The Dunes Golf Club Restaurant in Waikato Menu

BRUNCH BRUNCH
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

  • Warm Chocolate Fudge & Walnut Brownie $12.50
    • with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
  • Entree $14.50
  • Entree $13.95
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Lamb Rump $29.95
    • cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
  • Come with a little juice box
  • 6x Homemade Wonton (1.20ea) $6.00
  • Fresh Snapper Burger (Small/Large) $9.50/$12.50
    • Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
  • Combo include chips and drink
  • 6x Chicken Nugget $5.00
  • G $7.00
    • Hoki, hotdog, chips
  • C $19.50
    • 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
  • Wedges $6.50
    • Come with aioli sauce or sour cream
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Breads for two $14.5
    • artisan bread served w house dips
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • L&P Braised Pork Belly $29
    • On orange scented kumara mash, sauteed Asian greens with apple jus
  • Works Wedges $15.00
    • The works wedgs with bacon and cheese topped with sour cream and sweet chilli
  • L&P Tarakihi Burger $17.00
    • With gherkins, salad mix, red onion, tartare sauce and carrot
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Bacon and Eggs
    • Bacon and eggs served on warm toast
  • Hash brown $3.00
  • L&P Fish and Chips $26.00
    • L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Scotch Fillet & Chips $26.50
  • BLT $12.50
    • on Toasted Bread
  • all served with Chips
  • -With Bacon $15.00
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Vegetarian $10
    • Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Green Salad $6.5
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Beef Burger $17.90
    • Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • Meat Ball Linguine Pasta $17.90
    • Tomato Base Meatball, Cheese
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • -W chips $18
  • -W chips $18
  • Sesame wings $10
  • Pork scratchings $5
  • Mushroom bruschetta $11
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • -W chips $18
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Bacon, sausage, salmon $4.00
  • Open Steak Sandwich $23.50
    • Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • Chicken nuggets and chips with tomato sauce $7.00
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Sea Wave Large $10.90
    • Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
  • Chocolate Mousse $4.00
  • Combo F (Tuesday and Wednesday Only) $25.00
    • 2 x Favourite Pizzas
  • Satay Chicken Large $10.90
    • Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
  • Combo B $25.00
    • 2 x Classic Pizzas, 2 x Sides
  • Any Two Sides for $7 $7.00
  • BBQ Chicken and Bacon Large $10.90
    • Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
  • Italian $5.00
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • Fish $9.00
  • Steak $9.00
  • Toasted Sandwich $4.00
  • Squid Rings $1.00
  • Fish $4.00
  • Sausage $1.00
  • Fish of the Day
    • see our list of daily updates and specials
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Moroccan Spiced Chicken Salad $24.5
The Dunes Golf Club Restaurant

The Dunes Golf Club Restaurant

location

Address

Matarangi Drive, Matarangi RD 2, Whitianga, Waikato, 3592, New Zealand

phone

Phone

078665394

email

Email

None

clock

Opened hours

Sunday 0:00 - 23:59 Monday 0:00 - 23:59 Tuesday 0:00 - 23:59 Wednesday 0:00 - 23:59 Thursday 0:00 - 23:59 Friday 0:00 - 23:59 Saturday 0:00 - 23:59
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Cash

Location
Matarangi Drive, Matarangi RD 2, Whitianga, Waikato, 3592, New Zealand
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