Address
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
The Church Restaurant in Waikato Menu
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MEZZE PLATES- Bread $6
- Marinated olives $7
- Chorizo and morcilla $9
- Side salad $8
- Chef’s dip selection and bread 1 $16
- Charcuterie and tapas platter for 2 $32
TAPAS SMALL PLATES-
Chermoula marinated Feta Salad $16
- olives, cucumber, tomato
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Patatas Bravas $11
- chunky fried potato, spicy tomato sauce, aioli
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Bruschetta $14
- garlic, basil, tomato, Clevedon buffalo mozzarella
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Arancini di Riso $17
- crumbed risoto balls, tomato chutney
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Pinchitos Morunos de Pollo $16
- chargrilled spiced chicken kebabs
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Smoked Fish Croquttes $18
- tartare sauce
-
Crispy Pork Belly $17
- orange and fennel salad, sweet chili
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Whole Garlic Prawns $19
- aioli
-
Coromandel Mussel Fritters $17
- lemon aioli
-
Almejas a la Gaditana $18
- clams, sherry, garlic, shallots, lemon
LARGE PLATES-
Moules Marinieres $21
- steamed Coromandel mussels, shallots, garlic, wine, cream, crusty bread
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Moroccan Vegetable Couscous $23
- Charmoula, yoghurt
-
Lamb Tagine $28
- couscous, mint yoghurt
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Chargrilled Beef $29
- scotch fillet, blue cheese mash, parsnip fries, port wine jus
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Fish du Jour TBA
- check the specials board for todays selection
-
Tapas Variadas $42 a head
- for two or more people, a selection of the chef’s finest
DESSERTS- Please ask your server for today's offerings. N/A
Nearby Sample Menus
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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3 OR 4 THIGHS PER BASKET $13.00
- plain
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
- COLESLAW $4.00
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Wedges $12.95
- with sour cream + salsa
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Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
- + guacamole $3.50
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Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
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Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
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Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
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Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
- + bacon $3.50
- Hoki $4.50
- Mr. Chips regular $3.00
- We also pan fry fish fillets as a gluten free alternative
- Donuts $1.20
- Crumbed fish 50¢ extra per serve
- Handcut agria $3.50
- Crab sticks $1.50
- Hapuka $6.00
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
- Chicken thigh $6.5
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
- Smoked salmon $7
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Toasted Soy Mixed Nuts, Wasabi Peas $8
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Avo, Goats Cheese, Hollandaise $4
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Corn Chips, Sour cream, Guacamole $6.5
- Mince, Cheese, Quesadillas $9.5
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Omelette $18
- Smoked Salmon, Cream Cheese
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Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
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Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
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Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
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Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
- Garlic and herb bread $6.50
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Coromandel mussel chowder $15.50
- with garlic bread
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
- •Optional: Side Salad with Quiche or Pie extra $5
- Salt & Pepper Squid Salad $18.00
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Hot Chips $6.50
- with Aioli
- Smoked Chicken & Roast Veges Quiche $8.50
-
Fish $17.50
- with Creamy Tartare and Sweet Chili
- Warm Crispy Chicken Salad
- -Salmon $19.00
-
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
- ●Donburi
- ●Hosomaki
- -Half $9.50
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-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
- - Full $13.00
- -Full $17.00
- All main meals served with rice & salad
- -Unagi (Toasted Eel) $3.00 each
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * Pan — Fried Fish of the Day
- * Rib-Eye Steak (plain or garlic)
- *Vegetarian Burger & Fries & Salsa Sauce
- * Garden Fresh Salad & Fries
- $20.00 Specials
- * Or
- *BLT (Bacon, Lettuce, Tomato) & Fries
- Fried Rice Vermicelli in Singapore Style $12.00
- 2 Fish, 2 Eggs,,Chips and Salad $10.00
- Snapper $5.50
- Sweet & Sour Pork on Rice $12.00
- 8 Chicken Thighs & Chips $28.00
- 3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
- 5 Chicken Nibble, Chips, Can of Drink $8.50
- Curry Chicken on Rice $12.00
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Toast points $13.00
- With homemade baked beans & soft poached egg
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Mussel chowder (GFA)(DF) $12.00
- Served with toast
- -With bacon $16.00
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Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
- -Add a slice of bacon $20.00
- Bacon, mushroom, roast garlic and rocket $20.00
- Chicken, red onion and mushroom $20.00
-
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
- Bacon Spinach Rosti $4.00
- Large $25.00
- All meals served with a small soft drink & free smarty bag
- Kids wedges $4.00
-
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
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Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream
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Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
- - Add 2 rashers of streaky bacon $15.00
- Mozzarella
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Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
- Caramelized Onion
- Garlic & Herb $11
- Caramelized Bread $13
- Rosemary
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Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
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Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
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Scoop of chips $5
- with tomato sauce
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
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Beer battered onion rings $6
- with sweet chilli sauce
- Bacon N Eggs on toast with roasted tomato or avocado $15
The Church Restaurant
Phone
078663533
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Spanish , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Quick Bites , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Others Menus
- Waikato Spanish Menus
- Waikato Vegetarian Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Others Menus
- Waikato Region Spanish Menus
- Waikato Region Vegetarian Menus