The Bach Ale House and Restaurant in Auckland Menu

TAPAS MENU TAPAS MENU
  • Sticky Plum Baby Ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy Mussels with Smoky Bacon & Cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
  • Fiery Oven Baked Buffalo Wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy Potato Croquettes $9.00
    • creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
  • Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti Bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Snack Attack $20.00
    • Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
  • Bread and Dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
  • With Fries on the Side $22.00
    • serves 2x
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N Burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
  • Chick 'N Burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
  • Toasty Towers $10.90
    • Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
  • Fries Curly or Rustic $8.00
    • Your choice of side sauces
BREAKFAST BREAKFAST
  • Big Breakie $18.90
    • Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
  • Eggs Beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard Lambs Fry & Bacon $16.50
    • Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

Papa Tasty Kebab (sample menu)
  • Large $12.00
  • AMMUS PITA $6.50
  • Large $14.00
  • Large $12.50
  • CHICKEN SALAD $13.00
  • 2 SOLTANI CHICKEN $20.00
  • CHICKEN KEBAB
  • CHICKEN & CHIPS SALAD $14.00
Choice Takeaways (sample menu)
  • Ham $2.50
  • Fish Cake $2.00
  • Whole Chicken $15.00
  • Chicken $10.50
  • 10 chicken nibbles, $3.00 chips $12.00
  • Combination $13.00
  • Steak Foo Yoong $10.50
  • Cheese $2.50
Tom Yum Eden (sample menu)
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • CHICKEN OR PORK $18.50
  • 46. THAI FRIED RICE
    • Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
  • 37. PRA GOONG $25.00
    • Half cook prawn mixed with all fresh vegetables, seasonal Thai herbs and seasoning lemon juice, garlic and fresh chilli
  • SF $18.50
  • CHICKEN, BEEF OR PORK $17.50
  • SUKI
    • Vermicelli in beetroot soup, black fungus, broccoli, cauliflower, white fungus, celery, carrot, capsicum >>
  • CHICKEN, BEEF, PORK OR TOFU $17.50
Kopio Restaurant (sample menu)
  • Green seafood curry $28.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Malay seafood curry $28.00
Beach Haven Turkish Cafe (sample menu)
  • Chips $4.50
    • With tomato sauce
  • Hot dog & chips $6.00
  • Super rice $15.50
    • Lamb, chicken falafel
  • Get chips & can soft drink with any meal $5.50
  • Turkish salad $10.00
  • Extras $1.50
    • Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Falafel salad $12.00
Raw Power Cafe (sample menu)
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • mushrooms $3.00
  • FRUIT SALAD $9.50
    • seasonal fruits served with honey and yogurt
  • Hashbrown $3.00
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
Pacific Foodtown (sample menu)
  • 33 Piece + Chips $21.00
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Fiji Style Roti (freshly cooked) $1.50
    • each
  • Boil Taro
  • 6 drum + Chips $16.50
  • 11 Piece + Chips $7.00
  • Bake Taro
  • Masi (samoa biscuit)
Celsius Gastrobar (sample menu)
  • -Add aioli $8.00
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
  • Hand cut wedges $7.00
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
Big Beat Coffee & Kitchen (sample menu)
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Kids Nachos $12.00
  • Egg on Toast $7.50
    • any style & toast
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Risotto of the day $16.50
    • special of the day
  • Chunky Chips $7.00
    • served with aioli
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
Cherry Cafe (sample menu)
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Bagel $6.00
    • With cream cheese and jam
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
L'Assiette (sample menu)
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Fries & Aioli $5.50
Oriental Kingdom Cafe (sample menu)
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Plain roti $3.00
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Sushi Bay (sample menu)
  • Crab, avocado & capcicum $1.20
  • Cream cheese & pineapple $1.20
  • Prawn sushi $1.20
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • Spring roll $2.00
  • Tamago (egg) $2.00
  • (V)= vegetarian
  • Seaweed salad sushi $1.20
Ruean Thong (sample menu)
  • Prawns or Scallops with Panang Curry $23.90
    • Prawns or Scallops in Panang Curry
  • Yum Nua $17.90
    • Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • -Chicken, Beef or Pork $17.90
  • Tom Yum Gai $8.50
    • Hot and sour soup with chicken and mushroom
  • Rad Nha Mee Grob
    • Deep fried noodle topped with seafood and vegetables in a gravy sauce
  • Satay Gai $8.90
    • 4 pieces. Chicken Grilled and served with peanut sauce
  • Pad Thai $16.90
    • Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
The Gourmet Cafe (sample menu)
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Pumpkin Soup + Toast $7.50
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
The Bach Ale House and Restaurant

The Bach Ale House and Restaurant

location

Address

Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568597

clock

Opened hours

Mon 5 AM to 7:30 PM Tue 5 AM to 7:30 PM Wed 5 AM to 7:30 PM Thu 5 AM to 7:30 PM Fri 5 AM to 7:30 PM Sat 5 AM to 7:30 PM Sun 5 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Lunch ,  Seating Not Available ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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