The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
Large 18'' Pepperoni $30.00
- Real New York pepperoni
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Pepperoni, Extra Cheese $5.00 ea
Large 18'' Meatball $31.00
- Thinly sliced meatball
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped

Pho with BBQ Pork (mild/spicy) $13.00
Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
Salad Roll $6.00
- 2ea. Prawn
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce
Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00

Lamb Caserole
Lamb Chowmein
Blackbean Chicken
Duck Curry $15.00
Prawn Stir Fry
Fried Goat
All Curries Served with Rice or Roti
Chicken Biryani

Sweet Corn Fritter $17.50
- Free range bacon, poached egg & hollandaise
Parkside signature salad $16.50
- Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
Thyme Lemon seafood Risotto $18.00
- w rocket
Grilled market fish marinated in turmeric, galangal dill $23.50
- w rice noodle
Omelette $17.00
- 5 Grain w your choice of up to 3 fillings
Hash $4.00
Avocado $3.00
Vietnamese noodle soup $12.50 L $16.50
- w beef and chicken

Dinner box (3chicken & chips) $8.90
Deep fried chocolates $2.50
Prawn, pineapple & veges $13.00
2 hamburgers $4.40
Mushroom $1.00
Pineapple $2.00
Prawns $5.00
Combo 2 $19.00
- 8 chicken nibbles, 4 fish $ 2 chips, 4 hot dogs

Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
Stir Fried Seafood with Snow Peas $32.00
Garlic Snow Peas $24.00
Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
Crab with Ginger Spring Onion or Black Chilli $38.00
Chicken with Bean Curd & Veges $28.00
Ice Cream Glutinous Rice Ball $7.00
Crispy Deep Fried Chicken Half $19 / Whole $34

CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
FRIES $7.50
- MUSHROOM $18.50
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
- BACON $17.90
POTATO NUGGETS $7.50

Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry

Chicken Yellow Curry (warm) $15.90
- Yellow curry paste with potato and pumpkin in coconut milk
Tofu Satay $7.20
- Deep fried soft Tofu "topped with peanut sauce"
Beef Pad Cha (med) $16.20
- Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
Coconut Rice $4.00 / Portion
Duck Ginger $18.90
- Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
Sizzling Fish $19.60
- A sizzling platter of Snapper with broccoli, spring onions, carrot and mushroom in soy sauce
Seafood Green Curry (hot) $19.90
- Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Prawn Sweet & Sour $19.70
- King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce

Brown sugar mochi ball(red bean/peanuts) $5.00
Purple rice porridge w/taro ball $8.00
Tofu Pudding with red bean $8.00
O mochi $7.00
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Red bean soup w/fresh milk $7.00
Herbal jelly no 1 $8.00
- mung bean + barley + boba
Red bean crushed ice w/matcha $13.80

Bruschetta $12.50
- grilled chicken mashed avocado tomato
Grilled Portobello mushroom baked beans $5.00
Ragazzi open Bagels $11.90
- fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
Bacon Butty fresh sandwich $5.90
Ragazzi Chef's Special Salad $19.50
- tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
3 Filling Freestyle Omelette $15.50
- choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
Haloumi Garden Salad $9.00
- home mixed lettuce, halloumi, olives, tomato, home roast croutons, homemade citrus vinaigrette V(avocado $2.00/smoked salmon $4.50)
Ragazzi Chef's Carbonara $20.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN

Aloo Paratha / Garlic Naan $3.50
Raita / Pickles / Mango Chutney $3.00
Dhal Makhani $13.50
- Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves
Chilli Chicken / Chilli Paneer $15.90
- Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
Cheese & Spinach Naan $4.50
Biryanis $14.50
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Korma $15.50
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy