The Baker's House in Waikato Menu

Selection of hand crafted breads $12.00
Provincial seafood pot au feu $21.00
- Served with rouille
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Rustic fries with salt and pepper spice, aioli $8.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Rustic fries $8.00
Selection of handcrafted breads $12.00
Menu available when dining in bar area only

Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Crispy buttermilk chicken & mustard mayo $14.00
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Fish of the Day Special n/a
- please ask staff
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Feta Garlic Pizza Bread $12
- w caramelised onion

Soup of the day $12
- homemade by the chef packed with yummy stuff
Workman's steaks Eye $36 / Scotch $34
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Workman's Herby Bread $5

Mushroom $3.00
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
Add bacon, banana & maple syrup $14.00
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
Cheese $2.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Add lemon & poppy seed served w/ homemade lemon curd $10.00

Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon

Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Fries $6.50
- With aioli and tomato sauce
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce

Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)

Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Garlic Bread $4.90
Bacon& Eggs - any style $11.40
Toasted Muesli $9.30
- with fruit & yoghurt
Toast $5.00
- three slices of toast with spreads
Shrimp Cocktail $11.80
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Seafood Cocktail $12.80

Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad

NO.1 $6.00
- 6x Nuggets, regular chips, pepsi 355ml can
Grated cheese $1.00
Bacon $1.50
Chicken nugget $0.80
Wedges $4.50
-Dory $4.50
Bacon & egg $6.50
-Fresh snapper $6.50

Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Lachha Parantha $4.00
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Jalfrezi (Chicken/lamb/Goat)
- A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Plain Rice $4.00
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Lamb $16
Paper (Poppadom) $2.50

Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Pancakes $14.00
- Caramelized bananas and cream
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Kumara Fries $10.00
- With aioli

BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Homemade tartare, aioli or mayo $1
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Breakfast and French Pastries N/A
- Available daily from 9AM
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17

The Baker's House in Waikato Menu

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The Baker's House

Waikato Region > Waikato > The Baker's House

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60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

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