The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Chilli Fish $14.00
Arabi Tandoori Chicken (Full/Half) $20.00 / $10.00
Vegee Tofu $12.00
Golden Chicken Boneless $12.00
Veg Manchuriya $12.00
Prawn Mirch Masala (Chef’s Special) $16.00
Aloo Gobi $11.00
Chilli Paneer $12.00

Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives

Noisette $9.00
- Nutella
Petit pain « Pissaladiere » $9.00
Caesar salad $19.00
- baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
Citron $7.00
- Lemon / vanilla sugar
Provencale $20.00
- Tomato / Comte / olive / herb
Angus sirloin beef burger $26.00
- bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
Creme Brulee $13.00
- sable biscuit
Croque Madame $19.00
- Croque Monsieur with a fried egg

- Piece $3.00
●Fish n' chips & fried chicken (3 nibbles) $9.00
-Tarakihi $10.50
Teriyaki chicken burger $6.90
-Or nibbles (2 pcs)
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
●Boneless seasoned chicken
Hoki $3.00

E5 Tandoori Murg (Half/Full) $11/$19
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
K7 Vegetarian Kebab
C7 Chicken Saagwala
Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
V3 Aaloo Gobhee (Vegan)
C4 Chicken Madras
K6 Lamb Seekh Kebab

Portobello Mushrooms $18.00
- Sauteed in a cream sauce with toasted french bread & fried potato
Chicken Penne Pasta $22.00
- With bacon, mushrooms, spinach, garlic, cream sauce, parmesan cheese & pesto with garlic bread
-Beef $20.50
●Starters & Small Plate Meals
Thai Beef Salad $23.00
- Marinated with herbs, chilli and soya sauce, served with lettuce, tomato, onion, cucumber, avocado, crispy noodles and curry yoghurt dressing
Creamy Seafood Chowder $15.00 / Main $19.50
- with chunks of fresh seafood & vegetables with garlic bread
Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
Any Style Eggs & Toast $13.00
- 2 eggs fried, poached or scrambled with grilled tomato and toast

Potato & gravy $1.80
2 fish & chips $8.50
Chicken Schnitzel $2.70/$5.00
COMBO 1 $7.50
- BBQ bunx2, Pepsi can, $2.00chips
Waffle Chips
Chicken Tender $2.80
Plain gravy $2.00
Drum Stick/wing $2.00

Garlic bread $8.90
- Served with parmesan and sunflower seeds
-250g $29.50
Seafood chowder $16.50
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
Seafood pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Chicken salad $16.90
- Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
-Roast potato with garlic mayo
Oven roasted half duck $35.50
- Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus

Squid $14.50
Bacon $3.00
Chicken $12.00
Pork Mince Tomato Sauce $11.50
- Egg noodles wit pork mince and veges in tomato sauce
Combination $13.50
French fries $4.00
- Shoestring
Chicken Burger $5.00
Chicken $6.00

Karee Puff (5 pieces) $7.00
- Deep fried Thai curry puff with minced chicken, mashed potato and onion
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
Tom Yum Pak $6.50
- Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
Pad Cashew Nuts
- Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli. cauliflower and carrots
Kao Pad Sub Pra Rod
- Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
Gang Penang
- Your choice of meat in penang curry paste with thick coconut cream and vegetables
Salmon $22.90

Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Toasted Bagel $9.50
- w cream cheese & 3 berry jam

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Fresh Gurnard $5.50
H $14.00
- 2 fish, 2 hot dogs $2 chips & 4 potato fritters
Hotdogs / Battered Sausages / Crab Sticks $1.90
Fish-Hoki $3.80
A $25.00
- 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
Cheese $2.50
Bonanza Burger $8.50
A $6.00
- 1 fish, 1 hot dog, with chips & potato fritter

Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
Calabreza
- Tomato sauce, mozzarella chorizo, onions and black olives
Medium $15.90
Large $18.90
Large $18.90
Medium $15.90
Huge $36.90
Medium $15.90

Oven baked selection of bread $8.00
- With homemade dips
Fresh from the kitchen
-From the grill $27.00
- Your choice from The grill menu, plus a glass of red or white kopiko wine or tap beer
Choose one main and one dessert for $12.00
Dessert
-Kid's beef burger with cheese and lettuce
-Dozen $10.00
Steak egg 'N' chips $24.00
- New Zealand angus sirloin steak, egg, fries, garden salad and jus