Address
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
The Botanist in Auckland Menu
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ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends-
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Housemade museli, yoghurt, fruit $11.50
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Eggs on toast (any style) $12.50
- Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
- Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
- Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Pork and Lamb meatballs, parmesan, tomato $14.50
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
- Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
- Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
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Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
ALL DAY BRUNCH AT THE BOTANIST - Daily, until 2pm weekdays, all day weekends- Egg $3.00
- Bacon $7.00
- Sauteed Greens $4.00
- Mushrooms $4.00
- Roasted Tomato $4.00
- Avocado $4.00
- Hollandaise $2.00
LUNCH AT THE BOTANIST - From 11:30am Mon-Fri- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
EVENINGS AT THE BOTANIST - From 6pm Wed-Fri- Marinated Olives $6.00
- Spiced Almonds $6.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- - Pulled pork, mustard, swiss cheese, spinach $8.00
- - Smoked lamb, mint, hummus, haloumi $8.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Breville Toasties
Nearby Sample Menus
- Seafood Fried Rice Noodles $17.80
- Beef with Vermicelli & Satay Sauce / Twice Cooked Pork / Chilli Chicken / Cucumber with Twice Cooked Pork in XO Sauce $16.80
- Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
- Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80
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Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
- Beef/Chicken Fried Rice Noodles / Fried Kwai Dui Rice Noodles / Beef Brisket Fried Rice Noodles $12.00
- Black Pepper / Soy Paste Lamb Rack $28.00
- Salted Baked Chicken $22 / $40
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Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
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Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
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Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
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Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
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Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
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Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
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Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
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Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
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Calzone vulcano $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
- Prosciutto crudo $8
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Funghi (v) $17.50
- San Marzano peeled tomatoes, Mozzarella, Mushroom
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Carne $21
- San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
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Pollo $20.50
- San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
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Calzone napoli $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
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Contadina (v) $18.50
- Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
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Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
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Gnocchi Gorgonzola $16.00
- a rich creamy blue cheese sauce
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Ravoili $23.00
- Spinach and ricotta filled pasta in Napoletana sauce
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Tortellini al Bacio $23.00
- Chicken filled pasta with bacon and mushrooms in a creamy sauce
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Pollo Al Camembert $28.00
- Grilled chicken with camembert, mushrooms and tomato creamy sauce
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Prosciutto $19.00 $29.00
- Italian prosciutto, grana padano, rocket, olive oil
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Spaghetti Carbonara $16.00
- bacon mushroom egg cream
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Ali Di Pollo $14.50
- Chicken wings roasted with white wine, rosemary and garlic
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Risotto Al Pescatore $24.00
- A mixture of seafood in a white wine and tomato sauce
- Crumbed or Grill From Window weight price + $2.00 cooking
- Fish Burger(crumbed fish+ salad+ tartar ) $13.00
- Crumbed Scallop $2.00
- Prawn Twisters $1.50
- Homemade Tartar $2.80
- Potato Fritter $2.00
- Lemon Pepper $2.00
- Calamari (2xPieces) $1.50
- SOY CHICKEN WITH RICE $10.00
- PORK CHICKEN OR DUCK ON RICE $12.00
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KHAW KHA MOO
- pork with bean sauce
- ROAST CHICKEN WITH RICE $10.00
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FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
- CHICKEN LAKSA $10.00
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KHAW NA PED
- roast duck with rice & veg
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KHAW MAN KAI
- steam rice with chicken
- Fied beef dumpling + Curried Beef soup $12
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Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
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Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
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Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
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Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
- Fried pork buns + Curried Beef soup $12
- FISH BALLS $11.50
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FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
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POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
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FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
- CHEESE BOARD $10.50
- CHICKEN BATON ROUGE $15.00
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THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
- POTATOES SERVED WITH AIOLI $10.00
- French fries $6.50
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Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
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Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
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Salt and pepper squid $14.50
- With citrus aioli and fries
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Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
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Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
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Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
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Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
- Steak curry $2.80
- Steak and cheese $2.80
- Steak curry $2.80
- Frankfurter roll $2.50
- Steak mushroom $2.80
- Potato top $2.80
- Chicken pie $2.80
- Mince and cheese $2.80
- Tonkatu $ 15.00
- Cutlass-fish Boiled $ 17.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Chicken with Rice $ 13.00
- Squid with Rice $ 13.00
- Sasimi Don $ 13.00
- Cold Noodles $ 13.00
- Cabbage & short Rio Soup $ 15.00
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Steak egg chips $16.90
- grilled sirloin steak, eggs and french fries
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BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
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Pancake for kids $8.50
- pancakes, banana fresh cream served with maple syrup
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Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
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French toast $13.90
- bacon, grilled banana, brioche bread served with maple syrup
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Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
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Mince on toast $9.50
- 2 fried eggs
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Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
- Regular Chips
- 1 Thigh
- 1 Can of Coke Range 250mL
- Chicken Cordon Bleu $3.50
- Chicken Thighs $3.50 each
- 1 Thigh
- Samosa $2.50
- Regular Chips
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Snak pak $7.50
- 1 thigh, 1 drum & chips
- Hot Chips $2.50
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Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- Thighs $3.50
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Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- 3 piece pak + regular chips $8.00
- 10 piece pak + large chips $23.00
- 6 piece pak + large chips $15.00
- Bacon $18.50
- Eggs Benedict On Campagne(GFA)
- Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
- Add Madame $ 3.00
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Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
- Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
- Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
- Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
The Botanist
Phone
093089494
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
13/90 Wellesley Street West, 90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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