The Brazenhead in Napier Menu

The Brazenhead in Napier has no menu available, but can choose from many other options such as Family Pack or Dinner Special from Flavour of India. Blondies Takeaways offers many options including Chips and Wedges. Thai Hutt Restaurant includes a wide range like Chicken Satay or Curry Puff. Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder and Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from . Mission Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).

Nearby Sample Menus

  • Chicken Littles $8.40
    • Three tempura nibbles
  • Egg $2.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Tempura Chicken Nibbles $7.90
  • Mint & Cucumber Yoghurt $1.50
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Lime coconut french toast crunch $14.50
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Tempura fish, tartare sauce $14.00
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Smiths creamy mushrooms, toast, greens $14.50
  • Pavlova $8.00
    • Kiwi favourite served with Ice Cream & Fruit Salad
  • Sausage $2.50
  • Chicken Nuggets & Chips $7.50
  • Sauce (Aioli/ Tartare) $1.00
  • Tomato $3.00
  • Onions $3.00
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Fish & Chips $7.50
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Green salad & dressing (v, Gf) $8
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Blue Cod $6.90 / $7.90
    • Battered / Crumbed
  • Mussel $1.90
    • Price Each
  • Cheese $7.10
  • Hawaiian $8.90
  • Garlic Chips $4.00 / $5.00
  • Mussel $4.90
  • Chicken Croquette (Kroket) $3.00
  • Corn Fritter $3.90
  • 200g Sirloin Steak $25.90
  • Lite Cut 200g $27.9
  • Blackened Prime Rib $34.90
    • Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
  • Horopito Chilli Prime Rib $36.90
    • Prime Rib with spicy Horopito chilli sauce. Heat rating is 7/10!
  • Lite Cut 200g $31.9
  • Kid’s Crumbed Flathead $11.90
    • Crumbed flathead fillets with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Mediterranean Pasta Salad $18.90
    • Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
  • Lite Cut 200g $30.9
  • Eggs on Toast $8.00
    • cooked however you like
  • Sausages $2.00
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Smoked Chicken Sandwich $8.00
    • with lettuce, carrot, cheese tomato & avocado on southern grain bread
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Scallops $2.40
  • Gumard $5.10
  • Hawaiian $9.00
  • Squid Rings $1.50
  • Bacon & Egg $8.50
  • Steak $4.20
  • Steak $8.00
  • Mushroom $4.20
  • Add
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • -roasted mushrooms $4.50
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • -Large $12.50
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • Galettes $3.00 TO $8.50
  • Cookies $3.00 TO $8.50
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • 1-2 people $12.00
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • -9 $28.00
  • Half pound $9.00
    • 2 seasoned beef patties, cheese, lettuce & sauce
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
  • Supreme 9"$13/12"$16/16"$20
    • Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
  • Pepperoni
    • Pepperoni
  • Quarter pound $7.00
    • Seasoned beef patty, cheese, lettuce, sauce
  • Any two midtown pizzas
  • Seafood 9"$13/12"$16/16"$20
    • Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
  • Smoked salmon $5.00
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • Spinach / hollandaise, sauce $2.00
  • EGGS on toast (V) $10.00
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Menu available Monday – Sunday 8:30am~11:30
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Avocado & Tomato on Toast $14.50
    • Oven roasted tomato & avocado on toast with basil and olive oil
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Available until kitchen closes at 2pm
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Gluten Free available but handled in a kitchen with gluten products.
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Pork & Black Bean Sauce $20.50
  • Scallops, Vegetables & Cashew Nuts $30.50
  • Nasi Gorang $22.00
  • Plate of Chips $4.50
  • Combination $22.00
  • Liqueured Sundae (R18) $13.50
    • (Ice Cream, served with a Double Shot of your choice of Liqueur) Bailey's, Cointreau, Drambuie, Galliano, Glayva, Kahlua, Lochan Ora, Opal Nera, Sambuca, Tia Maria
  • Fish, Chips, Salad, Tartare & Tomato Sauce
  • Vegetable $21.50
The Brazenhead

The Brazenhead

location

Address

21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

08353517

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Pub Food , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand