The Dunes Golf Club Restaurant in Waikato Menu

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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

Fresh Tarakihi(1 10-120g) $5.50
Bacon Egg (Small/Large) $7.80/$10.80
Cheese Onion and Tomato $5.00
Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
Hot Chips (1/2 scoop/1 scoop) $3.00
Chicken and Salad $6.00
C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
Potato Fritter $1.00

Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Avo, Goats Cheese, Hollandaise $4
Bacon + Egg Bap $15
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Focaccia/ Health Bread/ GF Bread $
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17

Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Fish and Chips $11.50
- Half portion available

Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
Macroni cheese $8
- With ham, onion and tomato
Garlic pizza bread $8
- With cheese
Banana $11 / $14
- Bacon & maple syrup
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple

Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Stir fried yellow curry $17
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Stir fried vegetable $17
- with sweet and sour sauce
Stir fried Cashew nuts $17
Stir fried Garlic and Pepper $15
- with onion, carrot on rice

Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Fries with bacon salt $6.5
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
Green Salad $6.5
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce

Muffin $4.00
Fresh Baked Cookie $3.00
Soup of the day $8.00
Ploughman Sandwich $6.00
Beef and Ale Pie $6.00
Cheese Mouse trap $5.00
Cold Pork Pie $6.00
Homemade Stew $10.00

Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
Shoestring Fries $5.00
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
- Poached or scrambled $12.00
Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly

Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Try our house-made chilli samball $3.00
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts

Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
* caramelised onion and mozzarella
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
Hash brown $5.00

Creamy mushrooms on toast $12.00
Eggs bene, w/bacon or $17.00
French toast $14.50
Extras $4.00
Breakfast omelet $9.00
Toast & jam $4.00
Salmon $18.00
Blueberry pancakes $12.00

Fish N chips $12
- Beer Battered NZ Snapper served with chips
Paper (Poppadom) $2.50
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Plain Naan $3.00
Cheese & Garlic Naan $4.50
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Raita $2.50

Ham Steak w pineapple & apple sauce $16
Chocolate Mud cake $8
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Shrimp Cocktail $9
Cheese & sour cream $12
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
Bowl of Fries (small/medium/large) $3/$5/ $6
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon