The church cafe sanson new Zealand in Manawatu-Wanganui Menu

MENU MENU
  • B.L.T $13.00
    • with hollandaise and plum sauce
  • STEAK SANDWICH AND CHIPS $13.50
  • ALL DAY BREAKFAST $18.50
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • EGGS BENEDICT $15.50
  • BACON AND EGGS $12.50
  • FRENCH TOAST $13.50
    • with bacon, banana & maple
  • CORN FRITTERS AND BACON $15.00
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • CHICKEN CAESAR SALAD $14.50
  • FISH AND CHIPS WITH EGG $14.00
SNACKS SNACKS
  • CEREAL $7.00
    • with fruit-yogurt
  • TOAST $5.50
    • plain or fruit
  • CHIPS $8.50
    • with aioli
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • NACHO $10.00
    • salsa + mince sour cream
  • TOASTED SANDWICH From $4.50
  • FRESH SANDWICH From $4.50
  • ICE CREAM SUNDAE $5.00
  • SALADS From $3.00
  • SOUP OF THE DAY $11.50
  • GLUTEN FREE AVAILABLE

Nearby Sample Menus

  • Wafu Beef Steak $26.00
    • Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
  • Sushi Lover Set (GF) $15.00
    • Mixed or salmon only with 6 pcs of nigiri sushi & 6 pcs of baby roll sushi, salad, pickle, miso soup
  • Edamame (GF/V) $7.00
    • Boiled premium grade green soya bean with Marlborough flaky sea salt
  • Sweet Moriawase $14.00
    • Japanese assorted ice cream, rice cake mochi, churros ice cream cup, ice cream sandwich, mini choux, chocolate cream, monaka, yuzu tuile
  • Grilled Fish $24.00
    • Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
  • Zensai Platter (For two) $38.00
    • Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
  • Spicy Salmon Roll
    • Fresh salmon, avocado, capsicum, spicy mayo, furikake, sesame seed
  • Haru Tempura Platter $32.00
    • 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
  • Zorba the Greek see above
    • Feta, Sundried Tomotoes, Salami, Cracked Pepper & Olives
  • Bearnaise Sauce $2.50
  • Herb Bread $4.50
  • Garlic & Parmesan Bread $5.50
  • Half & Half $1.50
  • Beef & Bearnaise see above
    • Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
  • Marinated Beef Salad $13.90
    • Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
  • Garlic & Mozzarella Bread $5.50
  • Chow Mein(Noodles)
  • Hot Dog $2.20
  • Cheese
  • Fish $2.50
  • Curry Roll $2.50
  • Pack $18
    • 4 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Spring Roll, 2 Chips
  • Pineapple $2
  • Jumbo
  • Cheesecake $7.00
  • Steam Pudding & Custard $5.00
  • Gourmet Chicken Burger with house made wedges $15.90
  • Fish & Chips $7.00
  • Warm beef salad with kumara crisps $21.50
  • Roast of the Day $11.90
  • Savoury Rissoles $11.90
  • Lemon Meringue Pie $5.00
  • Curry bowl $11.00/$19.00/ $25.00
    • chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Creme Caramel $12.00
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Kimuchi (spicy pickled cabbage) $6.00
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • Fried Rice Chicken, Beef $19.00
    • Khmer style stir fried rice with mixed vegetables.
  • Lemon Grass Prawn $25.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
  • Prawn Cocktail Wraps $10.00
    • Khmer style marinated prawns wrapped in spring roll wrap, deep fried
  • Angkor Platter $35.00
    • Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
  • Chili Fish $23.00
    • Stir fried with chili paste and seasonal vegetables
  • Prawn Toast $9.00
    • Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
  • Ginger Pineapple Chicken, Beef $20.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Cashew Nuts Combination, Seafood $25.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
  • Chicken Bacon Ranch $16.00
    • Chargrilled chicken breast, maple roasted bacon pieces, mesculin lettuce mix, salad bits, red onion, honey mustard vinaigrette, Camembert croutons, and our own ranch dressing - GF minus croutons
  • Beef Nacho's GF $10.00
    • Corn chips, melted cheese, spicy chilli mince with chilli beans, all put together in the traditional manner topped with sour cream
  • Drovers Cheesy Fries $12.50
    • Waffle cut fries topped with melted herby cheese and finished with our aioli
  • Eggs, Onions $2.00 Each
  • With salad $33.00
  • All our steaks are 300g, export quality beef, chargrilled, served with waffle cut fries & either mushroom or garlic sauce.
  • With salad $33.00
  • Kiwi Blokes Rump, Eggs & Chips $23.00
  • Scallop Masala $17.90
    • Scallop meat cooked in onion, tomato gravy with coconut cream and spices
  • Paneer Tikka Masala $14.90
    • Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
  • Aloo Saag $14.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Bomby Aloo $14.90
    • Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
  • Lemon Pepper Squid $8.90
    • Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
  • Tandoori Fish 11.90
    • Fresh fish pieces marinated with yoghurt, ginger, garlic&ground spices, roasted in clay oven
  • Prawan Korma $17.90
    • Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
  • Keema Naan $5
  • Steamed vegetables $4
  • Crumbed camembert and spicy plum dipping sauce $16.00
  • Salt and pepper calamari with sweet chilli and coriander aioli $15.00
  • Garden salad with balsamic dressing $3.50
  • #Hashtag chips with aioli and tomato sauce $8.00
  • Cheese topped garlic baguette $7.50
  • Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
  • Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
  • Slow Braised Pork Belly & Haricot Beans $32.50
    • Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
  • Rutland Breakfast $22.00
    • Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
  • Prawns (Starter) $15.50
    • Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
  • Omelette $16.00
    • With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
  • Chicken Supreme & Sweet Corn Tartlet $29.00
    • Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
  • Cheeseburger & Fries $11.50
  • - Breakfast Sausage $4.00
  • Muesli $12.00
    • House made, toasted muesli served with fruit salad & yoghurt.
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • (GF = Gluten Free)
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • eggs
  • -sandwiches $4
  • oyster mushrooms
  • Berry muesli compote
  • - muffin with ham, egg and hollandaise and coffee $9
  • -croissant with ham, cheese and large coffee $9
  • Blue oyster omelet
  • - hot Irvine's pie and regular coffee $5
  • Breakfast Wrappo N/A
    • With bacon, egg, tomato & BBQ sauce
  • House Toassed Salad N/A
    • Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
  • O'Brien's Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Toasted Turkish Bun with choice of spread N/A
  • BLT N/A
    • Bacon, lettuce, tomato & egg mayo
  • Wexford N/A
    • egg mayo & lettuce
  • 2 Slices of Thick Raisin Toast N/A
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Veggie Patty N/A
  • Wheat N/A
  • Beetroot N/A
  • Subway Seafood Sensation N/A
  • White Bread N/A
  • Ranch N/A
  • Bacon, Egg and Cheese N/A
  • Oven Roasted Chicken N/A
The church cafe sanson new Zealand

The church cafe sanson new Zealand

location

Address

38 Dundas Rd, Sanson 4817, New Zealand

phone

Phone

+64 6-329 3150

email

Email

None

clock

Opened hours

Saturday 8:30am–3pm Sunday 8:30am–3pm Monday 8:30am–3pm Tuesday 8:30am–3pm Wednesday 8:30am–3pm Thursday 8:30am–3pm Friday 8:30am–3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Seating

Location
38 Dundas Rd, Sanson 4817, New Zealand