The Bach Ale House and Restaurant in Auckland Menu

TAPAS MENU TAPAS MENU
  • Sticky Plum Baby Ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy Mussels with Smoky Bacon & Cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
  • Fiery Oven Baked Buffalo Wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy Potato Croquettes $9.00
    • creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
  • Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti Bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Snack Attack $20.00
    • Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
  • Bread and Dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
  • With Fries on the Side $22.00
    • serves 2x
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N Burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
  • Chick 'N Burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
  • Toasty Towers $10.90
    • Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
  • Fries Curly or Rustic $8.00
    • Your choice of side sauces
BREAKFAST BREAKFAST
  • Big Breakie $18.90
    • Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
  • Eggs Beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard Lambs Fry & Bacon $16.50
    • Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S62 Paneer Crispy Dosa $18.00
    • (Savoury rice lentil crepe served with griddle cooked crispy paneer, onion & hot black garlic sauce)
  • S58 Chilly Delight Uttappa $13.00
    • (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
  • S34 Pudy Roast Dosa (Spicy dry chatni roast) $11.50
    • (Triangle shaped crispy dosa coated with spicy South Indian gun powder with melted cheese) V
  • S60 Mexi Roll Dosa $15.50
    • (Dosa Stuffed with stirred vegetables, grated cheese mingled with hot garlic sauce with the unique combination of 100% pure veg mayonnaise) J
  • S29 Onion Tomato Uttappa with Capsicum $12.50
    • (Thick, round pancake topped Indian spices, with onion, tomato & capsicum) J / V
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • S16 Mysore Masala Dosa with Mushroom $13.00
    • (Mysore masala stuffed with mushroom) V
  • I3 Penne all'Arrabbiata $9.50
    • (Pasta cooked with fresh tomato, garlic, olive oil, chilly & parsley)
A1 Takeaways (sample menu)
  • Steak egg $8.70
  • Meat $4.00
  • Cashew nuts $4.00
  • Steak & egg $4.20
  • Egg $2.60
  • Lemon Chicken $11.50
  • SPECIAL FOR FOUR PEOPLE $39.50
    • combination fried rice, chicken mushroom & veggies, sweet & sour pork, egg Foo Young, 6 wontons
  • White Rice $3.50
Clevedon Takeaways (sample menu)
  • Fish & chips $12.00
    • 3 hoki, sausage, egg, chips and salad
  • Chicken Steak / Pork $12.50
  • Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
  • Cashew nuts / Vegetables $3.00
  • Banana Fritter $2.00
  • Fish (hoki) $3.50
  • Steamed Rice (Pot) $3.50
  • BBQ Pork $12.90
White Horse Chinese Foods Takeaways (sample menu)
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
  • Plain Egg Fu Yong $11.00
  • BBQ Pork Fried Rice $12.50
  • Corn Fritter $2.50
  • Chicken Nugget (12) $9.00
  • Chicken Egg Fu Yong $12.50
  • Fish Cake $2.50
  • Veges Fried Rice $12.50
Totoya (sample menu)
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
  • 2. Beef Teriyaki $12.00
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • Served with steamed rice and salad
  • odengtang $30.00
    • (broiled fish paste casserole)
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • altang $40.00
    • (spicy fish roe stew)
The Food Kitchen (sample menu)
  • ANY EGGS, BAKED BEANS, TOMATOES, MUSHROOMS, HASH BROWN, TOAST $12.00
  • CHICKEN FILLETBACON & CHEESE BURGER $8.50
    • tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
  • SMOKED SALMON PARCEL $14.50
    • two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
  • DELUXE BURGER $9.80
    • homemade beef patty, cheese, egg, lettuce, onion & tomato topped w/ our tangy bbq sauce & served w/ chips
  • GOLDEN PORK CUTLET $14.00
    • pan fried pork cutlet served w/ mashed potatoes & gravy
  • KING PRAWN SALAD $14.00
    • grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
  • FRENCH TOAST $12.50
    • pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
  • THE FOOD KITCHEN'S PLATTER $13.80
    • an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce
Euro Bar & Restaurant (sample menu)
  • Freshly opened oysters on ice $4.5
  • Agria potato pur6e, smoked bone marrow $8
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
The V Grill (sample menu)
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • T-bone 450g $33.90
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • eye fillet 220g $31.90
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
Gasket Espresso Kitchen (sample menu)
  • Dry cured streaky bacon $5.00
  • Steak Sirloin Sandwich $21.50
  • Wilted Spinach $4.50
  • Smoked Salmon $6.00
  • Hollandaise $2.00
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • 1 x egg $2.00
Source Cafe (sample menu)
  • -Add poach egg $3.00
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • -Poached eggs (2) $6.00
  • -Add Free range bacon / Sausage $7.50
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
Lily's Garden Restaurant (sample menu)
  • Crispy pork in sour soup $18.00
  • Fried shrimps with bean sauce $38.00
  • Fried baby long beans $24.00
  • Sweet and sour pork with pineapple $22.00
  • Stir-fried tofu with hot sauce $16.00
  • Smoked duck $28.00
  • Griddle cooked tripe and red lane $28.00
  • Braised beef brisket in brown sauce $24.00
Lokanta (sample menu)
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Hot turkish bread $5.00
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Rebar Cafe (sample menu)
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Homemade Sausage Roll $4.50
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • All Cakes $4.50
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Muesli with natural yoghurt, honey and milk $8.50
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
Edo Sushi (sample menu)
  • 40 pcs nigiri $75.00
    • Mixed
  • Salmon teriyaki don $14.00
  • Chicken udon $13.00
  • Salmon teriyaki bento $18.00
  • Tofu don(vegeterain) $12.00
  • Chicken katsu don $12.00
  • Salmon sashimi $14.00
    • 8pcs
  • Ramen $11.00
    • spicy nooldes
Aroma Cafe (sample menu)
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Sweet Loaf $4.00
The Bach Ale House and Restaurant

The Bach Ale House and Restaurant

location

Address

Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568597

clock

Opened hours

Mon 5 AM to 7:30 PM Tue 5 AM to 7:30 PM Wed 5 AM to 7:30 PM Thu 5 AM to 7:30 PM Fri 5 AM to 7:30 PM Sat 5 AM to 7:30 PM Sun 5 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Lunch ,  Seating Not Available ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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