Address
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand
The Brazenhead in Napier Menu
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The Brazenhead in Napier has no menu available, but can choose from many other options such as Family Pack or Dinner Special from Flavour of India. Blondies Takeaways offers many options including Chips and Wedges. Thai Hutt Restaurant includes a wide range like Chicken Satay or Curry Puff. Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder and Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from . Mission Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).
Nearby Sample Menus
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
- Cloudy bay clams, saffron, pineapple, bomba rice $17
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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- -Regular; $15.99
- -Falafel salad; $13.50
- Tabbouleh; $5.90
- Turkish delight box; $4.00
- -Falafel; $9.00/$11.00
- Baklava; $3.50
- -Small; $12.99
- Tiramisu; $5.90
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- -Chicken $13.50
- -Pork $12.50
- - Chicken, Pork, Beef $11.50
- -Crispy Pork $13.50
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CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Lime coconut french toast crunch $14.50
- Toast, smith's jam, marmite $8.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
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Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
- Smith's Focaccia with Olive Oil $5.00
- Smiths creamy mushrooms, toast, greens $14.50
- Marinated olives $ 8.9
- Chilli pizza pane $ 6.9
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
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Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
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Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
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Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
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Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
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Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
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Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
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Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
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Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
- Kids Battered Fsh n Chips $9.90
- Hot Dogs $9.90
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Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
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Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
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Beef kadai $16.00
- Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Butter paneer $15.00
- Cubes of cottage cheese cooked in rich creamy tomato gravy
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Lamb madras $16.00
- Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
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Mango chicken $16.00
- Tender pieces of boneless chicken prepared with mango pulp and traditional spices.
- Mango chutney $2.00
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Butter lamb $16.00
- Diced lamb cooked in rich creamy tomato gravy.
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Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
- Plain rice $3.00
- French fries with tomato sauce $6.50
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
- Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- American Style Pork Ribs - Servered with fries and salad $26.90
- Pancakes $8.00
- Fries $9.00
- Steak Sandwich $17.90
- Bangers Chips salad $8.00
- Soup of the Day $9.00
- Creamy Porridge $9.50
- Pancakes $16.50
- Bacon Egg & Hashbrown $8.00
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Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
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Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
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Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
- Generous for one or share for two
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Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
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Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
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Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
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Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
- -With a poached egg $20.00
- Crisp Bacon / Sliced champagne ham $4.10
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Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
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Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
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Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
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Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
- Cheese of the Day $15.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
- Chilled Strawberry and Champagne Soup $8.00
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- Pancake stack / bacon / grilled banana / maple syrup $8
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- extra - Fried egg / Pineapple $2
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
- Gluten free toast (GF), Hollandaise, Tomato $1
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
- Grilled banana $3.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Crispy bacon x2 $4.50
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
The Brazenhead
Phone
08353517
Opened hours
Sunday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 22:00
Friday
12:00 - 23:00
Saturday
12:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gastropub , Pub Food , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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