free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
tartare sauce, green salad
Crispy fried buffalo wings $15.50
BBQ aioli, fries & salad
Dunes gourmet burger $17.50
ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
w 300g Rump steak(GFO)
Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Toasted Marmite and Cheese Bagel $8.50
Curly Fries With garlic aioli. $10.00
Oriental Platter $15.00
Pork dim sims, chicken dumplings, vege dumplings, chicken wontons & prawn twisters with sides of sweet Thai chilli and soy sauce.
Vege $15.00
Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche