The Dunes Golf Club Restaurant in Waikato Menu

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

Polenta chips with sRiracha Mayo V $8.00
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Beer battered fries, garlic aioli V $8.00
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Green round beans, smoked butter and almonds GF $8.00
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE

BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
-Upgrade with Sausage and Hash Browns $12.00
Hamburger $7.00
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
Mushroom and Toast Meal $7.00
Garlic Bread $3.00
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee

Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado

Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
Ham & Tomato Quiche $8.50
Curly Fries $10.50
- with Aioli & Tomato Sauce
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Smoked Chicken & Roast Veges Quiche $8.50
BLAT $13.50
- on Toasted Bread
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips

V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
V9 Curries and Main Stir Fries $14.50
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
Jasmine Rice $2.50
C7 Masaman Curry $16.90
- Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts

Caprese Bread $14
- w basil, tomato, mozzarella
Pork Belly $32
- w sticky rice, Asian greens
Feta Garlic Pizza Bread $12
- w caramelised onion
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Crème Brulēe $13.5
- w vanilla bean ice cream
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta

Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Gourmet breads served with pesto and dips $14.50
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese

Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
Deep blue
- Bacon, blue cheese & mushroom
Half & half pizzas available extra $2.00
Pulled pork sliders $16.00
- Apple slaw
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit

Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Fries $6.50
- With aioli and tomato sauce
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli

Steak and egg $4.30
Combination fried rice $14.00
special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Bacon burger $5.00
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Pineapple fritter $1.00
Carb stick $1.20
Curry roll $2.00

Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Bread Selection $13.00
- A selection of hot breads with house made dips
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Add Fries $4.00
Seasonal Vegetables $7.50
Crinkle Cut Fries $6.00
Add Fries $4.00
Add Fries $4.00

Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
Margherita $15.00
- Tomato base, mozzarella, oregano
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
* Garlic, herb and rock salt
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
Mushroom, Camembert and Saffron Risotto $17.00