The Dunes Golf Club Restaurant in Waikato Menu

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

-Salmon $24
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
-Classic $16
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Fries $6
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs

Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Entree $14.50
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Curry Of The Day $18.95
- served with jasmine rice
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Cheesy Garlic Bread $6.50
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)

Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
all main dishes are served with rice
Mixed Seasonal Vegetables $5.00
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices

Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
PERi-PERi chips (Regular) $4.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Half Chicken $12.90
- Nothing half hearted here.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.

Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Potato Hash $4
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
The Hunter
- Pulled pork + red onion + apple + coriander

French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Delicious Mini Homemade Beef Burger & Chips $12.00
- Extra hungry, try adding another beef burger for $3.00.
Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
Banoffee Tart $10.00
- Banana and toffee served with vanilla ice cream.
Battered Fish & Chips $12.00
Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
Ice Cream Fudge Sundae $10.00
- Chocolate or Russian.

Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
Double cheese $8 / $11
- Our famous italian sauce & cheese
Beer battered fries $7
Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
Hot & spicy $11 / $14
- Salami, beef, chillies, onions
4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese

R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
- Stir Fried with onion, vegetable and cashew nut
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
King Prawns, Fish, Scallop, Mixed Seafood $19.90
Choice of Chicken, Beef or Pork $15.50
R7 Nasi Goorang Fried Rice
- Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce

Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
House Slaw $6.5

Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
- Full $13.00
Miso Free with main
-Full $13.00
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
-Half $8.00
-Full $13.50
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum

Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
Mango Chicken $18.00
- Chicken cooked with mango pulp
-(F) $20.00
Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Paratha $5.00
- Layered bread made with wholemeal flour
Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs

Soup of the day $8.00
Fresh Baked Cookie $3.00
Homemade Stew $10.00
Beef and Ale Pie $6.00
Cold Pork Pie $6.00
Scone $3.50
Ploughman Sandwich $6.00
Muffin $4.00

Instone homemade pancakes $15.50
- With fruit & maple syrup
-With bacon $13.50
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
-Add white or vogel's toast $2.00
Savoury mince on toast
Served 6:30 am -2 pm
Winter oats (porridge) $11.00
- Served with fruit
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries

Bacon & Eggs Classic $16.50
Gourmet Angus Burger & Fries $19.00
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
American Style Pancakes
Kaimai Cafe have a children's menu available, along with gluten free meal options

Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Ham burger $10.50
Fish Bites and Chips $9.00
Soup of the Day $11.00
- Served with hot bread rolls
Deep fried Seafood Cluster $15.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Sirloin Steak, Chips & Eggs $17.00

The Dunes Golf Club Restaurant