Address
60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand
The Baker's House in Waikato Menu
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HOME MADE PIE FRESH DAILY- Mince savoury $1.00
- Sausage roll $2.00
- Steak Steak & cheese $3.30
- Steak/cheese & tomato $3.30
- Steak/cheese & bacon $ 3.30
- Steak & pepper $ 3.30
- Steak & mushroom $ 3.30
- Steak & onion $ 3.30
- Steak & curry $ 3.30
- Steak & kidney $ 3.30
- Mince $ 3.30
- Mince & Cheese $ 3.30
- Bacon & egg $ 3.30
- Bacon & egg aviche $4.00
- Bacon tomato pizza $3.50
- Butter chicken $ 3.30
- Smoke fish $2.80
- Vegetarian pie $3.00
- Sausage pizza $3.00
- Bacon pizza $3.00
- Pork pastry $3.00
- Hot Chips $2.00
- Bacon & Egg English Muffin $3.50
- Chicken Kebab $2.50
- Pork Dumpling $2.00
- Hot Dog $2.50
- Deep Fried Fish $2.60
- Chicken Drumstick $2.50
- Lasagne $3.00
- Hamburger $3.20
- Crab Stick $2.20
- Curry Spring Roll $2.50
Nearby Sample Menus
-
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
-
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
-
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
-
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
-
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
-
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
-
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
-
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
-
Vegetarian Big Breakfast $13.50
- Half portion available
-
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
-
Pulled pork croquettes $13
- cress pesto + garlic aioli
-
The Hunter
- Pulled pork + red onion + apple + coriander
-
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
-
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
-
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
-
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
-
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- ALL $12 each
- Crumbed Scallops $13.00
-
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Fish Burger $12.00
- Sticky Ribs $24.00
- 12 years and under
- Pavlova $8.00
- Bacon & Eggs $13.00
-
Nachos $16.50
- mince, beans salsa sour cream, corn chips
- BLT Bagel w honey mustard full portion $14.50
-
Eggs Poached or Fried $9.00
- w toasted ciabatta
-
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
-
Toasted Bagel $8.00
- w cream cheese & preserves
- Eggs Benedict w salmon $17.00
-
Veggie Fritters $17.00
- w bacon/sour cream
- Sour Cream $2.00
- Chicken tenders with curly fries $11.90
- Tomato Sauce $2.00
-
Garlic Bread $13.00
- Ciabatta baked on-site
-
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
-
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
-
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
-
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
-
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
-
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
-
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
- Eggs Benedict Vegetarian with Mushroom $14.90
-
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
-
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
-
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
-
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
- Sides
-
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
-
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
-
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
-
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
- - Samon $18.50
-
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- Bacon, sausage, salmon $4.00
-
Bread Selection $13.00
- A selection of hot breads with house made dips
- Seasonal Vegetables $7.50
- Add Fries $4.00
-
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Potato Mash $6.50
-
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
-
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Hand Cut Chips $7.00
-
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
-
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Pancakes $10.00
- Plain Salmon OR Bacon Bagel $10.00
-
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
- smoked salmon or bacon with spinach & relish $16.00
- Eggs bene, w/bacon or $17.00
- Eggs anyway $9.00
- Full breary $18.00
- Breakfast omelet $9.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Creamy mushrooms on toast $12.00
- Blueberry pancakes $12.00
- Salmon $18.00
-
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- Bacon
-
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
-
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
- Pork & Thyme Meatballs with Spicy Sauce $7.5
-
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
- Caramelized Onion
- Add Bacon $3
- Steak & Egg $4.90
- Potato Fritter $1.20
- Chips $2.50
- Steak toasted sandwich $4.00
- Seasoned Wedges with Bacon & cheese $9.50
- Seasoned Wedges $5.20
- Cheese Toasted sandwich $4.00
- Vegetarian Burger $6.80
- Home made pie $12
- Vege Burger $10
- Fish of the Day steamed /Deep Fried $20
- Chocolate Mud cake $8
- Cheese Cake $8
- Nachos small $10 Large $12
- Self saucing Sticky date pudding $8
-
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT KUMARA “YUMMO”
- FRUCOR DRINKS RANGE
- HOT POTATO FRIES
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
The Baker's House
Phone
092369894
Opened hours
5 AM to 4:30 PM (Mon-Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Local cuisine , Outdoor Seating
60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand
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