The Big Orange in Manawatu-Wanganui Menu

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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.

Nearby Sample Menus

503 Steamed Fish Fillet $18.5
- with Spicy Lemon & Garlic Sauce (Thailand)
204 Sizzling Black Pepper Chicken(V) $18.5
- Hong Kong
203 Chicken Katsu $18.5
- Japan
304 Pork Kimchi $18.5
- Korea
92 Chicken, Mandarin and Cashew Nut (V) $10.5
- with Orange Dressing (Thailand)
23 Cary Puffs (V) $7.3
- Thailand
S6 Chicken Volcano(V) $16.5
601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9

Reg $10.90
Make Any Pita A Salad + $1.00
Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
Reg $10.90
Reg $10.90
Petita $9.90
Bacon + $1.00
Petita $8.90

Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Aioli $2.60
Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Satay sauce $4
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g

-Large $8
-Small $6
B.L.C (GF) $17
- Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
- Two filling $6.50
Kumara fries $9
(GF) Meals can be made gluten free please specify to wait staff
Omelette (GF) $18
- Chorizo, brie, spinach, caramelized red onion and hollandaise served with ciabatta
Works wedges $15
- served with sour cream, cheese, relish and bacon

Fried Noodles with Soy Sauce Med $15.00/Lge $18.00
Home Cook Tofu $22.00
Pork Intestines with Chillies $26.00
Lemon Chicken $23.00
Deep Fried Wontons $6.00
Sizzling Seafood of the Day $25.00
Deep Fried Tofu (Oyster Sauce/Black Bean Sauce) $25.00
Honey Chicken $23.00

-With Bacon $15.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-With Salmon $17.50

-Plain Naan $3.00
Mix Pakoras $6.00
- Chopped vegetable mildly spiced dipped in batter and deep fried
Chicken Biryani $17.90
- Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
Mushroom Pakora $9.90
- Mushroom in chickpeas flour batter and deep fried
Fish curry $19.90
- Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
Cheese and Garlic Naan $4.00
- Stuffed with spiced cheese, garnished with cooked garlic butter
Punjabi Chana Masala (dry dish) $14.90
- Chick peas cooked with special combination of seven masalas
Chicken Naan $4.00
- Naan stuffed with tandoori chicken

Honey Mustard N/A
Cheddar N/A
Meatball N/A
Veggie Patty N/A
BBQ N/A
Wrap N/A
White Bread N/A
Subway Seafood Sensation N/A

Crumbed Cardinal $2.50
Steak $6.50
- Steak, Relish Salad, Onion & Mayo
Crumbed Sausages $2.00
Black Pepper $5.50
- 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
Vegetarian Patties $2.00
Cordon Bleu $2.50
Corn Nuggets (per 6) $1.50
Bacon & Banana $6.00
- 3 Strips Middles Bacon, Banana Salad, Onion & Mayo

2 Slices of Thick Raisin Toast N/A
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
Wexford N/A
- egg mayo & lettuce
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
BLT N/A
- Bacon, lettuce, tomato & egg mayo
2 Slices of Thick Toast with choice of spread N/A
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves

Sundae / Choice of toppings $13.00
Wedges with Sour Cream & Thai Chili Sauce $9.50
Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Pasta of the Day $25.00
Indian garlic naan bread $9.50
Hand Cut Fries $9.50
Chocolate More Chocolate $13.00
CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries

Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Fresh fish goujons
Confit Duck Spring Rolls $12.00
- Served w sweet chilli dipping sauce
Steak Eggs & Chips $32.00
- NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Fresh NZ Mussels Half$17/Kilo$26
- Cooked in an aromatic coconut, lime & coriander broth served w garlic bread.

Bread $6.00
- Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
Open Sandwich $16.00
- With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
Bagel $15.00
- Served with bacon, tomato & cream cheese
Grilled Free Rangee Chicken served with fries $15.00
O.C.R Burger $20.00
- With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
Pancakes $16.00
- Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
Ham Sandwich on Molenberg $4.00

Gluten free buns available n/a
250g Steak with Chips, fried Eggs & Salad $21.90
Chicken Sandwich with Bacon on Ciabatta & Aioli $12.90
Mince on Toast $16.90
Seasoned Wedges with Sour Cream $8.90
Lamb & Mint Jelly $8.90
Soup & Roll $8.90
Add Chips to any Burger for $3.00

Pepper Sauce $3.00
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Tandoori Chicken Salad $12.00
- Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
Fries $9.00
- Fries served with Tomato sauces and aioli

The Big Orange

Manawatu-Wanganui > The Big Orange

Address

51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand

Phone

063484449

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 5:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , Gluten Free , Mexican , New Zealand , Pub Food , Sandwiches , Vegetarian , Wine Bar

Features

Reservations , Breakfast , Waitstaff , Takeout , Quick Bites , Lunch , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating

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The Big Orange in Manawatu-Wanganui Menu

Nearby Sample Menus

The Big Orange

Manawatu-Wanganui > The Big Orange

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

51 Victoria Avenue, Whanganui, Wanganui City Centre, Manawatu-Wanganui, 4500, New Zealand

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