The Cowshed in Waikato Menu

raw bowl (v) $10
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
bacon $3
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
french toast (v) $10
-streaky bacon $18
bruschetta of the day $14
- please see blackboard

Garden salad $7
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Seasonal vegetables $7
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Jelly and Ice Cream
- Ice Cream served with jelly
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)

-small $4
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Free range eggs $9
- on toasted ciabatta. Tweak it.
Tweak it $3
- -tomato
-Add Salmon $6
-add chicken $6
-gluten free bread $1
Fries
- crispy golden fries w aioli or tomato sauce

-Teriyaki Chicken Don
- Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
-Seaweed Salad $10.00
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
●Salads
-Half $9.50

All Meals Served With Roast Vegetables
Pasta of the day (ask our lovely staff) $17
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Dessert Available To All Guests With Clean Plates
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17

Fisht bites & chips / Sausage & chips $7.00
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
Cheese naan $4.00
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
Tandoori king prawn S $12 / L $20
Plain naan $3.00

Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Hawaiian $18.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Rosemary focaccia $10.00
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Margherita $17.00

Kids fish n chips $10.5
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
-Dinner 225Gm tarakihi $24
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
Delish 3 slider selection w handcut fries $20
Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
Fresh fish of the day $POA
Kids sundae $7

Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Fish of the Day
- see our list of daily updates and specials
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Grilled Halloumi $16.5
- orange & pine nut salad
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Paté $11
- herb crostini

Nearby Sample Menus