Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
AngusPure Steaks
Selection available on request
Home Made Gnocchi $22.00
Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Mediterranean Crispy Prawns $18.00
Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Confit Duck Salad $24.00
With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Calamari Salad $22.00
Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Steak Sandwich $24.00
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
Portobello Mushroom and Camembert Burger (V) 18.5
Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
200g Angus Pure Eye-Fillet Steak (GF) 32.0
Wrapped in streaky bacon, cooked to your liking, served with either fries or mashed potato, with fresh salad and your choice of sauce, as above
Twice-Cooked Pork Belly (GF) 29.0
Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Warm Beef Noodle Salad 19.5
Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
Surf n Turf 34.0
200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
Prawns 12.0
Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Garlic Pizza Bread $10.5
Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
Chocolate Liqueur Truffle $4.9
220gm Rib Eye (Scotch Fillet) $36
Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
Served with crusty bread
SPICED WEDGES $15.50
Grilled with tomato basil salsa and cheese, topped with sour cream
LEMON MERINGUE PIE $12.50
Homemade lemon meringue pie served with ice cream and double cream
STEAMED MUSSELS $18.00
Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
CURRIED SAUSAGES $17.00
Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
TROPICAL CHEESECAKE $14.50
Fresh homemade fruit cheesecake served with ice-cream and double cream
CAESAR SALAD $19.50
Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise