Address
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
The Britomart Country Club in Auckland Menu
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WOODFIRED PIZZAS-
Marinara Pane (v, df) $8
- Pomodoro sauce, oregano, olive oil
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Garlic Pane (v, df) $8
- Confit garlic, rosemary, olive oil, sea salt
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Margherita (v) $12
- Tomato,mozzarella, basil
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Pepperoni $14
- tomato,pepperoni, mozzarella, olives, basil, egg
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Fior De Latte $14
- Tomato,fior de latte, mozzarella, parmesan, basil, olive oil
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Il Capo $16
- Tomato,capsicum, broken pork sausage, salami, jalapeno, honey onion
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Pollo Al Forno $16
- Roast chicken, harissa, peppers, spinach, almonds
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Bambina $16
- Ham,roast pineapple, tomato, smoked cheese, rosemary
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Quattro Formaggi $16
- Mozzarella,fior de latte, blue cheese, provolone, sweet onion
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Gamberetti $16
- Mozzarella, prawn, cherry tomato, chili, zucchini, lemon
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Funghi (v) $16
- Wood, oven-roasted mushrooms, broccoli, goat's cheese, sweet onion,thyme
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Diavolo $16
- Tomato, spicy salami mince, pickled chili, capsicum, spinach, parmesan
RIBS & WINGS-
Bcc Chicken Wings (gf) $12 / $22
- Served with celery, buffalo sauce, blue cheese mayo
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Lamb Ribs (gf, df) $12 / $22
- Served with Bullseye Sauce
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NZ Fresh Pork Ribs (gf, df) $12 / $22
- Served with BCC Barbecue Sauce
BURGERS & SANDWICHES-
Cheeseburger $12
- NZ Angus beef, cheddar, caramelisd onions and wholegrain mustard
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Crispy Chicken Burger $14
- Fried chicken breast, rainbow slaw with pickles and hot sauce mayo
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Pork Belly Burger $14
- Local NZ double-fried pork belly with red onion apple slaw
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BCC Club $14
- Daily fresh sandwich from our chefs, served on sourdough
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Meatball Sub $14
- Braised beef meatballs, tomato sauce, rocket, provolone
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Mushroom Sub $14
- Seared mushrooms, pastrami spice, swiss cheese, miso butter
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Philly Cheesesteak $14
- Seared NZ angus beef strips, onion, cheddar sauce and mustard
SALADS-
Caramelised Pork Belly (gf, df) $14
- With green papaya, carrot, onion, cos, summer herbs, peanuts, smoked tomato sambal
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Roast Chicken(gf) $14
- With ranch labneh, chickpeas, borlotti, soft herbs, cos, lemon
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Halloumi & Beetroot $14
- With spicy marinated tomatoes, beetroot, olives, basil, sourdough
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Angus Beef Salad $14
- With cos, peanut, prawn wafers, asian herbs, nam jim dressing
SNACKING-
Hand-Cut Fries(v, gf,df) $10
- With garlic aioli
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Kumara Fries (v, df) $10
- With garlic aioli
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Ghetto Fries (v, gf) $12
- Hand-cut fries, smoked cheese sauce, jalapeno, nacho crumb
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Crispy Fried Squid $12
- Served with spicy nam jim
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Smoked Kahawai $14
- Whipped with creme fraiche and lemon, served on flatbread
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Crumbed Brie $16
- House crumbed brie with plum sauce
PLATTERS & DESSERTS-
Farmers' Market $25
- Smoked fish dip, feta, beetroot jam, aged cheddar, marinated tomato, pickle, pizza bread
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Meat Board $35
- Fried pork belly, pulled chicken, crispy squid, prosciutto, ham, Spanish chorizo, kraut, dips
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Brandy Snaps $10
- With whipped cream
Nearby Sample Menus
- Braised Beef and Ginger Shallots $12.90
- Ham Burger $2.50
- Egg Foo Yoong (No Meat) $8.90
- Chicken Wings (12) $10.90
- Curry Spring Roll $2.50
- Carton of Curried Sauce $3.00
- Savoury Fried Rice $8.90
- Seafood Cocktail $8.50
- Paneer Chow Mein Dosa $13.50
-
South Indian Thali $16.99
- idli, vada, poori, sambhar, navrattan korma, chutney & sweet
- Rice $2.00
- Veg Chow Mein / Veg Fried Rice $7.99
- Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
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Veg Seekh Kebab $7.99
- 6 pcs
- Vada Pao $6.50
-
Daal Vada with chutney $5.99
- 5 pcs
- Kumara Fritter $1.50
- Bbq Pork $12.5.00
- Steak & Mushroom $5.90
- 1/2 Honey Chicken $8.50
- Bacon & Cheese $5.70
- Works (Onion & Cheese) $5.10
- Chicken $12.00
- Chicken & Egg $6.10
- -Whole $40.00
- Scallops With Vegetables $38.00
- -Four Courses $55.00
- Peking duck
- Crabs With Ginger& Spring Onion $33.00
- Eggplant With Marinated Egg Sauce $26.00
- Sizzling lamb with ginger and spring onion $27.00
- Salmon Sashimi $68.00
- Turkish Deligth $0.70
- Mezze platter $11.50
- Served with mediterranean rice, fresh salad, hummus, meat and sauces
- Served with mediterranean rice, fresh salad, humus, meat and sauces
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BBQ V8 burger $10.00
- Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish
- Mixed (Chicken & lamb) $14.00
-
Moster burger $15.00
- Two chargrilled prime beef patties, melted cheese, egg, salad mayo & tomato relish
- Lamb samosa $400
-
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
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Lamb Chops $30.00
- Flame grilled “braai”- chops
- Ostrich Fillet 200 g -When available $42.00
- Calamari Deep Fried $16
- Pork Spare Full Rack $34.00
- Pork Spare1/2 Rack $26.00
- Chicken Nuggets $16
-
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
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Crispy Skin Pork Belly $14.00
- W jus
- Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
- Sauteed asparagus, sugar snaps & snow peas $8.00
-
Spiced Eggplant Dip $11.00
- W ciabatta
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Chicken Fillets $34.00
- Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
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$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
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Fusilli $28.00
- W chicken, bacon, lemon, artichokes, mascarpone & pinenuts
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Fresh Bread $8.00
- W extra virgin olive oil & sea salt
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Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
- Basil pesto or avocado $2.50
- Gluten Free bread $1.50
-
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
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Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
- Homemade hashbrown $5.50
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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
- Aioli or chutney or HP Sauce $0.50
- Braised beef with potato on rice $10.80
- Pork and vegetable in chilli sauce on rice $10.80
- Stir fried pork with pickled vegetable $13.80
- Stir fried pork chitterlings with veges $19.80
- Pork ear with chilli in sauce $11.00
- Spicy tofu with mince on rice $10.80
- Shredded dried tofu salad $10.00
- Stir fried pig's ear with mushroom $19.80
- Spicy Pork on Dry Noodle $9.80
- Braised Gluten $9.80
- Dry Noodle and Pork Mince Topping $9.80
- Braised Meat Ball $22.80
- Deep Fried Prawns with Salt and Pepper $21.80
- Chicken Fried Rice $10.00
- Kong-Pao Chicken $15.80
- Salty Duck $16.80
- EGG BURGER $6.80
- Ham Cheese $3.50
- QUARTER $5.00
- FAMILY APPLE $7.80
-
FISH BURGER $9.90
- Battered, Crumbed Fish, Salad, Tartare Sauce and Lemon Pepper
- KUMARA CHIPS $5.00
- CHEESECAKE $2.80
- VEGETARIAN
- Afghan $ 1.00
- Chicken Pie $ 2.70
- Mince Pie $ 2.00
- Steak & Cheese $ 2.20
- Steak & Mushroom $ 2.50
- Steak & Pepper $ 2.50
- Sausage Roll $ 1.70
- Choc. Chip Cookie $ 1.00
- -Cooked salmon
- -Crab Nugget
- Salmon salad, Triple roll $ 3.00
- All $2.20
- One free misc soup when you purchase $20 or more of sushi
- All $2.00
- All $ 2.50
- Sweet chilli chicken
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P04 N/A
- Wonton Soup
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D27 N/A
- Nuing Bean with Coconut Cream
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S01 N/A
- Cambodian Style Rice Noodles Soup
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B16 N/A
- Barbecued Beef Skewer with Vermicelli
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S07 N/A
- Prawns Fine Egg Noodles Soup
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C08 N/A
- Curry chicken with Vermicelli
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A11 N/A
- Vietnamese Ham
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H03s N/A
- Addtional orders (small)
- Fried Udon Noodle With Chicken & Vege $10.00
- Takoyaki (6 Piece) $6.00
-
Katsu Chicken & Avocado $10.00
- California Roll 8 Piece Per Pack
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Inari Sushi $6.00
- 3 Piece Per Pack (1 Piece With Tuna)
- Tempura Udon Noodle Soup $10.00
- Teriyaki Chicken Salad Medium $7.00
-
Teriyaki Chicken & Avocado Roll $10.00
- 8 Piece Per Pack
-
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
The Britomart Country Club
Phone
093032541
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Kiwi , Pub Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
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