The Blue Breeze Inn in Auckland Menu

SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips
A selection of Whitestone premium cheeses walnuts, quince paste, grapes , natural oat crackers N/A
Artisan ciabatta $15
- Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt
Mains N/A
- Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
Berries and Fresh Fruit Platter $19
- Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
Clasic Kiwi Burger $25
- Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
Eggs Bendict $21
- Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms

Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
Biriyani $13.50
- Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
Aloo Gobi $12
- A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
Channa Batura $12
- Big fluffy fried bread served with channa masala
Chettinadu Mushroom $13.50
- Marinated mushroom cooked in freshly roasted chettinad spices
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Plain Naan $3
- Soft bread made with maida cooked in tandoor oven

Chicken & cashew nuts / Beef & cashew nuts / Beef , pineapple & ginger $13.50
Prawn $12.50
Sausage $1.20
Chicken wing $1.60
Chicken Jumbo / Steak Jumbo / Bacon Jumbo $5.60
Chicken or Steak or Bacon / Mushrooms $3.50
A $12.00
- 2 fish, $2.00 chips, 2 hot dogs, 3 potato fritter, 3 small spring rolls
Fried Rice ( Chicken, Roast Pork or Steak)

Vegetable Fried Rice $10.50
Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
2 $11.50
- 1 Ham Burger, 1 Cheese & Onion, Toasted Sandwich, 3 Potato Fritter, $2.00 Chips
Steak & Egg / Steak & Mushroom / Bacon & Egg / Fish & Egg $6.20
B.B.Q Pork $11.50
Sausage / Donut $1.50
Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
Hot Dog (With Sauce) / Banana Fritter $2.00

Channa Masala / Bhatura $13.5
- Chic peas cooked wth blended onions, ginnger and tomatoes
Wedges $4.5
Available at Mild, Medium or Hot and served with Basmati Rica
Shahi Paneer $13.5
- Home made cheese cooked in cashewnut cream sauce
Tawa Chicken/Mango Chicken,Black Pepper, Handi Meat $14.9
Butter Prawn $17.5
- Marinated shells prawns cooked in exotic spices and tomato gravy.
Raita $3.5
- (Cucumber & Yoghurt)
Hot Dogs & Chips $6.5

Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
Bowl of Chips $7.50
- with homemade aioli
Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
Bagel $6.50
- Bagel with cream cheese and preserves
Fish (Friday To Sunday) $14.00
Takeout fresh fish & chips $12.00
Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun
Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta

-Scrambled $ 12
Coconut crusted french toast $ 17
- caramelised banana & maple syrup
Steak sandwich $ 20
- rocket, avocado, caramelised onion & bearnaise sauce
Toast $ 8
- with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
Eggs soldier $ 7
- with turkish bread
-Fried $ 12
Risotto $ 22.5
- chorizo, prawn & pecorino
French toast $ 11
- with banana and maple syrup

Garlic bread $9.00
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Market fish - mp MP
- Catch of the day, seasonal veg

Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
Beef, Herb & Cheese Balls $12
- with rich tomato sauce & shaved parmesan
BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
Burger $14
- beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
Blanched Summer Greens $10
- with toasted almond butter
Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
House Beet Cured Salmon $16
- with chilli guacamole, feta mousse & nori dust