The Dunes Golf Club Restaurant in Waikato Menu

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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Nearby Sample Menus

Tarakihi $5.50
Hoki $4.50
Vege burger (comes with cheese and egg) $7.00
Beer battered $3.50
Fish burger (gurnard) $8.50
Scallops $1.50
Bacon, egg and cheese burger $8.50
Hapuka $6.00

Teriyaki Chicken
- Udon
Prawn Tempura
- Udon
Reguar Donburi & Miso Combo $14.00
Curry Chicken Udon $14.50
Teriyaki Tofu $14.50
- Don
Regular Donburi & Coke Combo $15.00
Seafood Udon $11.50
Teriyaki Salmon $16.50
- Don

Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Over the moon triple cream brie w quince jelly
mixed leaf salad with shaved parmesan $7
Mushroom and parmesa narancini $14
- spiced plum sauce
Herb and parmesan pizza bread $10
Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]

Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Fig & Walnut Toast w' Ricotta and Honey $8.00
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- Bacon, Avocado and Tomato $12.00
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice

Savoury Mince $13.50
- on Thick Toast
Salmon, Spring Onion & Cream Cheese Quiche $8.50
Roast Vege, Pesto & Pinenut Quiche $8.50
Hot Chips $6.50
- with Aioli
Scallops & Chips $24.50
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Pancakes $15.50
- with Bacon, Banana & Maple Syrup
Bacon & Mushroom Quiche $8.50

Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Fries $7.50
- Served with our secret blend of spices and garlic aioli
●Shared plates
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Profiteroles $13.00
- With a coffe liqueuor cream

Sides (GF) All $7.00
- Served with sour cream and sweet chilli
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
-With homemade baked beans $16.00
-2 Pieces gluten free toast please add $5.00
Bacon, mushroom, roast garlic and rocket $20.00
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce

-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Try our house-made chilli samball $3.00
Looking for an extra kick on your pizza
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Gluten Free Bases available $3.00
Kitchen garden salad with house dressing & parmesan $7.00
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden

-Lunch 150Gm tarakihi $17
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
-semidried tomato & feta $12
Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
Redoubt shrimp cocktail …(gf) $17
- W/ thousand island dressing

Ham $1.50
Dipping Sauce $2.50
Bacon $6.00
Scallop $2.00
Cheese & pineapple $5.00
Steak & Egg $6.50
Egg $1.20
Mussroom $4.50

Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
-Heirloom carrots, Sweetree honey, toasted macadamia $8
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
-to taste all four $36

Chicken Wedge $1.00
Chicken Wedges and Chips, with tomato sauce
Small Wedges Meal $8.00
Scallops $1.50
Fish $9.00
Salad $5.00
Mini hotdogs and chips with sauce
American Hot Dog $5.00

Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy

Hamburger $3.20
Mince $ 3.30
Mince savoury $1.00
Pork pastry $3.00
Sausage roll $2.00
Lasagne $3.00
Curry Spring Roll $2.50
Bacon tomato pizza $3.50

Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Breakfast and French Pastries N/A
- Available daily from 9AM
Homemade tartare, aioli or mayo $1
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Scoop of chips $5
- with tomato sauce
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19