Address
569 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
The Donut Boutique in Christchurch Menu
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The Donut Boutique in Christchurch has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Sandridge Hotel offers many options including Seafood Basket and Asian Basket. Cup Cafe includes a wide range like The Cup Big Breakfast or Eggs Benedict. Burrito and Tacos from . Pepe’s offers Thai Po Thong and Spring roll (6pcs).
Nearby Sample Menus
- Bottled Water $4
- Pineapple, Mango or Beetroot $1
- Mushroom or Egg $1.5
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Cheese $2
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Fries with tomato sauce & aioli $7.50
- Sauteed mushrooms $4.00
- Streaky bacon $5.00
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Pasta of the Day POA
- Please see our blackboard special
- Paua $3.50
- Onion Ring $1.00
- Oysters (dozen) $29.00
- Plain $4.50
- Kumara Chips $4.80
- Blue Cod Fillet $9.00
- Fish $2.80
- Egg $5.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Small Cheese or Nut Cheese Plate - $10.00
- Carrot Dawg $10.00
- -Add Cheese Toastie $7.00
- -Add Grains $5.00
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Whero Pea Taco $60.00
- Chicken Chop suey $12.00
- Steak Fried rice $12.00
- Lemon chicken $12.50
- Pork Fried Rice $ 12.00
- Prawn Cashew Nut on Rice $14.50
- Pork Chill on Rice $12.00
- Chicken Satay on Rice $12.00
- Chicken curry on Rice $12.00
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
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Extra Filling $1.00
- ($1.00 each)
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Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
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Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
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Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
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Soup of the Day N/A
- With bread or toast
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Kids Toastie $6.50
- Banana & nutella
- Ham, Cheese & Tomato $12.00
- Dutch Pancakes Plain $10.00
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Toast & Spreads $6.50
- With butter & jam
- Gluten Free Bread $1.00
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Bagels $7.00
- Cream cheese & jam
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Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
-
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
-
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
- Hong kong style prawn wonton noodle soup $19.00
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Deep fried pork wontons $7.00
- 5pcs
- Seasonal greens in broth $15.00
- Beef in black bean sauce with capsicum $18.00
- Ma Po tofu with pork mince $18.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Beef in oyster sauce $18.00
- Sweet & sour pork $18.00
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Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
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Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
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Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
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Crispy squid $18
- chilli and lime mayo
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Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
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Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
- CHICKEN BREAST $6.80
- BASIC CHICKEN $5.80
- BBQ CHICKEN $6.80
- HAWAIIAN $5.80
- 1/4 CHICKEN + FRIES $7.30
- 1/4 CHICKEN $9.30
- HALF CHICKEN $8.50
- 1 CHICKEN + 2x FRIES $19.50
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GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
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THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
- VEGETARIAN SINGAPORE NOODLES $9.00
- SWEET SOUR PRAWNS NOODLES/RICE $12.80
- SINGAPORE FRIED RICE $9.80
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CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
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COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
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SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
The Donut Boutique
Phone
033859988
Opened hours
Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes
569 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus