The Blue Breeze Inn in Auckland Menu

Are you the owner? Manage this listing for free.

SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Squid ring $0.80
Bacon & cheese (meat pattie) $5.00
BBQ pork & cashew nuts $12.00
Sea dog $4.00
Indonesian dishes
BBQ pork noodle soup $7.00
Curried dishes on white rice
- With vegetables
Chicken fillet / American hot dog / Bacon & egg / Steak & egg $4.00

Eggs any style on sourdough, add bacon $8.00/$12.00
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Slab of bacon $6.50
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
German hash w/ apple puree & cinnamon $6.50

STEAK $10.50
SPECIAL $13.50
FISH $2.80
CHEESE $4.20
CURRY STEAK & VEGE $12.00
HAM & CHEESE $3.80
STEAK & EGG $5.50
MUSHROOM $11.50

Fresh fish goujons with citrus aioli $11
Grilled calamari salad $9
Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
Vegetarian risotto $22
- A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
Legendary beer battered fries $9
Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
The you Norker (Small / Medium / Large) $11 / $19 / $28
- Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union

Creamed potatoes $8
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Selection of olives $9
- Rosemary & garlic
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Trufed celeriac with leek soup $12
- Rice crisp
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
French fries $8

Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
Tiramisu $15.00
- The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
Ham and cheese $24.00
- San marzano tomato, mozzarella and ham

Pain aux Raisins $4.50
LE THON / TUNA $9.00
- Tuna, homemade mayo, capers and rocket
Creme Brulee $5.00
Lernon & Sugar $6.00
Mousse au Chocolat $3.90
Maple syrup $5.50
CROQUE MONSIEUR $7.50
Petit Coeur d' Amour $4.00

Creamy Porridge $11.50
- With banana & raisins
Cheese Toastie $5.00
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
-Add Poached Chicken or Goats Cheese $4.50
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage

Chicekn $3.50
Egg $8.50
Steak Roll $3.50
Pineaaple & Veges $12.00
Combination Vege Noodles $12.00
Prawn $12.50
Paua Fritter $2.00
Pineapple, Egg, Cheese, Tomato $0.80

B1. CHICKEN BIRYANI $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
E2. ONION BHAJI $6.00
- Sliced onion dipped in special chick-pea flour then deep fried
V5. PALAK PANEER $12.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy
A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00
K2. FRIES $5.00
(8 pcs) $15.00
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven

Chocolate espresso donuts
Cauliflower, curry & halloumi
Raspberry friand (GF)
Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
Goat duck
Fresh chicken wrap
Spiced kingfish
Israeli couscous, courgette & parmesan.

Sliced pork hock in sauce $12.00
Deep fried pork with pepper salt $17.80
Sweet pumpkin pastry with red bean filling $10
Sliced cold beef in sauce $11.00
Stir fried pork with cucumber and fungus $16.80
Stir fried pork kidney with vegetable $15.80
Plain Rice $2 person
Braised pork with dried tofu $18.80

Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
Green salad $6.30
- With balsamic vinaigrette
-confit pork fingerlings $19.50
-add bacon $4.20
Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey
French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
Steak and chips $22.60
- Open steak sandwich on rewana with homemade beetroot relish
-vegetarian $16.30

Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
Octopus $22.00
- grilled octopus, thyme, taramasalata
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
Knefe $12.00
- sweet cheese, orange blossom, basil

Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
Spicy fish $21.50
- Deep fried ( fillet ), capsicum, spicy sauce
Tamarind tofu (V) $8.50
- Coriander, red onion, shallots, fresh herbs (4 pc)
Garlic pepper (V) $17.50
- Chicken, beef or tofu market vege, mushroom, bok Choy
Black pepper tofu (V) $16.50
- Sweet soy, asian greens, fried shallots
Passionfruit & white chocolate cheesecake $8.50
Green curry (V) $17.50
- Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
Duck & pork wontons $9.50
- Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)