The Carvery in Otago Menu

The Carvery in Otago has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Stables Restaurant offers many options including Fresh Pasta and Mini Loaf. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Vegeables Fried Rice and BBQ Pork Fried Rice from . Redcliffs Chinese Restaurant offers Matsu Sushi and BBQ.

Nearby Sample Menus

Fergburger (sample menu)
  • The Furgburger $ 11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
  • The Morning Glory $ 10.00
    • With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
  • Sweet Julie $ 12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Fergburger w/ cheese $ 12. 00
    • Cheddar
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • Fries with your choice of sauce $ 4.50
    • Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
  • Extra sauce $ .50
  • Double Ferg w/ cheese $ 15.50
    • Blue, Swiss, Brie
Slow Cuts (sample menu)
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Cubano $13
    • Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
  • 12pcs $18
  • Jerk Chicken Sandwich $10
    • Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
  • Selection of fresh daily salads Medium $9
  • Chickenand Smashed Potatoes
  • Halp Chicke and Salad $20
  • Smoked Free Range Pork Ribs Half Rack $15
    • served with a texan sauce
Biggies Pizza (sample menu)
  • -Gluten free $23.00
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • -12" $24.00
  • Jalapeno poppers $12.00
  • -12" $24.00
  • -20" $35.00
  • -Gluten free $28.00
  • -Gluten free $28.00
Salt Restaurant (sample menu)
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Arrow Thai Food (sample menu)
  • Yellow Curry Chicken $20.50
    • Delicious chicken, onion and potato in yellow curry with coconut milk
  • Yum Nuea (Beef Salad) $18.00
    • Delicious sliced pan-fried beef with home made Thai dressing, onion, tomato, chillies and herbs
  • Phad Thai Tofu $18.50
    • Fried rice noodles with tofu, egg, bean sprouts and peanuts
  • Currys Puffs (4) $10.00
    • Handmade by our chefs. Potato based vegetarian curry with Thai herbs in crispy golden pastry
  • Tofu and Cashew Nuts $18.50
    • Stir fried vegetables,tofu, cashew nuts, and garlic with rice
  • Chilli Seafood $20.00
    • Stir fried seafood, basil, vegetables with flavourful Thai chilli sauce. Order as spicy as you like
  • Spring Rolls (6) $7.50
    • Crispy vegetable spring rolls served with sweet chilli sauce
  • Ginger Chicken/Pork $18.00
    • Stir fried chicken or pork with fresh ginger, chilli and seasonal vegetables
Starters Bar (sample menu)
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Fish & Chips $6.00
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Add Chips $1.00
The Good Earth Cafe (sample menu)
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Muesli $10
    • toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
  • Made to order sandwiches
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Ham $7.9
    • with mustard and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
Moeraki Boulders Restaurant (sample menu)
  • Seafood Platter Can be shared $49.00
    • Blue Cod, Scallops, Crumbed Calamari, Crumbed Prawn Cutlets, Salmon, Garlic Prawn Twisters, Mussels, accompanied with Homemade Sauces served on Salad and Fries
  • Feta & Olive Salad $26.00
    • Fresh Green Salad tossed with Kalamata Olives, Feta, Crispy Noodles and Served with Balsamic Dressing Gluten Free Options Available
  • Side Salad $5.50
  • Eggs Done Your Way (Poached, Scrambled, Fried) $15.50
    • Served with Streaky Bacon and Chunky White or Grain Toast
  • Mussels (one dozen) $15.00
    • 12 steamed mussels all natural Gluten Free option available
  • Hot Dog and Fries $7.00
  • Omelette with 2 fillings $14.00
    • Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
  • Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast $15.50
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Supreme Reg $14.90 Large $16.90
    • Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
Snack Shack Turkish Kebabs (sample menu)
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Chicken $14.50
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Mix $16.90
  • Lamb $14.50
  • Chicken > Regular $11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Beanie Cafe Wanaka (sample menu)
  • Extras: $4.00
    • Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
  • Porridge $10.50
    • Cream and brown sugar or yoghurt compote and honey
  • Beanie bene $17.50
    • Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
  • Chicken salad $17.00
    • Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Toast: white $6.00
    • Wholemeal or fruit served with spreads
  • Falafel cakes $16.00
    • With salad sundried tomatoes, yoghurt tzatziki, olives and feta
  • Salmon $19.00
    • With potato and fennel rosti and salad
Speights Ale House (sample menu)
  • Seafood Chowder $14.90
    • Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
  • Side of Bread $2.50
  • Blue Cod Burger $22.90
    • Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.
  • The High Country Rack (GF) $32.90
    • Pan seared fresh south island rack of lamb cooked to your liking and served on pan roasted garlic and herb potatoes, crushed minted peas and thyme scented jus. Served with a side of fresh steamed vegetables.
  • Cocky-Locky‘s Chicken Burger(GF) $12.50
    • ½ Grilled chicken breast served on a toasted gluten free bun with melted cheese, and fries.
  • Caesar Salad (GF available) $18.50
    • Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.
  • Wedges (V) $9.50
    • Seasoned potato wedges with sweet chilli sauce and sour cream.
  • Gluten Free Ice Cream Sundae $9.90
    • Wanaka’s PURE New Zealand Vanilla ice cream served with homemade chocolate fudge sauce and sprinkles
Caribe Latin Kitchen (sample menu)
  • Queso "Kids Choice" $10.00
    • Melted Cheese
  • Churros $8.00
    • With your choice of chocolate or caramel
  • Quesillo $9.00
    • Venezuelan Smooth creme caramel
  • Pasteles Colombian beef $5.00
  • Totopos $4.50
    • Just the corn chips
  • Vegetarian $14.00
    • Veggies of the day sautéed with oregano and olive oil
  • Prawns $15.00
    • Cooked in our Garlic sauce
  • Chicken $8.50
    • Shredded chicken & tomato salsa
Gloria Bakery Dunedin (sample menu)
  • Small cocktail sausage roll $7.50 per doz
  • Steak $6.00
  • Mince $1.85
  • Large sausage roll $14.00 per doz
  • Cheese, Corn & Capsicum $10.50 per doz
  • Steak & Mushroom $1.95
  • Pastry $4.90 per kg
  • Steak Varieties $6.50
The Flying Pig Cafe (sample menu)
  • BLT (GF) $20.00
    • Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
  • Roasted Mushroom & Chorizo $21.00
    • In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
  • Warm Smoked Chicken Salad $25.00
    • Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
  • Soup (GF) $13.50
    • Tomato & basil served with grain toast
  • Quiche of the Day $20.00
    • Served with fresh garden salad & chutney.
  • Toast & Jam (GF) $7.50
    • Two slices of grain bread with marmalade or jam
  • Ploughmans Pie $25.00
    • Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
  • Vegetarian Frittata (GF) $20.00
    • A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
The Carvery

The Carvery

location

Address

73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand

phone

Phone

34485444

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
73 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand
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