The Blue Breeze Inn in Auckland Menu

SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

Nearby Sample Menus

House steamed milk buns:
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Slaw $10
- tossed in sesame dressing
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Spicy Crispy Chicken Strips $12
- with golden sauce
Prawn Crackers $5

Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
-Salmon, lemon chevre & dill pickles
-Ham, confit, shallots, emmental salad
Caprisi $19.50
- Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
Les olives du Chef $12.00
- Marinated olives & fresh bread
-Ham, gruyere and dijon mustard sauce
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
French Baguette $5.00

Broccoli (GF) $7.0
- with almond pastrami and parmesan
Catch of the Day (GF) $35.0
- compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
Vanilla Pancakes $16.50
- With grilled bananas, mixed berry compote, softly whipped maple cream
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
Deep Fried Soft Shell Crab $16
- Mesclun greens, lemon, and sweet chili aioli
DF= Dairy Free
Batter Fried Mushroom (V) $6.0
- with ,garlIc aioli

Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
Seafood and Tofu Soup $7.00
Deep Fried Prawn Tempura $9.00
Beef with Ginger & Onion $20.00
Stir Fry Selected Chinese Vegetables $12.80
Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
Stir Fried Round Bean / Steam Vegetable $9.00
Shrimp & Pork Wonton Noodle Soup $10.50

Grilled Salmon Zen $14.80
Salmon Roll (4 pieces) $5.00
Salmon & Tuna Nigiri Sushi Zen $14.80
Teriyaki Chicken Zen $14.80
Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
Pork Gyoza Zen $8.90
Salmon Nabe Zen $8.90
Chicken Roll (4 pieces) $5.00

Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50
-mushroom schnitzel $28.00
- Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
Muesli $9.50
- Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
Chicken
Nürnberger sausages $16.50
- Served with sauerkraut and bread
Kase spatzle
- House made egg noodles combined with onion and cheese.
Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.
Gluten free options $2.00 EXTRA

Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
Nem Lettuce Wrap $8.50
- Pork and Prawn
Bun Bo $18.00
- with lemongrass beef
Bun Ga $15.00
- with lemongrass chicken
Pho Ga $13.00
- Chicken Rice Noodle Soup
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay

-for two $55.00
-for six $155.00
Baked Stuffed Capsicum (GF, V) $28.50
- filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
-with grilled chorizo sausage $2.00
-for four $149.00
Wild Rabbit Meat Paella for two $95.00
Vegetarian Breakfast (v) $17.50
- two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
- for two $55.00

Sides
-Sausage $3.50
- 2
Greek salad $12.00
- Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
Chicken nuggets and chips $8.00
-Grilled tomato $3.50
All kids combo are served with a hot chocolate or keri kids juice
-Side of fries $4.00
-Free range egg $2.50
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The Blue Breeze Inn