The Baker's House in Waikato Menu

Nearby Sample Menus

+ bacon + cheese $3.50
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Seafood Chowder $12.95
- with toasted garlic bread
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Entree $14.50
Main $19.95
+ chicken $3.00
Cheesy Garlic Bread $6.50

Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Streaky bacon $5
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Roast mushroom, haloumi, roasted shallots, tomato salsa $17

-Half $11.99
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce

Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Eggs $5
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter

Coromandel mussel chowder $15.50
- with garlic bread
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Garlic and herb bread $6.50
Chicken, mushroom and green pea fettuccine $17.50
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Hotpots $10.50
- see our specials board for today's flavours

Toasted Muesli $10.50
- w yogurt & fruit
Eggs Benedict w bacon $16.00
Eggs Poached or Fried $9.00
- w toasted ciabatta
Savoury Mince $16.00
- w poached egg
Eggs Benedict w salmon $17.00
BLT Bagel w honey mustard half portion $8.50
BLT Bagel w honey mustard full portion $14.50
Toasted Bagel $8.00
- w cream cheese & preserves

Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Homemade hot porridge with cream and brown sugar $10
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Pasta of the day (ask our lovely staff) $17

Available from 8am - 2.00-3:00 pm daily
-2 Filling $6.90
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
·Fries
- Served with tomato sauce. Aioli extra
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
Gluten free available on request, please ask when placing your order. Vegetarian options available
-without salmon $16.50

WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
Served with toast & a side of Kasandi
COLD SMOKED SALMON $7.00
or CREAMY MUSHROOMS $16.50
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
CREAMY MUSHROOMS $6.00
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney

Smoked Salmon $5.00
Tomato Sauce $2.00
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
Bacon $4.00
Curly fries $4.50 / $8.00
- half bowl / full bowl
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta

American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Fries $6.50
- With aioli and tomato sauce
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries

Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon Egg on Toast $10.00
Plain Salmon OR Bacon Bagel $10.00
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)

-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Salmon $18.00
Eggs anyway $9.00
Blueberry pancakes $12.00
French toast $14.50
Breakfast omelet $9.00
Toast & jam $4.00
Muesli $0.00

Fish N chips $12
- Beer Battered NZ Snapper served with chips
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
Potato/Onion/Paneer Kulcha 4.50
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Paper (Poppadom) $2.50
Cheese Naan $4.00
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Roti $2.50

CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.