The Carvery in Otago Menu

The Trouble Maker Reg $7.50
- Kiddies Choice: Prime NZ Beef OR Grilled Chicken Tenderloins, lettuce, edam cheese & Watties tomato sauce in a regular bun.
Feta Cheese $1.50
Chips $4.00
Curry Chips $6.50
- Portion of chips covered in a mild, golden curry sauce.
Bad Girl $13.00
- Traditional Falafel, avocado, crisp iceberg lettuce, tomato, cucumber, red onion, plum & tamarillo relish & aioli.
Devil Burger Reg $12.50, Large $14.50
- Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish. Devil Recommends: Add Edam Cheese & Bacon
The Spicy Devil Reg $11.50, Large $13.50
- Grilled Chicken Tenderloins, edam cheese, hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, cucumber, red onion & aioli.
Brie Cheese $1.50

Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Toasted french bread with ....
Steam pudding $7.50
- Please see the blackboard for today's flavour
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
Cheese & bacon $7.50
Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce

Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
Hot Smoked Salmon $7.50
Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw

CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
HAWAIIANA
- Ham, caramelised pineapple and mozzarella
CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
AFFUMICATO
- Smoked chicken, cranberry and brie
BISTECCA
- Rump steak, creamy mushroom and peppers
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
HALF METRE (2-3 people) $26.00
HALF METRE (2-3 people) $32.00

Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
Garlic Baguette $10.00
- baked baguette with garlic butter
Mushroom Risotto $14.00
- sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms
Vista Chocolate Plate
- three individual chocolate desserts
Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
Wedges with sour cream & sweet chilli sauce
Marinated Feta & Cherry Tomato Parcel $14.00
- feta cheese and cherry tomatoes baked in flaky pastry topped with red onion jam served on a petite salad with berry & balsamic dressing

Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge

Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Gomez Ribeye steak $24.00
- your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries

Combination or Chicken $8.50 / $10.50
Ch/P/B Mushroom on Rice $11.80
Lemon Fish $11.50 / $13.50
Crispy Assorted Duck $19.00 / $38.00
Tofu in Oyster Sauce $11.00 / $13.00
Tofu and Vegetable Fried Rice $8.50
Sichuan Style Squid $13.50 / $15.50
Wontons Noodle $7.50 / $9.50

Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.

Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Daily delivery - soup of the day $12
- served with homemade bread loaf
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person

Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Raita - Classic cooler with cucumber and organic yoghurt $2.50

Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.

Mini Steak $13.50
- Served with salad & fries
Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
Seasonal Vegetables $7.50
Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Vanilla Ice Cream $13.50
- Served with your choice of topping
Home Made Beef Lasagne $18.50
- Served with a fresh salad
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation

Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
Strawberry shaved ice w/condensed milk seasonal $13.80
Taro ball snowflake ice $13.80
Red bean soup w/taro ball $8.00
Taro ball no4 $8.00
- taro + red bean + boba
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
Brown sugar mochi ball(red bean/peanuts) $5.00
O mochi $7.00

Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
Pasta $19.50
- See our blackboard for the pasta of the week
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
gluten dree and vegetarian pizzas available

Nearby Sample Menus

The Carvery

Otago > The Carvery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand

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