Address
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Dirty Land in Christchurch Menu
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The Dirty Land in Christchurch has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. The Old Leithfield Hotel offers many options including Garlic Bread and Garlic Bread. Velvet Burger includes a wide range like Bacon or Squawk Dawg. Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Nice Cook Chinese Restaurant and Takeaways and Nice Cook Chow Mein.
Nearby Sample Menus
- Meat Pattie $2.50
- Corn Pattie $2.50
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
- Wontons (1/2Doz) $4.00
- ●FAMILY PACK 2 $13.00
- Potato Fritter $1.00
- ●FAMILY PACK 1 $9.00
- Cheese $4.00
- White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
- Firstlight Grass Fed Wagyu MarbleScore 7-9
- Market Oysters
- Red Wine Jus $5
-
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
- Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
- Chinichurri $3
-
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
- Deep fried squid $8.00
- Free range chicken (pre-order) $43.00
- Mixed vegetables in fermented tofu sauce $18.00
- Chicken, crab meat & tofu soup (small/medium/large) $8.00/$22.00/$36.00
- Beef with capsicums $18.00
- Green beans with teriyaki pork on a hot plate $19.00
- Squid on a hot plate $22.00
- Palace's mayo prawns with pineapple $23.00
- Dan Tart $2.50
- Curry Laksa Noodles $10.00
- Squid Balls $4.50
- Shark's Fin Siu Mai $4.50
- Young Tofu $5.00
- Deep Fried Squid $5.00
- Tripe $5.00
- Red Bean Buns $3.50
- Vegeterian Fried Rice $15.00
- Vegetable and Ling Fish Filet on Rice $13.00
- Stir Fried Fish with Celery (Ling Filet) $22.00
- Fried Eggplant with Chilli Sauce $18.00
- Sweet & Sour Fish Fillet $23.00
- Fried Beans with Garlic Sauce $16.00
- Chilli Fried Beef Noodle Soup $14.00
- Shredded Pork in Sweet Bean Sauce $22.00
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Steak & Onion Patties $2.60
- Bacon Corn Patties (Crum Bed) $2.60
- Hot Dogs $2.20
- French Fries $3.50
- Chicken Nuggets (Dozen) $10.00
- Plain Donuts $2.20
- Pineapple $3.40
- Pienapple $2.50
- Plain $2.80
- Tomato $3.40
- Mushroom $3.40
- Extra Fillings $1.00
- Chicken $4.40
- Hawaiian $4.40
-
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
-
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
-
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
-
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
-
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
-
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
- Sushi
-
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
- I4OAST PORK TOMATOES ON RICE $10.50
- CHICKEN CURRY ON RICE $10.50
- STEAK FRIED RICE $10.00
- Mussels (doz) $8.00
- CHICKEN FRIED NOODLES $10.00
- Giant $7.00
- Pineapple $3.80
- Egg $3.80
- Hawaiian $5.80
- Cheese and Pineapple $5.00
- Bacon $4.00
- Falafel $7.95
- Hawaiian Delight $3.50
- Works Burguer $6.50
- Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
- Camembert Wedge $1.50
- Plus Fried Eggs $1
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
-
Kransky and Egg Roll $8
- Fried or Scrambled
- Best Bacon Buttie $8
- Haast Whitebait Fritter $8
- Deluxe Cheese Toastie $8
- Smoked Chicken Sage / Onion Relish $10
-
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
-
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
-
Soup of the day $12.50
- soup of the day served with warm bread
-
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
-
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
-
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
-
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
-
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
-
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
-
Green-lipped mussel chowder $16.50
- served with bread
-
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
-
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
-
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
- Add fresh bread $3.00
-
Spiced fried chicken nibbles $8.00
- 6pcs
-
Deep fried pork wontons $7.00
- 5pcs
-
Steamed chinese BBQ pork buns $7.00
- 3 pcs
- Seasonal greens with garlic or oyster $14.00
- Ma Po tofu with pork mince $18.00
-
Hong kong style prawn toast $8.00
- 4pcs
- Assorted seafood noodle soup $20.00
-
Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
- Hot dog $3.00
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
- Spring Roll $3.50
-
Fish $3.50
- per piece
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
-
Chicken Nuggets $4.00
- half dozen
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Dirty Land
Phone
033655340
Opened hours
Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 3:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Mexican
Features
Reservations , Waitstaff , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Bar Menus
- Christchurch Finger Food Menus
- Christchurch Mexican Menus
- Canterbury Bar Menus
- Canterbury Finger Food Menus
- Canterbury Mexican Menus