Address
307 Main Rd, Tairua, Coromandel
The Cowshed in Waikato Menu
Are you the owner? Manage this listing for free.
The Cowshed in Waikato has no menu available, but can choose from many other options such as Meat Platter or Vegetarian Tasting Platter (V) from The Dinsdale Office. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. The Verandah includes a wide range like Toast or Breakfast Banana Split. Fries and Nachos from . Bucks Sports Bar & Grill offers The Kebabs and Large Chips.
Nearby Sample Menus
-
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
-
Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
-
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
- Cheesy Garlic Bread $6.50
-
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
-
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
- + bacon + cheese $3.50
- Scotch $28.95
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
-
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Grilled Garlic Rewana, topped with parmesan $7.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Bacon $3.00
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Beer battered fish - fries - salad - tartare $19.50
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Cottage pie - toasted sourdough $16.00
-
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Baked Beans $3.50
- House made jam - marmalade $1.50
-
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
- Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
-
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
-
Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
-
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
-
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
- Over the moon triple cream brie w quince jelly
-
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
- Falafel $12.50
- Chicken $13.50
- Mix $13.50
- Mix Small $11.00 Lrg $13.50
-
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
- Turkish Garlic Bread $5.00
- Lamb Small $11.00 Lrg $13.00
- Chicken Small $11.00 Lrg $13.00
-
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
-
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
-
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
-
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
-
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
-
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
-
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
- Breakfast Available 8am - 2.30pm Daily
-
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
-
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
-
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
-
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
- Gluten free available on request, please ask when placing your order. Vegetarian options available
- -Reg $5.50
-
Prawn Vindaloo $18.00
- Prawn cooked in onion tomato gravy with vindaloo sauce
-
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
-
Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
-
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
-
Paneer Chilli $15.00
- pieces of cottage cheese cooked with capsicum, onion in chinese style
-
Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
- Mango Lassi (4pcs) $5.00
- Mixed Pickle $3.00
-
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
-
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
-
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
-
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
-
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
-
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
-
Fries $6.50
- With aioli and tomato sauce
-
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
- Rump steak, salad garnish, bacon and caramelised onions $16.00
-
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
-
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
-
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
-
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
- * Garlic, herb and rock salt
-
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
- Hash brown $5.00
-
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
-
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
-
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Rosemary focaccia $10.00
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- Margherita $17.00
-
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
-
Fresh radler battered fish n chips
- Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
- - Doz $25
-
White chocolate & strawberry cheesecake $11.5
- W/ aged balsamic strawberries
-
Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
- -parmesan & dukkah $9
- -spinach risotto cake + rocket + aioli (v).
- -parmesan & dukkah $9
- Gourmet Angus Burger & Fries $19.00
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- -With your choice of Bacon & Banana or $16.50
- Mini Breakfast $16.50
-
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- "Old School” Lambs Fry & Bacon $16.00
- Bacon & Eggs Classic $16.50
- Each one price
- Onions, Olives $ 2
-
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
-
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
-
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
-
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
-
Large 18" Meatball $ 31
- Thinly Sliced Meatball
- All burgers served w/chips N/A
- Deep fried Seafood Cluster $15.00
- Mini Hot Dogs and Chips $9.00
-
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
-
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
-
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
-
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Sirloin Steak, Chips & Eggs $17.00
The Cowshed
Phone
078648600
Opened hours
Tue - Sat 12 noon - 10:00pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
307 Main Rd, Tairua, Coromandel
- Waikato Others Menus
- Waikato Region Others Menus