Served w lemon cider vinegar & your choice of/Fresh fish goujons
Confit Duck Spring Rolls $12.00
Served w sweet chilli dipping sauce
Steak Eggs & Chips $32.00
NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
Braised Lamb Shank $24.00/Two$30.00
First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Cheeseboard Selection One$17/ForTwo$22
New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
150g Wagyu Beef Burger $25.50
Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Always Fresh NZ Fish n Chips $28.00
Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Fresh NZ Mussels Half$17/Kilo$26
Cooked in an aromatic coconut, lime & coriander broth served w garlic bread.