Address
73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand
The Carvery in Otago Menu
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The Carvery in Otago has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Stables Restaurant offers many options including Fresh Pasta and Mini Loaf. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Vegeables Fried Rice and BBQ Pork Fried Rice from . Redcliffs Chinese Restaurant offers Matsu Sushi and BBQ.
Nearby Sample Menus
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Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
- Bowl of fries $6.90
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Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
- Mushrooms $3.00
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
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Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
- Avocado $1.00
- Bacon $2.00
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The Blue Devil Reg $13.50, Large $15.50
- Prime NZ Beef, blue cheese, streaky bacon, tomato relish, fancy lettuce, tomato, red onion & aioli.
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Devil Spawns $9.00
- Garlic chilli prawns wrapped in filo pastry served with aioli.
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Yankee Devil Reg $11.50, Large $14.50
- Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
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Dark Knight Large $16.00
- Prime NZ Venison, kumara rosti, grilled mushrooms, plum relish, fancy lettuce, tomato, red onion & aioli.
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Devil Burger Reg $10.50, Large $12.50
- Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish. Devil Recommends: Add Edam Cheese
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Bottomless Pit Reg $14.50, Large $16.50
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & aioli.
- Mushroom Sauce $3.50
- Aoili $2.50
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Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
- Change Plain Fries to Wedges $2.50
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
- Fried Egg $1.25
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Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
- Roast Pork Fried Rice $10.00
- Roast Pork Egg Foo Young $10.00
- Beef Ball Soup $8.00
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Supreme Satay $7.00
- Marinated beef stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
- Chicken Egg Foo Young $9.00
- Combination Stir Fry with Peanut Sauce $10.00
- Steak Fried Rice $9.00
- Chicken Ginger on Rice $9.00
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
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Moroccan Chicken $16
- with 3 organic salads
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Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
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Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
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Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
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Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
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Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
- -Add a taco $5.90
- Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
- Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
- Snickers, cheesecake w couli, creme fraiche $13.90
- Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
- Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
- -Add a bun $5.90
- Platter of 10 (up to two flavours) $54.90
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Chicken burger $19
- Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
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Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
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Blue cod $20
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried( GF).
- - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
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Chicken salad $20
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF) (DF).
- -Or Steak, Eggs and Chips $30
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Rib eye steak $34
- 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
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Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
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Soft shell tacos $17.00
- Two warm mini tortillas, grilled chicken, homemade salsa and slaw topped with spicy avocado dip.
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Chocolate brownie - (GF) $11.90
- Homemade with almond flour, our warm brownie is served perfectly accompanied by freshly whipped cream and vanilla ice cream and is topped with a rich chocolate sauce. Wickedly warm comfort food
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Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
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Sweet pancakes $14.00
- Served with grilled banana, maple syrup and berry coulis
- Onion rings $9.00
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After work platter $27.00
- A selection of mini samosas, mini spring rolls, prawn twisters, crumbed fish bites and two types of fries. Served with a range of sauces and aioli.
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Stuffed chicken $29.00
- Caramelized onion stuffed chicken topped with creamy mustard sauce on roasted seasonal vegetables.
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Sharing platter $36.00
- Beer battered onion rings, prawn twisters, ciabatta slices and spreads, chicken nibbles and fat cut fries
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3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
- 27. Teriyaki chicken sushi
- 31. Salmon sashimi
- - 8 pcs $11.00
- - 6 pcs+ miso soup $13.00
- - From 2 pcs $4.00
- - 8 pcs $11.50
- 24. Vege sushi
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
- Homemade bread loaf with olive oil or butter $3
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Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
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Battered Fish & Chips $23.90
- Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
- Bag of Potato Chips $4.90
- 2 pc: $10.00
- 1/2 Doz: $7.50
- Coleslaw $3.50
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Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
- 2 Eggs $2.50
- CHARSHU BOH (ON RICE) $16.00
- SHRIMP CREAM CROQUETTE $9.00
- TERIYAKI PRAWN $6.00
- CHARSHU PORK $12.00
- BEEF TATAKI $14.00
- VEGETABLE SPRING ROLL $6.00
- MIXED SASHlMl $16.00
- RIBEYE $5.00
- BBQ Pork on Rice
- Wonton Soup
- Pork Bun
- Sweet Corn Chicken Soup
- Lamb
- BBQ Pork Noodle Soup
- Chinese Braise Beed Noodle Soup
- Wonton Noodle Soup
- - Full serving $12
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House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- - Half serving $8
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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
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Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
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Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
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Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
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-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
- Nos salades/our salads
- -Homemade crumbed free range chicken fillets with French fries OR:
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
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-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
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Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
The Carvery
Phone
34485444
Opened hours
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand
- Otago New Zealand Menus