The Botanist in Auckland Menu

ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Housemade museli, yoghurt, fruit $11.50
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Eggs on toast (any style) $12.50
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends
  • Egg $3.00
  • Bacon $7.00
  • Sauteed Greens $4.00
  • Mushrooms $4.00
  • Roasted Tomato $4.00
  • Avocado $4.00
  • Hollandaise $2.00
LUNCH AT THE BOTANIST - From 11:30am Mon-Fri LUNCH AT THE BOTANIST - From 11:30am Mon-Fri
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
EVENINGS AT THE BOTANIST - From 6pm Wed-Fri EVENINGS AT THE BOTANIST - From 6pm Wed-Fri
  • Marinated Olives $6.00
  • Spiced Almonds $6.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • - Pulled pork, mustard, swiss cheese, spinach $8.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Breville Toasties

Nearby Sample Menus

Toby Seafood Otahuhu (sample menu)
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • MUSSEL (BATTERED) 3 FOR $2.00
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • FISH $2.50
  • FISH MEAL $11.00
    • 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
  • FISH & EGG $4.00
  • BUTTER BREAD 2 FOR $0.50
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
Shubh Restaurant & Takeaways (sample menu)
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Cauliflower Large $5.00/Small $3.00
  • Veg Biryani $8.00
  • Methi Palak Roti $4.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Boondi Ladoo $4.50 (4 Pcs)
  • Pani Puri (5 Pcs) $4.50 PL
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
Daruma Ramen (sample menu)
  • Ika-yaki Squid $16.00
  • Tonkotsu Chicken vegetable $13.40
  • Agedashi Tofu $6.00
  • Soft Shell crab $12.60
  • Teriyaki tofu $10.00
  • Seafood Chanpon $14.80
  • Aburi salmon $15.00
  • Tonkotsu Chasyu $13.80
The Fish and Chippery (sample menu)
  • Hot Dog on a Stick $3
    • Tempura battered hot dog on a stick
  • The Grill Next Door $11
    • Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • Dawnbreaker $10
    • Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Beer Battered $4
    • Chunky steak fries with a beer batter coating
  • Banana Fritter $2.80
    • A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
  • Punnet $2.90
    • Steak cut fries - perfect portion for one
  • The Hot Babe $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Golden Dragon (sample menu)
  • Nasi goreng (rice) $11.50
  • Wontons(6), sweet and sour pork, combination meats fried rice $22.00
  • Egg and sweet corn $5.00
  • cheese, mushrooms or tomato $1.00each
  • Steak $4.00
  • Young chow (Prawns and BBQ pork) $13.00
  • BBQ pork $11.00
  • Beef with ginger and spring onions $14.00
The Tandoor (sample menu)
  • Gajrella $5.00
    • Carrot velvet pudding
  • Rice $3.00
  • Roasted veges $5.00
  • Tandoori roti / Butter naan $2.50
  • Ice cream $2.00
  • Raita $2.00
  • Cheese naan $4.00
  • Add for combo with naan and soft drink $4.00
The Fiddler (sample menu)
  • Fish of the day & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
Eat Box (sample menu)
  • Big Spring Roll $1.99
  • Takoyaki
  • Crab Mayo goat $1.80
  • PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
  • Tuna Mayo Roll $1.10
  • SA2 Teriyaki Sauce
  • Korean Style Egg Omelet Eatbox $9.99
  • STEP 2. Then, Layer Your Base With Fresh Salad
    • Every day Fresh! We Serve Seasonal Fresh Salad!
Bikanervala (sample menu)
  • SPECIAL RAITA $2.50
  • EXTRA SAMBHAR BOWL $2.50
  • VEG. BURGER $6.80
  • PYAAZ KACHORI $1.50
  • PANEER CUTLET $1.50
  • SAMOSA CHAAT $6.80
  • BHALLA PAPDI $7.80
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • We also take chaiser orders for curries only $20.00
  • Vegetable chopsuey $8.00
  • Crab curry $15.00
    • Served with ricem or roti
  • Goat curry $10.00
    • Served with ricem or roti
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Fish curry $12.00
    • Served with ricem or roti
  • Egg fried rice $10.00
    • Egg or veg
Lyn's Bakery (sample menu)
  • Rainbow cake $4.50
  • Banana cake $4.00
  • Whole tray banana cake $20.00
  • Donut $1.00
    • Chocolate & cinnamon only
  • Sausage roll $1.80
  • Mundcake pie $1.20
  • Chicken drum $1.40
  • Whole tray vanila sponge cake $20.00
Frolic Cafe (sample menu)
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • Hot chocolate $4.00
  • Add manuka smoked bacon $4.00
  • Homemade fish fingers & chips $9.00
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
New Howick Pizza (sample menu)
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • DRINK (1.5L) $3.99
  • One large classic, one large favorite and 2 sides $27.00
  • TANDOORI CHICKEN $12.90/$16.90
    • tomato base sauce, onion capsicum, chicken marinated with tandoori spices mozzarella cheese
  • HALF N HALF EXTRA $1.00
  • One large value range, one large favorite, and 2 sides $25.00
  • SALAMI LOVERS $8.90/$11.90
    • tomato base sauce, salami mozzarella cheese
  • ANY 2 SIDES $7.00
Times Kitchen (sample menu)
  • Lamb with carrots $8.50
  • Celery & Peanuts $3.00
  • Triple Delicacy $9.00
  • Lamb with cucumber $11.00
  • Chive Pancake $2.00
  • Sliced Pork in Soy Sauce $8.00
  • Pig ears with spicy red sauce $6.00
  • Vegetarian $8.50
Yosi Noodle Bar (sample menu)
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • Sichuan Chicken $8.80
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Sweet and sour peanuts $6.80
  • -Add pork mince $2.00
  • -Add pork mince $2.00
  • -Chicken $12.80
  • Fungus salad $6.80
The Botanist

The Botanist

location

Address

13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089494

email

Email

info@botanist.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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