Address
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
The Church Restaurant in Waikato Menu
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MEZZE PLATES- Bread $6
- Marinated olives $7
- Chorizo and morcilla $9
- Side salad $8
- Chef’s dip selection and bread 1 $16
- Charcuterie and tapas platter for 2 $32
TAPAS SMALL PLATES-
Chermoula marinated Feta Salad $16
- olives, cucumber, tomato
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Patatas Bravas $11
- chunky fried potato, spicy tomato sauce, aioli
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Bruschetta $14
- garlic, basil, tomato, Clevedon buffalo mozzarella
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Arancini di Riso $17
- crumbed risoto balls, tomato chutney
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Pinchitos Morunos de Pollo $16
- chargrilled spiced chicken kebabs
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Smoked Fish Croquttes $18
- tartare sauce
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Crispy Pork Belly $17
- orange and fennel salad, sweet chili
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Whole Garlic Prawns $19
- aioli
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Coromandel Mussel Fritters $17
- lemon aioli
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Almejas a la Gaditana $18
- clams, sherry, garlic, shallots, lemon
LARGE PLATES-
Moules Marinieres $21
- steamed Coromandel mussels, shallots, garlic, wine, cream, crusty bread
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Moroccan Vegetable Couscous $23
- Charmoula, yoghurt
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Lamb Tagine $28
- couscous, mint yoghurt
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Chargrilled Beef $29
- scotch fillet, blue cheese mash, parsnip fries, port wine jus
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Fish du Jour TBA
- check the specials board for todays selection
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Tapas Variadas $42 a head
- for two or more people, a selection of the chef’s finest
DESSERTS- Please ask your server for today's offerings. N/A
Nearby Sample Menus
- gluten free bread options add $2
- toast and butter $2
- french toast (v) $10
-
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
-
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
- add big steak fries with house aioli $3
- sour cream $2
-
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
- -Onion rings, chipotle aioli
- Gourmet Sides $8.90
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Poached Eggs
- Toasted sourdough, hollandaise sauce
- -Roast potatoes, garlic butter
- -Wholegrain
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Hereford Prime Sirloin 300g $36.90
- Grass fed
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Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
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Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
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Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
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Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
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Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
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Jelly and Ice Cream
- Ice Cream served with jelly
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Chicken Fettucine
- Creamy bacon fettuccine with bacon
- Creamy mushrooms $3.50
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Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
- Chorizo $3.00
- All in One Lrg $15.00
- Lasagna $15.00
- Mix Small $11.00 Lrg $13.50
- Dip Platter & Garlic Bread $10.00
- Falafel $12.50
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- Lamb $12.50
- Fries with Aioli Garlic $4.00
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Fettuccine $16.50
- with tomato, caper and olive sauce
- Garlic and herb bread $6.50
-
Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Coromandel mussel chowder $15.50
- with garlic bread
- Chicken, mushroom and green pea fettuccine $17.50
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- - Cream Cheese and Jam $6.00
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Bagels & Toasts
- Plain, Sesame or Parmesan
- -small $4
-
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
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Bacon & eggs $13
- on toasted ciabatta. Tweak it.
- -large $8
- -gluten free bread $1
- - Add Bacon $4
- -mushroom $5
-
Veggie Fritters $15.00
- w sour cream
- BLT Bagel w honey mustard full portion $14.50
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Toasted Muesli $10.50
- w yogurt & fruit
- Eggs Benedict w salmon $17.00
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Veggie Fritters $17.00
- w bacon/sour cream
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Toasted Bagel $8.00
- w cream cheese & preserves
-
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
- Gf can be done gluten free, please ask.
-
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
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Chiken tortilla $9
- Chiken- avocado- salad
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
- Avocado feta smash on sourdough gf $9
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Tiger toast $9
- Melted cheese- ciabatta- marmite
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Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
- Spinach, olive, caramelized onion and cream cheese $20.00
- -With creamy mushrooms $16.00
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Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
-
Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
- -With spicy breakfast sausages $16.00
- 2 Pieces gluten free toast please add $5.00
- -Add bacon $5.00
- -Fresh fish bites & fries $12.00
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
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Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
- Ice cream sundae $6.00
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Pulled pork sliders $16.00
- Apple slaw
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"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
- Half & half pizzas available extra $2.00
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Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
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The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
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Tomato & basil $24
- w chorizo
- Mince & eggs w toast $14
- Orange and almond cake w cream $12
- Fish n chips $14
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Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
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MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
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Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
- -Salmon, cream cheese & capers $12.50
-
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
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Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- Served 6:30 am - 2 pm
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BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
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Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
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Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
- Onion Ring Hot Rod $9.00
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Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
- Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
-
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
- Chips S $4 / L $8
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
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-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
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-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
The Church Restaurant
Phone
078663533
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Spanish , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Quick Bites , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Others Menus
- Waikato Spanish Menus
- Waikato Vegetarian Menus
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- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Others Menus
- Waikato Region Spanish Menus
- Waikato Region Vegetarian Menus