The Cottage Tauranga in Tauranga Menu

The Cottage Tauranga in Tauranga has no menu available, but can choose from many other options such as all day brunch menu till 2pm or Fruit Toast from The Back Porch Cafe. Ambria Restaurant & Bar offers many options including Pizza Bread (v) and Garlic Ciabatta (v). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BLT Bagel and NYC Benedict Bagel from . McDonald's Te Ngae offers Mumbai Masala Indian Restaurant and Vegetable Pakoras.

Nearby Sample Menus

  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • -Cheese $5.90
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Prawn Star $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Maverick Fillet $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Wrap Star $12.5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Shanks Peninsula (One Shank / Two Shanks) $27 / $36
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Lasagne Al Forno $16.50
    • Traditional beef homemade lasagne topped with cheese
  • Hawaiian $21.00
    • Homemade tomato, mozzarella, ham, juicy pineapple
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • BBQ pulled pork $22.00
    • With jalapenos
  • Coromandel mussels (S) $16.50
    • With a leek and tarragon cream sauce and toasted ciabatta
  • Catch of the day POA
  • Pork ribs $35.00
    • Whole rack
  • Dough boys $18.90
    • Pocketed tomatoes and cheese
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • Grass fed sirloin steak $42.00
    • 300g
  • Cured meat board $34.00
    • With prosciutto, salami, basecamp venison, salami and beef carpaccio
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • M $4.10
  • L $4.00
  • 7 pcs $12.20
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Crispy Vegetable Spring Rolls $10.90
    • with sweet chili dipping sauce
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Vegetariana $22.50 Med / $24.50 Lge
    • Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
  • Garlic Bread $7.00
    • Fresh garlic, herbs and butter (4 slices)
  • Fettuccine Al Salmone & Funghi $23.50
    • Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
  • Bruschetta Alla Caponatta $8.00
    • Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
  • Blue Cheese $20.50 Med / $22.50 Lge
    • Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
  • Mare & Monti $27.50
    • Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
  • Tiramisu $14.00
    • Mascarpone sauce, Savoiardi biscuits & organic coffee
  • Verdure Arrostite $7.00
    • Mixed roasted vegetables
  • Ice cream Sundae $3.50
    • Ice cream topped with chocolate sauce & sprinkles
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Sauteed fresh vegetables $9.50
  • Trio of Dips with Crostini $14.50
  • Salt & pepper calamari $16.00
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Fish and Chips $24.50
    • Tempura battered fresh market fish, green salad, fries & house tartare sauce
  • Combination Dip 3 dips & 2 Turkish bread $12.00
  • Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
  • *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
  • Plain Naan Bread $4.00
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • Cacik Dip & Turkish Bread $7.00
  • Butter chicken server with rice.
  • - 4 pieces of Inari
  • - 4 pieces Smoked Salmon & Double Avocado
  • Nigiri Sushi Medley $30.90
  • - 8 pieces Smoked Salmon & Avocado
  • 8PC. REG $8.90
  • 8PC. DBL AVO $8.40
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Surimi & Pickle
  • Thai Thani Fried Rice $17.50
    • Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
  • Red Curry $17.50
    • Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
  • Spicy Noodles $17.50
    • Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
  • Green Curry $17.50
    • Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
  • Curry Puff $8.00
    • Delicious puff pastry filled with fragrant curry minced chicken and potatoes
  • Crispy Belly (Moo Krob) $17.50
    • Stir-fried crispy pork cooked with vegetables and peanut sauce
  • Gai Pa Ram $17.50
    • Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
  • Phad Thai $17.50
    • popular traditional Thai rice noodle with your choice of chicken, beef or pork
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Ham and Mozzarella $17.50
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Onion Salad $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Mango Chutney $3.50
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with preserved & cream cheese $6.50
The Cottage Tauranga

The Cottage Tauranga

location

Address

30 Second Ave, Tauranga 3110, New Zealand

phone

Phone

075780803

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00, Saturday: 08:00-14:00, Sunday: 08:30-14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Cash

Location
30 Second Ave, Tauranga 3110, New Zealand
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