Address
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
The Botanist in Auckland Menu
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ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends-
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Housemade museli, yoghurt, fruit $11.50
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Eggs on toast (any style) $12.50
- Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
- Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
- Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Pork and Lamb meatballs, parmesan, tomato $14.50
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
- Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
- Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
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Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends- Egg $3.00
- Bacon $7.00
- Sauteed Greens $4.00
- Mushrooms $4.00
- Roasted Tomato $4.00
- Avocado $4.00
- Hollandaise $2.00
LUNCH AT THE BOTANIST - From 11:30am Mon-Fri- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
EVENINGS AT THE BOTANIST - From 6pm Wed-Fri- Marinated Olives $6.00
- Spiced Almonds $6.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- - Pulled pork, mustard, swiss cheese, spinach $8.00
- - Smoked lamb, mint, hummus, haloumi $8.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Breville Toasties
Nearby Sample Menus
- Free range eggs / hash brown $3.00
- Smoked salmon $5.00
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Cajun Spiced Chicken Burger $18.00
- Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
- - add avocado $3.00
- - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
- - add two poached eggs $3.00
- - Wilted spinach, Portobello mushroom and feta cheese *V $15.00
- House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
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Chicken Korma $13.00
- chicken with cashew creamy gravy
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Fish Tikka Hara-Bhara $15.00
- fish marinated with mint and yoghurt and Indian spices
- Lamb $14.00
- Butter Naan $3.00
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Bhuna Lamb $13.00
- lamb cooked in Dunked thick gravy
- NON VEGETARIAN
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Lamb Rogan Josh $13.00
- north Indian style Iamb curry, onion, tomato and brown gravy
-
Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum
- F35 Sizzling Beef with Ginger & Spring Onion $18.00
- N19 Chicken Stir Fried Rice Noodle $11.00
- N21 Pork Fried Rice Noodle $11.00
- N24 Prawn Fried Rice with Gravy Egg $12.00
- B8 Peking Duck in Three Ways $48.00
- N27 Combination Fried Noodle $12.00
- E7 Tofu with Chopped Spring Onion $5.00
- N32 Fried Noodle in Soya Sauce (Vegetarian) $9.00
-
38 Wonton Noodle Soup $10
- Mi Hoanh Thanh
-
11 Vietnamese Pork Ball Noodle Soup $12
- Bun Moe
-
50 Meat Fat, Sausage, shredded pork & prawn $15
- Con Dac Biet
- PORK
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2 summer Rolls (Pork/Prawn) (for 2) $6
- Goi Cuon
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18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
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32 Shredded Chicken Noodles $12
- Hu Tieu Ga Ne
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33 Lemongrass Chicken Noodles $14
- Hu Tieu Ga Nuong
- with salmon $12.90
- Scotch w/ Eggs & Salad or Fries $18.50
- served daily 8:30am-2:30pm
- Muesli with Fruit & Yogurt $14.90
- Seafood Chowder $14.50
- Curry & rice $14.90
- Soup of the Day $10.50
-
Creamy Fettucine $14.90
- w/ bacon, mushroom & parmesan
- Salted Fish with Bean Sprout $12.00
- Sambal Chicken on Rice $12.50
- BBQ Laksa $10.50
- Hainanese Chicken Rice $10.50
- Salt & Pepper Chicken $18.00
- Sambal Fried Rice $10.50
- Sambal Kangkong $16.00
- Sweet & Saur Chicken $18.00
- Snapper $4.50
- Scallop $1.80
- Rice on the meal extra $0.50
- Fish roll $3.90
- Pork Egg Fu Yong $10.60
- Bacon burger $4.50
- Cheese & Onion $3.70
- Egg burger $4.00
- Small $9.90
- Ramen $9.90
- Medium $12.90
- Teriyaki Chicken Lunchbox $12.00
- Chilli Chicken
- Large $14.90
- Regular $12.90
-
No. 2 $11.50
- No.1 + sausage, chips
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Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
- For a double coffee hit- try this with our kapiti affogatto icecream instead!
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Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
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Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
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Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
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Rustic fries $8.50
- Served with garlic aioli
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Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
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After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
- Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
- Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
- Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
- Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
- Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
- Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
- Comte Fort Lucotte, tarragon jelly, olives, France $17.00
- Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
- singapore fried noodle with seafood $22.00
- seafood with wan tan hor $15 / $20
- ayam nasi goreng $14 / $18
- railan belachan or garlic $18.00
- seafood curry laksa $15.00
- special spicy prawn (squid/chicken) $24 / $28
- rote $4.00
- kangkong belachan $18.00
- Salmon $18.00
- Donburi - Tofu & vege $14.00
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Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
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Party Plate $52.00/$65.00/$78.00
- S/M/L
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Seafood Ramyon - Noodle $13.90
- Chicken, Tofu & Vege
- Donburi - Salmon $16.00
- Steamed Dumpling (15 pieces) $13.00
- Bento - Salmon $18.00
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Batata Bhaji $6.00
- Potato dipped in Gram, deep fried
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Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
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Sabudana Vada $6.00
- Sago, crushed peanut, deep fried and served with chutney
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Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
- Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00
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Samosa $5.00
- Potato, Green Peas, Masala, Deep Fried
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Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
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Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
-
Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
- Sausages $5.90
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SOUP OF THE DAY $16.90
- Served with Ciabatta Bread
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HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil
- Avocado $3.90
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SPANISH OMELETTE $17.90
- Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
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GREEN EGGS BENEDICT $16.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
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GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
The Botanist
Phone
093089494
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
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- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
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- Auckland Region Vegetarian Menus