The Dunes Golf Club Restaurant in Waikato Menu

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Curry Of The Day $18.95
- served with jasmine rice
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Soup Of The Day $10.50
- with toasted garlic bread
+ bacon $3.50
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy

Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
-Half $11.99
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
-Full $22.99
Cheese & Garlic $4.50
all main dishes are served with rice

Caramelised Onion $1.50
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
Half Chicken $12.90
- Nothing half hearted here.
PERi-naise Chip Dip $2.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
PERi-PERi chips (Large) $6.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Old-style chips (Jumbo) $9.50

Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
The Hunter
- Pulled pork + red onion + apple + coriander
Popcorn chicken *gf
- Corn chip coated chicken strips
½ Avocado $4
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli

Beer battered fries $7
Italian $11 / $14
- Salami, olives, capers, onions
Sweet thai chicken tenders 6 pack $9 / 10pack $13
Two fillings $5
Seafood $13 / $16
- Shrimb, crab, anchovies
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Seasoned wedges $7
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce

Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-bacon $4
-avocado $3
-or prawns(6) $8
-Add Salmon $6
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing

Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
-Takoyaki (6pcs) $8.00
-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
-Half $10.50
-Karaage Don
- Marinated deep fried chicken with shichimi chilli

Gluten Free Bases available $3.00
Looking for an extra kick on your pizza
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Kitchen garden salad with house dressing & parmesan $7.00

Cheese Cake $4.00
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Any Two Sides for $7 $7.00
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic

Muesli $10.00
- Fruit yoghurt (gf)
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
smoked salmon or bacon with spinach & relish $16.00
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Or just ask us for a smaller something else. N/A
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Pancakes $10.00
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan

Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
-tempura with soy mirin and seaweed salad $24/48
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-served with poached rhubarb $17
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip

Chicken iskender $15.00
-Mixed meat kebab $11.00
-Chicken kebab $12.00
Kebab Regular
Apollo chicken R$17/L$20/F$25
Salmon supreme R$17/L$20/F$25
Mixed meat burger $11.00
Falafel kebab $12.00

Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis

Cheese $7.50
Potato fritter $1.40
Chips (minimum) $3.00
Scallops $2.00
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Mini hotdogs $1.00
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips

Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Chocolate Mudcake $12.00
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter

The Dunes Golf Club Restaurant