The Big Orange in Manawatu-Wanganui Menu

MAINS MAINS
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.

Nearby Sample Menus

Moxies Cafe (sample menu)
  • "The Elvis" - King of Open Sandwiches $17.50
    • Gluten Free Toast stacked with Hash Browns, Bacon & Fried Eggs, drizzled with Hollandaise & Sweet Chilli Sauce
  • Pita & Spreads $10.00
    • Toasted Pita Bread
  • Fish & Chips $18.50
    • Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
  • BLAT $17.50
    • Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
  • Steak Sandwich $19.50
    • Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
  • Eggs on Toast $13.50
    • With bacon
  • Toast & Preserves $6.50
  • Cajun Chicken Salad $19.50
    • Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
Rose And Crown Olde English Pub (sample menu)
  • Olde Fashion Shrimp Cocktail $9.40
  • Omelette With Salad $15.80
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Chips SM $4.20 LG $8.40
  • Butter Chicken Wrap With Salad $18.20
  • Hot Beef Madras Curry $18.60
  • Garlic Bread $4.40
Wabi Sabi (sample menu)
  • Spicy Chicken Ramen $15.50
    • dry ramen noodles, spicy minced chicken, vegetables  /
  • Tofu Steak Set $16.50
    • fried tofu, vegetables, home made gravy  /
  • Bento Set C $21.50
    • pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki  /
  • Okonomiyaki $8.50
    • pan fried vegetable pancake, egg, bonito flakes
  • Egg Nigiri / 2pcs $4.80
    • tamago egg sushi
  • Edamame $6.50
    • steamed soy beans, lightly salted
  • Hiyashi Wakame $7
    • chilled japanese seaweed salad, shrimp roe
  • Beef Steak Set $17
    • diced beef steak, garlic and soy based sauce, fresh green salad  /
Red Lion Inn (sample menu)
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
Tasty Restaurant (sample menu)
  • Lemon Fish $23.00
  • Peking Sauce Shredded Pork with Pancake $28.00
  • Fu-Kien Style Fried Noodle Med $20.00/Lge $23.00
  • Malay Tofu $23.00
  • Tasty Deep Fried Tofu $22.00
  • Deep fried Prawns $11.99
  • Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
  • Salted Fish with Chicken & Eggplant $25.00
Captain Kune (sample menu)
  • Bacon & egg burger $6.80
  • Pineapple fritter $1.20
  • Single filling $3.00
  • Hotdog $2.20
  • Steak & onion roll $2.40
  • Squid rings $1.00
  • cheese burger $5.00
  • Curry roll $2.40
Thai Taste Express (sample menu)
  • Panang curry $12.50
    • Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.
  • Fried eggs stuff chicken with steamed rice $13.50
    • Stir fried chicken with special sauce and vegetables wrapped with eggs
  • Rad Nah $12.50
    • Stir fried flat noodle in gravy boiled with choice of meat and vegetables
  • Thai sweet & sour crispy chicken with steamed rice $13.50
    • Deep fried chicken stir fry with special sour sauce and vegetables
  • Cashew nuts with steamed rice $12.50
    • Choice of meat stir fry with oyster sauce, vegetable and cashew nut
  • Spicy green curry fried rice beef $12.50
    • Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
  • Basil with steamed rice $12.50
    • Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
  • Black pepper beef with steamed rice $13.50
    • Beef stir fried with special black pepper sauce and vegetables
Mad Toms (sample menu)
  • Ice cream with caramel, berry or chocolate sauce $5
  • Cheese topped garlic baguette $7.50
  • Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
  • Chicken nuggets with #hashtag chips and tomato sauce $9
  • Salt and pepper calamari with sweet chilli and coriander aioli $15.00
  • Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
  • Crumbed fresh chicken breast, bacon, cheese and ranch dressing $15.00
  • Sundae $9
    • Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Subway - Levin (sample menu)
  • Subway Seafood Sensation N/A
  • Wheat N/A
  • Olives N/A
  • Cheesy Garlic Toasties N/A
  • Chicken Teriyaki N/A
  • Roasted Garlic N/A
  • Cheddar N/A
  • Lettuce N/A
Cloverlea Tavern (sample menu)
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
Macrocarpa Cafe (sample menu)
  • Hot croissant
  • Less than
  • -coffee and drinks $4
  • Gourmet sweet muffin
  • -fresh rolls $4
  • -sandwiches $4
  • Eggs benedict
  • Bacon, beans and hash
Schnapps Bar (sample menu)
  • Ice-cream Sundae $8.00
  • Creme Brulee $9.00
  • Garlic Bread $9.00
    • our legendary loaf - you won't be disappointed
  • Lamb Shanks $27.50
    • our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • Mini Hot Dogs & Curly Fries $8.00
  • Homemade Onion Rings $5.50
    • these are awesome! Served with a garlic mayo
  • Fish Bites & Curly Fries $8.00
Breakers Cafe & Bar (sample menu)
  • Death by Chocolate $11.50
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
  • B.L.T. Sandwich $11.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
  • Chicken Cheeseburger $13.00
    • Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo
  • Thai Beef $20.50
    • Grilled beef strips, salad, crispy noodles and Thai style
  • Grilled Chicken Burger $17.00
    • Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Warm Chicken & Bacon $21.00
    • Grilled chicken strips, salad, crispy bacon with a honey
  • Crispy Mushrooms $7.00
    • Mushrooms coated in our special spice with aioli dipping sauce.
Argyle Hotel (sample menu)
  • Chicken strips, chips, salad meal $21.00
  • Chicken breast with camembert & apricot sauce $25.00
  • Cheese, mushroom, onion, pineapple, apricot sauce $1.00
  • Battered fish burger $8.50
  • Pepper sauce $3.50
  • Hunger buster burger $28.00
    • 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
  • Sweet & sour caramelised chicken breast on Mediterranean salad $25.00
  • Battered sausage $2.00
Bethanys Restaurant and Cafe (sample menu)
  • Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
  • Bethany's Savoury Pancake Filled with smoked salmon or bacon, fresh avocado, camembert & onion jam. Finished with hollandaise sauce, edamame bean and tomato salsa, balsamic glaze. $20
  • Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
  • Roast gourmet potatoes With bacon lardons. $8
  • Veuve Cliquot 110.00
  • Lights: Amstel 7.00
  • Antipodes Sparkling or Still water 1Ltr $9
  • Tui, Export Gold 6.00
The Big Orange

The Big Orange

location

Address

51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063484449

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , Gluten Free , Mexican , New Zealand , Pub Food , Sandwiches , Vegetarian , Wine Bar

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand
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