The Coffee Club Hagley Park in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Coffee Club Big Breakfast N/A
  • Eggs Benedict with Bacon N/A
  • Eggs Benedict with Smoked Salmon & Spinach N/A
  • Eggs Benedict with Mushroom & Spinach N/A
  • Eggs Benedict with BBQ Pulled Pork & Spinach N/A
  • Eggs, Tomato & Toast N/A
  • Smoked Salmon & Cream Cheese Omelette N/A
  • Classic Pancakes with Berry Compote N/A
  • Light Start Breakfast N/A
  • French Toast with Caramelised Banana N/A
  • Bacon, Eggs, Tomato and Toast N/A
  • Crunchy Granola Bowl N/A
  • Breakfast Bruschetta N/A
  • Corn & Zucchini Fritters with Bacon N/A
  • Mushroom, Feta and Spinach Omelette N/A
  • Ham, Cheese and Tomato Omelette N/A
  • Salmon & Avocado Stack N/A
FRESH SALADS FRESH SALADS
  • Caesar Salad N/A
  • Chicken, Spinach & Quinoa Salad N/A
  • Asian Calamari Salad N/A
  • Mexican Chicken Salad N/A
  • Grilled Haloumi Salad N/A
KIDS' MEAL KIDS' MEAL
  • All Kids' Meals are served with a Keri Kids juice & colouring-in sheet. Our fluffies are free!
  • Chicken Nuggets N/A
  • Egg on Toast N/A
  • Battered Fish N/A
  • Pancakes with Ice Cream & Cream N/A
ULTIMATE SANDWICHES ULTIMATE SANDWICHES
  • Chicken & Bacon Club Sandwich N/A
  • Philly Cheese Steak N/A
  • Steak Sandwich N/A
  • BLT N/A
CLASSIC SANDWICHES & WRAPS CLASSIC SANDWICHES & WRAPS
  • Chicken, Cheese, Avocado N/A
  • Ham, Cheese, Pineapple N/A
INDULGENT OPEN TOASTIES INDULGENT OPEN TOASTIES
  • Chicken, Cranberry, Brie N/A
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onions N/A
GOURMET BRIOCHE BURGERS GOURMET BRIOCHE BURGERS
  • BBQ Pulled Pork N/A
  • Chicken Caesar N/A
  • Tampura Fish N/A
  • Beef & Caramelised Onion N/A
CLASSIC FAVOURITES CLASSIC FAVOURITES
  • Lemon Pepper Calamari N/A
  • Beer Battered Fish & Chips N/A
  • Chicken Parmigiana N/A
  • Grilled Pesto Bruschetta N/A
  • Club Nachos N/A
  • Chilli Beef Nachos N/A
  • Chicken, Bacon and Chipotle Pizza N/A
  • Seasoned Chips N/A
  • Bowl of Potato Wedges N/A
PASTA & MAINS PASTA & MAINS
  • These dishes are exclusive to The Coffee Club Restaurants listed below: Sylvia Park / Takapuna / Botany Junction / Bethlehem Town Centre / Hastings / Luna Avenue / Victoria Street (Auckland) / Constellation Drive / Northwest
  • Linguine Carbonara N/A
  • Chilli Prawn & Chorizo Linguine N/A
  • Mushroom, Feta & Spinach Linguine N/A
  • Grilled Chicken Breast with Creamy Mushroom Sauce N/A
  • 200g Eye Fillet with Red Wine Jus N/A

Nearby Sample Menus

  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Croissant $8.50
    • With Swiss cheese, rocket, roasted mushroom
  • Avocado on Toast $17.00
    • Poached eggs, smashed avocado with feta, red onion, dukkah
  • Kedgeree $19.00
    • Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
  • Soup of the Day $14.00
    • With fresh organic ciabatta
  • Dux Slaw
    • Cabbage, carrot, rice wine mayonnaise dressing
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet pickled cherries
  • Kids Pancakes $12
    • Blueberry pancakes with caramelised banana, maple syrup and whipped cream
  • Luciano’s Big Breakfast $22.5
    • A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
  • Prawn Tacos $21
    • Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
  • Kids Taco $14
    • A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
  • Marlborough Smoked Salmon $6
  • Luciano’s Bruschetta $16
    • Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
  • Garlic Spinach $3
  • Granola and Fruit Salad $14
    • Our house baked maple granola served with a fresh fruit salad and a berry reduction
  • Hashbrown $1.40
  • Mushroom Burger $5.80
    • Two beef patties, mushroom, lettuce, onion and tomato sauce.
  • Saussage $2.60
  • Cheese & Pineapple Burger $5.80
    • Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
  • Crab Stick (battered) $2.00
  • Jam Wrap Donut $2.50
  • Mussels (x6) (battered) $6.00
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • Green Lipped Mussels $ 1 Person $14 or to Share $22
    • Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
  • Banana Split with chocolate sauce $5.5
  • Sea food Bounty $39.5
    • Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
  • Steak & Fries $12
    • 150g ribeye steak cooked medium with salad and fries
  • Extras $7
    • Salmon
  • Kids Nuggets & Chips $8
    • Salad & tomato sauce
  • Cheesecake of the Day $12.5
    • Homemade New York baked. Ask your waiter about today’s creation.
  • Cheese Board $16
    • Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
  • Chicken Patties (Crumbed) $2.30
  • Chocolate Donuts $2.20
  • Steak & Onion Patties $2.60
  • Plain Donuts $2.20
  • French Fries $3.50
  • Sole Fillets (Crumbed) $5.70
  • Corn Patties $2.50
  • Spring Rolls $2.70
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Rice $5.00
  • Pita bread $2.50
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Special for$6.00
    • 3 Plain Naans
  • Kadhai Paneer $13.90
    • Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
  • Chutney/pickles $2.50
    • Mango chutney, Mango pickle, Lime pickle, Mixed pickle
  • Gulab Jamun $6.00
    • Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Chicken Roll
  • Ham & Corn Relish
  • Ham & Egg
  • Chicken & Sweet Satay
  • Roast Pork Roll
  • Ham & Tomato
  • B.B.Q. Chicken Roll
  • Chicken, Apricot & Cream Cheese
  • Sushi
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Chicken Teriyaki $10.00
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Flatbread $8.00
    • Garlic and cheese
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Bacon $1.50
  • -10 Pieces of Chicken
  • -Regular Drink
  • 5 Pieces Of Chicken $13.50
  • Supreme Burger
  • -4 Regular Drinks
  • Dinner Meal $12.90
  • BBQ $0.40
  • Sausage Rolls $3.00
  • Asparagus Wrapped In Prosciutto $1.6 / $19.2
    • (Seasonal)
  • Club Sandwiches $1.9 / $22.8
    • Assorted gourmet flavours
  • Steak $4.50
  • Steak & Mushroom $4.50
  • Balini $2 / $24
    • Savoury pikelets with an assortment of gourmet toppings
  • Chicken $4.50
  • Cottage Savouries $1.50
  • Loony Lovi’s Chicken Fillets $12.50
    • Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
  • Avocado $2.00
  • Wilted Spinach $4.00
  • Side of char-grilled breads $4.80
  • Duck Breast Salad G $17.50
    • Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
  • Bagel toasted with cream cheese $5.50
  • Dark Chocolaté Décadence [G] $14.50
    • Dark chocolate mousse cube coated in white chocolate. Served with cherry vanilla compote and berry sorbet on a chocolate biscuit
  • Bully Hayes Famous Seafood Chowder $14.00/ $17.80
    • An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
  • NZ groper $32.00
    • with warm potato salad & an almond sesame crust (gf)
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Buttermilk crispy chicken $11.00
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Ice cream sundae (gf) $6.00
  • Chicken Nuggets $4.00
    • half dozen
  • Hot dog $3.00
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Chips $4.50
    • per bag
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Fish $3.50
    • per piece
The Coffee Club Hagley Park

The Coffee Club Hagley Park

location

Address

149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033749129

clock

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:30-16:00, Sunday: 08:30-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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