The Filter Room in 20 Meeanee-Awatoto Rd Menu

Are you the owner? Manage this listing for free.

Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar

Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces

Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Salt and pepper squid $16
- Deep fried squid served with garlic aioli

Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli

Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw

Eggs $4
Mushroom $4
Mesclun Salad $4
Roast Veges $6
French Fries $6
Bacon $6

Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces

Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds

Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Chocolate pudding $12
- Chef inspired chocolate pudding

Chicken nuggets and chips $10.5
Cheerios and chips $10.5
Nachos $10.5
Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae

Nearby Sample Menus

Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Jacket potato, truffle oil mousse $7.5
Kingfish belly, Macadamia, nasturtium, balsamic $17
Cured venison tartar, sour cherries, Kriek granite, radish $17
Pheasant, sour pear, spring cabbage $28
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Grapefruit salad, muscovado gel, greek yoghurt $6.5

Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Buffalo Chips $5.00
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Free Range Egg $2.00
Seasonal Vegetables $6.00

Chicken Nuggets 1/2 doz (+sauce) $4.20
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
Apple Pie $7.50
Garlic Chips $3.7 Scoop / $2.6 Punnet
- Standard $19.90
Steak & Onion Roll $2.80
- Small $16.90
- Scoop $3.00

Pineapple $1.00
Chicken Littles $8.40
- Three tempura nibbles
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Avocado $1.50
Mint & Cucumber Yoghurt $1.50
-Bacon $2.50
Crumbed Breast Of Fresh Breast Tenderloins

Wednesday mates rates $15.00
- Steak and chips, calamari and chips, chicken and chips
Garlic & herbs freshly baked baguette
-Prawn $4.85
-Add natural maple syrup for $1.00
Express steak $15.00
- 250g Served with your choice of pepper, mushroom or cheese sauce
Cheese & mushroom chips $8.00
- Chefs recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot plate)
●The chippy
- Great to share
Golden crumbed mushrooms (GFA) $12.50
- Served with homemade tartare sauce

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Tempeh/Tofu Burger with Polenta Chips $15.00

Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.

Spinach Olive & Feta Salad
Corn Chips
- with Crushed Tomato, Basil & Jalapenos
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Warm Citrus Oil Olives

Scallop $2.40
- Price Each
Bacon $7.10
Banana Fritter $3.00
Egg $7.10
Hot Dog $2.90
Lasagne Square $3.60
Regular Chips $2.60 / $3.60
- Small / Scoop
Vegetarian Spring Roll $3.30

Chappar Biryani $15.00
- mixed vegetables cooked with rice
Prawn Chilli $17.00
- prawns marinated in eggs with capsicum, onino, soya
Vegetable Jaypuri $14.50
- crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces
Mango Kulfi $6.00
Vegetable Pakoras $6.00
- fresh vegetables dipped in gram flour and deep fried
Butter Chicken * $15.50
- boneless pieces of chicken tenderly cooked in tomato based creamy gravy
Sweet Lasi $5.00
Vegan Special $14.50
- soya bean ke subzi soya bean combined with your choice of fresh seasonal vegetables

Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Tagliere di formaggi $18.00
- 2 cheeses
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.

Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
poached egg $3.00
mushroom $4.00
avocado ( if available) $4.00
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Fish and chips $8
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
Mini American hot dogs / tomato sauce / mustard / fries $8
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Toast/jam (V) $5
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35

Hashbrown $4.00
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Extra Toast $3.00
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
Salads medium $11.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
Creamy mushroom $4.50

Tomato $3.50
Creamy mushrooms $4.50
Preserved $8.50
- GK bagels served with butter & selection of preserves
Grilled banana $3.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
GK toast x2 $3.50
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast