The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Crumbed Breast Of Fresh Breast Tenderloins
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Chicken Littles $8.40
- Three tempura nibbles
-Bacon $2.50
Caramelised Onions $1.50
Camembert $2.00

Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
- GF Bread $2.00
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
- Scrambled $12.00

Chunky Fries $8.00
- Aioli
Mini Eggs on Toast $8.50
- Eggs cooked your way with toasted ciabatta + streaky bacon
Eggs on Toast $16.50
- Cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
Mini Margherita $12.00
- Tomato, basil + mozzarella (V)
Grilled Bruschetta $9.90
- Ricotta + cannellini bean purée, tomato, basil + olive oil
-With smoked salmon $18.50
Mini Chicken + Bacon Salad $12.00
- Cucumber, tomato + garden greens
Seafood Chowder $16.50
- Potatoes, corn + ciabatta

28. Pad Med Mamuang $14 - $16
- Stir fried cashew nuts with onion, spring onion, carrots & capsicum
Chicken, Pork or Beef $14
52. Pad See Eiw $14 - $16
- Stir fried noodles with egg, vegetable & soy sauce
22. Tom Kha Soup $14 - $16
- Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
63. Gang Som $25
- Deep fried whole fish topped with hot & sour vegetables soups
Chicken, Pork or Beef $15
30. Pad Kratiam Prik Tai $14 - $18
- Stir fried garlic & pepper topped with coriander
29. Pad Num Mun Hoy $14 - $16
- Stir fried oyster sauce with broccoli, cauliflower & carrot

Spicy Shio Ramen $10.00
- (Spicy soup with BBQ pork & veggies)
Beef Sukiyaki Ramen $10.00
- (Soya taste soup with sukiyaki-style beef & veggies)
Dry Ramen $8.00
- (Noodle with BBQ pork & veggies)
Spicy Chicken Salad $9.00
Curry Katsu Don Pork or chicken $10.00
Takoyaki (Octopus Dumpling) $6.00
Spicy bamboo shoot $5.00
Chicken Salad $8.00

Steamed Sticky Rice $2.00
Pad Ped Pak
Garee gai
GOONG SHARE $15.00
- raw prawns topped with fresh garlic & spicy chili sauce
KAO PAD SUB PA ROD $13.00/$15.00
- stir fried rice with egg yellow curry powder carrots beans onion pineapple & coriander
Pla Manow
Red Curry
Panang Curry

Oyster $1.50
Sweet & sour won ton $11.90
Seafood $13.90
Potato Fritter $0.80
Potato Cheese Ball $2.50
Roast Pork $11.90
Sweetcorn Fritter $2.50
Lemon Sauce Fish $12.50

Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Waiatarua $18.50
- tomatoes and mozzarella

Spicy stir-fried pork with rice $15.00
Marinated beef soup in hot stone bowl with rice $15.00
Short rib soup with rice $15.00
Ginseng chicken and rice soup $25.00
Spicy stir-fried chicken with rice $15.00
Braised short rib with rice $25.00
Noodle soup with vegetable $15.00
Pork rib hangover soup with rice $15.00

Dahi- puri $6.00
Gulab jamun (4 piece) $3.00
Behl-puri $6.00
Every takeaway order will depend on the items available
Basundi $3.00
Pau-bhaji (one bread) $6.00
Papdichaat $6.00
Khaman (250 grams) $6.00

French Toast or Pancakes $12
- with wild berry compote, maple syrup, banana
Rice Bowl $12
- with falafel & seasonal vegetables
Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices
-Add Bacon $19
-with preserves or spreads $8
-Smoked Chicken Burger, with cos lettuce, salad, & aioli
Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato

-Choic of 5 salad
- Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
Squid and Chips $9.90
- crispy squid and crispy chips with aioli and tomato sauce
extra 1 more filling $0.50
Bacon and Eggs $7.90
- Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
Eggs on Toasted $5.20
- Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
Toasted Sandwich
- Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg

-full dozen $33.00
Garlic bread $5.50
-For 1 $34.00
-Extra Salad/ Vegetables / Chips $7.00
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Marinara Pasta $19.50
- Combination of seafood with tomato sauce
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce

Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
All $13
Extras
Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
Special (Changes Fortnightly) $14
Mushrooms
- with soy, chilli, coriander, poached egg

VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum
L $20.50
Prawns
- Grilled prawns, dressing & toast
Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
DIAVOLA
- Mushrooms, Salami, Capsicum, Chili
L $20.50
Tortellini Chicken alla Amatriciana (hand-made) $22.50
- Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
M $17.50