The Coffee Club Hagley Park in Christchurch Menu

Nearby Sample Menus

Scallops (1/2 Doz) $8.00
Plain $3.20
3 Fish Bites $2.50
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
Chocolate Jam Filled $3.00
Egg $4.00
Potato Fritter $1.00
Blue Cod $6.00

Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice

Sausages $5.00
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Salad greens with a sweet shallot vinaigrette $6.50
Sauteed spinach $4.00
Hash browns $4.00
Wedges with sour cream & sweet chilli $8.50
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way

Kakanui Calamari $26
- Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
Onion Rings $9
Crackling $5.50
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Lemongrass and Ginger Risotto $24
- A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Chicken and Mango Salad $23
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.

SPRING ROLLS $3.20
AKAROA COD $4.50
HALF CHICKEN $8.00
SPICY WEDGES (350g) $3.50
GROPER FILLETS $5.80
VEGETABLE PATTIES $2.40
POTATO FRITTERS $4.80 1/2 doz
PINEAPPLE RINGS (2 for $3.80) $2.40

Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Oyster sauce with meat and vegetables with rice $12.90
ginger with meat and vegetables with rice $12.90
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Rice $2.00
●Soup
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Tofu / extra vegetables $2.90

RodCod $4.00
Sole $5.00
Gurnard $4.00
Chicken $5.00
Plain $3.50
Vegetarian $5.00
Cheese and Pineapple $4.00
Chicken Satay $5.50

Pork with Hoi sin sauce $18.90
Beef with black bean sauce $18.90
All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large
Deep fried prawns $7.00
Sago with coconut milk $6.30 / $10.50 / $14.70
- small / medium / large
Pig's stomach with pickled vegetables $12.60
Steamed mussels $21.00
Deep fried combination Entrée $26.00
- Any 4 of the above

CRABSTICK $1.50
LARGE HOTDOG $2.10
SAUSAGE $1.50
MINI SPRING ROLLS 3 FOR $1.00
DONUTS $1.50
FISH $1.50
JAM RAPS $2.00
MUSSELS EACH $1.00

ADD AN EXTRA SLIDER FOR $5.00
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>

Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
Fresh Green Salad $9.00
Large $33.00
Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
BBQ Plum Ribs $16.50

Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce

Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Sides $9.00
- Seasoned Wedges
Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
Sides $8.00
- Cajun Pomme Frittes
Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad

Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Protein Ball (Pure's top selling product) $3.00

1/2 Dozen $15.50
BURNHAM $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Selection of sweet treats in the dessert cabinet
Smoked salmon mousse with toasted ciabatta & pickles $12.50
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50

The Coffee Club Hagley Park

Address

149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033749129

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:30-16:00, Sunday: 08:30-16:00

Price

$0 - $10

Type

None

Service

None

Cuisine

Cafe Food

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Wine and Beer , Cash , American Express , Lunch , Seating , Free Wifi , Cards accepted , Digital Payments , Child-friendly , Outdoor Seating

The Coffee Club Hagley Park in Christchurch Menu

Nearby Sample Menus