The Church Restaurant in Waikato Menu

MEZZE PLATES MEZZE PLATES
  • Bread $6
  • Marinated olives $7
  • Chorizo and morcilla $9
  • Side salad $8
  • Chef’s dip selection and bread 1 $16
  • Charcuterie and tapas platter for 2 $32
TAPAS SMALL PLATES TAPAS SMALL PLATES
  • Chermoula marinated Feta Salad $16
    • olives, cucumber, tomato
  • Patatas Bravas $11
    • chunky fried potato, spicy tomato sauce, aioli
  • Bruschetta $14
    • garlic, basil, tomato, Clevedon buffalo mozzarella
  • Arancini di Riso $17
    • crumbed risoto balls, tomato chutney
  • Pinchitos Morunos de Pollo $16
    • chargrilled spiced chicken kebabs
  • Smoked Fish Croquttes $18
    • tartare sauce
  • Crispy Pork Belly $17
    • orange and fennel salad, sweet chili
  • Whole Garlic Prawns $19
    • aioli
  • Coromandel Mussel Fritters $17
    • lemon aioli
  • Almejas a la Gaditana $18
    • clams, sherry, garlic, shallots, lemon
LARGE PLATES LARGE PLATES
  • Moules Marinieres $21
    • steamed Coromandel mussels, shallots, garlic, wine, cream, crusty bread
  • Moroccan Vegetable Couscous $23
    • Charmoula, yoghurt
  • Lamb Tagine $28
    • couscous, mint yoghurt
  • Chargrilled Beef $29
    • scotch fillet, blue cheese mash, parsnip fries, port wine jus
  • Fish du Jour TBA
    • check the specials board for todays selection
  • Tapas Variadas $42 a head
    • for two or more people, a selection of the chef’s finest
DESSERTS DESSERTS
  • Please ask your server for today's offerings. N/A

Nearby Sample Menus

  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Eggnog ice cream & gingerbeer float $8
  • Fried chicken – chimichurri $14
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Affogatto - espresso - ice cream - frangelico $13
  • Brocollini - almonds - anchovy crumbs $8
  • Bacon and Mushrooms $17.50
    • 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
  • Hamburger and Fries $10.00
  • Bacon and Mushroom Roll $8.00
  • Bacon and Scrambled Egg Roll $7.00
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • BLT $9.50
    • Bacon, lettuce, tomato and mayonnaise
  • Pork Meal $19.50
    • Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
  • Ham Meal $19.50
    • Ham off the bone, croquettes, vegetables or salad plus tea or coffee
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Hash brown $3.00
  • Butterscotch and Baileys Tiramisu $13
    • Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
  • Mussels
    • 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
  • Stuffed Chicken Breast $28.00
    • Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
  • Pan Seared Scallops $18.00
    • Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
  • Big Breakfast $22
    • Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
  • All in One $15.00
  • Mix Small $11.00 Lrg $13.50
  • Mix $12.50
  • Chips can be added into the Kebab Lrg $1.50
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Chicken Small $11.00 Lrg $13.00
  • Chicken Small $11.00 Lrg $13.00
  • Falafel $12.00
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Gf can be done gluten free, please ask.
  • Eggs on toast gf $10
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • $10.00 Specials
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * The Big Apple Beef Burger & Fries
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • $20.00 Specials
  • * Rib-Eye Steak (plain or garlic)
  • * Fisherman's Basket Selection
  • Thai green curry $24
    • w coconut cream & lime
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Preserves & cream cheese bagel $10
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Garden salad $7
  • Chicken burger n chips $14
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Fish n chips $14
  • Carton of mussles *8 $6.00
  • Bacon breakfast $10.00
    • 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
  • Carton of chicken muggets *8 $3.50
  • Carton of squid rings *8 $4.50
  • Carton of kumara chips $3.50
  • Spring roll $2.00
  • Lasagne $2.00
  • Chicken burger $4.50
  • Seafood Cocktail $12.80
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Shrimp Cocktail $11.80
  • Toast $5.00
    • three slices of toast with spreads
  • Mushrooms & Bacon $13.50
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Three Scrambled Eggs with toast $10.30
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • Onion bhaji $6.00
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Hawaiian $18.00
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • -French fries, salt and vinegar seasoning - $8
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Butter Naan $4.50
  • Prawn $17
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Olive Oil
  • Mozzarella
  • Add Bacon $3
  • Caramelized Onion
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Garlic
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Cheese
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
The Church Restaurant

The Church Restaurant

location

Address

87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand

phone

Phone

078663533

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Others , Spanish , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
87 Hahei Beach Road, Hahei, Hahei, Waikato, 3591, New Zealand