The Baker's House in Waikato Menu

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Mince savoury $1.00
Sausage roll $2.00
Steak Steak & cheese $3.30
Steak/cheese & tomato $3.30
Steak/cheese & bacon $ 3.30
Steak & pepper $ 3.30
Steak & mushroom $ 3.30
Steak & onion $ 3.30
Steak & curry $ 3.30
Steak & kidney $ 3.30
Mince $ 3.30
Mince & Cheese $ 3.30
Bacon & egg $ 3.30
Bacon & egg aviche $4.00
Bacon tomato pizza $3.50
Butter chicken $ 3.30
Smoke fish $2.80
Vegetarian pie $3.00
Sausage pizza $3.00
Bacon pizza $3.00
Pork pastry $3.00
Hot Chips $2.00
Bacon & Egg English Muffin $3.50
Chicken Kebab $2.50
Pork Dumpling $2.00
Hot Dog $2.50
Deep Fried Fish $2.60
Chicken Drumstick $2.50
Lasagne $3.00
Hamburger $3.20
Crab Stick $2.20
Curry Spring Roll $2.50

Nearby Sample Menus

GRAVY $2.50
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
HOKI + FRIES $7.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
NUGGETS + FRIES $7.00
COLESLAW $4.00

Beer battered $3.50
Crumbed fish 50¢ extra per serve
Fish bites 80¢
Hoki $4.50
Gurnard $5.50
Bacon, egg and cheese burger $8.50
Vege burger (comes with cheese and egg) $7.00
Corn fritters $3.00

Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Sweet Treats N/A
- please check our cabinet for daily specials
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Breads for two $14.5
- artisan bread served w house dips
Fries $10
- served with tomato sauce + smoked garlic aioli

Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Mushroom and parmesa narancini $14
- spiced plum sauce
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Over the moon triple cream brie w quince jelly
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]

Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
Fresca toasted sandwich $5.30
- Mckenzie grain bread stnd
Seasonal fruit
- please our friendly staff
Fresh roll/buns
Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
·New menu

Soup of the day served with toast (and again... ask our lovely staff!) $12
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!

Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
-Aioli $2.00
-2 Filling $6.90
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta

CREAMY MUSHROOMS $6.00
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
COLD SMOKED SALMON $7.00
STREAKY BACON $17.00

Steak $3.50
Cheese $2.00
Pork fried rice $12.00
Carton of mussles *8 $6.00
Carton of squid rings *8 $4.50
Bacon and egg burger $5.50
Steak and egg burger $6.00
Carton of chips $2.50

Warm chicken salad $15.50
- With bacon & avocado
Savoury mince on toast
-Or ciabatta $11.50
Chips $6.50
- Spud fries with tomato sauce
-Kumara fries with aioli $6.50
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-Served on toasted ciabatta $14.50
Served 6:30 am -2 pm

-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
Onion bhaji $6.00
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor

Mushroom $1.50
Crabtick $1.60
Burger Supreme $11.00
Mussel $1.50
Fish-Hoki $3.50
Scallop $2.00
Oyster Burger $9.99
Egg $1.20

-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
-flambéed with cointreau $21
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-per 60gm serving $16
-Smoked potato mash $8
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste

Paté $11
- herb crostini
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Moroccan Spiced Chicken Salad $24.5
Cheesecake of the Day $12
- see our list of daily updates and specials
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Fish of the Day
- see our list of daily updates and specials
Panna cotta $10
- poached plums / ice cream / whipped cream
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce

Ham burger $10.50
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Deep fried Asian Snack $15.00
Chicken Nuggets and Chips $9.00
Wedges $10.00
Chips $6.00