The Carvery in Otago Menu

The Carvery in Otago has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Stables Restaurant offers many options including Fresh Pasta and Mini Loaf. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Vegeables Fried Rice and BBQ Pork Fried Rice from . Redcliffs Chinese Restaurant offers Matsu Sushi and BBQ.

Nearby Sample Menus

  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • -Lunch: add chicken $4.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Mixed Tempura $10.00
    • 2 king prawns, 3 vegetable slices
  • -10 Pieces $20.00
  • Tokyo Garden Tuna Platter $20.00
    • 6 pcs. tuna California roll and 4 tuna nigiri
  • - 6 Pieces $6.00
  • Fillets of fish on moulded sushi rice
  • - 6 Pieces $8.50
  • Unagi Don $19.00
    • grilled and marinated eel with the chef's sauce
  • - 6 Pieces $8.00
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Copper rhubarb brulee $12.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Harbour fish of the day... $33.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Lunch Sides $6.50
    • - hand-cut chips
  • - add chicken $4
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • - truffle polenta chips $6.50
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • -regular $14.00
  • Mediterranean vegetable & salsa (v)
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • -large $19.00
  • EXTRAS
  • GLUTEN FREE
  • KIDS ICE-CREAM SUNDAE $7.50
    • chocolate, strawberry or caramel sundae
  • WAFFLES $9.00
    • chocolate chip waffles with cream & maple syrup
  • SEAFOOD CHOWDER $19.50
    • chunky seafood and vegetables, served with crusty toasted bread
  • TOMATO $2.50
  • CARDRONA ALE BATTERED BLUE COD $28.00
    • served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
  • SOUTHERN FRIED CHICKEN $14.50
    • buttermilk fried chicken with dipping sauce
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Skillet breakfasts
    • Choose one
  • for your little big mouth
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Blue Cod , beer battered, w fries & salad $20
  • Sticky date pudding $10
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Eggs on Toast (any style) $10
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Muesli w yoghurt & fruit $9
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Mussels - in the shell w creamy sauce & crusty bread $14
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Cheese $2
  • Native Kumara Chips $7.5
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Juices $5
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • 200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
  • Wakatipu Grill risotto of the day GF, V E/M19.5/28
  • Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
  • House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
  • Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
  • Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
  • Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
  • Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
  • Prime Sirloin Steak G $28.50
    • Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
  • Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
    • topped with creamy brie and served with provencal baby potatoes and house salad
  • Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
    • Served with sautéed green beans, jasmine rice & red onion marmalade
  • Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
  • Mature Cheddar, Onion marmalade & crostini
  • BoNed Eggs and ‘soldiers’ $12.50
    • Eggs boiled to your liking served with buttered toast
  • Full English Breakfast $23.00
    • waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • BBQ Pork on Rice
  • BBQ Pork Noodle Soup
  • Wonton Soup
  • Pork Bun
  • Lamb
  • Sweet Corn Chicken Soup
  • Wonton Noodle Soup
  • Pork and Prawn
  • Brioche French Toast $15.50
    • Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
  • Grilled Chicken Sandwich $18.50
    • Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • Tap Burger $19.00
    • House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
  • Kale, Roast vegetables and Quinoa Salad $22.00
    • With marinated feta and balsamic glaze (V)(GF)
  • Blue Cod $28.50
    • A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
  • Tobin’s Feast $25.00
    • Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
  • Rustic Potato Fries $8.00
    • With house made spicy tomato relish and aioli (V)(GF*)
  • Hawaiian n/a
    • Ham off the bone, cheese & pineapple
  • Tap Burger $19.00
    • House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
  • Greens $6.00
    • Sauté green beans and broccoli
The Carvery

The Carvery

location

Address

73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand

phone

Phone

34485444

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand
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