The Baker's House in Waikato Menu

HOME MADE PIE FRESH DAILY HOME MADE PIE FRESH DAILY
  • Mince savoury $1.00
  • Sausage roll $2.00
  • Steak Steak & cheese $3.30
  • Steak/cheese & tomato $3.30
  • Steak/cheese & bacon $ 3.30
  • Steak & pepper $ 3.30
  • Steak & mushroom $ 3.30
  • Steak & onion $ 3.30
  • Steak & curry $ 3.30
  • Steak & kidney $ 3.30
  • Mince $ 3.30
  • Mince & Cheese $ 3.30
  • Bacon & egg $ 3.30
  • Bacon & egg aviche $4.00
  • Bacon tomato pizza $3.50
  • Butter chicken $ 3.30
  • Smoke fish $2.80
  • Vegetarian pie $3.00
  • Sausage pizza $3.00
  • Bacon pizza $3.00
  • Pork pastry $3.00
  • Hot Chips $2.00
  • Bacon & Egg English Muffin $3.50
  • Chicken Kebab $2.50
  • Pork Dumpling $2.00
  • Hot Dog $2.50
  • Deep Fried Fish $2.60
  • Chicken Drumstick $2.50
  • Lasagne $3.00
  • Hamburger $3.20
  • Crab Stick $2.20
  • Curry Spring Roll $2.50

Nearby Sample Menus

  • Mini hot dogs $1.20
  • Oysters $2.50
  • Potato fritters $1.00
  • Hoki $4.50
  • Lemon Fish $4.50
  • Snapper $6.50
  • We also pan fry fish fillets as a gluten free alternative
  • Corn fritters $3.00
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • Ploughman's Platter $38.00
    • A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
  • Chorizo $3.00
  • Stuffed Chicken Breast $28.00
    • Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
  • Garden salad $7
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • TWO COURSES FOR $15.00
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • PERi-naise Chip Dip $2.50
  • Spicy Rice (Large) $6.50
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • PERi-PERi chips (Regular) $4.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • BLT Bagel w honey mustard half portion $8.50
  • Eggs Benedict w bacon $16.00
  • Eggs Benedict w salmon $17.00
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Savoury Mince $16.00
    • w poached egg
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • -Seaweed Salad $10.00
  • -Sashimi $12.00
    • 4 fresh NZ salmon, 3 today's fish
  • -Takoyaki (6pcs) $8.00
  • -Teriyaki Chicken Don
    • Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
  • -Full $13.50
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • All Meals Served With Roast Vegetables
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Soul Spud Fries $4.50
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Gluten Free Option $2.20
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Aioli Dip $1.00
  • Tomato Sauce $0.50
  • Satay Spice $12.20
    • 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Fries $6.50
    • With aioli and tomato sauce
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Super Supreme Large $10.90
    • Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
  • Wedges $4.00
  • Satay Chicken Large $10.90
    • Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
  • Any Two Sides for $7 $7.00
  • Italian $5.00
  • Mushroom and Cheese Large $7.90
    • Tomato sauce, mushroom, mozzarella
  • Ham and Cheese $5.00
  • Sea Wave Large $10.90
    • Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Three Scrambled Eggs with toast $10.30
  • Soup of the Day $9.90
  • Toast $5.00
    • three slices of toast with spreads
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Shrimp Cocktail $11.80
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • -Chicken saagwala $15.00
    • Boneless chicken cooked with spices, choy sum and spinach
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • ●Lamb
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • Two fillings, .50c per extra filling
  • Squid Rings $1.00
  • Beef $8.00
  • Chicken Wedges and Chips, with tomato sauce
  • Prawn Twisters $1.50
  • Fish Bites $1.00
  • Kransky $2.50
  • Fish $4.00
  • All meal comes with rice/salad and dips
  • Fish fingers with chips $10.00
  • Chickle chips $4.50
  • Mixed vegetarian R$17/L$20/F$25
  • Chicken iskender $15.00
  • -Lamb kebab $10.00
  • Seafood R$17/L$20/F$25
  • Vegetarian mixed burgers $10.00
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Homemade tartare, aioli or mayo $1
  • Kumara chips $7
    • with tomato sauce
  • Bowl of Chips $3.00 or $6.00
  • Deep fried Seafood Cluster $15.00
  • Mini Hot Dogs and Chips $9.00
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
The Baker's House

The Baker's House

location

Address

60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369894

email

Email

None

clock

Opened hours

5 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Outdoor Seating

Location
60 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand