The Baker's House in Waikato Menu

HOME MADE PIE FRESH DAILY HOME MADE PIE FRESH DAILY
  • Mince savoury $1.00
  • Sausage roll $2.00
  • Steak Steak & cheese $3.30
  • Steak/cheese & tomato $3.30
  • Steak/cheese & bacon $ 3.30
  • Steak & pepper $ 3.30
  • Steak & mushroom $ 3.30
  • Steak & onion $ 3.30
  • Steak & curry $ 3.30
  • Steak & kidney $ 3.30
  • Mince $ 3.30
  • Mince & Cheese $ 3.30
  • Bacon & egg $ 3.30
  • Bacon & egg aviche $4.00
  • Bacon tomato pizza $3.50
  • Butter chicken $ 3.30
  • Smoke fish $2.80
  • Vegetarian pie $3.00
  • Sausage pizza $3.00
  • Bacon pizza $3.00
  • Pork pastry $3.00
  • Hot Chips $2.00
  • Bacon & Egg English Muffin $3.50
  • Chicken Kebab $2.50
  • Pork Dumpling $2.00
  • Hot Dog $2.50
  • Deep Fried Fish $2.60
  • Chicken Drumstick $2.50
  • Lasagne $3.00
  • Hamburger $3.20
  • Crab Stick $2.20
  • Curry Spring Roll $2.50

Nearby Sample Menus

  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Lamb Small $9.90 Lrg $12.00
  • Extra Meat $5.00
  • All in One $13.50
  • All in One Lrg $13.00
  • Calamari $13.00
  • Chips can be added into the Kebab Lrg $1.50
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
  • Banoffee Tart $10.00
    • Banana and toffee served with vanilla ice cream.
  • Delicious Mini Homemade Beef Burger & Chips $12.00
    • Extra hungry, try adding another beef burger for $3.00.
  • Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
  • Seasoned Potato Wedges with sour cream. $10.00
  • Margarita $11.00
    • Mozzarella, Basil Pesto and Tomato
  • Wedges $5.00
  • Dukkah Pizza Bread $10.00
    • A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
  • Sweet thai chicken tenders 6 pack $9 / 10pack $13
  • Seasoned wedges $7
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Surfer's combo $13 / $16
    • Salami, bacon, tomato, pineapple
  • Two fillings $5
  • B1 Pumpkin & Coconut Soup $10
    • Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
  • M11 Red Chili Paste Stir Fried: Pad Ped
    • Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • R3 Pad See Eiw
    • Pan fried noodles with vegetables and egg cooked in soya sauce
  • V3 Tofu Satay $8
    • Deep fried skewer of tofu served with delicious satay sauce
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • V5 Vegetarian Soup (Tofu and Mushroom) $8
  • A9 Angle Wing $8
    • Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Eggs on toast gf $10
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Smoky BBQ Pork Ribs
    • Spare ribs cooked in a home made smoky BBQ sauce
  • Beetroot, apple, spinach & feta salad $16.50
    • Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
  • Fries Regular $5.00 Large $7.00
  • Lamb Shank 1-$26.00 2-$32.50
    • Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
  • Add mushrooms $3.50
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Winter Vegetable Lasagne $16.50
    • Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
  • Thai Inspired Beef Salad $16.20
    • Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
  • House cut double fried chips $6
  • Mini mussel fritters $13
  • Grilled Rueben $13
    • w house made chips & cornichons
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • House made corn chips $8
    • w house made salsa & guacamole
  • -W chips $18
  • Mushroom bruschetta $11
  • Sesame wings $10
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Salad S $12.00 / L $14.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Turkish coffee $4.50
    • Served with turkish delight
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Mushrooms & Bacon $13.50
  • Bacon& Eggs - any style $11.40
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Garlic Bread $4.90
  • Soup of the Day $9.90
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Kumara Fries $10.00
    • With aioli
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Fries $7.00
    • With tomato sauce
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • * Pizza by the slice available in store only
  • Sausage, Chicken, Meatball $ 6
  • Pepperoni, Extra Cheese $ 5
  • 1 Topping or Veggie $ 5
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • HOT KUMARA “YUMMO”
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • BACON AND EGG OR BLT
  • Kumara chips $7
    • with tomato sauce
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Beer battered or pan fried fish of the day POD
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Homemade tartare, aioli or mayo $1
The Baker's House

The Baker's House

location

Address

60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369894

email

Email

None

clock

Opened hours

5 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Outdoor Seating

Location
60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand