The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Margherita $16.00
- Mozzarella/bocochiini/basil/tomato
Pea and parmesan risotto with chive oil (v) $16.00
Pepperoni lover $16.00
- Lots of hot pepperoni/onion/mozzarella/chilli
Portland house platter $35.00
- Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
Portland real spiced hand-cuts $8.00
Add shoe string fries $4.00
Vege burger $11.00
- Caprinata/mushroon/feta/mesculin (v)

Cucumber salad $8
Kung fu chicken noodle soup $11.8
Wonton soup (chicken) $10.8
Noodles with lamb in soy paste $11.8 / $10.8
Lamb or beef with vermicelli and onion $12
Hot & spicy fried rice $12
Sweet & sour blue cod $28/kg
Boiled shredded tripes with chili $13

Ikageso $7.00
- deep fried squid tentacles
Assorted sashimi $12.00
Fried vege set $6.00
Soy sauce/ consomme/ black pepper/ corn potage $3.00
Teriyaki chicken don
- spicy teriyaki chicken available on request
Side salad $4.00
Karaage chicken don
- deep-fried seasoned chicken
Chips (japanese style)

-Spicy chorizo sausage $15.50
-Cured salmon $16.50
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Smokey bacon $15.50
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat

Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Rump $39.00 250g
Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
Smoked free range pork spare ribs $24.00
Whitebait fritter, courgette, saffron mayo $32.00
Scampi sashimi, chilli, olive oil, coriander $38.00
The Grill Wagyu burger, duck fat chips $29.00
Sirloin $49.00 400g

Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
Farm fresh eggs $7.90
- Poached eggs on toast or scrambled, fried eggs
Kids egg on toast $4.50
Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
Side mushroom or spinach $5.50
Fresh fruit salads $10.90
- Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham

c. with cream cheese & butter $5.00
(COMBO WITH CHIPS) $13.00
Bacon & Eggs on Toast $9.00
A. BEEF & CREAMY MUSHROOM SALAD $15.00
H. NACHOS $9.00
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
Toasted Bagel
Kiwi Breakfast $14.90
- Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti

-Stir Fried Sliced Abalone with XO Sauce
-Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
●Abalone Seasonal Price
-Steamed Garlic on Vermicelli Noodles
-Boiled King Prawns $37.00
-Stir Fried Crayfish with Ginger & Spring Onion (+$10)
-Sashimi
-Stir Fried Spare Ribs with Spiced Salt $25.00

Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
House Kimchi $3
Shoestring Fries (V) $7
- With sesame mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Aged Cheddar $2
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo

Hot Apple Crumble $12.50
- with cream anglaise and vanilla ice cream
Mixed Garden Salad $6.00
All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
Basket of Chips $6.00
- roast garlic aioli or tomato sauce
Lamb Shank
- oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
Banana Fritter
- with maple syrup and ice cream
Chicken & Mushroom Vol au vent $15.50

Pork chop on rice
Tofu pudding with ginger sauce $6.50
Extra topping $1.00
Pork and fish ball noodles N$10.50/L$11.50
taro rice flour dumpling
Beef shank noodles $11.50
Sausage on rice
Single topping $5.00

Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
(7 am - 2 pm)
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate

Steak and cheese pie $3.20
Steak pie $3.20
Steak and pepper pie $3.20
Bacon and egg pie $3.20
Sausage roll $1.60
Mince and cheese pie $3.20
Potato top pie $3.80
Mince savory $1.20

Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
Oyster $2.00
Crabstick $1.00
Cheese Burger $5.50
Chicken Nuggets & Chips $5.5
Snapper Burger $9.50
- crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Potato Chips (small) $2.20
- Half scoop

Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
Gelato $5.00
- Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
Nasi Goreng $23.90
- Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
Butter Chicken $23.90
- Slow cooked in garam masala, tomato paste and light cream
Fragrant Jasmine Rice $3.00
- per person