The Bach Ale House and Restaurant in Auckland Menu

TAPAS MENU TAPAS MENU
  • Sticky Plum Baby Ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy Mussels with Smoky Bacon & Cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
  • Fiery Oven Baked Buffalo Wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy Potato Croquettes $9.00
    • creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
  • Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti Bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Snack Attack $20.00
    • Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
  • Bread and Dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
  • With Fries on the Side $22.00
    • serves 2x
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N Burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
  • Chick 'N Burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
  • Toasty Towers $10.90
    • Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
  • Fries Curly or Rustic $8.00
    • Your choice of side sauces
BREAKFAST BREAKFAST
  • Big Breakie $18.90
    • Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
  • Eggs Beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard Lambs Fry & Bacon $16.50
    • Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Buckwheat Freedom Loaf by The Midnight Baker $2
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
Tony's Takeaway (sample menu)
  • Chicken $12.50
  • Wonton (10) $11.00
  • Prawn $14.00
  • Donut $1.50
  • Bbq Pork $12.50
  • Combination Meats $14.00
  • Snapper Fish $5.50
  • Bacon & Egg $6.20
Kairali South Indian Restaurant (sample menu)
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • Aaloo jeera $11.99
  • -lemon rice $6
  • Aloo gobi capsicum $11.99
    • Potatoe cauliflower flavoured with cumin (garlic and capsicum)
  • Lamb roast $13.99
    • Lamb cooked in rich and spice gravy
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • Butter chicken $12.99
    • Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
  • Kerala fish fry $12.99
Elevation Cafe (sample menu)
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
Fishes Takeaway (sample menu)
  • Steak / Pork / Chicken fried rice $32.00
    • One choice of meat
  • Oyster / scallop $2.20
  • Meat, cashew nuts, prawns $4.00
  • Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00
  • Bami goreng $15.50
    • With meats, veges, noodles
  • Extra large options
  • Combination meats $16.00
  • Prawn fu yoong $16.00
Petals 'n Pots Cafe (sample menu)
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • (Vegetarian option available
  • Nuggets, Fries & Salad
  • Kids Menu Waffles $9.9
    • served with grilled banana, maple syrup, fresh whipped cream & ice cream
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
Riba Fish n Chips (sample menu)
  • CHEESE BURGER $5.80
  • (SNAPPER, BLUE-COD, TARAKIHI, GURNARD, HOKI)
  • Riba $22.00
    • 2 Hoki; 2 Tarakihi; 1 Hot Dog; 1 Chips
  • CHICKEN TERIYAKI BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • SQUID RING $0.80
  • KUMARA CHIPS (SCOOP) $5.00
  • FISH CAKE (HOME MADE) $3.50
  • HAMBURGER $5.00
Epsom Turkish Kebab (sample menu)
  • Chicken Satay $11.50
  • Mixed Chicken & Lamb $12.00
  • CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
  • Spicy Chicken $11.50
  • Lamb Souvlaki $15.50
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Fries $3.50
  • Chicken $14.00
Deep Creek Brews & Eats (sample menu)
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Kumara bravas (v) (gf) $9.50
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
Charcoal Burger (sample menu)
  • Lamb Salad $12.90
  • Satay Chicken Rice $13.90
    • peanut satay
  • Kumara & Aioli $4.50
  • Falafel Pattie Burger $10.50
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • Cheese Beef $11.90
    • melted Italian Mozzarella
  • BBC $12.90
    • bacon BBQ chicken
  • Super Rice $14.50
    • lamb chicken falafel
Big Tikka (sample menu)
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Lasooni Naan $4.50
    • Garlic Naan
  • Raitha $3.50
    • Grated cucumber, carrot, yoghurt, roasted ground cumin
  • Kaju Matar Ki Tikki $13.50
    • Mashed green peas stuffed with cashew nuts
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Pickles $3.50
    • Mango and lime
  • Roti $4.00
    • Wholemeal bread
Seafood Paradise (sample menu)
  • Fried Mussels $1.50/each
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • -Stir Fried Crabs with Dry Chilli
  • -Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
  • ●Noodles / Rice
  • -Sweet Garlic / Egg / Chive Sauce $2 / saucer
  • ●Chicken
  • -Crystal Scallops $35.00
Pearl Garden Dim Sim Restaurant (sample menu)
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Chilli King Prawns $28
    • whole fresh king prawns wok tossted with a tangy sweet chilli sauce
  • Steamed Pork Balls $8.5
    • steamed dumplings with pork and prawns
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Shrimp Fu Yung $25
    • chinese style omelette made with fresh shrimp & mixed vegetables
  • Crab Meat And Sweet Corn $9
    • traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
  • Malaysian Fried Noodles $22
  • Fried Wonton (6) $8
    • deep fried pork parcels served with sweet and sour sauces
Hansan Vietnamese Restaurant (sample menu)
  • Pan Fried Pork with Lemon Grass
  • Raw Beef Rice Noodles Soup
  • Mixed Beans & Dried Fruits
  • Pork Spare Ribs on Vermicelli
  • Raw & Cooked Beef Rice Noodles Soup
  • Raw Beef Fine Egg Noodles Soup
  • Stir Fried Chicken on Vermicelli
  • Combination Seafood & Meat Fine Egg Noodles Soup
Brighton Road Cafe (sample menu)
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - Hollandaise $2.50
The Bach Ale House and Restaurant

The Bach Ale House and Restaurant

location

Address

Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568597

clock

Opened hours

Mon 5 AM to 7:30 PM Tue 5 AM to 7:30 PM Wed 5 AM to 7:30 PM Thu 5 AM to 7:30 PM Fri 5 AM to 7:30 PM Sat 5 AM to 7:30 PM Sun 5 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Lunch ,  Seating Not Available ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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