The Brazenhead in Napier Menu

The Brazenhead in Napier has no menu available, but can choose from many other options such as Family Pack or Dinner Special from Flavour of India. Blondies Takeaways offers many options including Chips and Wedges. Thai Hutt Restaurant includes a wide range like Chicken Satay or Curry Puff. Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder and Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from . Mission Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).

Nearby Sample Menus

The Filter Room (sample menu)
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Satay Chicken Salad * $19
    • Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
  • Bonoffee pie $10.5
    • Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
  • B.B.Q. pork spare ribs * $19
    • Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Little Ass Platter (Serves 2-3 people) $28
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
Cafe Anatolia Marewa (sample menu)
  • -Falafel salad; $13.50
  • -Regular; $15.99
  • Tiramisu; $5.90
  • Chocolate cake; $5.00
  • Turkish delight box; $4.00
  • -Halloumi; $9.50/$11.50
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • Turkish bread; $3.00
Thai Chef's Restaurant (sample menu)
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • -Chicken $11.50
  • VEGETABLE FRITTERS $6.50
    • Mixed season vegetables blend with curry
  • -Prawns $14.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • -Chicken, Pork or Beef $11.50
Thai House Express (sample menu)
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • Chicken Noodle Soup $12.50
  • Curry puffs 4 pcs $ 7.50
  • Satay Noodle Soup $12.50
  • Crispy Pork with Kailan $16.50
  • Beef Noodle Soup $12.50
  • -Seafood or Prawns $16.50
  • -Chicken, Beef or Pork $13.50
Burger Wisconsin (sample menu)
  • Add
  • Cheddar $1.50
  • -Bacon $2.50
  • Bacon $2.50
  • Onion Rings $1.50
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Onion Rings $5.90
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Portofino (sample menu)
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Chilli pizza pane $ 6.9
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Cheese pizza pane $ 7.9
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Insalata di rucola $8.9
    • rocket salad w. pineapple, toscana dressing & parmigiano
Star of India (sample menu)
  • Chicken kadai $16.00
    • Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and coriander
  • -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
  • •Vegetarian delight
  • Aloo palak $14.00
    • potatoes cooked with spinach, spices and herbs.
  • Prawn spinach $19.00
    • Prawns cooked in spinach, onion tomato gravy & spices
  • Methi mutter malai $14.00
    • Green Peas and Fenugreek Leaves in rich creamy gravy
  • Bhuna ghost $16.00
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
Thai Hutt Restaurant (sample menu)
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Albion Canteen (sample menu)
  • Sandwiches $3.00 TO $8.50
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • -braised kale $4.50
  • Galettes $3.00 TO $8.50
  • -poached eggs $6.50
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Add
  • Loaves $3.00 TO $8.50
Detroit Pizza Company (sample menu)
  • Potato wedges $4.00
  • -9 $28.00
  • Napoli (V) 9"$13/12"$16/16"$20
    • Asparagus, sun dried tomato, capers, olives, parmesan
  • Hamtramck $15.00
    • Pulled pork, caramelized onion, capsicum, BBQ sauce
  • Half pound $9.00
    • 2 seasoned beef patties, cheese, lettuce & sauce
  • Hot chips $4.00
  • -16
  • Extra cheese $2/ $3/ $4
Taradale Club Inc (sample menu)
  • Wedges S $7.00 / L $9.50
  • Beef & Cheese Burger $8
    • Served with chips
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • Eggs $3
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Kiddies’ activity packs available $2.00
  • Death by Chocolate $8
Zigg Zagg Cafe (sample menu)
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • CHOOSE YOUR MEAT
    • chicken or ham
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • CHICKEN BURGER (0PEN STYLE) $13.90
    • tomato, cheese, lettuce, onions, avocado + aioli
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • ZIGG ZAGG KI0S C0MB0 $7.00
    • Chicken nuggets, hot puppies + fries
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
Smiths (sample menu)
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • HOUSE SMOKED SALMON $8.50
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
Deano's Bar & Grill (sample menu)
  • Scallops $12.00
    • Large crumbed juicy scallops with radiant roe served with tartare sauce
  • Scotch Fillet 300gram $30.00
    • Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
  • Large Serving $17.50
  • Fishermans Catch $17.50
    • Crumbed Scallops, prawn cutlets and squid rings
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Scallops $17.50
    • Crumbed scallops served With lemon and tartare
  • Crispy Chicken $16.00
    • Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
China Light Restaurant and Takeaways (sample menu)
  • Lemon Chicken $21.00
  • Curry Prawns (Shrimp) $21.50
  • Chicken, Pineapple & Vegetables $20.50
  • Vegetable Fried Rice $20.50
  • Chicken & Prawn $21.00
  • Vegetable $23.00
  • Roast Pork $24.00
  • Roast Pork $21.00
The Brazenhead

The Brazenhead

location

Address

21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

08353517

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Pub Food , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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