Address
101 Caledonian Road, Richmond, Christchurch, NZ, 8014, New Zealand
The Caly Family Restuarant & Caledonian Hotel in Christchurch Menu
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The Caly Family Restuarant & Caledonian Hotel in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Burwood Fish & Chips. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Seaview Rd Fisheries includes a wide range like Potaito FrItters 4 For or Half scoop Plain chips. Vegetarian Spring Rolls and Deep Fried Cutlet Prawns from . Cheng's Chinese Restaurant offers Valley Inn Tavern and Toasted Bagel (Available all day).
Nearby Sample Menus
- Caesar Salad $15.90
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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2 Eggs $10.90
- any style with toast
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Caesar Salad $18.90
- w/ chicken
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Chips $6.00
- w/ Aioli or tomato sauce
- Tofu Salad $6
- Spider Roll (soft shell crab) $20
- Deep Fried Fish Wing $6
- Vegetable Roll $14
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K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
- Seared Salmon $7.50
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Miso Soup $3
- miso from Nelson
- Tuna $9
- Lamb, Bacon and Mint Burger $6.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Fish Basket $12.50
- Roast of the Day $13.00
- Large Chips $6.50
- Calamari, Chips and a Garden Salad $9.50
- Crispy Chicken and Bacon Salad $16.50
- Bar Platter $20.00
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Carne M $17 L $24
- Beef Mince
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Grande M $17 L $24
- The LOT (no egg)
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Table Salad $12.5
- Served with Italian dressing
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
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Side Salad $7
- Served with Italian dressing
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Luglio M $15 L $19
- Capsicum & Onion
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Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
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Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
- Avocado & fresh salmon sushi $9.50
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Curry don $12.00
- japanese style chicken curry on rice
- Menma bamboo $5.00
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Spicy miso beef combo $15.00
- stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
- Avocado fresh & tuna sushi $10.50
- Spicy miso scallops $7.00
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Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
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Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
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Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
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Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
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Taquitos De Pollo $14
- small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
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Carne $27
- tender slices of adobo spiced beef
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Ensalada Caesar $24
- Add chicken
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Frijoles Negros $8
- Spicy black bean dip and corn chips
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Camarones $29
- saute prawns finished with a lime and tequila sauce
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CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
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AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
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Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
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Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
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Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
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Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
-
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
- (A) OR berry compote with cream or yogurt $12.50
-
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
-
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Pancakes $14.90
- served with banana, bacon and maple syrup
- PINEAPPLE $4.00
- WONTON (doz) $8.20
- CHICKEN NUGGETS(doz) $8.20
- CHEESE & ONION $4.80
- CHEESE & PINEAPPLE $4.80
- CHEESE $2.50
- ONION $4.00
- CHEESE $4.00
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Bagel $6
- w. cream cheese
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Caesar Salad $21
- add chicken
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
- Crème Brûlée $15.00
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
- Carrot & pumpkin soup $16.00
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Steak tartare $24.00
- Hens yolk, Baguette
- - Large $29.00
- - Large $29.00
- - Small $10.50
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Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
- - Large $27.50
-
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
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Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
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Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
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Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
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+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
- Vegetables $7.50
-
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
- Large Salad $9.00
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Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
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+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
- - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
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CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
- CHORIZO $2.00
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EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
- TOAST $1.50
- MARMITE CREAM CHEESE BAGELS $6.50
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EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
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CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
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GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
The Caly Family Restuarant & Caledonian Hotel
Phone
033666035
Opened hours
Price
None
Type
None
Service
None
Cuisine
Takeaway Food
Features
Takeaway , Bar Not Available , Seating
101 Caledonian Road, Richmond, Christchurch, NZ, 8014, New Zealand
- Christchurch Takeaway Food Menus
- Canterbury Takeaway Food Menus