The Bearded Clam in Auckland Region Menu

The Bearded Clam in Auckland Region has no menu available, but can choose from many other options such as Hainan Butter Kaya or Hainan Steam Chicken Curry from Papparich Auckland. Subway Tirau offers many options including Aioli and BBQ. 1920s Cafe includes a wide range like TOAST AND PRESERVES or TOASTED BAGEL YOUR CHOICE OF. 1 Roast Duck and 2 Soy Sauce Chicken from . HK BBQ & Tea offers Thornlow Takeaways and Fish.

Nearby Sample Menus

  • STEAK $10.00
  • LEMON FISH $9.90
  • COMBINATION $10.90
  • CHEESE $3.00
  • COMBINATION SEAFOOD CHOW MEIN $12.90
  • PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • SWEET IN SOUR PORK
  • KING PRAWN & GARLIC & SPRING ONIONS $19.90
  • Hokkien Noodles $10.00
  • Mapo Tofu $16.80
  • Teochew Steam Fish N/A
  • Mummy Spare Ribs $16.80
  • Curry Puff $6.00
  • Malaysia Tom Yum Soup $6.00
  • Clay Pot Tofu with Salty Fish & Chicken $18.00
  • Curry Chicken on Rice $10.00
  • Spinach & Bacon $14.00
  • Mixed Sushi
  • Squid Leg Karaage $9.00
  • Prawn Fried Rice $12.00
  • Ginger Pork $14.00
  • Tuna Sashimi $20.00
  • Karaage
  • Creme Brule
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Miso soup $3
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Vege springrolls $5.5
  • Prawn katsu $5.5
  • Salmon katsu $5.5
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Bacon & egg $3.50
  • $15 special
    • 3 fish / 4 potato fritters
  • -toastie & chips $5.00
  • Bacon and egg $6.00
  • Chicken $9.90
  • Oysters $1.80
  • Sausage $1.50
  • Seafood marina $10.90
  • Deep fried Fish-Fillet With Spicy Sauce $20.00
  • Special Chinese Tofu With Soy Sauce $16.00
  • Noodle With Spicy Pork $10.00
  • Cucumber With Spicy Sauce $8.00
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Plain Noodle Soup $5.00
  • Soy Sauce Egg $1.50
  • Combination Fried Noodle $10.00
  • Seasonal Vegetable with Oyster Sauce $10.00
  • Stir-Fried Potato Threads $6.50
  • Vegetarian $5.80
  • Beef or Chicken $12.00
  • Beef Curry (hot) $14.00
  • Sweet and Sour Pork $14.00
  • Satay Beef $14.00
  • Sliced Beef $9.50
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • Mantar Dolma $10.00
    • Deep fried mushrooms stuffed with cream cheese. Served with pita
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Fries $6.00
  • Coban salad $12.50
    • Fresh green salad with black olives & feta
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Lentil Soup $10.00
  • Crispy Chicken $1.50
  • Teriayaki Fish $14.50
  • Fish(Salmon) Donburi $15.00
  • Sashimi Donburi $16.00
  • Unagi $19.90
  • Dumplins / Spring Rolls $1.00
  • Main with rice, salad optional N/A
  • Beef Donburi $13.00
  • Steak pie $2.50
  • Pork pie $2.80
  • Mince savoury $2.50
  • Mince and cheese $2.80
  • bacon egg quiche $2.80
  • Bacon egg pie $2.80
  • Steak and cheese $2.80
  • Frankfurter roll $2.50
  • Loaded Seasonal Veg $19.90
    • served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
  • Toast $4.00
  • Toasted Muesli $11.90
    • fresh fruit, yogurt & honey
  • Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
  • - Bacon or ham $18.90
  • - Large $16.50
  • Palazzo Mess $18.90
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • EGG $3.00
  • HAM & CHEESE $3.00
  • HAM & TOMATO $3.00
  • CHICKEN $3.30
  • CHICKEN AVOCADO VOGEL $3.80
  • HAM & PICKLE $3.00
  • BACON & EGG $3.00
  • PATS PANTRY PIE $3.80
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
    • Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
  • Roast Potatoes $5.00
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • (Refer to our specials board) $11.00
  • Chicken Avocado $27.50
    • Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • All $12
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Meat $3
  • Add Beef $4
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • With Meat $15
The Bearded Clam

The Bearded Clam

location

Address

3/130 Ponsonby Rd, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
3/130 Ponsonby Rd, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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