The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Aloo Parantha $5.99
- Raita & Pickle
Paneer Tikka $9.99
- 6 pcs
Daal Tadka / Daal Makhni $8.99
Paneer Chow Mein Dosa $13.50
Paneer Kulcha $9.99
- Deal, raita & pickle
Novelty Special Thali $17.99
- Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
Paneer Parantha $6.50
- Raita & Pickle
Mango Kulfi $6.99

Black Sticky Rice $4
Snapper $26.50
Seafood $17.50
Stir fried with garlic, pepper, Thai seasoning and vegetable
Cookie and Cream $10
Seafood $17.50
Ugly Puffy Roti $3.50
Rich Boy Chicken Satay (3 sticks) $11
- Chicken thigh on a stick with rich peanut sauce, onion and cucumber

Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
Kuzu shish & chips $13.00
- Free range spring lamb back straps, french fries or rice
Adana shish kebab (GF with tobuli ) $23.00
- Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
Vegetarian mezze (serve 2) $21.00
- Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
S.D tabuli $4.00
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices

Small $13.00
Sundried Tomato Dip
Mixed $12.00
Tahini Sauce
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon
Zucchini Fritter
Shakshuka - eggplant & tomato dip
Authentic Turkish Dishes

Chicken $14.00
Chicken & Mushroom on Vegetables $30.00
Chicken $14.00
Ham & Tomato $4.50
BBQ Pork & Cheese $5.00
with Salad $5.00
BBQ Pork $14.00
Chicken & Sweet Corn $9.50

Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline

Combination of 3 on rice $11.00
Beef fried flat noodle $11.00
Beef fried noodle $11.00
-Roast pork noodle soup $9.00
Roast pork on rice M$7.00 / L$11.00
Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn
Roast pork fried rice $11.00
-Wonton noodles soup $9.00

Seafood Chowder w Garlic Bread $14.00
Surf n Turf $30.00
- scotch topped with creamy garlic prawns
All Day Breakfast $16.00
Hot Dog $2.50
Classic Burger w Cheese $9.00
Choc Cointreau Pudding $8.50
Scallops w Bacon Side Salad Balsamic Reduction $16.00
BLAT & Fries $14.00

Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Watalappan / Caramel Pudding $3.50 ea
Ala Hodda $8.00
- Potato cooked in a mild curry sauce
Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
Lunch/Dinner Pack $7.50
- Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce

Creamy Mushrooms $16.50
- on toast
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Mushrooms $4.00
Bagel with preserves $6.50
- jam & cream cheese
Egg on Toast $7.50
- any style & toast
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
Grilled Tomato $4.00
Kids Hot Dogs $12.00

Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
Dressed garden salad $8.00
Steamed green vegetables of the day $8.00
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Fisher & Farmer’s Choice $36.00
- Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus

New York Bagel $7.50
- w/ preserve jam and cream cheese
Belgian Waffles $11.50
- w/ caramelised banana, maple syrup, whipped cream & berry compote
Eggs Benedict $18.50
- Poached eggs in English muffin with Hollandaise - w/ smoked salmon
Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
Ciabatta/grain toast/gluten free bread $1.00
Eggs Benedict $15.50
- Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
Warm Scallop & Bacon Salad $17.50
- Pan-fried scallop & streaky bacon in white wine sauce w/ spinach & mesclun salad
add: streaky bacon $4.00

Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Pork Barbeque $2.00/$6.00
(1 Rice plus 2 Mains from the availability selection display of regular/large )
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Beef Kaldereta $6.00/$8.00

Onion Rings $5.00
Veg Biryani $15.00
- Basmati rice cooked with vegetables and herbs, served with Raita
Fish Twigqlets $10.00
- Six pieces of fish finger served with fries and tomato sauce
Chutneys $3.00
- Mango/Tamarind/Mint
Butter Chicken $12.00
- Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
Keema Naan $4.50
- Stuffed with lamb mince
Cashew Rolls $12.00
- Crushed cashew nuts mixed with mashed potatoes, spices and herbs
Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip

Smokey Chorizo Couscous N/A
Sweet Beetroot, Feta & Walnut N/A
Moroccan Roast Vege Cake $7.00
Chicken Satay Enchilda $7.00
Honey Chicken Drumsticks $3.50
Cashew, Carrot, Coriander & Coconut N/A
Pastarami, Tomato & Brie Panini $7.00
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli