The Edgeware Sports Bar in Christchurch Menu

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The Edgeware Sports Bar in Christchurch has no menu available, but can choose from many other options such as STEAK BURGER or BATTERED SAUS from Racecourse Takeaways. Bailies Bar offers many options including Bacon & Eggs and Eggs Benedict. Sushi Ya includes a wide range like Chicken Karaage Curry Don or Chicken Teriyaki Don. Chips & Dips and Chips & Dips from . The Headless Mexican offers Subway and Ham.

Nearby Sample Menus

Chicken with curry sauce $12.00
Onion rings $4.20/ 1/2dozen
Potato fritter $0.70
Roas pork fried rice / Roast pork fried noodles $10.50
Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
Vegetarian fried rice / Vegetarian fried noodles $7.00
Beef fried rice / Beef fried noodles $10.50
Fried mushroom $4.80/ 1/2dozen

Zambuca double chocolate brownies $14.50
Garlic butter $2.00
Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
Soup of the day $12.50
- Check with your lovely waitress for today's special flavor served with crusty garlic bread.
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.

-with grilled chicken $22.00
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
Herb & garlic bread $5.50
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette

Side Salad $5.50
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Man Platter $45.50
- Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
Grilled Tomato $4
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Apple Crumble Filo Parcel $15
- Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
Beer Fries $5.50
Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.

Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)
Meat (chicken) (roast pork) (pork) (steak) $4.00
Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
Set Menu for 4-6 people $47.00
- Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
Set Menu for 2 people $17.50
- Chicken with cashew nuts, pottle of fried rice
Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy

Banana Fritter $2.00
Crumbed Blue Cod Fillet $6.50
Extras $0.80
Vegetarian roll $2.70
Corn Fritter or Bacon & Corn $2.00
Mushroom $4.20
Plain Sausage $2.00
1/2 Chicken & 1 scoop chips $12.00

Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
Today's Bread $16.00
- Whipped butter, olive oil, balsamic
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce
One $17.00
Duck Fat Roast Rosemary Potatoes $9.00
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah

Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Homemade bread, extra serve $7.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50

STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
With Bacon $13.50
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
Add Chips $4.00
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
Add Chips $3.00

Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Sausages $6.00
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Egg $3.00

Pork & Prawn Sui Mai (4 pieces) $10
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Chinese Mushroom Spring Rolls (v) $9
Or Beef $29
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Chicken $26
Pork & Lup Cheong Wonton (4 pieces) $10
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds

SHERPERDS PIE $13.50
- with chips or salad
FRIED CHICKEN 3.50
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
VEGETABLES $6.50
WEDGES WITH SOUR CREAM $6.50
CHIPS $4.00
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
Large $16.50

Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Bread and Dips $14
- lovely selection of bread and dips
Eggs Benedict $21.50
- w. house smoked salmon
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Fish of the Day N/A
- please ask our friendly staff
Avocado and Feta Smash $19
- add bacon
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Bagel $6
- w. cream cheese

Pesto & cheese $7.00
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Choose from $7.00
- Ham, chicken, bacon or falafel
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Vegetarian $6.00
- Onion, tomato, mushroom, cheese

Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
Fish and Chips $8.00
- Three fish fingers chips and a small salad
Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Seafood Chowder $12.00
- Creamy seafood chowder with prawns, squid, and fresh fish
Eggs (2 your choice) $4.00
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Cheese and Onion Toasty - Add bacon $2.00 $4.00
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C