Address
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Dirty Land in Christchurch Menu
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The Dirty Land in Christchurch has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. The Old Leithfield Hotel offers many options including Garlic Bread and Garlic Bread. Velvet Burger includes a wide range like Bacon or Squawk Dawg. Hot Bread w Butter and Clam Chowder in a Jar from . The Crab Shack offers Nice Cook Chinese Restaurant and Takeaways and Nice Cook Chow Mein.
Nearby Sample Menus
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
- Sides - spinach, roast tomato, hollandaise $3
- Sides - eggs (2), roasted mushrooms, avocado $4
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
- Pineapple ring $2.00
- Chicken nugget $0.80
- Chips . Regular $2.50
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
- Curry roll $2.50
- GURNARD/TARAKIHI/WAREHOU
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SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
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FISH MEAL $10.50
- fish, chips, sauce, lemon
- Chicken Corn Soup $7.00
- 1 Sausage $2.00
- Spicy Steak $11.00
- Roast Pork Fried Rice $7.50
- Chocolate Explosion $3.20
- Combination Fried Noodles $11.00
- Sweet 'N' Sour Chicken $12.00
- Prawn Foo Young $13.00
- Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
- Medium $7.50
- Sticky Date and Toffee Pudding $7.90
- Berber couscous (vegetarian) $17.00
- All served with Moroccan Hat bread
- Black Forest Gateau $7.90
- King prawns, fresh chilli and coriander $15.00
- Large $10.00
-
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
-
Pasta of the Day POA
- Please see our blackboard special
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
- Streaky bacon $5.00
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
- Sauteed spinach $4.00
- Wedges with sour cream & sweet chilli $8.50
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Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
- Griddle Cooked Spicy Tripe $18.00
- Steamed Salmon with Black Bean POA
- Beef with Tofu $15.00
- Spicy Beef on Sizzling Plate $16.00
- Soup with Tomato and Egg $5.00
- Si Chun Style Mung Bean Jelly Salad $6.00
- Venison with Spring Onion and Ginger $28.00
- Rolled Pork and Cucumber with Garlic Dressing $6.00
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GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
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STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
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JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
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GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
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CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
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BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
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CALAMARI $10.00
- Lime infused salt and pepper calamari
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken curry $12.90
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Unagi don $18.90
- Fresh water eel
- Chicken katsu curry $15.90
- Tempura prawn udon $11.90
- Served on rice with miso soup
- Served on rice with miso soup
- Teriyaki / Katsu / Karaage chicken don $12.90
- -Seafood $12.50
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Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
- -Seafood $12.50
- -Fish Fillet $12.50
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Thai Style Noodle Soup $10
- Chicken or pork or beef
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
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Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
- Chicken Foo Young $9.50
- Roast Pork Foo Young $10.50
- Pork Curry on Fried Rice $9.50
- 1 Dozen Wontons (no sauce) $9.00
- Sweet and Sour Chicken $10.00
- Pork Mushroom on Fried Rice $10.50
- Roast Pork Pineapple on Rice $11.00
- Pork with Cashew Nuts $12.00
- Roasted Poppadoms $2.90
- Murg malai Tikka (5pcs) $8.50
- Fish Tikka Masala (Med) $13.90
- Kheema Naan $5.00
- Corn Spinch (Med Curry) $12.90
- Lamb Mumtaz Curry (Mild) $14.90
- Betoon Murg Curry (Med) $13.90
- Southern Railway Lamb Curry (Med) $14.90
- Stir fried beef with spring onion $22.00
- Black pepper beef $22.00
- Beef fried rice $14.00
- Fried lamb with cumin seeds $21.00
- Pickled Fish $38.00
- Chicken nuggets $9 / 6E
- Scrambled eggs with tomatoes on rice $14.00
- Celery mixed with fungus $8.00
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Beef nacho $10.00
- Served with sour cream
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chips S$4/L$6
- Served with sauce and aioli
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Home-made baked potato wedges with herbs & sour cream $8.50
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Extra fillings $0.50
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
The Dirty Land
Phone
033655340
Opened hours
Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 3:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Mexican
Features
Reservations , Waitstaff , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Bar Menus
- Christchurch Finger Food Menus
- Christchurch Mexican Menus
- Canterbury Bar Menus
- Canterbury Finger Food Menus
- Canterbury Mexican Menus