The Brazenhead in Napier Menu

The Brazenhead in Napier has no menu available, but can choose from many other options such as Family Pack or Dinner Special from Flavour of India. Blondies Takeaways offers many options including Chips and Wedges. Thai Hutt Restaurant includes a wide range like Chicken Satay or Curry Puff. Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder and Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from . Mission Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).

Nearby Sample Menus

The Filter Room (sample menu)
  • Cheesy garlic bread $8
    • Toasted ciabatta topped with garlic butter and parmesan cheese
  • Eggs $4
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
  • Mushroom $4
  • Chocolate pudding $12
    • Chef inspired chocolate pudding
Taradale RSA (sample menu)
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • DESSERT OF THE DAY $4.00
  • FISH (BATTERED) $4.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • HOT DOG $3.50
Thai House Express (sample menu)
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Seafood $16.50
  • Fried Noodles
  • -Prawns $16.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • Crispy Pork with Kailan $16.50
  • Stir Fried Mixed Vegetables
Duke of Gloucester Restaurant (sample menu)
  • 450G FLINTSTONE $35.00
    • (rib eye on the bone)
  • 300G SCOTCH FILLET $32.00
  • SAUCE BASES (add jalapeños or anchovies for free)
    • tomato / bbq / chilli / cranberry
  • PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
  • DUKE ROAST OF THE DAY (gf option available) $22.00
    • daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
  • 2 X FRIED EGGS $3.00
  • HOT SNACK PLATE (serves 1-2) $18.00
    • a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
  • 300G NEW YORK SIRLOIN STEAK $30.00
F G Smith Eatery (sample menu)
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Lime coconut french toast crunch $14.50
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Shoe String Fries $5.50
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
Shani's Family Eatery and Bar (sample menu)
  • Flame grilled pork spare ribs $20.00
    • Half rack of ribs in our secret BBQ basting sauce
  • Old fashioned beef cheese burger
  • Avo smash on a toasted baguette (GFA) $15.00
    • Seasoned avocado served on a fresh roasted baguette with 2 eggs any style
  • ●The chippy
    • Order a side bowl of chips from the menu below to share
  • -Add pepper, mushroom or cheese sauce for $2.00
  • Panko crumbed chicken breast $14.00
    • Served with your choice of pepper mushrooms or cheese sauce
  • Tofu salad $26.00
    • Grilled tofu served with salad of the day
  • Veg curry $26.00
    • Served with your choice of chips or mash, and a side salad
Emporium Eatery & Bar (sample menu)
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
  • Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
  • Double $25.00
  • Sesame & soy fried bok choy $9.00
  • Double $25.00
  • “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
  • Triple $32.00
Shed 2 Cafe (sample menu)
  • Vegetarian
    • Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Italian Sausage
    • Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
  • Kransky Sausage
    • Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
  • Warm Citrus Oil Olives
  • Bacon
    • Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
  • Risotto
    • Wild Mushroom Risotto with Pecorino
  • Prawn Cocktail
    • Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Trattoria alla Toscana (sample menu)
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Filletto di manzo ai funghi champignon $36.00
    • Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Tagliere di formaggi $18.00
    • 2 cheeses
Detroit Pizza Company (sample menu)
  • Seafood 9"$13/12"$16/16"$20
    • Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
  • Supreme 9"$13/12"$16/16"$20
    • Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
  • Extra meat $2/ $3/ $4
  • Napoli (V) 9"$13/12"$16/16"$20
    • Asparagus, sun dried tomato, capers, olives, parmesan
  • Fish bites (6) $5.00
  • 8 mile $15.00
    • Southwest chicken prawn, salsa, onion, roasted capsicum
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • Any two gourmet pizzas $22.00
Source (sample menu)
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • Spinach / hollandaise, sauce $2.00
  • Smoked salmon $5.00
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
Zigg Zagg Cafe (sample menu)
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • C0RN FRITTERS $18.50
    • tomato, avocado, sour cmrean + sweet chilli+ Bacon
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • T0AST + PRESERVES $ 6.00
    • white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
  • FRENCH T0AST $14.50
    • bacon, banana + maple syrup
Charlies Art Deco Restaurant (sample menu)
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Short Black & Long Black $4.00
  • Baked Passionfruit Cheesecake
  • Spring Lamb Rump Steak $26.00
    • lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
  • Kahlua Chocolate Mousse
  • Chef Garlic Cheese Bread $5.00
  • Angus Beef Scotch Fillet $29.00
    • 300g scotch fillet with steak fries & red wine jus
Pizza Pazzi (sample menu)
  • Dumpling 6 Pack $9.00
  • Fruits of the Sea $16.00 - $27.00
  • Spicy Salami $12.00 - $19.00
  • The Grand $22.00 - $32.00
  • Red, Green and White $12.00 - $16.00
  • Dumpling 12 Pack Combo $16.00
  • Salmon $16.00 - $27.00
  • Carnivore $15.00 - $26.00
Little Port Restaurant & Cafe (sample menu)
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
  • Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
  • Crushed gourmet potato, wild garlic $6.00
  • Real chunky Agria fries $6.00
  • Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
  • Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
  • Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
The Brazenhead

The Brazenhead

location

Address

21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

08353517

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Pub Food , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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Onekawa Food Store