Address
7-9 The Mall, Queenstown, Queenstown, 9348, New Zealand
The Ballarat Trading Company in Queenstown Menu
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BREAKFAST-
Ballarat’s Big Breakfast $20
- Eggs, bacon, mushrooms, tomato, hash brown, sausage & toast
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Eggs Benedict $18.5
- Honey smoked bacon, soft poached eggs w toasted English muffins and hollandaise sauce. or w salmon and spinach - add $3
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Eggs on Toast $14
- Eggs anyway you like them served on toast w grilled tomato (add bacon or Irish sausage $4)
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Pancakes $16.5
- Served with grilled banana, crispy bacon & maple syrup or blueberry jam, fresh berries & mascarpone w lemon zest
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Smoked Anatoki Salmon $16.5
- Served on a pumpkin seed bagel w cream cheese
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Omelette $16
- 3 free range eggs, with your choice of 3 fillings & toast cheese, tomato, bacon, ham, mushroom, spinach, onions (add extra filling for $2.50)
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House Made Granola $12.5
- Dried figs, organic yoghurt & bananas
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Coconut Porridge $14
- Creamy coconut porridge, banana and maple compote w pecan nuts
EXTRAS- Smoked Salmon $7
- Bacon $6
- Hash Brown $4
- Spinach $4
- Baked Beans $2.5
- Free-range Eggs $4
- Mushrooms $5
- Hollandaise Sauce $2.5
- Grilled tomato $4.5
- Sausage $6
- Toast (brown, white or GF) $4
LUNCH-
South Island Rib Eye $26
- 200g ribeye steak, truffle and parmesan fries, sauteed mushroom & baby onion w pinot noir jus
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Sourdough $10
- Freshly baked and served w garlic butter & hummus
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Soup of The Day $13
- Homemade soup of the day served w bread
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Seasonal Mixed Salad $15
- Fresh goat cheese, roasted baby beets, purple carrots w a balsamic dressing (Add chicken $8)
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Blue Cod Fish & Chips $25
- Southland tempura battered Blue Cod served w chips, green salad, tartare & lemon
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Ballarat Burger $28
- Wakanui beef burger w bacon, cheese, jalapeños, onion rings, BBQ sauce, aioli & beer batter fries
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Wakanui Beef Casserole $21
- House made potato rosti, spinach & crispy shallots
LUNCH-
Grilled Halloumi Sandwich $15
- Grilled Halloumi on turkish roll, spinach, grilled tomato & mushrooms, basil pesto & hash brown
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Cajun Spiced Chicken sandwich $15
- Turkish roll, spinach, tomato & cheddar w a ranch dressing & basamic glaze
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Weekly Special $15
- Please ask your server for this weeks treat
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Spaghetti Carbonara $15
- Mushrooms, rocket, parmesan & garlic bread (Add bacon $5)
- Add Salad or Fries for $3
SOMETHING SWEET-
Valrhona Hot Chocolate Brownie $12
- Served w banana toffee caramel and walnut maple ice cream
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Warm Apple and Cinnamon Crumble $12
- w vanilla ice cream
Nearby Sample Menus
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Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
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Fergburger w/ cheese $ 12. 00
- Cheddar
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BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,
- Homemade onion rings with aioli sauce $5.50
- Extra sauce $ .50
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Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
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Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
- Extra sauces $0.50
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Double Ferg w/cheese $15.00
- Cheddar
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Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
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Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
- Homemade onion rings with aioli sauce $5.50
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Fergburger w/ cheese $12.00
- Cheddar
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The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
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Tahr Tartare $19.00
- homemade mustard, saffron roll, pickles
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Eichardt's Legendary Seafood chowder $26.00
- hot sourdough, wakame, lemon
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Antipasto Vegetarian
- crudités, romesco, baby Gano sh, wild mushroom mousse, local cheeses, homemade pickles, crackers & bread >>
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Polenta Beignets Cv) $30.00
- grilled sprouting broccoli, romesco, Grana Padano
- Rosemary Green Beans
- Homemade Pork Sausages
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Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries
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Apple Porridge $16.00
- Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone
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Tonkotsu ramen
- Pork broth soup based ramen
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King salmon sashimi
- 6 Pcs (GF)
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Tuna sashimi
- 6 Pcs (GF)
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Prawn tempura
- 4 Pcs
- Rice
- Japanese style curry with vegetables
- Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
- Tofu teriyaki don
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Poutine $10.00
- Chips melted cheese and gravy canadian style
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Homemade Muesli $8.50
- Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana
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Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
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Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
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Chili Con Came $15.00
- Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
- Garlic loaf $8.00
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Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
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Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
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Sweet & Sour $23.50
- pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
- Thai Wonton soup $9.50
- Fried Rice Chicken pork beef combination vegetables $17.00
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Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
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Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
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Tom Ka Coconut cream soup $9.50
- chicken tiger prawns seafood (prawn & squid)
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Pad Kee-Mao Seafood $25.00
- (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
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Sizzling Garlic & Black Pepper $22.00
- bean sprouts mushroom celery carrot/chicken pork beef
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Prawn & Vegetable Tempura $13.00
- with Ten tsuyu dipping sauce.
- Mixed Marinated Olives $9.00
- Kumara & Potato Gratin $7.00
- Trio of Movenpick Ice Cream & Sorbet $9.00
- Garlic & Herb Baguette $9.00
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Molten Chocolate Fondant $14.00
- with vanillla bean ice-cream & berry coulis.
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Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
- Mahurangi Brie $11.00
- Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
- Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
- Add warm marinated Sicilian olives $8
- Salami, capsicum, olives, leeks $28
- Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
- Vanilla panna cotta, rhubarb jam, biscoti $14
- Parma ham, mushroom, watercress, parmesan $29
- Risotto, parma ham, parsnip cream, spinach (gf) $30
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Pasta of the Day V
- A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
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Asian Style Chicken Stir Fry
- Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
- Seasonal Fruit Crumble $10.00
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Beef Burger
- Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
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Crumbed Camembert Cheese $14.00
- Served with plum sauce.
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Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
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Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
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Chicken Wrap
- Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
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Chicken tikka masala $15.90
- Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
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Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
- Raita $3.00
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Vegetable navratan korma $15.90
- Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
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Naan $3.00
- Leavened white flour bread baked in clay oven
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Tandoori chicken (half) $12.90
- Tender spring chicken marinated and grilled in the tandoor
- Poppadom (4 pieces) $2.00
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Lamb saagwala $15.90
- Boneless tender chicken/beef/lamb pieces cooked in fresh spinach gravy and garnished with julienne ginger
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Carne Asdad $15.00
- w crema & salsa
- Queso Fresco $4.00
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Cordero de Plata Lamb $15.00
- w mojo verde & salsa
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Diablo Fuego $4.00
- HOT!!
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Fuego Salsa $4.00
- Medium red
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Salsa Cruda $4.00
- Mild red
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Pineapple Salsa $4.00
- Mild fruity
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Rancheros All Day Breakfast Burrito $21.00
- open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
- 230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
- Champagne Ham
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Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
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Fish and Chips $20.50
- tempura battered market fish, coleslaw, tartare sauce & lemon
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Toasted Sandwich $15.00
- Ham/Cheese or Tomato/Cheese served with chips
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Served with
- fruit juices, water, filter coffee & selection of tea’s >>
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Bircher Muesli $13.00
- Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt
- Grilled tomato
- Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
- Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
- Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
- Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
- Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
- Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
- Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
- Fresh New Zeland oyster SP
- Shitaki mushroom wonton $12.00
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NZ SCAMPI 25
- Spicy Deep Fried
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Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
- Peking duck pancakes-Whole(16pancakes) $88.00
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Kung pao chicken $ 28.00
- Free range chicken with peanuts, dried chillies and Szechuan pepper
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MARKET FISH MP
- Deep fried
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Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
- Fresh fruit salad $9.00
- Chicken tenders $12.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
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Chicken parmigiana $20.00
- Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
- Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
- Served with fries or rice, and fresh vegetables or garden salad
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
The Ballarat Trading Company
Phone
04424222
Opened hours
Mon - Sun: 7.00am - 4.00pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Gastropub , New Zealand , Pub Food , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , American Express , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar