The Bearded Clam in Auckland Region Menu

The Bearded Clam in Auckland Region has no menu available, but can choose from many other options such as Hainan Butter Kaya or Hainan Steam Chicken Curry from Papparich Auckland. Subway Tirau offers many options including Aioli and BBQ. 1920s Cafe includes a wide range like TOAST AND PRESERVES or TOASTED BAGEL YOUR CHOICE OF. 1 Roast Duck and 2 Soy Sauce Chicken from . HK BBQ & Tea offers Thornlow Takeaways and Fish.

Nearby Sample Menus

  • Sweet & Sour fish $10.50
  • Sweet & Sour won ton $10.50
  • Cheese onion $2.80
  • Donut $1.00
  • Chips $2.20
  • Steak and veges $11.50
  • Pork & mushroom & veges $13.00
  • Steak & pineapple gorang
    • With rice & veges
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • GATEAU AU CHOCOLAT 14
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • Schezwan Fish and Prawn Platter $25.00
  • Tandoori Fish (Whole Pamphlet) $18.00
  • Lamb Masala $13.00
  • Bengali Fish Masala $14.00
  • Kadai Gosht $13.00
  • Dingri Mirch Masala $12.00
  • Ginger Chicken $12.00
  • Garlic Tandoori Prawns $16.00
  • Kumara $1.50
  • -plain or s n m $2.80
  • Vegetarian samosa $0.60
  • Hamburger $3.20
  • 6 for $3.00
  • Cheese $4.70
  • Fish cake $2.20
  • Fish and egg $6.20
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • -Vegan option—miso ginger tofu scramble +3.0
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • -Paleo toast +$1.0
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • -Vegan option—Tofu Benedict + $2.0
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Assorted Desserts $4.50
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Portuguese Rolls (Large) $6.50
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Coleslaw (Regular) $4.50
  • Deep fried spiced veg Wontons and Marinated Tofu Money Bags $22.00
    • s/w a spicy satay sauce, furikake steamed rice and stir fry Asian veg
  • Coconut Black Rice (warm) $13.50
    • infused with feijoa and garnished with seasonal fruit (an alternative to porridge)
  • Eggs on Toast $10.00
    • poached, scrambled or fried (2) on either Wild Wheat Multigrain Toast or Pandoro's Ciabatta
  • Bruschetta $14.50
    • Fresh tomatoes marinated in house made pesto
  • Crepes - For the Littlies $6.50
    • (3) s/w maple syrup, whipped cream and fruit garnish
  • Kumara & Smoked Warehou (Fish) Cakes $16.50
    • (2) lightly seasoned w/ fresh herbs and wasabi, s/w wilted spinach, topped w/ a poached egg (1) and finished w/ housemade hollandaise
  • Oven Finished Duck Breast $28.00
    • s/w a warm salad of honey roasted parsnips and carrots, feta, green beans and almonds and finished with an orange and cranberry jus
  • Steamed Mussels $15.00/$22.00
    • Your Choice - Beer & Bacon Mussels w/crusty cheesy French bread or Aromatic Indian spiced coconut cream w/ warmed roti - Entree/Main
  • Try our Homemade Gourmet Burgers
    • Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • TeHenga BBQ(V) $9.50
    • vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • Bethells Chick $11.50
    • Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • Mixed doner c $17.00
  • -burger only $12.00
  • Super doner $16.00
  • Super doner c $20.00
  • Chicken d/salad $14.00
  • Mixed $9.00
  • Chicken doner $12.00
  • Samosa chicken $6.00
  • Mixed Nuts (G) $5.00
  • Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
  • Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
  • Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
  • Marinated Olives (V), (G) $7.00
  • All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
  • - Salmon $18.50
  • Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
  • Chicken Tikka $11.50
    • Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
  • Manchow soup (Chicken/ Vegetable) $5.50
  • Murg Hariyali Spice Tikka $11.50
    • Chicken marinated in yoghurt, fresh coriander leafs and indian spices
  • Tandoori Mushroom $10.50
    • Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
  • Tandoori Roti $2.50
  • Jeera Rice $3.50
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
  • Mutton Barrah Kebab $12.50
    • Lamb chops marinated in chets own style and cooked in tandoor
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • Garlic Bread $8.00/$7.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
  • Mushrooms on Toast (V) $12.50
    • with rosemary potato & grilled tomato
  • Moa's Hot Cold Plateer (Chef's recommendation) $28.00
    • chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni and bread
  • Bread and Dips $9.00
    • selection of gourmet breads with homemade dips
  • Seafood Chowder $12.50
    • served with warm bread
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Roast Pork with Gravy $18.00
    • roast pork slices served with mashed potatoes a side salad and rich brown gravy
  • Pizza Bread $7.50
    • a choice of garlic or pesto
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • -With crispy bacon, avocado and tomato $10.50
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • Bacon, Sausages $4.00
  • Egg on Toast $9.50
    • Free range eggs in any style with house baked toasted bread
  • House-baked Toasted Bread $1.50
  • Crispy Bacon and Eggs on Toast $13.50
    • Bacon with free-range eggs in any style on house baked toasted bread
  • Bacon e egg slice $3.40
  • Steak & mushroom pie $3.40
  • Bacon e egg nuffin $3.50
  • Mince pie $2.10
  • Bacon & egg glice $3.40
  • Sausage roll $2.00
  • Bacon e egg croissant $4.50
  • Potato top $3.40
The Bearded Clam

The Bearded Clam

location

Address

3/130 Ponsonby Rd, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
3/130 Ponsonby Rd, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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