The Carvery in Otago Menu

The Carvery in Otago has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Stables Restaurant offers many options including Fresh Pasta and Mini Loaf. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Vegeables Fried Rice and BBQ Pork Fried Rice from . Redcliffs Chinese Restaurant offers Matsu Sushi and BBQ.

Nearby Sample Menus

  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
  • Szechuan tuna, cabbage slaw, truffle mayo N/A
  • Bang bang chicken bowl $25.00
    • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Fried Egg $1.25
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Bacon 1 Rasher $1.80
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Squid Ring $0.60
  • Chicken $11.50
  • Hot dog $2.00
  • Tropicana $8.90
    • A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
  • Extra bacon, chicken, or meat pattie $2.50
  • Roast pork and tofu $11.90
  • Spicy chilli beef, chicken or pork belly $11.90
  • Ton kastu egg don $12.50
  • Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
  • Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
  • Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
  • Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
  • Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
  • Organic salad greens with lemon vinigrette $7.50
  • Karaage $13.00
  • Gyu(beef) Don $13.00
  • VegeCurry $11.00
  • Vege Udon $10.00
  • Teriyaki vege $11.00
  • Kimchi Fried Rice $13.00
    • (pork or vege)
  • Kimchi Don $13.00
  • Chicken Katsu $13.50
    • w/curry
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
    • SERVED WITH CIABATTA
  • Eggs Benedict $17.00
    • Served with -BACON
  • Option 2 $ 17.00
    • TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
  • Avocado, tomato, basil with olive oil $9.00
  • Frie s (GF ) $7.00
    • SERVED WITH AIOLI AND TOMATO SAUCE
  • ADD HASH BROWNS (3) $4.00
  • ADD KRANSKY SAUSAGES $4.00
  • Pics peanut butter & homemade jam $6.00
  • Chicken Curry Chow Mein $10.00
  • Stir Fry Vegetables $7.00
    • Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
  • Pork and Vegetables $9.00
  • Seafood and Vegetables $10.00
  • Chicken Fried Noodle $9.00
  • Sweet and Sour Satay $7.00
    • Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
  • Combination Seafood $9.00
    • Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
  • Chicken and Vegetables $9.00
  • side of Slaw $3.00
  • Muesli Jar $11.50
    • Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
  • side of Fries $3.00
  • Vegetarian Tasting Plate $12.50
    • A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
  • Sweet Beetroot Salad $13.50
    • Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
  • Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
  • Free Range Egg $2.00
  • San Pedro Breakfast Stack $18.50
    • Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
  • Lamb $14.00
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Bhuna $14.00
    • tender barbequed morsels of meat stir fried with ginger, garlic, onion and whole roasted spices
  • Tandoori Prawns (8 Pcs) $19.00
    • king prawns subtly flavoured with mustard and baked with shell
  • Cheese Naan $4.00
    • naan with a stuffing of subtly spiced fresh cottage cheese
  • Keema Naan $5.00
    • naan bread with a stuffing of lightly spiced lamb mince
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
  • Seasonal Sauteed Vegetables (No Rice) $10.00
    • fresh seasonal vegetables stir fried in butter
  • Baked Blue Cod $29
    • w/ prawns, mussels, clams & saffron aioli
  • Rocket, Cherry Tomatoes & Lemon Dressing $7.5
  • Courgette Crostini $15
    • w/ basil, feta & black olives 5 crostini
  • Eye-Fillet $33
    • w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
  • Mushrooms $2.5
  • Crumbed Warm Olives $9
    • w/ chilli herb dressing & yoghurt
  • Sautèed Asparagus & Green Beans $7.5
  • Salmon $24
    • Smoked salmon, artichoke, capers, lemon, mozzarella
  • Chicken, lamb, falafel or zucchini All $8.50
  • Satay Sauce
  • Served inside pita bread with salad and your choice of sauce
  • -Rice $2.50
  • -Dolma or Mixed Dolma $8.00 each
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Humus
    • Chickpeas and tahine dip
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Smoked Beef $38.00
    • Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
  • Green Garden Salad $8.00
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Soup of the Day $12.00
    • Served with house baked bread
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Smoked salmon OR free range bacon $5.50
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Oat Porridge $11.00
    • Toffee pears, brown sugar, pecans & runny cream
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Malaysian Dahl $8
    • tomato & sambal
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Steamed Jasmine Rice $3
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Sukor Spiced Sticky Chicken Wings $12
  • Chicken & Prawn Laksa Soup $20/ $18
  • Steamed White Pak Choy $12
    • confit garlic
  • Percik Chicken $14
    • toasted coconut
  • Mini beef burger $12.00
  • Bakery breads & spreads $10.00
  • Add chicken to your salad $5.00
  • Silverfern Reserve beef ribeye $34.00
  • Butterscotch or chocolate ice cream sundae $9.00
  • Market fish $12.00
  • Nevis $19.00
    • Fresh basil, tomato & mozzarella
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice
The Carvery

The Carvery

location

Address

73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand

phone

Phone

34485444

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand
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