The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Potato & peas M $8.50 / L $9.00
- mon to wed
Prawns $14.00
Dal Makhani M $9.00 / L $10.00
3 curry, 3 butter naan and rice M $38.00/L$41.00
Chick peas curry M $8.50 / L $9.00
- mon to wed
Beef curry or vindaloo M $11.00 / L $12.00
Veg $12.00
Paneer Tikka Masala M $11.00 / L $12.00
- Thur to sun

Kashmiri Pulao $6.00
- Rice cooked with dried fruits & nuts
Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Vegetable Samosa $6.00
- Pastry filled with potatoes & peas flavoured with spices, two per serving
Palak Paneer $13.50
- Spinach prepared in spices & cottage cheese
Chicken Mango $15.50
- Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
Plain White Rice $2.50
- White rice boiled
Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
Mixed Platter $13.00
- Combination of onion bhaji, pakora and samosas

Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
Insalata cesare $11.00 / 18.00
- caesar salad
Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.

Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
DF=Dairy Free / GF=Gluten Free
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
Pizzas from $30
- See pizza selection menu
Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
Green Salad $9.00

Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Large 18" Sausage $32.00
- Italian Style Sausage
Onions, Olives $2.00 ea
A Taste of NY $100.00
- 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
Large 18" Pepperoni $30.00
- Real New York Pepperoni
Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
Large $17.00
Specialty or Chicken $6.00

B $6.00
- 1 fish, 1 sausage, with chips, & potato fritter
E $7.00
- 3 hotdogs, $1 chips, 2 potato fritters
Fish-Hoki $3.80
Ham / Steak $3.10
Hawaiian Burger / Vege Burger $5.00
H $14.00
- 2 fish, 2 hot dogs $2 chips & 4 potato fritters
Cheese $2.50
Chicken Nuggets $0.50

11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
4. Beef Tongue $30.00
L $80.00
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
3. Special Shin $25.00
1. Lam Soup
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
2. Combination Tendon

Waffle chips $2.50
Gourmet Hot Dog $3.00
Chicken cordon bleu $2.80
1 x drum stick + chips $4.20
Pork Pastie $2.80
Steak & Cheese $3.00
Steak $3.00
Hot chips $2.50

Pork $8.50
BBQ Pork $8.50
PORK $4.90/$4.50
Chicken Veggies Soup $6.00
Combination Meat $11.00
BBQ Pork $7.90
Chicken $9.00
Chicken $9.00

Chicken $8.00
BBQ Pork $9.90
Steak $11.50
Pork $9.90
Beef Fried Rice $9.50
Roast pork $3.50
Bacon $8.90
Sweet & Sour Pork

Mini Breakfast $15.00
Chorizo And Potato $10 .00
- pan fried chorizo and onion with herbs, potato and free range eggs
Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
Beef And Red Onion $14.50
Extra $ 3.00
- upsize
With Beef and Red Onion $16.50
Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
With Mushroom, Spinach And Feta Cheese $16.00

-Chicken or Beef $12.50
-Beef, Chicken or BBQ Pork $12.50
-Choice 1 Meat $12.50
Shredded Meat Fried Rice
- Roast Duck or BBQ Pork
BBQ Pork & Wonton Noodle Soup
Chicken & Shrimps Fried Rice $12.50
BBQ Pork with Rice $15.50
-Seafood $15.50

Grilled Scotch Fillet $15.00
- Grilled 110g Scotch Fillet / Grill Sauce / Mint Sauce / Garlic / Mustard Sauce
Baked Broccoli $12.00
- Broccoli / Bechamel Sauce / Cheese
Baked Beef Brisket with Black Pepper Sauce on Rice $16.00
- Black Pepper Sauce / Beef Brisket / Cheese / Broccoli / Mushroom
Asian Style Vegetables $10.00
- Vegetables / Garlic / Oyster Sauce
Baked Beef Bolognese with Tomato Sauce on Spaghetti $16.00
- Tomato / Beef Bolognese / Cheese
Garlic / Chilli Chicken Steak or Pork Chop with Rice $17.00
- Chicken Steak / Corn / Tomato / Broccoli with Rice (Original or Spicy)
Baked Mussels $13.00
- Baked Mussels (1/2 dozen) / Bechamel Sauce / Cheese / Crab Roe
Japanese Style Flame Grilled Salmon $17.00
- Roasted 240g Salmon Fillet / Grill Sauce / Mayonnaise

Shoestring fries; garden salad $6.5 each
Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Please also ask our staff for today’s brunch specials N/A
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5