Address
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand
The Brazenhead in Napier Menu
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The Brazenhead in Napier has no menu available, but can choose from many other options such as Family Pack or Dinner Special from Flavour of India. Blondies Takeaways offers many options including Chips and Wedges. Thai Hutt Restaurant includes a wide range like Chicken Satay or Curry Puff. Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder and Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from . Mission Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).
Nearby Sample Menus
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
- Kumara Chip $4.50
- Chips $3.00
- Mars Bar $0.80
- Lasagne Square $2.80
- Donut $1.50
- Steak Roll $2.80
- Fresh Gurnard Crumbed $4.80
- Garlic Chip $3.50
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Go Fish $8.40
- One piece of crumbed fish
- Onion Rings $5.90
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
- Onion Rings $1.50
- Bacon $2.50
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
- Comes With Potato Fries & A Charlie'S Kids Drink
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Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
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Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
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Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
- V=vegetarian
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
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Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
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Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
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Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
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Risotto $15.00
- Flavour Changes Weekly
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
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Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
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Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
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Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
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Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
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Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
- Mergers Daily Dumplings $3.00
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Crispy Pork Pata $19.90
- Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
- “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
- Double $25.00
- Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
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Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
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Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
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Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
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Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
- Olives with Caper Berries & Extra virgin Oil
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Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
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-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
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·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
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Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
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Sateh Udang $10.00
- Grilled Tiger Prawns
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Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
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Bola Bola Es Krim Lapis Kelapa $9.50
- Coconut coated Chocolate Ice Cream
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-Tempeh Bacem $30.00 Per Person
- Marinated Fried Tempe
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Kurmah $25.00
- Lamb Stew
- Sausage $3.00
- Vegetarian Spring Roll $3.30
- Hawaiian $8.90
- Potato Fritter / Hashbrown $1.60
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Fish of the Day $3.60 / $4.60
- Battered / Crumbed
- Steak Roll $3.70
- Banana Fritter $3.00
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Scallop $2.40
- Price Each
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Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
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Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
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Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
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Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
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Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
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Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
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Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
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Tagliere di formaggi $25.00
- 3 cheeses
- Cheese $7.50
- Potato Fritter $1.30
- Corn on the Cob $2.00
- Hawaiian $9.00
- Ham & Pineapple $4.50
- Hot Puppie $2.40
- Gumard $5.10
- Oyster $3.10
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FRIES $5.00
- aioli + tomato sauce
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
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SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
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C0RN FRITTERS $7.00
- with tomato + avocado
- SALMON + LEMON $5.50
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C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
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Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
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Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
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Chicken Breast $20.50
- Best taste on the stone with satay sauce
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Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
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Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
- One fillet $10.50
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Scallops $23.50
- Crumbed juicy scallops with radiant roe
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
- Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
- Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
The Brazenhead
Phone
08353517
Opened hours
Sunday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 22:00
Friday
12:00 - 23:00
Saturday
12:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gastropub , Pub Food , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Bar Menus
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- Hawkes Bay Bar Menus
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