Address
149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Coffee Club Hagley Park in Christchurch Menu
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ALL DAY BREAKFAST- The Coffee Club Big Breakfast N/A
- Eggs Benedict with Bacon N/A
- Eggs Benedict with Smoked Salmon & Spinach N/A
- Eggs Benedict with Mushroom & Spinach N/A
- Eggs Benedict with BBQ Pulled Pork & Spinach N/A
- Eggs, Tomato & Toast N/A
- Smoked Salmon & Cream Cheese Omelette N/A
- Classic Pancakes with Berry Compote N/A
- Light Start Breakfast N/A
- French Toast with Caramelised Banana N/A
- Bacon, Eggs, Tomato and Toast N/A
- Crunchy Granola Bowl N/A
- Breakfast Bruschetta N/A
- Corn & Zucchini Fritters with Bacon N/A
- Mushroom, Feta and Spinach Omelette N/A
- Ham, Cheese and Tomato Omelette N/A
- Salmon & Avocado Stack N/A
FRESH SALADS- Caesar Salad N/A
- Chicken, Spinach & Quinoa Salad N/A
- Asian Calamari Salad N/A
- Mexican Chicken Salad N/A
- Grilled Haloumi Salad N/A
KIDS' MEAL- All Kids' Meals are served with a Keri Kids juice & colouring-in sheet. Our fluffies are free!
- Chicken Nuggets N/A
- Egg on Toast N/A
- Battered Fish N/A
- Pancakes with Ice Cream & Cream N/A
ULTIMATE SANDWICHES- Chicken & Bacon Club Sandwich N/A
- Philly Cheese Steak N/A
- Steak Sandwich N/A
- BLT N/A
CLASSIC SANDWICHES & WRAPS- Chicken, Cheese, Avocado N/A
- Ham, Cheese, Pineapple N/A
INDULGENT OPEN TOASTIES- Chicken, Cranberry, Brie N/A
- Field Mushroom, Blue Cheese, Walnuts, Caramelised Onions N/A
GOURMET BRIOCHE BURGERS- BBQ Pulled Pork N/A
- Chicken Caesar N/A
- Tampura Fish N/A
- Beef & Caramelised Onion N/A
CLASSIC FAVOURITES- Lemon Pepper Calamari N/A
- Beer Battered Fish & Chips N/A
- Chicken Parmigiana N/A
- Grilled Pesto Bruschetta N/A
- Club Nachos N/A
- Chilli Beef Nachos N/A
- Chicken, Bacon and Chipotle Pizza N/A
- Seasoned Chips N/A
- Bowl of Potato Wedges N/A
PASTA & MAINS- These dishes are exclusive to The Coffee Club Restaurants listed below: Sylvia Park / Takapuna / Botany Junction / Bethlehem Town Centre / Hastings / Luna Avenue / Victoria Street (Auckland) / Constellation Drive / Northwest
- Linguine Carbonara N/A
- Chilli Prawn & Chorizo Linguine N/A
- Mushroom, Feta & Spinach Linguine N/A
- Grilled Chicken Breast with Creamy Mushroom Sauce N/A
- 200g Eye Fillet with Red Wine Jus N/A
Nearby Sample Menus
-
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
- West coast whitebait pan seared omelette served with salad and fries $23.00
-
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
-
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
-
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
-
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy
-
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
-
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
- Caramelised Onion $1.50
-
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
-
Quarter Chicken $8.90
- Small fraction, big reaction.
-
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Egg $1.50
- Potato Salad (Regular) $4.50
- Potato Salad (Large) $6.50
-
Half Chicken $12.90
- Nothing half hearted here.
-
Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
-
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
-
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
-
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
-
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
-
Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
-
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
-
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
- Garlic prawn $21
-
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
-
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
- Bbq beef $18
- Yakisoba(fried noodle) chicken $18
-
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
-
Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
-
Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup
-
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
-
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
- Cakes By Anna $7.50 slice
-
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
-
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Fried Squid with Noodle $40.00
- Whole Squid $17.00
- Cold Flour Noodles $12.00
- Spicy Seafood Soup $45.00
- Tofu Salad $10.00
- Bulgogi and Sprouts Bi-bim-bap $15.00
-
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
-
Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
-
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
- Sour cream $3.00
-
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
- Onion rings $6.00
-
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
- Fries with fire spice $6.00
-
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
- Add guacamole $3.00
- Chicken Curry on Rice $9.50
- Combination Fried Rice $12.00
- Steak Tomatoes on Rice $10.50
- Steak Oyster Sauce $11.00
- Chicken Satay on Rice $11.00
- Steak Foo Young $9.50
- Pork Foo Young $9.50
- Prawn Chow Mein $11.00
-
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
-
Soup of the day $11.90
- Created fresh and served with warm toast
- Side of seasonal vegetables $6.00
-
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
-
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
-
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
-
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
-
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
- -Corn chips $3.50
- cheese $1.50
- Lettuce
-
Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
-
Snack nachos $6.90
- With melted queso cheese
-
Chicken
- fresh off the grill
-
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
- -Meat quesadilla $7.90
-
White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti
-
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
-
Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry
-
Kalamata and Picholine Olives $11.50
- Thyme, lemon, garlic
-
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
-
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
-
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
-
Banana and Hazelnut Parfait $16.00
- Mascarpone, salt & vinegar sauce, sesame
-
Macaroni and Cheese $12.00
- With salad
-
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
-
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
-
Fish and Chips $12.00
- With salad
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Breads and Dips $15.00
- Served with Brie Cheese
-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Guasacaca $2.00
- A unique Venezuela version of Guacamole
- Chimichurri $2.00
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
-
Warm Salad $6.00
- Grilled seasonal vegetables
-
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
-
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
-
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
- Homemade steak pie $8.50
- -bowl $7.00
-
Quiche $8.50
- Smoked salmon, spinach and cream cheese
-
Giant sausage roll $8.50
- Served with tomato jam
-
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
- Wedges $9.50
-
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
- - fries $4.00
-
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
- Buendnerfleisch and bread $22.80
-
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
- Swiss Roesti and Speck $19.50
-
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
-
Beef Ravioli $20.80
- in tomato sauce
-
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
- Chocolate Fondue $14.80
The Coffee Club Hagley Park
Phone
033749129
Opened hours
Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:30-16:00, Sunday: 08:30-16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Wine and Beer , Cash , American Express , Lunch , Seating , Free Wifi , Cards accepted , Digital Payments , Child-friendly , Outdoor Seating
149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus