Address
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
The Church Restaurant in Waikato Menu
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MEZZE PLATES- Bread $6
- Marinated olives $7
- Chorizo and morcilla $9
- Side salad $8
- Chef’s dip selection and bread 1 $16
- Charcuterie and tapas platter for 2 $32
TAPAS SMALL PLATES-
Chermoula marinated Feta Salad $16
- olives, cucumber, tomato
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Patatas Bravas $11
- chunky fried potato, spicy tomato sauce, aioli
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Bruschetta $14
- garlic, basil, tomato, Clevedon buffalo mozzarella
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Arancini di Riso $17
- crumbed risoto balls, tomato chutney
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Pinchitos Morunos de Pollo $16
- chargrilled spiced chicken kebabs
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Smoked Fish Croquttes $18
- tartare sauce
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Crispy Pork Belly $17
- orange and fennel salad, sweet chili
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Whole Garlic Prawns $19
- aioli
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Coromandel Mussel Fritters $17
- lemon aioli
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Almejas a la Gaditana $18
- clams, sherry, garlic, shallots, lemon
LARGE PLATES-
Moules Marinieres $21
- steamed Coromandel mussels, shallots, garlic, wine, cream, crusty bread
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Moroccan Vegetable Couscous $23
- Charmoula, yoghurt
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Lamb Tagine $28
- couscous, mint yoghurt
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Chargrilled Beef $29
- scotch fillet, blue cheese mash, parsnip fries, port wine jus
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Fish du Jour TBA
- check the specials board for todays selection
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Tapas Variadas $42 a head
- for two or more people, a selection of the chef’s finest
DESSERTS- Please ask your server for today's offerings. N/A
Nearby Sample Menus
- Tuna burger $8.00
- Lemon Fish $4.50
- Scallops $1.50
- Hoki $4.50
- Flounder (whole fish) $6.00
- Hapuka $6.00
- Dory $5.00
- Donuts $1.20
- Barbecue street corn with sweet paprika butter GF $8.00
-
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
- Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
- Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
- Vietnamese name jim slaw GF $8.00
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Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
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Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
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Warm cheese cornbread $8.00
- with brown butter V
- -Seasonal greens
- -Kumara fries, aioli
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Fish & Chips $19.90
- Salad greens, tartare sauce
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Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
- -Hash browns
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
- -Horseradish
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
- -Add Chicken, Bacon Or Salami $4.0
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
- Broccolini, almond brown butter, garlic and lemon $88.00
- Roasted Brussels sprouts $8.00
- Selection of handcrafted breads $12.00
-
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
- Selection of hand crafted breads $12.00
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Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
- creamy garlic mash $7
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
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Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
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Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
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Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
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Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
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Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
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Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
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Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
- Battered Onion Rings $5.00
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Caesar Salad $15.00
- Cos lettuce tossed with your choice of Bacon or Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing.
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Pasta and Homemade Meatballs $12.00
- served in a creamy tomato sauce
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Pasta and Homemade Meatballs $8.50
- served in a creamy tomato sauce
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Try Adding
- Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
- Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
- Jam and Butter GF $8.50
-
Hawaiian $13.00
- Ham and Pineapple
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- Eggs Benedict w bacon $16.00
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
- Eggs Benedict w salmon $17.00
- Bacon & Eggs $13.00
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
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Toasted Muesli $10.50
- w yogurt & fruit
-
Eggs Poached or Fried $9.00
- w toasted ciabatta
- * Chicken & Mushroom Fettuccini
- $20.00 Specials
- *Venison Burger & Fries with Cranberry Sauce
- * Fisherman's Basket Selection
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * The Big Apple Beef Burger & Fries
- * Fish Burger & Fries & Tartare Sauce
- $10.00 Specials
- Donuts $ 2.00
- Sausage $ 1.80
- Kid’s Burger $ 4.50
- Chips (min) $ 2.50
-
Chips $ 5.00
- cheese & mayo
- Scallops $ 2.00
- Wedges $ 4.50
- Mussels $ 1.50
-
Mussel chowder (GFA)(DF) $12.00
- Served with toast
- Spinach, olive, caramelized onion and cream cheese $20.00
- -Add a chunk of salmon $24.00
- -Add smoked kahawai $5.00
-
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
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Sides (GF) All $7.00
- Served with sour cream and sweet chilli
-
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
- -Add bacon into the mix $20.00
- Crumbed Camembert with Plum Sauce $14.50
-
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
- Garlic Bread $4.90
- Shrimp Cocktail $11.80
-
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Oyster Cocktail $12.80
- Seafood Cocktail $12.80
- Ham $4.50
- Fish cake $2.50
- Spring roll $2.50
- Wedges $4.50
- Open 7 days, 6am to 8:30pm
-
Mussel battered $2.50
- Large size
-
Kiwi munch $7.99
- 1x Thigh, 1x drum, regular chips
- Onions $0.50c
- All burgers are served w/chips N/A
- Deep fried Asian Snack $15.00
- Fish Bites and Chips $9.00
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
- Ham burger $10.50
-
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Bowl of Chips $3.00 or $6.00
- Nachos $12.00
The Church Restaurant
Phone
078663533
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Spanish , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Quick Bites , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Others Menus
- Waikato Spanish Menus
- Waikato Vegetarian Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Others Menus
- Waikato Region Spanish Menus
- Waikato Region Vegetarian Menus