The Dunes Golf Club Restaurant in Waikato Menu

Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing

Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Cheesy garlic bread $8.00
Fish of the Day Special n/a
- please ask staff
Steak & Ale Pie $19.00
- chips & salad
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce

Seasoned wedges $7
Two fillings $5
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Macroni cheese $8
- With ham, onion and tomato
Beer battered fries $7
Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn

Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Mozzarella balls $10.00
- Served with garlic aioli
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
●Shared plates

Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Chiken tortilla $9
- Chiken- avocado- salad
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Tiger toast $9
- Melted cheese- ciabatta- marmite
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Miso Free with main
-Teriyaki Chicken Don
- Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
●Set Menu
- Full $13.00
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
-Seaweed Salad $10.00

Aioli $2.00
GF Toast $2.00
Smoked Salmon $5.00
Garlic Bread $13.00
- Ciabatta baked on-site
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Sausage $4.00

Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
-Add bacon $5.00
-Add a chunk of salmon $24.00
Gluten free bases available please add $5.00
-With salmon $19.00
Spinach, feta, blue cheese & caramelized onion $20.00
Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
Toast points $13.00
- With homemade baked beans & soft poached egg

Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Bacon & eggs $13.00
- Streaky bacon, eggs and toast

Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Margerita $5.00
Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Chicken Tenders $5.00
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl

Kransky $2.50
Squid Rings $1.00
Fish $9.00
Chicken Wedge $1.00
Salad $5.00
Mini Hotdogs $1.00
Chicken $8.00
Fish $4.00

2 Fish chips with 600ml bottle Pepsi range $12.80
2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
Egg Burger $4.90
Hot Sandwich $6.00
Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Fish, chips, and salad with 600ml bottle Pepsi range $14.50
Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
Ham & Cheese $4.50

Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chicken $15.50
Mixed Achar $3.00
Garlic Naan $3.50

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Breakfast and French Pastries N/A
- Available daily from 9AM
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Homemade tartare, aioli or mayo $1
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Beer battered or pan fried fish of the day POD

The Dunes Golf Club Restaurant in Waikato Menu

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The Dunes Golf Club Restaurant

Waikato Region > Waikato > The Dunes Golf Club Restaurant

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Matarangi Drive, Matarangi RD 2, Whitianga, Waikato, 3592, New Zealand

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