The Big Orange in Manawatu-Wanganui Menu

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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.

Nearby Sample Menus

Chicken Yavo $17.90
- Served with creamy mushroom sauce and parmesan cheese
Garlic Bread $4.50
Chicken Kebab
Mayo
Beef / Lamb Kebabs
Fries $4.50
- With garlic mayo
Mixed Dipped Plate $11.00
- Combination of three dips
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee

Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Chicken $7.50
- Mediterranean Style
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Taboulli $1.00

Prawns 12.0
- Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
Chicken Caesar Salad 19.5
- Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
200g Angus Pure Eye-Fillet Steak (GF) 32.0
- Wrapped in streaky bacon, cooked to your liking, served with either fries or mashed potato, with fresh salad and your choice of sauce, as above
Bangers and Mash (GF) 22.0
- Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
Deli Chicken Sandwich 18.5
- Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
Fresh Beer-Battered Terakihi
- Served with chips and side salad
Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)

Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries

Sausage $2.00
$10 Fish Pack $10
- 2 Fish, 1 Hot Dog, 1 Pineapple Ring, 1 Scoop Chips
Chicken Chow Mein or Chop Suey $10.00
Beef Egg Fu Young $10.00
Pork Chow Mein or Chop Suey $10.00
$6 Chicken Pack $6
- 2 Pieces, ½ Scoop Chips
Honey Chicken on Rice $9.50
- Batter chicken in honey sauce with fried rice and vegetables
Hot Dog $2.20

Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Extras to be served with main meals only
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.
-Bacon
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
Please inform our staff of any allergies or dietary requirements

Mushroom Pakora $9.90
- Mushroom in chickpeas flour batter and deep fried
Saag Gosht $17.90
- Puree spinach and cream
-Plain Naan $3.00
Tandoori Chicken H $12.90 / F $19.90
- All above items are marinated with tandoori spices and yoghurt and cooked in tandoori oven, served with onions and tomatoes
Chicken Jalfrezi $17.90
- Tender chicken cooked with onion, vegetables, tomatoes, herbs & spices
Lamb Nawabi $17.90
- Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
Chicken Naan $4.00
- Naan stuffed with tandoori chicken
Chicken Balti $17.90
- Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes

Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
- Toast $3.50
Fish & Chips $11.50
BLAT $15.50
- Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
- Black Pudding $4.50
Chicken Supreme & Sweet Corn Tartlet $29.00
- Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
South Island Salmon Fillet & New Potato Galette $35.00
- South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.

Children’s Drinks $2.50
- Flavoured Milk
Fries scoop $2.50
Bacon and egg burger $6.00
Bowl of seasoned fries with aioli and tomato sauce $5.00
Banana Pancakes $7.50
Baked beans on toast with a scrambled egg $8.00
Bacon and Eggs $11.50
- Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg

Satay Chicken Burger $18.50
- Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
KIDS BURGER + CHIPS $10.00
- KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
BBQ Bacon Cheese Burger $18.50
- Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
Toasted Sandwich
- (Cheese, Tomato, Ham, Onion, Pineapple)
CHOCOLATE MOOSE $6.50
- W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
Amaretto $10.00

fish $3.50
mushroom $2.00
waitara (beef, bacon & pineapple) $7.50
scoop $3.00
1/2 scoop $2.00
rogue wave (beef, bacon & sweet chilli) $6.50
lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
meat pattie $3.50

Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
Aioli
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
Fried egg $2.00
Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
Red wine jus garlic butter

Chicken burger $12.00
Scotch fillet steak $26.00
- Grilled to your liking, served with garlic butter or mushroom sauce
Ice cream sundae $6.50
- Strawberry, chocolate, caramel, passion fruit toppings
Fish and chips $13.00
- Fish served with small salad and chips
-Cheesy garlic bread $7.00
Kids burger and chips $9.50
Manuka honey buffalo wings $12.00
- Served with a plum sauce
Lamb loin chops $23.00
- Served with honey mint sauce

Bami Goreng $12.00
- Noodles
Bag of Wedges $3.50
Sweet & Sour Pork $11.00
Chicken Curry & Vegetables $12.00
Lemon Chicken $13.00
Stuffed Mushrooms (4) $5.50
Thai Chicken Curry on Rice $15.00
Bar-B-Q Pork & Vegetables $11.00

Up size to XL +$4.00
Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Chicken biryani $14.90
- a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
Lebanese bread $2.00

The Big Orange

Manawatu-Wanganui > The Big Orange

Address

51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand

Phone

063484449

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 5:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , Gluten Free , Mexican , New Zealand , Pub Food , Sandwiches , Vegetarian , Wine Bar

Features

Reservations , Breakfast , Waitstaff , Takeout , Quick Bites , Lunch , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating

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The Big Orange in Manawatu-Wanganui Menu

Nearby Sample Menus

The Big Orange

Manawatu-Wanganui > The Big Orange

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand

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