The Dunes Golf Club Restaurant in Waikato Menu

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Prawns $6
Eggs $3
Salmon $8
-Classic $16
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Bacon $4
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice

KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
Southern fried chicken $21.00
- sRiracha apple slaw
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Beer battered fries, garlic aioli V $8.00
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Vietnamese name jim slaw GF $8.00

Hot Chips (1/2 scoop/1 scoop) $3.00
Bacon Egg (Small/Large) $7.80/$10.80
Fish Burger (Small/Large) $6.80/$9.80
Chicken Cordon Bleu $3.60
Chicken Burger (Small/Large) $6.80/$9.80
6x Mussels (1.40ea) $7.00
Potato Fritter $1.00
Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce

Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Bacon $3.00
Kransky Sausage $4.00
Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Avocado $3.00
Ruapuke sourdough - garlic butter $9.50

Side of hollandaise sauce $3
-kransky sausages (2) $3.50
per person $18
-ham $1.50
-sauteed potatoes & sour cream $6
Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
Prem bacon $2.90

The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Counter / Cabinet Food
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- Cream Cheese and Jam $6.00
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey

- Full $13.00
●Set Menu
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
-Sashimi $12.00
- 4 fresh NZ salmon, 3 today's fish
-Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum

House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
Ham $3.00
Spinach $3.00
Add large $10.00
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Free range egg $2.00
Add bacon $14.00

Cheese naan $4.00
Onion bhaji $6.00
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
●Seafood
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces

Nachos $14.00
- Chilli beans, tomato, onion and cheese
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Pancakes $14.00
- Caramelized bananas and cream
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Kumara Fries $10.00
- With aioli
Fries $7.00
- With tomato sauce

Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Pepperoni
Add Bacon $3
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Mixed herbs
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella

- Choice of Vegetable, Chicken, Beef, Pork $15.90
Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Prawn, Duck $19.90
Garlic Naan $3.50

The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Soup of the Day $11.00
- Served with hot bread rolls
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Sirloin Steak, Chips & Eggs $17.00
All burgers served w/chips N/A
Fish Bites and Chips $9.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Ham burger $10.50