Address
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
The Botanist in Auckland Menu
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ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends-
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Housemade museli, yoghurt, fruit $11.50
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Eggs on toast (any style) $12.50
- Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
- Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
- Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Pork and Lamb meatballs, parmesan, tomato $14.50
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
- Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
- Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
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Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends- Egg $3.00
- Bacon $7.00
- Sauteed Greens $4.00
- Mushrooms $4.00
- Roasted Tomato $4.00
- Avocado $4.00
- Hollandaise $2.00
LUNCH AT THE BOTANIST - From 11:30am Mon-Fri- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
EVENINGS AT THE BOTANIST - From 6pm Wed-Fri- Marinated Olives $6.00
- Spiced Almonds $6.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- - Pulled pork, mustard, swiss cheese, spinach $8.00
- - Smoked lamb, mint, hummus, haloumi $8.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Breville Toasties
Nearby Sample Menus
- - Black Bean Sauce Tofu and Veggies
- - Jasmine Rice x2
- 13 BBQ Pork Bun $2.50
- 32 Nasi Goreng (C/B/PK) $13.50
- 41 Gong Po (C/B/PK) $13.50
- - Malaysian Curry Chicken
- 34 Egg Fried Rice $10.50
- *4 Malaysian Tofu (entrée serve) $6.80
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Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
- 4 pcs chicken $10.00
- Potatoes / Pumpkin $0.50
- One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
- Lamb S$9.9/$12.9/L$16.9
- Beef S$9.9/$12.9/L$16.9
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Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
- Kumara $0.80
- Chicken /mushrooms $4.00
- Steak burger $4.00
- Vegetable (small/large) $8.00/$ 9.00
- Snapper burger $5.50
- Bahmie goreng(noodle)(small/large) $10.00/$ 12.00
- 5 fish, 5 sausage, 10 chicken nibbles, 5 potato fritters, $5 chips $29.00
- Chips (one serving) $2.50
- Sea dog $3.40
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Kofta $9.00
- Meatballs, Salads And Sauces
- Kumara Chips $4.00
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Chicken Satay $7.50
- Satay Chicken, Aioli, Beetroot ,Salad And Relish
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Chicken Satay Souvlaki $9.50
- Grilled Spicy Chicken Satay, Salads, Sauces
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Chicken M $ 8.00 / L $ 10.50
- Grilled Chicken, Salads, Sauces
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Lunch Box $7.90
- 1 Drumstick +1 Thigh + Chips
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Lamb M $9.00 / L $11.00
- Grilled Lamb, Rice, Salads, Sauces
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Basic Chicken $7.50
- Chicken, Aioli, Salad And Relish
- Silver Bell Special Burger $4.90
- Fried Rice $2.00
- Combination Seafood $15.90
- Prawn $15.90
- Combination Seafood $15.90
- Ham $2.00
- Fried Rice $2.00
- Squid $14.50
- Specialty or Chicken $6.00
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Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
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Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
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HOT Buffalo Wings
- Our Buffalo sauce packed with extra Heat!
- 1 Topping or Veggie $5.00
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Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
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3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
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6 Mozzarella Sticks $9.00
- Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
- 34 Seafood with Veqe on Fried Rice $13.80
- Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
- Seafood $13.80
- Meats $11.00
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14 Braised Duck & Vege with Rice $14.90
- Ingredients: Breaised Duck, Vege
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11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
- Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
- Meats $11.00
-
27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
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Ragda Patties $9.00
- Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
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Thepla (Seasonable) $6.00
- Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
- Ras-Vatika Rice-Dal/Kadhi $5.00
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Mix Plat $8.00
- Mixture of all available savories
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Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys
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Cheese Uttapam $9.00
- A thick pancake made with rice flour topped with cheese
- Small Curry $5.00
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Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
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Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter
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Light Meals Hungarian goulash pie $7.50
- Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
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Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
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-jagerschnitzel $27.50
- Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
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Karntner kasnudeln $20.50
- House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
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Pizza brezel $7.50
- Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
- Pre-order by 2pm
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-mushroom schnitzel $28.00
- Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
- Add on: Fresh Banana Extra -$3.00
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Chocolate Waffle - Pineapple $6.90
- Drizzled with Milk Chocolate on top of Waffle
- Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
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Chocolate Sundae $5.50
- 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
- Add on: Cream Extra -$1.00
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Chocolate Mousse $9.90
- Served with Crushed Brownie, Yoghurt and Molten Belgian Chocolate
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Bacon Salad $16.90
- Mixed Lettuce, Bacon, Avocado, Cucumber, Croutons with Salad Dressing, Mayonnaise and Aioli Sauce, and with a Poached Egg on top
- Tomato (Fresh / Grilled) $3.00
- Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
- Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- West Coast Trevally Coconut, Lime, Chilli $17
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
- Bacon $8
- Salad, Mustard emulsion, $8
- Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
- Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
- Vine Tomatoes – Fresh or Roasted $6
- Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
- Eggs Benedict - Hot smoked salmon $20
- Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
- -Lamb $12.50
- -Chicken, pork or beef $11.00
- -Squid, prawns or seafood $13.00
- -Chicken, pork or beef $11.00
- -Squid, prawns or seafood $13.00
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Sizzling cashew nuts
- Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
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Sizzling beef, chicken or pork.
- Stir fried meat with oyster sauce and vegetables served on a hot plate, served with rice.
- -Lamb $12.50
- Feta & almond stuffed dates wrapped in pancetta $10
- Parmesan & roquette salad with vine ripened tomatoes $9
- Warm pecan tart with cinnamon cream $8.50
- Coconut & lime prawns $12
- Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
- Dark chocolate tart with strawberries & soft rolled cream $12
- Pork scotch with caponata, mozzarella & white beans $38
- Steamed broccoli with almond vinaigrette $9
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Vegetarian $17.90
- Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
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Caesar salad $18.00
- Bacon, croutons, parmesan, poached egg, homemade dressing
- Sausage and Mash with Gravy
- Eye Fillet 200g $28.00
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Liver and Bacon $14.90
- Crispy bacon, creamy mash, onion gravy
- Hot greens $7.00
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Salt & Pepper Squid $15.90
- Salad, lemon aioli
- Lemon Tart
The Botanist
Phone
093089494
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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