The Baker's House in Waikato Menu

HOME MADE PIE FRESH DAILY HOME MADE PIE FRESH DAILY
  • Mince savoury $1.00
  • Sausage roll $2.00
  • Steak Steak & cheese $3.30
  • Steak/cheese & tomato $3.30
  • Steak/cheese & bacon $ 3.30
  • Steak & pepper $ 3.30
  • Steak & mushroom $ 3.30
  • Steak & onion $ 3.30
  • Steak & curry $ 3.30
  • Steak & kidney $ 3.30
  • Mince $ 3.30
  • Mince & Cheese $ 3.30
  • Bacon & egg $ 3.30
  • Bacon & egg aviche $4.00
  • Bacon tomato pizza $3.50
  • Butter chicken $ 3.30
  • Smoke fish $2.80
  • Vegetarian pie $3.00
  • Sausage pizza $3.00
  • Bacon pizza $3.00
  • Pork pastry $3.00
  • Hot Chips $2.00
  • Bacon & Egg English Muffin $3.50
  • Chicken Kebab $2.50
  • Pork Dumpling $2.00
  • Hot Dog $2.50
  • Deep Fried Fish $2.60
  • Chicken Drumstick $2.50
  • Lasagne $3.00
  • Hamburger $3.20
  • Crab Stick $2.20
  • Curry Spring Roll $2.50

Nearby Sample Menus

  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • -add bacon $19
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • extra eggs $1
  • pancakes with banana and maple (V/v/d/G) $10
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • bacon and eggs (g) $10
  • Donuts $1.20
  • 6x Chicken nuggets $3.50
  • Mini hot dogs $1.20
  • Lemon Fish $4.50
  • Hoki $4.50
  • Oysters $2.50
  • Handcut agria $3.50
  • We also pan fry fish fillets as a gluten free alternative
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • 200g Link CHORIZO sausage $10.00
  • 200g Beef brisket, house made rub $16.00
  • Beer battered fries, garlic aioli V $8.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Vietnamese name jim slaw GF $8.00
  • Green round beans, smoked butter and almonds GF $8.00
  • Smoked Kahawai & Mussel Chowder $15.50
    • Preserved lemon crème fraiche & toasted bread
  • -Bacon $16
  • Freshly Baked Loaf $12.50
    • Sunflower and honey loaf, garlic & herb butter
  • -Mustards
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Mash potato
  • Slow Braised, Smoked Pork Ribs $32
    • St Louis BBQ sauce, southern slaw
  • McKenzie Platter $34.90
    • Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Seekh Kebab $10.99
    • spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Mash Potato $6.5
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Green Salad $6.5
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • -Two Choices $25
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • The Lost Soul $16.50
    • 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Toast $2.00
  • Bacon $2.00
  • Add mozzarella, pesto & caramelised onion
  • Bacon Butty $12.00
    • Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Ham $3.00
  • Spinach $3.00
  • Gluten free $1.00
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • -With hash mash $16.00
  • Menu extras $5.00
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • 2 Pieces gluten free toast please add $5.00
  • Mushroom, feta, black olive with salsa & cream cheese $20.00
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Seasonal Vegetables $7.50
  • Potato Mash $6.50
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Bread Selection $10.00
    • With Condiments
  • Chocolate Mudcake $12.00
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Homemade Cheesecake $12.00
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
The Baker's House

The Baker's House

location

Address

60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369894

email

Email

None

clock

Opened hours

5 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Outdoor Seating

Location
60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand