The Cowshed in Waikato Menu

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The Cowshed in Waikato has no menu available, but can choose from many other options such as Meat Platter or Vegetarian Tasting Platter (V) from The Dinsdale Office. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. The Verandah includes a wide range like Toast or Breakfast Banana Split. Fries and Nachos from . Bucks Sports Bar & Grill offers The Kebabs and Large Chips.

Nearby Sample Menus

Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo

Macaroni and Bacon $10.00
Wedges $9.00
- Bacon, cheese and sour cream
Hamburger $7.00
Ham, Egg Toasted Sandwich $8.50
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
Bacon and Mushroom Roll $8.00
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
Scrambled Eggs and Bacon on Toast $9.00

Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Salt and pepper squid with chipotle mayo $16.00
Rustic fries with salt and pepper spice, aioli $8.00

Cheese burger, chips & salad $14.00
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Steak & Ale Pie $19.00
- chips & salad
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00

check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Curly fries / steak fries $10.00
- w/ sauce
Eggs benedict / salmon $18.90
Al brown swiss cheese / tomato $ 13.50
Eggs / toast / fried potatoes $3.00
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Chicken tenders & curly fries w/ sauce $12.00
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing

Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
Calamari $13.00
Falafel Small $9.00 Lrg $11.00
Extra Meat $5.00
Calamari Small $11.00 Lrg $13.00
Dip Platter & Garlic Bread $10.00
All in One $15.00
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion

BLAT $13.50
- on Toasted Bread
BLT $12.50
- on Toasted Bread
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Chicken $17.50
- with Bacon, Avocado a Brie
Quiches and Pies
Bacon & Mushroom Quiche $8.50
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast

Garlic pizza bread $8
- With cheese
Yankee combo $10 / $13
- Salami , mushrooms
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
Seasoned wedges $7
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Double cheese $8 / $11
- Our famous italian sauce & cheese

Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
ẃ garlic mash & vegetables $29.50
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Entree
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream

Free range egg $2.00
Add bacon $14.00
Add large $10.00
Toast $2.00
Cheese $2.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras

Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Eggs Benedict With Wood Smoked Salmon $16.90
Eggs on Toast $8.90
- Made however you choose
Eggs Benedict With Bacon $14.90
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Toasted bagels
Instone homemade pancakes $15.50
- With fruit & maple syrup
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
-With bacon $13.50
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
Winter oats (porridge) $11.00
- Served with fruit
-Or ciabatta $11.50
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries

Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing

Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Creme Brulee $12.00
- Served with Vanilla ice cream
Chocolate Mudcake $12.00
Bread Selection $10.00
- With Condiments