The Filter Room in 20 Meeanee-Awatoto Rd Menu

BREADS BREADS
  • Cheesy garlic bread $8
    • Toasted ciabatta topped with garlic butter and parmesan cheese
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
TO SHARE TO SHARE
  • Filters Platter (Serves 4-6 people) $40
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Mini Filters Platter (Serves 2-3 people) $22
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Little Ass Platter (Serves 2-3 people) $28
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
LIGHT LIGHT
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Loaded wedges $14
    • Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
PIZZA PIZZA
  • Loaded Meat pizza $19
    • Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
  • Chicken pizza $19
    • Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
HOPS BURGERS HOPS BURGERS
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Chicken $19
    • Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
SIDES SIDES
  • Eggs $4
  • Mushroom $4
  • Mesclun Salad $4
  • Roast Veges $6
  • French Fries $6
  • Bacon $6
MAIN MENU MAIN MENU
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • B.B.Q. pork spare ribs * $19
    • Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
  • Satay Chicken Salad * $19
    • Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
  • Gnocchi piemontaise $21
    • Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
  • Crispy chick $28
    • Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
VEGETARIAN CHOICE VEGETARIAN CHOICE
  • Vegetarian Gnocch $18
    • Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
DESSERTS DESSERTS
  • Ice Cream Sundae $8.5
    • Chocolate, Strawberry or Vanilla
  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Bonoffee pie $10.5
    • Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Chocolate pudding $12
    • Chef inspired chocolate pudding
CHILDREN’S MENU MAIN CHILDREN’S MENU MAIN
  • Chicken nuggets and chips $10.5
  • Cheerios and chips $10.5
  • Nachos $10.5
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae

Nearby Sample Menus

  • Cheese $5.50
  • Hawaiian $5.50
  • Apple Turnover $2.80
  • Mussel Fritter $2.50
  • Hot Dog on Stick $2.50
  • Wedges $4.50
  • Spring Roll $2.50
  • Cheese $4.00
  • Kimchi Guacamole, Dumpling Wrapper Chips $10
  • Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
  • Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
  • Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
  • M&H Pork Fennel Sausage $4.5
  • Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
  • Add An Extra Dip + $2
  • Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
  • Classic Chicken Diane
    • char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
  • Seafood Chowder (great as an entree)
    • a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • Eastern Lamb Shoulder
    • slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
  • The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce
  • Jalapeno Pizza Bread (serves up to 4)
    • pizza base with pomodoro sauce & cheese, scattered with jalapenos
  • Bacon Bennie (check out the extras list to make your favourite breakfast)
    • eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
  • Southern Style Chicken
    • southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
  • Basket of Station Rustic Fries $4.00
  • -Prawns $16.50
  • - Chicken, Pork or Beef $11.50
  • -Beef $11.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • -Prawns $14.50
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • - Chicken, Pork, Beef $11.50
  • Breakfast burger (GFA) $18.00
    • Your choice of a chicken breast of our home.made 200g, beef pattie, served with a fried egg and chips
  • -Add chocolate or cream for $1.00
  • Panko crumbed chicken breast $14.00
    • Served with your choice of pepper mushrooms or cheese sauce
  • Wednesday mates rates $15.00
    • Steak and chips, calamari and chips, chicken and chips
  • Selection may change depending on seasonal availability
  • Cheese and bacon chips $8.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • Tuesday $32.00
    • All you can eat buffalo wings, with chips
  • Gluten free desserts available on request
  • Pollo alla parmigiana $ 28.9
    • grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
  • Insalata con feta (V) $15.9
    • fresh tomato, olives, feta, onion, capsicum & mixed leaves
  • Gnocchi della casa $19.9
    • traditionally made w. bolognese sauce & served w. rocket
  • Pollo pizza $ 19.9
    • chicken, spinach, mushrooms, mozzarella e oregano
  • Lasagna al forno $ 19.9
    • homemade beef mince lasagna
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Calamari alla griglia $ 16.9
    • grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
  • Cheese pizza pane $ 7.9
  • Vegetarian Quesadilla $14
    • Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
  • Mayan Quesadilla $18.9
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Frijoles Black Beans $7
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • Salsa de Molcajete $10
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • Rice $7
    • Mexican style rice of the day
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and boiled Egg
  • -Balado Telur $30.00 Per Person
    • Stewed Egg
  • -Kroket Kentang $30.00 Per Person
    • Potato Croquette
  • All dishes are Authentically spiced but nothing is HOT.
  • of the Indonesian cuisine.
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • -Tempeh Bacem $30.00 Per Person
    • Marinated Fried Tempe
  • -Kering Tempeh $30.00 Per Person
    • Caramelized Tempe
  • Half avocado $2.50
  • -two scoops $8.50
  • Crispy bacon & blue cheese $18.00
    • With rocket, roasted walnuts, balsamic glaze
  • Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
  • Seared scallops, creamed corn, sesame seaweed $18.00
  • Flat-bread $16.50
    • Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
  • Shoestring fries, garlic aioli / Green salad $6.00
  • Traditional french duck confit $29.00
    • With braised cabbage & sour cherries, balsamic glaze
  • Cookies $3.00 TO $8.50
  • Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • Sandwiches $3.00 TO $8.50
  • Risotto cakes $3.00 TO $8.50
  • Add
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Please see blackboard behind the counter for our daily specials.
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Please order at the counter.
  • Spicy Salami $12.00 - $19.00
  • Romana $12.00 - $19.00
  • Margherita $8.00 - $14.00
  • Carnivore $15.00 - $26.00
  • Fruits of the Sea $16.00 - $27.00
  • Four Seasons $14.00 - $24.00
  • Red, Green and White $12.00 - $16.00
  • Dumpling 12 Pack Combo $16.00
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • extra - Fried egg / Pineapple $2
  • Mini Beef Burger / fries $8
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
  • Fish and chips $8
  • Chicken & Prawn $21.00
  • Prawn $22.00
  • Vegetable $19.50
  • Deep Fried King Prawns $30.00
  • Vegetarian Delight $20.50
  • Chicken $20.50
  • Duck $28.50
  • Chicken $21.50
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Warmed summer berry clafoutis $ 14
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Garlic bread $ 8
  • Steamed seasonal vegetables $ 7
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Roasted beetroot & feta $ 7
The Filter Room

The Filter Room

location

Address

20 Meeanee-Awatoto Rd, Meeanee, Napier, 4183, New Zealand

phone

Phone

068343986

clock

Opened hours

Wed - Sun: 10.00am - 5.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Drinks ,  Child-friendly ,  Outdoor Seating

Location
20 Meeanee-Awatoto Rd, Meeanee, Napier, 4183, New Zealand
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