The Blue Breeze Inn in Auckland Menu

SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

Nearby Sample Menus

6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
5. Aloo Parantha (Plate) $6
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy
2. Bonndi Raita $4
3. Chicken Shahi Korma $15
- Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
1. Paneer Pakora (Per kg) $30
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander

Wonton Noodle Soup $11.00
Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
Dan Dan Noodle with Dumplings $11.00
Pig Ear Slices with cucumber salad L $12.00 / S $9.00
Chicken with Bean Sprouts Salad L $12.00 / S $9.00
Fried Dumplings L $15.00 / S $11.00
Oil-Oriented Noodle $7.50

Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
Garden Salad $7.90
Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
Mixed Garden Beans $8.90
- Toasted cashew nuts
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce

Beef Jalfrezi $13.00
- Beef cooked with onions, fresh capsicum and tomatoes
Bombay Potato $11.00
- Cubes of potatoes cooked with capsicum, onions and spices
Mattar Aloo $11.00
- A speciality from North Indian fresh peas and potatoes cooked
Tandoori Chicken
- Marinated in a combination of chef's special spices & then roasted to perfection
Beef Korma $13.00
- Tender beef cooked in a mild gravy with cashew nuts and cream sauce
Chicken Do Piaza $13.00
- Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
Chicken Madras $13.00
- Chicken cooked with coconut and authentic spices

Chicken, Pork or Beef $14
Combination, Prawns or Seafood $16
49. Kao Pad $14 - $17
- Stir fried rice with egg, onion, carrots , beans & coriander
47. Pra Goong $17
- Prawns salad with hot Thai country sauce
Lamb, Prawns, Seafood $16
Chicken, Pork or Beef $14
29. Pad Num Mun Hoy $14 - $16
- Stir fried oyster sauce with broccoli, cauliflower & carrot
31. Pad Prew Wan $14 - $18
- Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum

Mussel Masala $12.00
- Mussel cooked with chopped vegetables
Lamb Vindaloo $10.00
- Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
Chicken Jalfrezi $10.00
- Sweet and sour marinated chicken with vegetables
Paneer Koliwada $8.00
- Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep
Vegetable Pakora $1.00
- Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
Fish Hyderabadi $12.00
- Fish cooked with brown onion sauce with yoghurt (sweet and sour)
Mattar Mushroom $10.00
- Peas cooked with fresh mushroom
Prawn Malabari $12.00
- Prawns cooked in specially prepared spices with a touch of garlic and ginger

EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
CHEESE BURGER
- cheese burger fries and ketchup
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
Sujuk Sausage $6.50
Tomato (1) $4.50
FUSH N CHUPS
- pan fried with fries and ketchup
Eggs(2) $4.50
Gluten tree bread $4.80

Eton Mess $14
- Berries, broken meringue and cream
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
Chicken and Brie $22
- With cranberries, cashew nuts and onion
Rich Chocolate Tart $14
- Served with berry compote and ice cream

Mattar Mushroom $15.00
- Mushrooms & peas cooked with onions & ginger, with a touch of garlic
Lachha Paratha $4.00
- Whole meal flaky bread
Mini Banquet $25.00 PP
- Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
Any curry with rice $8.50
Keema Mattar (Lamb only) $19.00
- Cooked with green peas in a spicy sauce
Garden Salad $8.50
- Lightly spiced fresh sliced onions, cucumber and tomatoes
Aaloo Mattar $13.50
- Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
Kadai Chicken (Med) $17.50
- Cooked with chopped onions and green peppers in tomato gravy

Fish $11.50
Batter Mussel $1.40
Vegetable $10.50
Barbecue Pork $11.50
Pork $10.50
Steak $10.50
Steak & Egg $5.00
Battered Sausage $1.60

Crazy shake of the day Junior $10 / Large $15
Battered fish and chips with house made tartare sauce $26
GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
All grill items come with white onion puree chimichurri, short rib cigar and one side
Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
Chicken Schnitzel, coleslaw, fries $22

Miso Soup $2.00
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
TERIYAKI BEEF SCOTCH FILLET SET $18.50
- Teriyaki beef with salad+ miso soup + bowl of rice
WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
Standard Sushi Roll 50pcs $50.00
Salmon Sashimi $19.00
NOODLES SET $14.00
- your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
RAMEN(SPICY/MILD) $10.00
- chicken seafood tofu

Beef noodles soup-original-hot spicy $9.00
Red bean $1.20
Sliced potato in special sauce $3 / $6
Beef in special sauce $8 / $18
Pork with cabbage $1.20
Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
Dried tofu in special sauce $4 / $8

Taro ball no2 $8.00
- sweet potato + barley + boba
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Red bean soup w/fresh milk $7.00
Taro ball no1 $8.00
- mung bean + barley + boba
Tofu Pudding with taro $8.00
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Q mochi snowflake ice $13.80

Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
Granola N/A
- award winning pure delish granola topped w tropical fruit & natural yoghurt
Salmon N/A
- roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
Fish n Chips N/A
- crisp beer battered fish, chips and salad w tartare sauce
Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
Wedges N/A
- cheese & bacon wedges topped w sour cream

The Blue Breeze Inn