The Dunes Golf Club Restaurant in Waikato Menu

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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

Donuts $1.20
We also pan fry fish fillets as a gluten free alternative
Scallops $1.50
Tuna burger $8.00
Oysters $2.50
6x Chicken nuggets $3.50
Fish cakes $3.00
Snapper $6.50

Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Chips $4.00
Veg Falafel Reg $9.00 Large $10.50
Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Combo Deal $5.00
Veg Zucchini Reg $9.00 Large $10.50
Lamb Burger $7.50

Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
Fries (large) $5.00
Hamburger $7.00
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
Sausage in a Roll with Cheese and Fried Onion $5.00
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
Bacon and Scrambled Egg Roll $7.00
Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Breads for two $14.5
- artisan bread served w house dips
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Fries $10
- served with tomato sauce + smoked garlic aioli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing

Satay chicken strips & rice $17
- Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
-sauteed potatoes & sour cream $6
Mini brownie sweet platter
-sauteed mushrooms $4.50
Courgette & Feta Fritters - Made Gluten Free
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
Side of hollandaise sauce $3
Kids hot choc
- With marshmallows & choc fish

Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Crème Brulēe $13.5
- w vanilla bean ice cream
½ & ½ pizza $2
Hawaiian $21
- pineapple, mozzarella, ham
Parmesan Garlic Pizza Bread $12
- w aioli
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Pork Belly $32
- w sticky rice, Asian greens
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon

POACHED EGG $2.00
or CREAMY MUSHROOMS $16.50
Soup of the day (+)
- Served with toasted breads & butter
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam

Bacon $1.50
Crabtick $1.60
Cheese $5.00
Egg $5.50
Steak & Egg $6.50
Cheese $1.20
Mushroom $1.50
Kumara Chips $3.50

Creamy Mushroom $17.50
American Style Pancakes
"Old School” Lambs Fry & Bacon $16.00
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Bowl of Fries $7.00
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Bacon & Eggs Classic $16.50
Chicken Tenders, with Fries or Salad $9.50

Raita $2.50
Butter Chicken
- A rich creamy tomato flavoured sauce
Mint Chutney $2.50
Garlic Naan $3.50
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
Roti $2.50
Plain Rice $4.00
Fish N chips $12
- Beer Battered NZ Snapper served with chips

Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry

Egg Burger $9
All our burgers are served with fries
Beef Burger $8
Ham Steak w pineapple & apple sauce $16
Hawaiian Burger $10
Nachos small $10 Large $12
Vege Burger $10
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate

Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Pavlova $12.00
- Homemade, with fresh fruits
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Bread Selection $10.00
- With Condiments
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce