The Coffee Club Hagley Park in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Coffee Club Big Breakfast N/A
  • Eggs Benedict with Bacon N/A
  • Eggs Benedict with Smoked Salmon & Spinach N/A
  • Eggs Benedict with Mushroom & Spinach N/A
  • Eggs Benedict with BBQ Pulled Pork & Spinach N/A
  • Eggs, Tomato & Toast N/A
  • Smoked Salmon & Cream Cheese Omelette N/A
  • Classic Pancakes with Berry Compote N/A
  • Light Start Breakfast N/A
  • French Toast with Caramelised Banana N/A
  • Bacon, Eggs, Tomato and Toast N/A
  • Crunchy Granola Bowl N/A
  • Breakfast Bruschetta N/A
  • Corn & Zucchini Fritters with Bacon N/A
  • Mushroom, Feta and Spinach Omelette N/A
  • Ham, Cheese and Tomato Omelette N/A
  • Salmon & Avocado Stack N/A
FRESH SALADS FRESH SALADS
  • Caesar Salad N/A
  • Chicken, Spinach & Quinoa Salad N/A
  • Asian Calamari Salad N/A
  • Mexican Chicken Salad N/A
  • Grilled Haloumi Salad N/A
KIDS' MEAL KIDS' MEAL
  • All Kids' Meals are served with a Keri Kids juice & colouring-in sheet. Our fluffies are free!
  • Chicken Nuggets N/A
  • Egg on Toast N/A
  • Battered Fish N/A
  • Pancakes with Ice Cream & Cream N/A
ULTIMATE SANDWICHES ULTIMATE SANDWICHES
  • Chicken & Bacon Club Sandwich N/A
  • Philly Cheese Steak N/A
  • Steak Sandwich N/A
  • BLT N/A
CLASSIC SANDWICHES & WRAPS CLASSIC SANDWICHES & WRAPS
  • Chicken, Cheese, Avocado N/A
  • Ham, Cheese, Pineapple N/A
INDULGENT OPEN TOASTIES INDULGENT OPEN TOASTIES
  • Chicken, Cranberry, Brie N/A
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onions N/A
GOURMET BRIOCHE BURGERS GOURMET BRIOCHE BURGERS
  • BBQ Pulled Pork N/A
  • Chicken Caesar N/A
  • Tampura Fish N/A
  • Beef & Caramelised Onion N/A
CLASSIC FAVOURITES CLASSIC FAVOURITES
  • Lemon Pepper Calamari N/A
  • Beer Battered Fish & Chips N/A
  • Chicken Parmigiana N/A
  • Grilled Pesto Bruschetta N/A
  • Club Nachos N/A
  • Chilli Beef Nachos N/A
  • Chicken, Bacon and Chipotle Pizza N/A
  • Seasoned Chips N/A
  • Bowl of Potato Wedges N/A
PASTA & MAINS PASTA & MAINS
  • These dishes are exclusive to The Coffee Club Restaurants listed below: Sylvia Park / Takapuna / Botany Junction / Bethlehem Town Centre / Hastings / Luna Avenue / Victoria Street (Auckland) / Constellation Drive / Northwest
  • Linguine Carbonara N/A
  • Chilli Prawn & Chorizo Linguine N/A
  • Mushroom, Feta & Spinach Linguine N/A
  • Grilled Chicken Breast with Creamy Mushroom Sauce N/A
  • 200g Eye Fillet with Red Wine Jus N/A

Nearby Sample Menus

  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Native Kumara Chips $7.5
  • Pineapple, Mango or Beetroot $1
  • Soft Drinks $4.5
  • Bottled Water $4
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Triple $13.50
  • Mix $12.50
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • -Add Wiled Greens $3.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Sauerkraut Grilled Cheese $10.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Whero Pea Taco $10.00
  • ·Soup w Toasted Bread
  • Chicken Parmigiana A La Moda $23.0
    • roast rump, swiss chard & smoked eggplant puree
  • Smoked Groper Hash $22.0
    • with buttered spinach, poached eggs & chive beurre blanc
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • With smoked free range chicken extra  $5.0
    • socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Amaretto Panna Cotta $16.0
    • a selection of sweet treats for 2 to share
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Frozen chocolate mousse parfait $14.00
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Papas Fritas $5.00
    • French fries
  • 1 Side and 1 Sauce of your choice
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Woo Chilli Sauce $3
  • Satay Sauce & Pickled Cucumber
  • Served with coconut rice (gf)
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Flat Bread $7.50
    • Filadelfio's style with olive oil, parmesan cheese, rosemary, rock salt, nuts, garlic, olives - very, very tasty.
  • Americana $22.50 / $32.50
    • Pepperoni, pepperoni and more pepperoni.
  • Fish Bites & Fries $8.50
  • Latte-Bowl $5.50
  • The Cheese Burger $22.50 / $32.50
    • New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
  • Kings $22.50 / $32.50
    • Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
  • Lamb Salad $13.50
    • Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
  • Antipasto Platter $18.50
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Chicken Satay $4.50
  • Cottage Savouries $1.50
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Curry Vegetable Pie $4.50
  • Per item/ Per dozen
  • Chilli Mince & Cheese $4.50
  • Mini Sausage Rolls $1.30 / $15.5
  • Steak & Mushroom $4.50
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Mussel fritter (x3) $18.00
    • with lemon aioli and lettuce
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Plain Rice $3.00
    • Plain steamed Basmati rice
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Garlic Naan $3.50
    • Naan filled with garlic.
  • Chef Special Kebab and Basmati Rice $15.50
    • Basmati rice served with Indian Heaven special kebab.
  • Gulab Jamun $5.00
    • Creamed milk dumpling served in sugar syrup
  • Mango Chutney $3.00
  • Tamarind Chutney $2.50
  • Lamb/Beef Korma $16.00
    • Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
  • - Add grilled cheese and bacon $12.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • - With spinach, salmon $ 19.50
  • Fries $6.00
    • Served with tomato and aioli sauce
  • *Ask about our special of the day for $10.00
  • - With spinach, bacon $16.00
  • Protein Ball (Pure's top selling product) $3.00
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Extra Sour Cream $2.50
  • Bowl of Salad $4.50
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Gravy Boat $1.50
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
  • Couscous $18.50
    • Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
The Coffee Club Hagley Park

The Coffee Club Hagley Park

location

Address

149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033749129

clock

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:30-16:00, Sunday: 08:30-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
149 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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