Address
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Dirty Land in Christchurch Menu
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The Dirty Land in Christchurch has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. The Old Leithfield Hotel offers many options including Garlic Bread and Garlic Bread. Velvet Burger includes a wide range like Bacon or Squawk Dawg. Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Nice Cook Chinese Restaurant and Takeaways and Nice Cook Chow Mein.
Nearby Sample Menus
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Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
- PSDB Wonton - 3 pc $6.50
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
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Pork & Prawn Shumai $12.00
- 4pcs
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Steamed Custard Bun $10.00
- 3pcs
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Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
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PSDB Signature Xiaolongbao $12.00
- 5pcs
- Oven Roasted Tomato $3
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Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
- Bowl of Wedges with Sour Cream $11
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Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
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Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
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Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
- Manuka Smoked Bacon $4
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Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
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Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
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Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
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Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
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Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
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Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
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Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
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Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
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BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
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Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
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Soft Bread Rolls $8
- Smoked Garlic Butter
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Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
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Boneyard Platter (For two) $65
- Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
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Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
- Cheese Cake of the Day $6.90
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
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Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
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Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
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200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
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Breakfast Combinations $6.80
- Preserves
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Rogan Josh Lamb/Beef $19
- Lean lamb/beef cooked in North Indian style with herbs and spices.
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Vegetable Biryani $16
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
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Butter Naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
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Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
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Cheese Naan $5
- Naan bread stuffed with grated cheese.
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Palak Paneer $18
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
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Gulab Jamun (2Pcs) $5
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
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Amritsari Curry: Chicken/Lamb/Beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
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Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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Chori Pan $9.00
- House made chorizo and arepas
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
- 1 Side and 1 Sauce of your choice
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Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
- Pork & Vegetables $11.00
- Chicken with Chilli $10.00
- Chicken with Black Pepper Sauce $10.00
- Beefballs & Vegetables Soup $5.00
- Fried Beef Balls - 12pcs $8.00
- Chicken and Sweet Corn Soup $5.00
- Salted Peppered Chicken $11.00
- All served with a bowl of rice N/A
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Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
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Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
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Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
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Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
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Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
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Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
- French Fries $7.00
- - or individually - creamy brie $6.00
- Toasted Sandwich $3.00
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- - Add fries for an extra $3.00
- - Cheese and ham
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Cheese and onion
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
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Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- Wedge $4.50
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Fries $4.00
- - Combo: Burget of your choice + fries + can of drink $21.00
- Feta Cheese $2.00
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Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
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Your choice of poison $13.5
- with black coffee & whipped cream
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
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Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
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Espresso egg $19.5
- add bacon/smoked salmon
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Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
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House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
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Eggs on toast $16.5
- with bacon or hot smoked salmon
- Duck fat potatoes $5.5
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Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
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$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
- STARTERS
- All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
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Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
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Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
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Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
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Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
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Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
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Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
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Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
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Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
- Ham and cheese pizza $9.50
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All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
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Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
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Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
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Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
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Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
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Mushroom Mattar $17.50
- Mushroom and Green peas curry cooked in spices full of flavor
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Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
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Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
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Cheese Naan $5.00
- Naan stuffed with cottage cheese
The Dirty Land
Phone
033655340
Opened hours
Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 3:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Mexican
Features
Reservations , Waitstaff , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Bar Menus
- Christchurch Finger Food Menus
- Christchurch Mexican Menus
- Canterbury Bar Menus
- Canterbury Finger Food Menus
- Canterbury Mexican Menus