Hamills Restaurant & Bar in Queenstown Menu

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-Small $14.50
-Medium $21.50
-Large $29.00
Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.
Pepperoni
- Premium pepperoni, mozzarella and mushrooms
Old Smokey
- Mushrooms, premium bacon, roast onions and our smoked tomato sauce
BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
Hawaiian
- Premium ham, cheese, pineapple and oregano
Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos

-Small $15.50
-Medium $22.50
-Large $31.00
Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
Breakfast Pizza
- Bacon, eggs, hash browns, hollandaise sauce and mozzarella cheese. Perfect for anytime of the day or night
Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
Seafood
- Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
Chicken, Cranberry and Brie
- The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
Porky’s
- Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
Choose your favourite two options and save the arguments

Soup of the Day $9
Seafood Chowder $13
Garlic Bread Small $7.00 / Large $ 10.00
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Shoe String Fries $7
Wedges $$11.00
Bacon and Mushroom Pasta (creamy sauce) $16.5
Caesar Salad $13.5
-Add chicken $3.5
-Salmon $5
Marinated Pork Ribs $18.5
Beer Battered Blue Cod One piece $5
Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5

Nearby Sample Menus

Warm Kumara Salad $19.50
- Kumara (NZ sweet potato), sundried tomato, red onion, feta, grapes and toasted almonds tossed with spinach and a balsamic reduction
Medium $30.50
Sandwich of the Day $13.00
- House made sandwich with fries, ask your server today
Small $17.50
Small $19.50
Kids Pasta $13.00
- Penne Pasta in tomato sauce, w cheese
Large $36.50
New Zealand Green Lipped Mussels $17 Entree / $22 Main
- Fresh NZ mussels steamed in shallots, white wine, red capsicum, sweet chilli sauce and cream (add bread $2.00)

all toasted sandwiches served with chips and aioli
Cold smoked Aoraki salmon, capers & cream cheese
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Garlic bread & dips $6.00
Bowl of fries $6.00
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Avocado, grilled halloumi & tomato
Chicken quesadilla w/ melted cheddar red onion and guacamole

Add a Beef Pattie $6
Down Size Almost Any Burger $10
Hummus $2
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
Cajun $14
- Chicken, Hummus, Tahini Yoghurt
Hofo $17
- Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
Beef Burger $8
Chicken Burger $8

Roast beetroot and feta bruschetta $9.50
-Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
-Caesar salad with poached egg, crispy bacon and parmesan $17
-3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
Add Sides:
Warm potato salad with cherry tomatoes, olives and spinach $9.50
Served from 5pm
Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50

Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Butterfish Tacos $28
- coriander cream, burnt chilli
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
Stewart Island Squid $18
- aioli, lemon
Spring omelette $19
- asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
Hand Cut Chips $12
- Parmesan, aioli, tomato sauce

Dessert Naan $6.50
- Naan filled with chocolate.
Chicken, Prawn or Lamb Vindaloo $16.90
- Diced chicken, prawn or lamb cooked in a fiery red hot curry sauce. A Goan specialty.
Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
Prawn Jalfrezi $18.90
Kadhai Prawns $18.90
Aloopaneer Paratha $5.00
- Whole wheat bread stuffed with spiced mashed potatoes and cottage cheese
Halwa $6.50
- Carrot pudding garnished with assorted nuts.

Between 7am and 10am
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
Please see the specials board for weekly/monthly specials or ask us when you call…
Spring or Curry Roll $3
2 Small Blue Cod fillets and Chips $10
-Small $3
Small Battered Sausage and Chips $5
6 Chicken Nuggets $5.50

Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
Steamed jasmine rice $5.00
Served natural w/ elderflower and horseradish
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
1 Cheese $9.00
Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes

Garlic Pizza $14.00
BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
Salt and Pepper Calamari $13.00
Calamari Salad $22.00
- Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Hawaiian $26.00
- Ham off the bone, roasted pineapple and sage
Chicken $24.00
- Pan fried chicken breast, spinach and creamy mushroom sauce
Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Warm Chocolate Brownie $13.00
- Served with white chocolate sauce, berry compote and hokey pokey ice cream

Salsa Cruda $4.00
- Mild red
Pico de Gallo $4.00
- Mild diced
Cordero de Plata Lamb $15.00
- w mojo verde & salsa
Chipotle Chicken $10 B / $7 T
Beef Nachos $18.00
- Sombreos secret nacho beef w frijoles, salsa & grilled cheese
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
Black Bean & Roasted Vegetables $13.00
- w crema & salsa
La Pistolet $8.00
- w pulled pork & crackling or cordero de plata lamb & marinated onions

Warm Chocolate Brownie Served with Vanilla Ice Cream
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Basket of fries - $7.00
Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
Asian Basket -(Spring rolls, samosas & fries) $12.50
Onion Rings $6.50

Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.
Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
Truffle mash croquettes $9
Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
Tasting Plate $48
- Chef's selection from our menu for two to share.
Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis

Soft Shell Crab N/A
- On Bed of Iceberg Lettuce, Served with Tamarind Sauce
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
Spicy Beef Salad N/A
Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
Veges & Egg Fried Rice N/A

Garden (V) Salad R $8.90 / P $7.90
Chicken Caesar Salad R $12.50 / P $10.50
Chicken Crave Salad R $12.50 / P $10.50
Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
Falafel (V) Pita R $10.90 / P $8.90
Roast Beef Pita R $10.90 / P $8.90
Chicken Breast Salad R $11.90 / P $9.90
Chick n Fala Salad R $12.50 / P $10.50

Capsicum hummus, crispy minced lamb $16.00
- isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
Gibbston Valley Harvest Platter (for two) $59.50
- farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
Local cheeses $22.00
- house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling

Hamills Restaurant & Bar

Otago > Queenstown > Hamills Restaurant & Bar

Address

1 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

Phone

+64 3-451 0086

Email

tony@hamills.co.nz

Opened hours

Monday: 8:30 AM – 8:30 PM, Tuesday: 8:30 AM – 8:30 PM, Wednesday: 8:30 AM – 8:30 PM, Thursday: 8:30 AM – 8:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Hamills Restaurant & Bar in Queenstown Menu

Nearby Sample Menus

Hamills Restaurant & Bar

Otago > Queenstown > Hamills Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

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Otago Restaurants

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