The Blue Breeze Inn in Auckland Menu

Are you the owner? Manage this listing for free.

SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Clear Soup - with vegetables
Prawns $9.00
Chicken/Pork Satay with Rice or Fries
- Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
Golden Silk noodles soup
- Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
GOLDEN LUNCH 2
- Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs

Falafel salad
Combo deal add a 420ml & fries for $5.00
Combo deal add a 420ml & garlic pita for $4.50
Falafel & hummus $6.40
Lamb kebab on rice
Falafel kebab $9.90
Lamb / chicken & fries $10.90 / $9.90
Chicken souvlaki $11.40

STEAK & EGGS $8.60
BAKED BEANS & EGGS ON TOAST
BACON & EGGS $7.00
Open 5-30 p.m. Every Night
STEAK & VEGGIES $7.00
BAKED BEANS ON TOAST
COFFEE $4.00
PIE, VEGGIES & EGGS $5.60

Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces

Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Cauli cream puree $15.00
- Roasted beets, radish, sprouts

15 Entree Sashimi (6 pc) $11.00
- Today fresh fish
29 Hayami Roll $17.50
- Cream Cheese, salmon, avocado, crab stick, donkatsu, honey mustard sauce
13 Hot Chilli Goy-Za (6 pc) $9.00
- Deep fried Goy-Za tossed through a spicy sauce
59 Beef Tataki $33.00
- Seared, raw beef drizzled with our special Hayami sauce served with karage, agedashi tofu and seaweed
Rice and miso soup
20 Sashimi and Sushi Lunch Box $20.50
- Combination sashimi, roll and nigiri sushi, combination tempura
43 Hayami F-5 Sashimi $65.00
- The fresh 5; scampi, tuna, salmon, oyster, gai (Japanese scallop)
Large (8 pcs) $32.00

Tava Naan $2.00
Egg Cheese Roll $15.00
- Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
Surati Egg Ghari $18.00
- Chef's special roadside delicacy
Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb

Samosa Chaat $6.00
Paneer Paratha $7.50
Samosa $1.00
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Mixed Paratha $6.50
Tandoori Roti $2.00
-Medium $7.00
Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad

Mexican pie $5.50
Cajun chicken salad $16.00
- With crispy noodle and hollandaise
Mince savoury $2.00
Grilled lamb salad $17.00
- With mint & yoghurt dressing
Mince pie $5.00
Fish pie $5.50
Steak & pepper $5.50
Mini butter chicken $4.50

Lamb with the five spices sauce $13
3 in 1 $16
Chicken with garlic Chilli $18
Cucumber $8
lamb with garlic sauce $33
Sichuan chicken $18
Sweet & Sour prawns $29
Sichuan Bacon $26

Vegetable udon $11.00
Pork katsu $12.50
Chicken delux(42pcs) $60.00
-Udon spicy $13.00
Fish Teriyaki box $15.50
Tempura prawn udon $13.00
Pork katsu box $14.50
Salmon Delux(38pcs) $60.00

French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Fish Nuggets $7.00
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Kids Pancake Stack $8.00
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)

Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.

Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce
Scallops $15.0
- sauteed in garlic butter
Diners Delight Sundae $9.50
- a combination of 3 delicious flavours of Kapiti Ice Cream
Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
Assorted Deep Fried Seafood Platter $40
- Combination of mussels, fish bites, squid rings, & chips w' sauces
Crumbed Fish Goujons $25
- W' home-made tartare & lemon wedges
Cajun Chicken OR Smoked Chicken $16.9
- w' greek yoghurt dressing