The Coffee Club Hagley Park in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Coffee Club Big Breakfast N/A
  • Eggs Benedict with Bacon N/A
  • Eggs Benedict with Smoked Salmon & Spinach N/A
  • Eggs Benedict with Mushroom & Spinach N/A
  • Eggs Benedict with BBQ Pulled Pork & Spinach N/A
  • Eggs, Tomato & Toast N/A
  • Smoked Salmon & Cream Cheese Omelette N/A
  • Classic Pancakes with Berry Compote N/A
  • Light Start Breakfast N/A
  • French Toast with Caramelised Banana N/A
  • Bacon, Eggs, Tomato and Toast N/A
  • Crunchy Granola Bowl N/A
  • Breakfast Bruschetta N/A
  • Corn & Zucchini Fritters with Bacon N/A
  • Mushroom, Feta and Spinach Omelette N/A
  • Ham, Cheese and Tomato Omelette N/A
  • Salmon & Avocado Stack N/A
FRESH SALADS FRESH SALADS
  • Caesar Salad N/A
  • Chicken, Spinach & Quinoa Salad N/A
  • Asian Calamari Salad N/A
  • Mexican Chicken Salad N/A
  • Grilled Haloumi Salad N/A
KIDS' MEAL KIDS' MEAL
  • All Kids' Meals are served with a Keri Kids juice & colouring-in sheet. Our fluffies are free!
  • Chicken Nuggets N/A
  • Egg on Toast N/A
  • Battered Fish N/A
  • Pancakes with Ice Cream & Cream N/A
ULTIMATE SANDWICHES ULTIMATE SANDWICHES
  • Chicken & Bacon Club Sandwich N/A
  • Philly Cheese Steak N/A
  • Steak Sandwich N/A
  • BLT N/A
CLASSIC SANDWICHES & WRAPS CLASSIC SANDWICHES & WRAPS
  • Chicken, Cheese, Avocado N/A
  • Ham, Cheese, Pineapple N/A
INDULGENT OPEN TOASTIES INDULGENT OPEN TOASTIES
  • Chicken, Cranberry, Brie N/A
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onions N/A
GOURMET BRIOCHE BURGERS GOURMET BRIOCHE BURGERS
  • BBQ Pulled Pork N/A
  • Chicken Caesar N/A
  • Tampura Fish N/A
  • Beef & Caramelised Onion N/A
CLASSIC FAVOURITES CLASSIC FAVOURITES
  • Lemon Pepper Calamari N/A
  • Beer Battered Fish & Chips N/A
  • Chicken Parmigiana N/A
  • Grilled Pesto Bruschetta N/A
  • Club Nachos N/A
  • Chilli Beef Nachos N/A
  • Chicken, Bacon and Chipotle Pizza N/A
  • Seasoned Chips N/A
  • Bowl of Potato Wedges N/A
PASTA & MAINS PASTA & MAINS
  • These dishes are exclusive to The Coffee Club Restaurants listed below: Sylvia Park / Takapuna / Botany Junction / Bethlehem Town Centre / Hastings / Luna Avenue / Victoria Street (Auckland) / Constellation Drive / Northwest
  • Linguine Carbonara N/A
  • Chilli Prawn & Chorizo Linguine N/A
  • Mushroom, Feta & Spinach Linguine N/A
  • Grilled Chicken Breast with Creamy Mushroom Sauce N/A
  • 200g Eye Fillet with Red Wine Jus N/A

Nearby Sample Menus

  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • 2 Eggs $10.90
    • any style with toast
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Falafel $6.50
  • Cheese Tortilla $6.50
  • Beef Tapa $7.90
  • Extra Meat $3.50
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Grilled Vege $11.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Diy Tortilla Kit $8.90
  • Pork Kakuni with rice $19.80
    • Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Edamame (V) $5.00
  • Prawn Nigiri $5.00
    • 2pcs
  • Omelettes $18.00
    • choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
  • Caramel Mocha Latte $6.50
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Mocchiato / Vienna $3.80
  • Iced Drinks $7.40
    • Iced Mochaccino
  • Bagels $8.50
    • w' raspberry jam OR basil pesto and cream cheese
  • Hot Chocolate $1.50
    • Fluffy
  • Surf & Turf $32.00
    • 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Kiwi Burger $22.00
    • 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Black or pinto beans
  • Chicken
    • fresh off the grill
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Chips + salsa $4.50
  • Veggie nachos $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Chips + guacamole $5.50
  • Tacos
  • -Kid quesadilla $5.50
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Hash-Browns $ 1.50
  • Burger n Fries $12.00
  • Served without fries $9.00
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Slow Cooked Brisket Bites $14.00
    • with smokey Texan dipping sauce
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • Spicy Lamb n/a
    • Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Gluten free 8” $20.00
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Classic Sour Dough $18.50
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • Paneer Tikka - 5 pieces $10.00
    • Cottage Cheese baked in tandoor
  • Garlic Kebab - 5 pieces per portion $13.00
    • Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
  • Green Salad $5.00
    • Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
  • Chilli Chicken $16.00
    • Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
  • Laal Mas (extremely hot) $17.50
    • Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
  • Prawns Jalfrezi $19.00
    • Pieces of prawns cooked with green capsicum, coconut milk, tomato, spring onions and spices
  • Veg. Manchurian (Chef Special) $16.00
    • Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
  • Aaloo Paratha $4.50
    • Naan bread stuffed with potatoes, onions or a mixture of spices
  • Large $23.00
  • - or individually - moeraki blue $5.00
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • - or individually - creamy brie $6.00
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
  • Chicken Pate $14.00
    • Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
  • SWEET ENDINGS
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • FROM THE GRILL
  • Banoffee Pie
    • Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
  • Hatsu Chicken heart with Tare $7.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Tsukemono $7.00
    • Homemade pickles
  • Creamy sesame cabbage salad $7.00
  • Sasami Chicken fillet with plum sauce $7.00
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Momo Chicken thigh with Tare $7.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • Nicy & Spicy $7.90
  • Salmon Nigiri $7.90
  • Platter/medium $35.00
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Special Bento $10.50
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Platter/big $45.00
  • Pacific Oysters
    • natural or beer battered
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
  • Half & half add $2.00
  • 1/2 Dozen $15.50
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Steak $32.00
    • 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
  • Chocolate truffle fudge cake $12.50
The Coffee Club Hagley Park

The Coffee Club Hagley Park

location

Address

149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033749129

clock

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:30-16:00, Sunday: 08:30-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Similar Restaurants based on Cuisines