The Filter Room in 20 Meeanee-Awatoto Rd Menu

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Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar

Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces

Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Salt and pepper squid $16
- Deep fried squid served with garlic aioli

Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli

Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw

Eggs $4
Mushroom $4
Mesclun Salad $4
Roast Veges $6
French Fries $6
Bacon $6

Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces

Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds

Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Chocolate pudding $12
- Chef inspired chocolate pudding

Chicken nuggets and chips $10.5
Cheerios and chips $10.5
Nachos $10.5
Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae

Nearby Sample Menus

Corn Veggie Fritter $2.60
Blue Cod - Crumbed $5.20 $5.70
Chocolate Delight $7.50
Oysters 1/2 doz $8.90
Blue Cod
Gurdard
Scallops (5) $9.90
Garlic Bread $3.90

Homemade Hashbrown $2.00
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
Jalapeno Pizza Bread (serves up to 4)
- pizza base with pomodoro sauce & cheese, scattered with jalapenos
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Basket of Station Rustic Fries $4.00

Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
-Bacon $2.50
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Cranberry $1.00
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Caramelised Onions $1.50
Sriracha Chili $1.00

Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Smiths creamy mushrooms, toast, greens $14.50
Tempura fish, tartare sauce $14.00
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Toast, smith's jam, marmite $8.50
Mixed Leaf Salad $5.50
Lime coconut french toast crunch $14.50

Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Risotto $15.00
- Flavour Changes Weekly
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Tempeh/Tofu Burger with Polenta Chips $15.00

Jeera rice $6.00
Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy
Vegetable kadai $14.00
- Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Keema naan $4.50
- Naan bread stuff with lamb mince.
Paneer kadai $15.00
- cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
•Beef

Salted Lasi $4.50
MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
Kashmiri $7.50
- basmati rice cooked with cashews, almond, sultans & coconut
Chappar Biryani $15.00
- mixed vegetables cooked with rice
Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
Chicken and Cheese Naan $5.00
Beef Bhuna $15.50
- panfried beef cooked with onion & tomato finished with a thick spicy sauce
Cheese & Garlic Naan $5.00

Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
bacon & tomato $14.00
Salt & Pepper Squid $15.00
- with salad greens & salsa
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00

Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
Cakes $3.00 TO $8.50
Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
Sandwiches $3.00 TO $8.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
-smoked salmon $8.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
-braised kale $4.50

Poached, fried or scrambled eggs on your choice of toast. $10.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
or BLT. $11.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Hash Brown, Hollandaise $2.00

BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
C0RN FRITTERS $7.00
- with tomato + avocado
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli

Carnivore $15.00 - $26.00
Dumpling 6 Pack $9.00
Fruits of the Sea $16.00 - $27.00
The Grand $22.00 - $32.00
Salmon $16.00 - $27.00
Simply Proscuitto $18.00 - $28.00
Spicy Salami $12.00 - $19.00
Four Seasons $14.00 - $24.00

Two fillet $16.50
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.

Chicken Cabonarra with linguine $16
Family Size $20
Gluten free toast (GF), Hollandaise, Tomato $1
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Ice Cream Sundae $5
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4

The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Pommes frites $9
- and aïoli
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Raspberry Tiramisu with a twist and summer berries $15
Hot Marinated Olives with roasted nuts $9
Lemon crush meringue pie, mango sorbet, berry coulis $16
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *