Address
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
The Church Restaurant in Waikato Menu
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MEZZE PLATES- Bread $6
- Marinated olives $7
- Chorizo and morcilla $9
- Side salad $8
- Chef’s dip selection and bread 1 $16
- Charcuterie and tapas platter for 2 $32
TAPAS SMALL PLATES-
Chermoula marinated Feta Salad $16
- olives, cucumber, tomato
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Patatas Bravas $11
- chunky fried potato, spicy tomato sauce, aioli
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Bruschetta $14
- garlic, basil, tomato, Clevedon buffalo mozzarella
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Arancini di Riso $17
- crumbed risoto balls, tomato chutney
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Pinchitos Morunos de Pollo $16
- chargrilled spiced chicken kebabs
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Smoked Fish Croquttes $18
- tartare sauce
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Crispy Pork Belly $17
- orange and fennel salad, sweet chili
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Whole Garlic Prawns $19
- aioli
-
Coromandel Mussel Fritters $17
- lemon aioli
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Almejas a la Gaditana $18
- clams, sherry, garlic, shallots, lemon
LARGE PLATES-
Moules Marinieres $21
- steamed Coromandel mussels, shallots, garlic, wine, cream, crusty bread
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Moroccan Vegetable Couscous $23
- Charmoula, yoghurt
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Lamb Tagine $28
- couscous, mint yoghurt
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Chargrilled Beef $29
- scotch fillet, blue cheese mash, parsnip fries, port wine jus
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Fish du Jour TBA
- check the specials board for todays selection
-
Tapas Variadas $42 a head
- for two or more people, a selection of the chef’s finest
DESSERTS- Please ask your server for today's offerings. N/A
Nearby Sample Menus
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Grilled Garlic Rewana, topped with parmesan $7.50
-
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
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Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
- TWO COURSES FOR $15.00
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L&P Ice Cream Spider
- Ice Cream doused in L&P
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Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
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Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
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Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
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Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
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L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
-
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
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Seafood $13 / $16
- Shrimb, crab, anchovies
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Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
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Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
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Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
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Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
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Banana $11 / $14
- Bacon & maple syrup
-
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
-
Margarita $21
- basil, tomato, basil pesto, mozzarella
- ½ & ½ pizza $2
-
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
-
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
- -sausage (x2) $5
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Fries
- crispy golden fries w aioli or tomato sauce
-
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -gluten free bread $1
- -add chicken $6
- -bacon $4
- -avocado $3
- - Add Bacon $4
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
- ●Shared plates
-
Prawn twists $10.00
- Served with garlic aioli
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Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Pannacotta $14.00
- With cinnamon fruit
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Mozzarella balls $10.00
- Served with garlic aioli
-
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
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Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
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Chicken Pâté $10
- With bread and onion jam
- Green Salad $6.5
-
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
- House Slaw $6.5
-
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
-
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
-
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
- Chicken Donburi $15.00
- Free range eggs on ciabatta $10.00
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
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Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
-
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
- COLD SMOKED SALMON $7.00
- POACHED EGG $2.00
-
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
-
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
- BALSAMIC TOMATO $4.00
- or COLD SMOKED SALMON $18.00
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Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
-
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
- Fish bites with curly fries $10.90
-
Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
- CT Hash brown $4.00
- Tomato Sauce $2.00
-
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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Garlic Bread $13.00
- Ciabatta baked on-site
-
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
-
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
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Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
- Ice cream sundae $6.00
-
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
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Crispy pork crackling $10.00
- Homemade apple sauce
-
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
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Shore bird
- Chicken, cranberry & brie
- Soup of the day $8.00
- Cheese Mouse trap $5.00
- Scone $3.50
- Muffin $4.00
- Cold Pork Pie $6.00
- Beef and Ale Pie $6.00
- Homemade Stew $10.00
- Fresh Baked Cookie $3.00
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
-
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
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Arancini $8.00
- Mushroom & parmesan. Aioli.
-
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
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Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
-
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
- Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
-
Risotto $20.50
- Minted pea, parmesan, spinach.
- Zucchini kebab $12.00
- All meal comes with rice/salad and dips
- Mixed vegetarian R$17/L$20/F$25
- Potato wedges $5.50
- Lamb on chips $9.00
- Kebab Regular
- Chicken iskender $15.00
- -Chicken kebab $12.00
-
Scoop of chips $5
- with tomato sauce
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
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Breakfast and French Pastries N/A
- Available daily from 9AM
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Beer battered or pan fried fish of the day POD
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
The Church Restaurant
Phone
078663533
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Spanish , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Quick Bites , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Others Menus
- Waikato Spanish Menus
- Waikato Vegetarian Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Others Menus
- Waikato Region Spanish Menus
- Waikato Region Vegetarian Menus