The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Small $12.00
Large $13.00
69. Barbecue Pork Burger $5.50
* Steak Fried Rice
36. Savory Egg Foo Yoong $11.00
54. Banana Roll (Each) $2.20
34. Sweet & Sour Fish
Sweet & Sour Sauce $2.00

Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
Rice mixed with vegetables and beef $12.00
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noodles, served in a pot and boiling at your tabke
Korean Style Raw Beef $20.00
- seasoned raw beef slices with sliced pears and raw egg yolk
Grilled Sliced pork $20.00
- broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Spicy Pollack Soup $30.00

Teriyaki Chicken-don $13.00
Fish Cutlet $13.00
Boiled Noodle W/ Veges (Udong) $12.00
BBQ Beef $13.00
Fried Chicken N/A
Fresh Raw Fish w/ Spicy Sauce N/A
B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
- S / L
Fried Chicken $11.00/$15.00/$30.00
- 5 Pcs / Half / One

Gang kiew wahn goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Gang kiew wahn pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
Gai pad med mamuang himmapan (mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Goong pad gratiam priktai (mild) $20.90
- Stir fried tiger prawn with garlic, courgettes and leak
Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Gang panang gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Entree Size/Main Size
Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion

Skinny noodle is mainly used. $1 extra for cleaver sliced noodle, handmade noodl. M/Size $1 off
N9 Braised pig intestine slices noodle soup $10.00
J1 Tofu soup $9.80
J4 Goji berry and lamb soup $9.80
Food can be served with spicy or no spicy.
H7 Angelica sinensis with lamb ribs $6.80
N5 Lotus seed with pork tripe noodle soup $10.00
A2 Fujian taro cake $3.00/ $5.00/2

Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Bowl of Rice $4.00
Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
Soup of the Day $10.00
- Lovingly made from one of our special recipes.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
Hot Apple Pie $12.00
- A classic, lovingly handmade and served with ice cream and anglaise sauce.

Nutella $7
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
Croque Madame $10.50
- Croque Monsieur with a fried egg
La 3 Fromages $16.50
- Cheddar, brie, blue cheese with walnut & salad
French toast $14.50
- With cooked banana, bacon & maple syrup
Butter & sugar $5
Green beans, tomatoes garlic butter sauce $7

-2 Eggs
Squid ring $1.00
Egg $3.00
-3 sausages
-2 Bacon
-5 Fish
Snapper $5.00
-Mussel meal

10. Seafood Laksa $13.90
3. Pork Mince Skewers ( 3 per serve) $6.50
with either chicken, beef pork or vegetarian
1. Vietnamese Spring Rolls (2 per serve) $5.50
24. Nasi Goreng $11.90
13. Curry Chicken on Rice $9.90
26. Assam Fish with Rice $15.50
29. Sambal Stir Fried $11.90

Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
French Fries** $7.5
Nice Block Iceblock $4.0
Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
Chapter 4 -
Fish of the Day Ask our friendly Librarians for today’s catch $26.9
Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9

Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Purini reka (dessert)
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Thyme scented panna cotta $6.00
- With compressed pineapple
Kai nui (main)
Seared chilli squid $9.00
- Served with crayfish beurre blanc

Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Fish of the Day Market price
Soup of the Day $10.50
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries

Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
Combination Salad (Large) $20.50
Steam Smoked Pork with Taro $18.50
Hunan Tripe Salad / Combination Salad (Small) $14.50
Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Jellyfish Salad $10.00
Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50

Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli

Rustic Potatoes $6.00
Wilted Baby Spinach $6.00
EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
Fries $7.00
Avocado $4.00
EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Canadian cured Bacon $6.50