The Cheesecake Shop in Auckland Menu

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The Cheesecake Shop in Auckland has no menu available, but can choose from many other options such as ●Any two items on toast or -Bread Choices from The Shortland Street Cafe. New Canton Takeaways offers many options including Fish and -Battered. Peppers includes a wide range like Bacon & Eggs Toast or Sausages & Eggs Toast. Orlean style chicken wings and Secret recipe chicken wings from . The Base Bar And Restaurant offers Rossa Cafe and special breakfast.

Nearby Sample Menus

- Rocket & Feta Salad $6.00
Agria Chips $10.00
- wheat beer aioli
- Spicy honey mustard $4.00
- Fish of the Day $14.00
- Herbed yoghurt $4.00
Chocolate Tart $10.00
Starter Platter
- fish pieces, squid, chicken wings, onion rings, salad, chips
Vegetarian Platter
- cheese curds, cauliflower, skinny chips, polenta, wild rocket, feta

#9 $8.00
- Fish; 2 Sausages; 2 Potato Fritters; Chips
Cheese & Sweetcorn $3.00
Wegas small $4.50
Ham & Cheese $3.00
#6 $7.00
- 2 Egg Burger; Chips
Chicken & Egg $4.80
Sea dog $3.80
#15 $13.50
- Steak & Egg Burgers; Bacon & Egg Burgers; Spring Roll

Prawns $5.00
Meat $6.90
Steak & veges $11.00
Combination $11.00
Chilli chicken $15.00
Chicken $9.50
Combination $10.00
on fried rice $1 extra

Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
Garden salad $6.00
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Fried egg $1.50
Fries $12.00
- Big bowl with tomato sauce and aioli
Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Sausages $5.50

BBQ Pork $11
14. Honey with BBQ Pork $15.00
Egg/ Pineapple/Tomato/Cheese/Mushroom $1
Honed King Prawn $19.00
Combination Meat $11
Cashew Nuts $3.50
Combination Meats $4.50
Curry Fried Rice with Vegetables $10

Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
Mixed olives $8.50
(platters to share)
Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
- mussels "escabeche", capsicum dressing, pesto
Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams

Bacon Burger N/A
- Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
Sexy Sue Burger N/A
- Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
Egg Burger N/A
- Meat Patty, Egg, Salad, Tomato Sauce and Mayo
Steamed $1.00
Hash Brown x 2 $2.80
Ones Pack $8.90
- Fresh Fish, Hotdog, Chips
Double Special $18.90
- 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
Yum Yum $12.90
- Wedges Bacon, Cheese, Sour Cream w/ sweet chilli sauce

Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Calamares $9.50
- Crispy squid with spanish green mayonnaise

-Butter (GF)
- Authentic ground spices and tomato gravy
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
Butter naan $3.00
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Garlic naan $3.50

MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
The Breakfast:
- Scrambled eggs, prosciutto & thyme
- Vegemite / Marmite
- Nutella
- Avocado smash with lemon & chili flakes
- Blueberry & Cream Cheese
MELT COMBO $9.00
- Any Bagel Melt + regular coffee

Vegetarian Latin Breakfast $15.00
- Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
-La Playera $8.00
- Avocado and tomato sauces with mozzarella cheese
Chimichurri
- The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
Beef Burrito $15.00
- Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
-Vegetarian $9.00
-Espinaca
- Fresh Spinach gently cooked with onion and creamy feta cheese
-De Pollo
- Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.

Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
DF = Dairy free option / GF = Gluten free / V = Vegetarian
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)

Gunpowder prawns $13.00
- Hot and spicy tandoori prawns
Tandoori chicken salad (GF) $12.50
- Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
Classic paneer tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Vegan platter (GF) $27.00
- Combination of samosa, bhel masala corn and garlic mushroom
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Lamb seekh (GF) $12.00
- Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
Chicken frankie (till 4pm) $12.00
- Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
Samosa chat $10.00
- Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad