The Dunes Golf Club Restaurant in Waikato Menu

BRUNCH BRUNCH
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

  • Salmon burger $9.00
  • Vege burger (comes with cheese and egg) $7.00
  • Mussels $1.20
  • Crumbed fish 50¢ extra per serve
  • Snapper $6.50
  • Mr. Chips regular $3.00
  • Mini hot dogs $1.20
  • Squid rings 80¢
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Fish of the Day Special n/a
    • please ask staff
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Kapiti mango or berry sorbet $9.00
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • 1 Hawaiian
    • Juicy pineapple, whole mozzarella, slow roasted ham
  • Traditional $12.50
    • Pizza, chips, drinks
  • Chips $ 4
  • Extra Beef Patty $2.50
  • 3 Roast Chicken
    • whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
  • 2 Ham and Cheese
    • Ham and double whole cheese mozzarella
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • 2 Choka BBQ Bacon Burger $6.90
    • Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
  • Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
  • Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
  • Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
  • Fries large $8
  • Jam & cream cheese $9
  • Grilled sandwich $22
    • Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
  • -mushroom $1.50
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • Lamb shank with mash $24.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Crumbed Scallops $13.00
  • Panfried Fish $12.00
  • Butter chicken with rice and naan bread $19.00
  • Roast of the day
  • Beef Curry rice and naan $12.00
  • Seafood Chowder $15.00
  • BLT $12.50
    • on Toasted Bread
  • Quiches and Pies
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Mince Potato Top Pie $7.00
  • Steak Sandwich $17.50
    • with Fried Onion Aioli & Chips
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Fish & Chips $22.00
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Gourmet breads served with pesto and dips $14.50
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • All Meals Served With Roast Vegetables
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Panko Crumbed Fish & Squid Rings $26.80
    • Served with steak fries, salad mix, tartare sauce and lemon
  • GF Toast $2.00
  • Sausage $4.00
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • Nuggets $ 0.80
  • Pineapple Fritter $ 2.00
  • Banana Fritter $ 3.00
  • Potato Fritter $ 1.50
  • Chicken Burger $ 7.50
  • Corn fritter $ 3.00
  • Squid Rings $ 1.50
  • Fish Burger $ 5.00
  • -With spicy breakfast sausages $16.00
  • GFA = Gluten free available / GF = Gluten free / DF = Dairy free
  • -Add bacon $5.00
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • Kumara, bacon and rocket $20.00
  • Menu extras $5.00
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • Spinach, feta, blue cheese & caramelized onion $20.00
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Add Fries $4.00
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Add 8 Prawns $8.00
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Bacon $1.50
  • Bacon $6.00
  • Burger Supreme $11.00
  • Hawaiian $6.00
  • Egg $5.50
  • Chicken $6.50
  • Cheese $1.20
  • Fish Cake $2.50
  • Won Ton Soup $12.00
    • Pork wonton soup with broccoli
  • Gravy Beef on Noodle (Spicy) $14.00
    • Spicy Ming city beef slices with mustard root on bean sprout & noodle
  • Thai Green Curry (Chicken or Beef / Prawn) $16.00 / $17.50
    • Thai style green curry with chicken or beef on rice / Thai style green curry with prawn on rice
  • Dan-Dan Noodle Soup $13,50
    • Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
  • Phad Thai (Chicken/Beef) $16.00
    • Thai style stir fried rice noodle
  • Shio Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
  • Nasi Goreng (Spicy) $14.50
    • Southeast Asian style curry fried rice with BBQ pork, beef and chicken
  • Combination Ho Fan $14.50
    • Stir fried thick rice noodle with beef, chicken, and BBQ pork
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Bread Selection $10.00
    • With Condiments
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
The Dunes Golf Club Restaurant

The Dunes Golf Club Restaurant

location

Address

Matarangi Drive, Matarangi RD 2, Whitianga, Waikato, 3592, New Zealand

phone

Phone

078665394

email

Email

None

clock

Opened hours

Sunday 0:00 - 23:59 Monday 0:00 - 23:59 Tuesday 0:00 - 23:59 Wednesday 0:00 - 23:59 Thursday 0:00 - 23:59 Friday 0:00 - 23:59 Saturday 0:00 - 23:59
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Cash

Location
Matarangi Drive, Matarangi RD 2, Whitianga, Waikato, 3592, New Zealand
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