Address
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
The Botanist in Auckland Menu
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ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends-
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Housemade museli, yoghurt, fruit $11.50
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Eggs on toast (any style) $12.50
- Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
- Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
- Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Pork and Lamb meatballs, parmesan, tomato $14.50
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
- Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
- Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
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Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends- Egg $3.00
- Bacon $7.00
- Sauteed Greens $4.00
- Mushrooms $4.00
- Roasted Tomato $4.00
- Avocado $4.00
- Hollandaise $2.00
LUNCH AT THE BOTANIST - From 11:30am Mon-Fri- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
EVENINGS AT THE BOTANIST - From 6pm Wed-Fri- Marinated Olives $6.00
- Spiced Almonds $6.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- - Pulled pork, mustard, swiss cheese, spinach $8.00
- - Smoked lamb, mint, hummus, haloumi $8.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Breville Toasties
Nearby Sample Menus
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Yodi Bagel $13.5
- house pastrami, swiss, habanero mustard & pickle
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Salmon Latkes $18
- crispy potato w/ salmon lox, creme fraiche & dill
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Turkey on Rye $15
- shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
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Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah
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Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg
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Schticks $9
- pea & pastrami croquettes w/ habanero mayo
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Matzo Ball Soup $9 / $17
- w/ shredded chicken & bagel dumplings
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Greenpeas Bagel $14
- w/ skordalia, fennel, rocket sauce & dukkah
- Pork sausages / Hash cakes / Baked beans $4.00
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Creme brulee cheesecake $16.00
- With creme fraiche, strawberry
- ●Main
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Nz scallops $17.00
- Parsnip puree, peas, saffron butter
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Dark chocolate tart $16.00
- With mango sorbet
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Corn fritters $17.00
- Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
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Free range chicken $32.00
- Sweet corn, garlic potato, pepper coulis, pancetta, jus
- Lamb, eggplant, labne & mint $22.00
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Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
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Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
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Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
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Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
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Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
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Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
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Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
- Chips and Aioli $7.50
- Agedashi Tofu $6.00
- Eel Egg $24.00
- Teriyaki Chicken $10.00
- Japanese Gyoza 6p $6.80
- Pork $10.00
- Salmon Sashimi 8p $11.00
- Tempura $15.00
- Tonkotsu Chicken vegetable $13.40
- Risotto of the Day P.O.A
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
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Smoked salmon fish cakes $15.5
- Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
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Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
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House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
- Garlic Bread $7
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Bacon with Eggs Any Style $12.9
- Multigrain toast, grilled bacon and eggs as you like them
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
- Chic N Cheese Mini Me $6.90
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Signature BBQ Bacon $11.90
- grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
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Chick Hawaiian Lu'au $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
- Murder Burger Koftas $4.50
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Falafel Wrap $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
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B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
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Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
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Chicken Avo Bacon $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
- Ham
- Fish $6.50
- Tomato
- Double Cheese $6.50
- Sweet Corn
- Bacon
- Steak
- Onion
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
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Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
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Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
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Lil' Huia $22
- Smoked chicken, cranberry and brie
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Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
- Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
- Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
- Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
- Special Rice $13.00
- Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
- Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
- Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
- Grilled Chicken Chop / Grilled Pork Chop $8.00
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Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
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Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
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Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
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Big it up! $3.50
- with mushroom add
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Big it up! $1.50
- hash brown
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Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
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Grilled angus steak $14.00
- angus steak with eggs or salad and chips
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Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
- F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
- Eggs on Toast (poached, scrambled or fried) $5.50
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Kiwi Breakfast $14.90
- Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
- Steak or Mince on Toast $7.00
- b. with bacon, avocado & cream cheese $9.00
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Cafe Lounge Special $14.90
- Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
- Toasted Bagel
- C. PANFRIED PRAWN SALAD $15.00
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Galbi Tang $15
- Beef-rib soup with rice
- Fried Chicken $30
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Gajami Gui $17
- Fried sand flounder with rice
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Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
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Haemul Tang $45 / $60
- Spicy seafood combination soup and rice
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Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice
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Kimchi bibimbab $14
- Fried Kimchi Mixed Rice
- Curry Rice $13
- Bombay style duck fat potatoes with chorizo $7.50
- Lamb rump chukka, curd rice, minted salli, peas $27.50
- Chatpata curly fries with confit garlic aioli $7
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Fish of the day POA
- Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
- Pork Katsu $14.00
- with salad
- Vege $14.00
- Chicken donburi $14.00
- Beef $14.00
- Chicken Katsu $14.00
- Salmon Donburi $15.00
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Brussels Sprouts $12.00
- Lardons, Miso
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Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
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Duck Breast $32.00
- Celeriac, Quince
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Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
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Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
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Cured and Torched Salmon $20.00
- Fennel, Mandarin
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Cosburg $12.00
- Sweetcorn, Ranch Dressing
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Oysters Served Natural $4.00
- Lemon and Mignonette
The Botanist
Phone
093089494
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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