The Dunes Golf Club Restaurant in Waikato Menu

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
add big steak fries with house aioli $3
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
-add you sides
fish and chips $11
hollandaise or aioli $2
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4

VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
DEEP FRIED MAC N' CHEESE $6.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
3 OR 4 THIGHS PER BASKET $13.00
- plain
HOKI + FRIES $7.00
COLESLAW $4.00
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)

Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
-Add Fries $3
Eggs $3
Prawns $6
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
-Add Fries $3
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
-Chicken $22

Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50

Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
Full $22.99
all main dishes are served with rice
Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Mutter Mushrooms (vegetarian) $14
- mushrooms with peas, preapared in a midly spiced, creamy sauce
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice

Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Mushrooms $5
Eggs $5
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette

Stir fried yellow curry $17
Rice $3
Stir fried Basil & Chilli $17
Prawns $3
Chicken $3
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef

-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Chef's Treat of the week $33
- please ask your waiting staff for details >>
All Meals Served With Roast Vegetables
Workman's Herby Bread $5
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Fluffy pancakes with greek yoghurt and maple syrup $12
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15

Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
-Or ciabatta $11.50
Instone homemade pancakes $15.50
- With fruit & maple syrup
Chips $6.50
- Spud fries with tomato sauce
Served 6:30 am -2 pm
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
-Salmon, cream cheese & capers $12.50
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta

Sirloin Steak $32.00
Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
1 piece $17.00
* Garlic, herb and rock salt
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
served with fries, eggs and caramelised onions $28.00
For the Perfect Ending

Spring Rolls - 6 pieces $6.90
- Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Vegetarian $14.50
Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala