The Bakehouse in Waikato Menu

Beer battered $3.50
Tuna burger $8.00
Snapper $6.50
Fish bites 80¢
Flounder (whole fish) $6.00
Hoki $4.50
Kumara $4.00
Tarakihi $5.50

Combo Shish (Lamb & Chicken Cubes) Large $16.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Moussakka N A
Veg Falafel Reg $10.00 Large $14.00
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Combo Deal $5.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00

Agria potato puree $8.00
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Salt and pepper squid with chipotle mayo $16.00
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer

Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Sides
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce

Free range egg $2.00
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
+Handmade conserves or marmalade $8.00
French Crepes
Sausage $3.00
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Cheese $2.00

Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Fries $6.50
- With aioli and tomato sauce

French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Chicken nuggets and chips with tomato sauce $7.00
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Bacon, sausage, salmon $4.00
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad

Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare

Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-tempura with soy mirin and seaweed salad $24/48
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-per 60gm serving $16

Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)

Muesli $0.00
French toast $14.50
Breakfast omelet $9.00
Eggs bene, w/bacon or $17.00
Eggs anyway $9.00
Creamy mushrooms on toast $12.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Toast & jam $4.00

Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
Tropical Trifle $8.00
- Tropical style light mango trifle
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
Miso Soup $2.50
- Seaweed miso soup
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice

Artisan Bread $10.00
- Warm bread selection with house made dips
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots

Fish, chips, and salad with 600ml bottle Pepsi range $14.50
Ham & Cheese $4.50
Cheese Burger $4.90
Everything Burger $8.90
Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Hawaiian Burger $6.80
Nachos $8.50
Sausage $1.80

Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Fish of the Day
- see our list of daily updates and specials
Steamed Mussels $14.5
- garlic sauce / crusty bread
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Cheesecake of the Day $12
- see our list of daily updates and specials

The Bakehouse in Waikato Menu

Nearby Sample Menus

The Bakehouse

Waikato Region > Waikato > The Bakehouse

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

3/53 Broadway, Matamata, Waikato, 3400, New Zealand

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