The Cowshed in Waikato Menu

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The Cowshed in Waikato has no menu available, but can choose from many other options such as Meat Platter or Vegetarian Tasting Platter (V) from The Dinsdale Office. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. The Verandah includes a wide range like Toast or Breakfast Banana Split. Fries and Nachos from . Bucks Sports Bar & Grill offers The Kebabs and Large Chips.

Nearby Sample Menus

Warm cheese cornbread $8.00
- with brown butter V
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
200g Link CHORIZO sausage $10.00
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00

Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Vegetable pakoras, apple & tamarind chutney $13.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Cheese burger, chips & salad $14.00
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)

Sweet Treats N/A
- please check our cabinet for daily specials
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh

Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Fish and Chips $11.50
- Half portion available
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
Vegetarian Big Breakfast $13.50
- Half portion available
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)

Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Green Salad $6.5
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing

Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Please ask your server for the available cheese selection
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Crispy fried pickled cucumber, mustard mayo $7
Seasonal vegetables, please ask your server $8
Blanched edamame beans, crushed sea salt $6
-Two Choices $25
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9

-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
-Edamame / Korokke (6pcs) $6.00
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
-Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
-Teriyaki Salmon Don / Fresh Salmon Don $18.00
- Full $13.00
●Main

Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Soup of the day $12
- homemade by the chef packed with yummy stuff
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14

Creamy mussel chowder $18
- served w garlic & herb bread
Vegetarian lasagne w a green salad $17
Bacon & eggs w toast $14
Tomato & basil $24
- w chorizo
Chocolate brownie & vanilla ice cream $12
Mussel fritters $22
- served w salad & homemade tartare sauce
Fish n chips $14
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing

Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries

Risotto $20.50
- Minted pea, parmesan, spinach.
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Seasonal Greens $9.00
Arancini $8.00
- Mushroom & parmesan. Aioli.
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)

Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Soup of the Day $9.90
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Garlic Bread $4.90
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Toast $5.00
- three slices of toast with spreads

Sweetcorn Fritter $3.00
Curry Roll $2.50
Steak & Egg $5.50
Scallop $2.00
Potato Fritter $1.00
Mexican Burger $7.90
Squid Ring $0.80
Lasagne $3.00

Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad

Kumara Fries $5.5
Watties Spaghetti
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
SALAMI $10
Mozzarella
Mozzarella
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Mixed herbs