The Filter Room in 20 Meeanee-Awatoto Rd Menu

BREADS BREADS
  • Cheesy garlic bread $8
    • Toasted ciabatta topped with garlic butter and parmesan cheese
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
TO SHARE TO SHARE
  • Filters Platter (Serves 4-6 people) $40
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Mini Filters Platter (Serves 2-3 people) $22
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Little Ass Platter (Serves 2-3 people) $28
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
LIGHT LIGHT
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Loaded wedges $14
    • Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
PIZZA PIZZA
  • Loaded Meat pizza $19
    • Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
  • Chicken pizza $19
    • Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
HOPS BURGERS HOPS BURGERS
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Chicken $19
    • Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
SIDES SIDES
  • Eggs $4
  • Mushroom $4
  • Mesclun Salad $4
  • Roast Veges $6
  • French Fries $6
  • Bacon $6
MAIN MENU MAIN MENU
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • B.B.Q. pork spare ribs * $19
    • Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
  • Satay Chicken Salad * $19
    • Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
  • Gnocchi piemontaise $21
    • Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
  • Crispy chick $28
    • Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
VEGETARIAN CHOICE VEGETARIAN CHOICE
  • Vegetarian Gnocch $18
    • Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
DESSERTS DESSERTS
  • Ice Cream Sundae $8.5
    • Chocolate, Strawberry or Vanilla
  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Bonoffee pie $10.5
    • Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Chocolate pudding $12
    • Chef inspired chocolate pudding
CHILDREN’S MENU MAIN CHILDREN’S MENU MAIN
  • Chicken nuggets and chips $10.5
  • Cheerios and chips $10.5
  • Nachos $10.5
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae

Nearby Sample Menus

  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
  • Pheasant, sour pear, spring cabbage $28
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Veal sweetbread & croquette, sweet onion, laurel $20
  • An After Dinner Stroll $14
    • La Petit Chocolate 70%, pine, whiskey, peppermint
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Prawns (3) $8
    • Crispy tempura or crumbed
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • Sashimi selection of 3 $18
    • Sashimi tasting plate with dipping sauces.
  • Fish & Salad $12
    • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
  • The 7 Day gravlax $12
    • South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Fish & Chips or steamed potatoes $12
    • The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • Avocado $1.50
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Caramelised Onions $1.50
  • Onion Rings $5.90
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Customise
    • See the extras menu below and add a little something
  • Soup of the day, toast $12.50
  • Roast vegetables, kale hash, winter pesto $9.50
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Smith's Focaccia with Olive Oil $5.00
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • -Add a second leg $2.00
  • ●Add-ons
  • -Add natural maple syrup for $1.00
  • -Add pepper, mushroom or cheese sauce $2.00
  • Old fashioned chicken cheese burger $20.00
    • Made with real chicken breast
  • Rump $26.00
    • 250g large and juicy
  • Curly chips $4.00
    • Add a twist to your meal
  • Snow pea salad $3.85
    • With water chestnut & sesame
  • Scallops (2) $4.00
  • Sticky Chicken $16.50
    • Sauteed in a sweet lime & ginger sauce, tossed through salad
  • Wedges
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
  • Sticky Date Pudding $8.00
    • Served with caramel sauce, cream & ice cream
  • Sauce (Aioli/ Tartare) $1.00
  • Schnitzel & Chips $16.50
    • Your choice of chicken or beef served with garden salad gravy
  • Tomato $3.00
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Single $17.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
  • Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
  • Fresh ciabatta, manuka smoked butter & olive oil $9.00
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Bacon & Avocado Buttie $6.50
  • Corn on the Cob $2.00
  • Battered Sausage $3.10
  • Steak & Egg $4.90
  • Scallops $2.40
  • Oyster - Bluff $4.30
  • Cheese $3.30
  • Hot Dog $3.20
  • Bacon $4.20
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • - Small $6.50
  • - Small $6.50
  • -Large $12.50
  • Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
  • -maple glazed pork belly $8.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Loaves $3.00 TO $8.50
  • Mozzarella sticks (4) $5.00
  • Fish bites (6) $5.00
  • Garlic bread $4.00
  • Seafood 9"$13/12"$16/16"$20
    • Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
  • Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Al fungi 9"$13/12"$16/16"$20
    • Ham, mushroom
  • Gluten free $2.00
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • FRENCH T0AST $14.50
    • bacon, banana + maple syrup
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • FRIES $5.00
    • aioli + tomato sauce
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • Deep Fried King Prawns $10.50
  • China Light Special $23.00
  • Prawn & Roast Pork $24.00
  • Beef, Vegetables & Cashew Nuts $23.00
  • Prawn & Roast Pork $22.00
  • King Prawns & Scallops $30.50
  • Squid & Seasonal Vegetables $23.50
  • Squid Rings x 8, Chips, Salad, Tartare & Tomato Sauce
The Filter Room

The Filter Room

location

Address

20 Meeanee-Awatoto Rd, Meeanee, Napier, 4183, New Zealand

phone

Phone

068343986

clock

Opened hours

Wed - Sun: 10.00am - 5.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Drinks ,  Child-friendly ,  Outdoor Seating

Location
20 Meeanee-Awatoto Rd, Meeanee, Napier, 4183, New Zealand
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