The Carvery in Otago Menu

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The Carvery in Otago has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Stables Restaurant offers many options including Fresh Pasta and Mini Loaf. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Vegeables Fried Rice and BBQ Pork Fried Rice from . Redcliffs Chinese Restaurant offers Matsu Sushi and BBQ.

Nearby Sample Menus

Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
Chips $2.50
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
(served with coleslaw, lemon wedge, tartar sauce and golden fried chips)

Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
George street $23.90
- Mozzarella & basil on a tomato base
Roast Tomatoes $4.00
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base

EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $16
- spinach
SOUP OF THE DAY + toasted focaccia $13
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
- salmon
SHARING PLATTER $22
- arancini, Evansdale cheese, toasted focaccia bread, soup tasters, olive oil, dukkah + hummus
SIDE SALAD $7
- lettuce, cherry tomatoes + lemon vinaigrette (GF)
RUM BABA $14
- vanilla bean ice cream, molasses brandy snap + spiced sugar
DUCK CASSOULET $32
- confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
CAULIFLOWER GRATIN $10
- curry sauce, panko bread crumbs + parmesan cheese

-or bacon, banana & maple syrup $17
Seafood chowder $18
- W toasted ciabatta bread
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise

Homemade raspberry jam & cream cheese $6.00
Fresh salmon, cream cheese, red onion & capers $14.00
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
ADD GRILLED HALLOUMI (3) $5.00
ADD HASH BROWNS (3) $4.00
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
Eggs Benedict $17.00
- Served with -BACON
BACON BUTTIE $ 16.00
- IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE

SOUTHLAND LAMB RUMP $32.00
- Locally reared lambs from the farms of Southland.
Selection of three cheeses $23.00
Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
Vine Ripened Tomato & Roast Pumpkin $28.00
- with spinach and bocconcini finished with toasted almonds & sour cream.
ANGUS STRIP LOIN $36.00
- Cut from the short loin, grass fed, NZ Reared. 300gm.
Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.

Tom Yum Goong $12.50
- Thai spicy soup with prawns, mushroom, coriander & lemongrass
2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns
Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
Jasmine Rice N/A
- Served in small, medium & large portions
Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad
Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip

CORN NUGGETS $5.00
- 12 pieces & Dip
PRAWN TEMPURA $6.00
- 6 pcs. & Dip
TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
PRAWN HORNS $7.00
- 6 pcs. & Dip
BUTTERED CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).
SALMON WAVE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
ONION RINGS $6.00
- 12 pcs. & Dip

Platter of Smoked Meats Pestos Olives & Breads $24
Pan Seared Blue Cod of the Evening $35
Thin Lizzie’s Dynamic Salad $16
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Apple & Blackberry Crumble with Vanilla Bean IceCream $12
Yukkie $3
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie

Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
Salmon $19.00
- With potato and fennel rosti and salad
Fries $7.50
- Served with aioli and tomato sauce

Special Pizza 25
- Please ask our waiter
Armando's Breakfast 20
- Aromatic roast potato, chorio sausage & free eggs with salsa cruda aioli & pesto GF
Breakfast Burrito 19.5
- with bacon
Mushroom 4.5
2 Hash Brown 3.5
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
GF Bread 2.5
2 Bacon 4.5

Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
Curly Fries $7.00
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
- Bananas - caramel drizzle
Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
- Mixed berry compote
- Almonds - choc drizzle

Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
- Mild fried rice stir fried with ginger and fresh vegetables
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Succulent cuts of meat or seafood cooked in cocount
Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
- Egg noodles & seasonal vegetables stir fried in the wok
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
- Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
- White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
- Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
Vietnamese Seafood Broth $24.00
- Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish

Grilled Halloumi (V, DF) $18.00
- Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
200g Southland Venison Loin - (GF, DF) $40.00
Hazelnut and chocolate torte $14.00
- w/ Frangelico cream -
MARLBOROUGH SALMON FILLET $36.00
- citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
rustic fries (V, DF)
Prawn - prawns & NZ clams, garlic olive oil, fresh tomato & lemon zest - (DF) $25.00
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>
steamed vegetables (V,DF,GF)

Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
gluten dree and vegetarian pizzas available
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Pasta $19.50
- See our blackboard for the pasta of the week