The Bakehouse in Waikato Menu

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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
Pork Chop with Wedges, Salad $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Mushroom Breakfast $11.90
Scotch Fillet Steak $17.90
B.E.C.T with Tea / Coffee or Coke $12.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Rump Steak with Eggs Chips or Wedges $14.90
Lamb Chop with Eggs Chips or Wedges $14.90
T-Bone Steak with Chips or Wedges $16.90
Sirloin Steak with Chips or Wedges $16.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Chips or Wedges Tea / Coffee or Coke $9.90

Hot Chips $3.00
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Drumstick $1.70

Bacon & Egg $5.00
Rump Steak $5.00
-Combo $8.80
Hawaiian $5.00
-Combo $8.80
Cheese $5.00
-Combo $8.80
Chicken $5.00
-Combo $8.80
-Combo $8.80
Fish $5.00
-Combo $8.80
Chicken Satay $5.00
-Combo $8.80
BLT Supreme $5.00
-Combo $8.80

Nearby Sample Menus

Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Rump steak $24.95
Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
Scotch $28.95
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream

Hapuka $6.00
Fish bites 80¢
Gurnard $5.50
Beer battered $3.50
Crumbed fish 50¢ extra per serve
Mussels $1.20
Trevally $4.00
Corn fritters $3.00

Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
-Potato gratin
-Creamed leek & bacon
Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
-Wholegrain
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
-Chimichurri

•Sides
Steak Fries W Garlic Aioli $8
Sampler Platters To Share
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Beef Cheek Andouille, Smoked Gouda Crust $14
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Scored Olives, Mixed, Marinated & Spicy $9
Seasonal Vegetables $8

Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries

- Add Bacon $4
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Vik's burgers $20
- Served w fries.
-large $8
Tweak it $3
- -tomato
-sausage (x2) $5
-house cured salmon $6

*Vegetarian Burger & Fries & Salsa Sauce
* Rib-Eye Steak (plain or garlic)
$20.00 Specials
* Chicken & Mushroom Fettuccini
* All Meals served with Hot Vegetables & Roast Potatoes
*Venison Burger & Fries with Cranberry Sauce
* Pan — Fried Fish of the Day
* Roast of the Day with Gravy

Muffin $4.00
Cheese Mouse trap $5.00
Homemade Stew $10.00
Soup of the day $8.00
Scone $3.50
Beef and Ale Pie $6.00
Fresh Baked Cookie $3.00
Ploughman Sandwich $6.00

Sides $6.00
- Smoked salmon, sausages, bacon
Garden Salad $8.00
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Cooked Breakfast
- All options include the continental breakfast menu
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Mashed Kumara with Manuka Honey $8.00

Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Smoked chicken, prosciutto, aioli, pesto $22.50
Arancini $8.00
- Mushroom & parmesan. Aioli.
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Sweet Onion Pizza bread $12.00
Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00

bacon/kransky/chorizo/tomato/eggs 4
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
7 - 1 pm
Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10
hashbrown/Smoked salmon
Free range Poached/Scrambled eggs on toasted ciabatta $9.50

Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing

CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT POTATO FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

Panna cotta $10
- poached plums / ice cream / whipped cream
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Prawn Cocktail $16.5
- lettuce / seafood sauce
Grilled Halloumi $16.5
- orange & pine nut salad

The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Deep fried Asian Snack $15.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Wedges $10.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
All burgers served w/chips N/A
Sirloin Steak with Vegs $25.00
Chips $6.00