Address
569 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
The Donut Boutique in Christchurch Menu
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The Donut Boutique in Christchurch has no menu available, but can choose from many other options such as Sweet & Sour Fish or Lemon Fish or Lemon Chicken from New Asia Take Aways. Sandridge Hotel offers many options including Seafood Basket and Asian Basket. Cup Cafe includes a wide range like The Cup Big Breakfast or Eggs Benedict. Burrito and Tacos from . Pepe’s offers Thai Po Thong and Spring roll (6pcs).
Nearby Sample Menus
- Guacamole $3.80
- Smoked Salmon $6.80
- Eggs on wholegrain toast $8.50
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Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
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Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
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Chicken caesar salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
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Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
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Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
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Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
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Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
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Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).
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Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
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Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
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Pork Crackling $10.00
- with apple sauce
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Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
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Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
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Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.
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Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
- Vegetarian Singapore Noodles $9.00
- Vegetarian Soy Noodles $9.00
- Vegetarian Fried Rice $9.00
- Honey Prawns Noodles/Rice $12.80
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Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
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Special Fried Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
- Seafood Fried Noodle $11.00
- Beef Fried Noodle $9.50
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Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
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Curry Laksa (Curry Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
- Pork Chow Mien $9.50
- Pork Fried Rice $9.00
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Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
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Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
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WEDGES $13.00
- with cheese and bacon.
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BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
- Add crisp pepperoni $7.00
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Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
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Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
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Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
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Izone chowder $14.00
- Smaller in size, big in flavour
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The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
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Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
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Pancake $9
- served maple syrup, ice cream or cream
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
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The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
- Toasted ham & cheese sandwich with chips $9
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
- Salmon Sashimi (5 pieces) $10.00
- Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
- Japanese World Famous Fried Chicken $10.00
- Pork Belly Braised in Sweet Ginger Sauce $9.00
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
- Rice $2.00
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Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
- Miso Soup $2.00
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
- Kimchi Jeon (kimchi Pancake)(V) $ 12
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
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Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
- Karaage Chicken Salad
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Sashimi Combo
- 15pcs
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Salmon
- 10pcs
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Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
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Prawn Tempura
- 6 prawns
- Teriyaki Chicken Salad
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Kake Udon
- Plain
- Ebi Yuan prawn with chilli mayo $12.00
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Soba and Miso Cookies $6.00
- perfect with Sencha
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Chicken thigh with spicy tomato sauce $7.00
- Lamb Rump with rosemary and red wine miso $12.00
- Reba Chicken liver with Tare $7.00
- Steamed corn custard with roast eel and radish $18.00
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DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
- TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
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MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
- OKRA RATATOUILLE(GF)(V) $9.50
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SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
- "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
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CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
- - Large $8.00
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Eggs any style $9.50
- Served on toasted ciabatta bread
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
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Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
- Steamed Coconut Rice $6
- Spicy Black Vinegar Peanuts $6
- Blue Cod Nigiri $14
- Orange-Scented Scallops (4Pieces) $18
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Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
- Gingered Chicken (3 Skewers) $14
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Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
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Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
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Beef nacho $10.00
- Served with sour cream
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Chips S$4/L$6
- Served with sauce and aioli
The Donut Boutique
Phone
033859988
Opened hours
Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes
569 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus