Address
51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand
The Big Orange in Manawatu-Wanganui Menu
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MAINS-
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Nearby Sample Menus
- Small $13.90
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Falafel
- Chickpeas balls with spices and herbs
- Halloumi Salad Large size only
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Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee
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Vege Falafel Meal (Large size only)
- Falafel with tabouleh, eggplant, hummus and jack dip served on salad
- Calamari Salad $16.90
- Chicken Kebab
- Humus
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Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
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Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
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Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
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Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
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Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
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Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
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Siciliana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
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Fettuccine alla Pollo $15.00
- chicken & mushrooms in a creamy sauce, parmesan cheese
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Mixed $12.90 / $15.90
- Served with Rice. Small / Large
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Mixed $7.50
- Mediterranean Style
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Zucchini $7.00 / $8.90
- Mini / Large
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Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Vegetarian $6.90
- Mediterranean Style
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Chicken $7.50
- Mediterranean Style
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Fallafel $7.00 / $8.90
- Mini / Large
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Beef $6.90
- Mediterranean Style
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CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
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HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
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WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
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JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
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SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
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CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
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JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
- Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
- SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
- ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
- Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
- Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
- Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
- Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
- Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
- Falafel salad & kumara crisps $14.90
- Crumbed Chicken fillet with apricot or mushroom sauce $21.50
- Warm beef salad with kumara crisps $21.50
- Lambsfry & Bacon $11.90
- Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
- Deep Fried Fish $8.80
- Steam Pudding & Custard $5.00
- Fish & Chips $7.00
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
- Taste plate for two $26
- Chicken liver paté, crostini, whiskey port figs $16
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
- Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
- Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
- Steak Onion Roll $2.00
- Fish Cake $2.00
- Chips scoop $2.70
- Chicken $4.00
- Vegetarian Roll $2.00
- Crumbed Fish $3.00
- Chicken Wing $1.50
- Sausage $2.00
- -Full $15.99
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Butter chicken $16.90
- Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
- Hot dogs & chips $9.90
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Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
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Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala
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Apricot chicken $16.90
- Tender pieces of chicken cooked in apricot sauce and spices
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Chana masala $13.90
- Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)
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Bhuna beef $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
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O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
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BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
- Bacon $5.00
- Gluten free bread $2.00
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MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
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IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
- Please do advise staff of allergies as not all ingredients are listed
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Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
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Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
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Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
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Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
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Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
- coriander salsa with crispy salmon skin $35.00
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Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
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Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
- Salad - extra $3.00
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Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
- Flans $7.50
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Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
- Wraps $7.50
- Eggs on Toast $7.00
- Salad of the Day $12.50
- Raisin Toast - 2 slices $4.00
- fried tomato
- -fresh rolls $4
- eggs
- Get you Started
- - muffin with ham, egg and hollandaise and coffee $9
- A fresh orange
- Warm bacon and egg slab
- -fresh baked biscuit and regular hot chocolate drink $5
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Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
- Creamy Mushrooms $5.9
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Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
- Wedges with Sour Cream $8.0
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Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
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Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
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Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
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Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
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Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, egg and mushrooms
- Eggs Benedict with Bacon $15.50
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Seafood Chowder $14.50
- creamy chowder with toast
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Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
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Beef Nachos $15.50
- with cheese, sour cream, chilli
The Big Orange
Phone
063484449
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Cafe Food , Gluten Free , Mexican , New Zealand , Pub Food , Sandwiches , Vegetarian , Wine Bar
Features
Reservations , Breakfast , Waitstaff , Takeout , Quick Bites , Lunch , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Bar Food Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui Mexican Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Pub Food Menus
- Manawatu-Wanganui Sandwiches Menus
- Manawatu-Wanganui Vegetarian Menus
- Manawatu-Wanganui Wine Bar Menus