The Baker's House in Waikato Menu

HOME MADE PIE FRESH DAILY HOME MADE PIE FRESH DAILY
  • Mince savoury $1.00
  • Sausage roll $2.00
  • Steak Steak & cheese $3.30
  • Steak/cheese & tomato $3.30
  • Steak/cheese & bacon $ 3.30
  • Steak & pepper $ 3.30
  • Steak & mushroom $ 3.30
  • Steak & onion $ 3.30
  • Steak & curry $ 3.30
  • Steak & kidney $ 3.30
  • Mince $ 3.30
  • Mince & Cheese $ 3.30
  • Bacon & egg $ 3.30
  • Bacon & egg aviche $4.00
  • Bacon tomato pizza $3.50
  • Butter chicken $ 3.30
  • Smoke fish $2.80
  • Vegetarian pie $3.00
  • Sausage pizza $3.00
  • Bacon pizza $3.00
  • Pork pastry $3.00
  • Hot Chips $2.00
  • Bacon & Egg English Muffin $3.50
  • Chicken Kebab $2.50
  • Pork Dumpling $2.00
  • Hot Dog $2.50
  • Deep Fried Fish $2.60
  • Chicken Drumstick $2.50
  • Lasagne $3.00
  • Hamburger $3.20
  • Crab Stick $2.20
  • Curry Spring Roll $2.50

Nearby Sample Menus

  • + bacon + cheese $3.50
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Seafood Chowder $12.95
    • with toasted garlic bread
  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Entree $14.50
  • Main $19.95
  • + chicken $3.00
  • Cheesy Garlic Bread $6.50
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Streaky bacon $5
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • -Half $11.99
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • Lamb backstrap $35
    • Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
  • Eggs $5
  • Milk chocolate marquise $13
    • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Garlic and herb bread $6.50
  • Chicken, mushroom and green pea fettuccine $17.50
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Eggs Benedict w bacon $16.00
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Savoury Mince $16.00
    • w poached egg
  • Eggs Benedict w salmon $17.00
  • BLT Bagel w honey mustard half portion $8.50
  • BLT Bagel w honey mustard full portion $14.50
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Homemade hot porridge with cream and brown sugar $10
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Pasta of the day (ask our lovely staff) $17
  • Available from 8am - 2.00-3:00 pm daily
  • -2 Filling $6.90
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • -without salmon $16.50
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • Served with toast & a side of Kasandi
  • COLD SMOKED SALMON $7.00
  • or CREAMY MUSHROOMS $16.50
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • CREAMY MUSHROOMS $6.00
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • Smoked Salmon $5.00
  • Tomato Sauce $2.00
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • Bacon $4.00
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Panko Crumbed Fish $22.50
    • Served with curly fries, salad mix, tartare sauce and lemon
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Fries $6.50
    • With aioli and tomato sauce
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Bacon Egg on Toast $10.00
  • Plain Salmon OR Bacon Bagel $10.00
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Salmon $18.00
  • Eggs anyway $9.00
  • Blueberry pancakes $12.00
  • French toast $14.50
  • Breakfast omelet $9.00
  • Toast & jam $4.00
  • Muesli $0.00
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Potato/Onion/Paneer Kulcha 4.50
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Paper (Poppadom) $2.50
  • Cheese Naan $4.00
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Roti $2.50
  • CHICKEN TENDERS AND FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
The Baker's House

The Baker's House

location

Address

60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369894

email

Email

None

clock

Opened hours

5 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Outdoor Seating

Location
60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand