Address
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
The Botanist in Auckland Menu
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ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends-
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Housemade museli, yoghurt, fruit $11.50
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Eggs on toast (any style) $12.50
- Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
- Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
- Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Pork and Lamb meatballs, parmesan, tomato $14.50
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
- Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
- Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
-
Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends- Egg $3.00
- Bacon $7.00
- Sauteed Greens $4.00
- Mushrooms $4.00
- Roasted Tomato $4.00
- Avocado $4.00
- Hollandaise $2.00
LUNCH AT THE BOTANIST - From 11:30am Mon-Fri- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
EVENINGS AT THE BOTANIST - From 6pm Wed-Fri- Marinated Olives $6.00
- Spiced Almonds $6.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- - Pulled pork, mustard, swiss cheese, spinach $8.00
- - Smoked lamb, mint, hummus, haloumi $8.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Breville Toasties
Nearby Sample Menus
-
Turkish Stuffed Eggplant $15.00
- melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
- Zucchini Fritter $11.00
- Kofte Meatballs
- Felafel
- on Rice or Chips, with Salads
-
Meat Lovers $15.00
- lamb, chicken and salami, tomato and cheese
- Sundried Tomato Dip
-
Spinach, Feta & Onion $15.00
- topped with egg
- Vege Tempura
- Snapper $7.00
- Prawn & Pork Belly $8.00
- Ora King Salmon $18.00
- Banana Tempura
- Chocolate Sundae
- Tuna Tataki $20.00
- Mixed Sushi
- Bacon $1.20
- Moro Bar $2.80
- Crumbed Chicken Breast $3.50
- Mushroom $1.10
- Spicy Wedges $4.50
- Ham $3.00
- Battered Fresh Tarakihi $5.20
- Home-made Cheese Onion Mash Potato $2.00
-
Creamy Chorizo $19.00
- sausage, mushrooms, homemade hash brown, organic sourdough, pesto
- Creamy mushrooms $5.00
- Kransky sausage $4.00
- Baked beans $5.00
-
Okra Breakfast $21.00
- eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
-
Toasted Bagel / 5 Grain / Sourdough $8.00
- cream cheese & preserves or your choice of 2 spreads
-
Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
-
Eggs Royale $19.00
- poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
- Southern Fried Chicken - Thigh $3.50
- Onion Ring - 6 Pack $3.80
-
Pork $6.30/$7.30
- Sandwich/Roll
- Pineapple Fritter $1.50
-
Deep Fried Sausages $7.50/$10.00/$13.00
- served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
- 12 Chicken Nuggets & Chips $10.00
- Mussel - 12 Pack $13.00
- Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
- Squid Box $8
- Nachos $12
- Calamari Salad $14
- Fish and Chips + Salad $15
- Peppery potato + waterdes soup and garlic bread $10
- Wedges $12
- Fries $7
- Asian inspired beef noodle soup $10
-
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
-
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
-
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
-
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
-
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
- Creamy Mashed Potatoes
-
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
-
Sandwich Combo $8.50
- Roast sandwich. 4 potatoes & 1 Pepsi 355ml can
- -Large $4.00
- Potato. Kumara. Pumpkin $0.60
- -Small $2.00
- Garlic Bread $2.50
- Half $9.00
-
Roll Combo $9.50
- Roast roll. 4 potatoes & 1 Pepsi 355ml can
- Quarter Chicken & Chips $7.00
- Crepe Nutella $8.00
-
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
-
Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
- - 1 scoop $3.00
-
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
-
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
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Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
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Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
- Asari clam meat with ginger & spring onion $15.00
- Honey chicken $16.00
- Eggs fried rice $9.00
- Salt and pepper squid tentacle $15.00
- Seafood with deep fried tofu $18.00
- Beef slices in garlic & soy sauce $8.00
- Salt & pepper chicken gristle $16.00
-
-B
- Deep fried pork chops & thai style tofu
- Cheese onion $4.20
- Cheese $7.50
- -Bacon $14.00
-
Hotcakes $11.00
- With banana, bacon and maple syrup
-
Spaghetti/baked beans $6.00
- On toast
- We do homemade burgers and toast sandwiches
- Ham egg $4.80
- bacon egg $5.50
-
Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
- All Cakes $4.50
-
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
- Biscotti $1.00
- Homemade Cinnamon Brioche $4.00
-
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
-
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
- Scottish Baps filled with bacon and egg $6.50
- Panko crumbed goats cheese salad $ 17
-
Caesar Salad $ 17
- with smoked salmon or roast chicken
-
Beef Burger $ 17
- handmade patties cheese salad & fries
- Tasting Platters $ 25
-
Granola $ 10.50
- with greek yoghurt and fresh fruit
-
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
- Fish and Chips homemade tartare $ 18
- Eggs on toast $ 10.5
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●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
-
Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
- -Meat $14.00
-
Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
-
●Fried Rice (GF) (LC)
- Chicken or seafood with egg, carrot, onion, peas and sweet corn.
-
Mee Goreng (Fried egg noodles Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
-
Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
- Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
- Prawn Spring Roll $6.50
- GOMA SALAD $5.00
- CURRY DON $11.90
- CALAMARI PAPRIKA DON $11.90
- SALMON SALSA DON $13.50
- PORK TERIYAKI DON $111.90
- PORK BENTO $14.00
- CRUMBED SALMON
- TUNA & AVOCADO
The Botanist
Phone
093089494
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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