 PM Thu 5 AM to 7:30 PM Fri 5 AM to 7:30 PM Sat 5 AM to 7:30 PM Sun 5 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Lunch ,  Seating Not Available ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand