The Dunes Golf Club Restaurant in Waikato Menu

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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

Prawn Tempura
- Udon
Curry Chicken Udon $14.50
Teriyaki Chicken
- Udon
Reguar Donburi & Miso Combo $14.00
Curry Chicken $15.50
- Katsu Don
Teriyaki Chicken $14.50
- Don
Teriyaki Salmon $16.50
- Don
Seafood Udon $11.50

Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
•Soup
Risotto - Mushroom & Truffle (Gf) $17/ $25
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Creamy Garlic Mash Potato $8

Turkish Garlic Bread $5.00
Lasagna $15.00
Chicken Small $11.00 Lrg $13.00
Mix Small $9.90 Lrg $12.50
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Lamb Small $11.00 Lrg $13.00
Beef Moussaka $15.00
Fries with Aioli Garlic $4.00

Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato

Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce

Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries

Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
Granola $10.90
- House made granola, greek yoghurt, berry compote
-Reg $5.50
Lunch Menu - Available all day
Gluten free available on request, please ask when placing your order. Vegetarian options available
-without salmon $16.50
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.

*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
*Breakfast Bacon Eggs & Chips
* Fish Burger & Fries & Tartare Sauce
* All Meals served with Hot Vegetables & Roast Potatoes
*Vegetarian Burger & Fries & Salsa Sauce
* Or
$10.00 Specials
* Roast of the Day with Gravy

Soup of the day $8.00
Fresh Baked Cookie $3.00
Scone $3.50
Muffin $4.00
Cheese Mouse trap $5.00
Ploughman Sandwich $6.00
Cold Pork Pie $6.00
Beef and Ale Pie $6.00

Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Roast Garlic & Herb bread $12.00
Fish of the Day $30.00
- Ask a Good George team member for today’s special.
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
Rustic fries $8.00
- Hop salt, aioli.
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.

Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Breakfast Pita(regular/petita) $10.90 /$8.90
Brave Beef $5.00
Very Vegemite $4.00
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Steak Salad(regular/petita) $11.90 / $9.90
Chicken Caesar Pita (regular/petita) $11.50/ $9.50
Chick n Fala Pita(regular/petita) $11.50 /$9.50

Eggs bene, w/bacon or $17.00
Eggs anyway $9.00
Salmon $18.00
Toast & jam $4.00
Extras $4.00
Full breary $18.00
Creamy mushrooms on toast $12.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad

Apple Shortcake $8
Chocolate Mud cake $8
Cheese Cake $8
Battered scallops $20
Wedges w sour cream $9
All our burgers are served with fries
Warm white chocolate pudding $8
All desserts are served w cream & ice cream

HOT KUMARA “YUMMO”
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Deep fried Asian Snack $15.00
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Bowl of Chips $3.00 or $6.00
Sirloin Steak, Chips & Eggs $17.00
Wedges & Sour cream $10.00
Mini Hot Dogs and Chips $9.00