The Filter Room in 20 Meeanee-Awatoto Rd Menu

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Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar

Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces

Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Salt and pepper squid $16
- Deep fried squid served with garlic aioli

Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli

Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw

Eggs $4
Mushroom $4
Mesclun Salad $4
Roast Veges $6
French Fries $6
Bacon $6

Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces

Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds

Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Chocolate pudding $12
- Chef inspired chocolate pudding

Chicken nuggets and chips $10.5
Cheerios and chips $10.5
Nachos $10.5
Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae

Nearby Sample Menus

Streaky Bacon / Sliced Champagne Ham $4.5
Add An Extra Dip + $2
Green Beans, Tamari Almonds $7
Poached Fruit $4.5
Green Salad $6
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Spiced, Salted & Roasted Nuts $8
Ham, Caramelised Onion & Cheddar Omelette $17

Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Twelve $37.00
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
- One Shank $27.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

-Hummus; $8.00/$10.00
-Garden salad;Served with salad green and tabbouleh $8.50
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Turkish delight box; $4.00
Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
-Small; $12.99
Turkish bread; $3.00

Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
Chicken Nuggets
- 5x battered chicken nuggets
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Moroccan Lamb
- slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
1/2 Doz Battered Onion Rings $4.00
Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges

Som tam $3.85
- Raw papaya salad with peanuts
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Homemade hash brown $3.00
●Add-ons
Cheese and bacon chips $8.00
- Cheddar cheese sauce and crispy bacon, need we say more?
Old fashioned chicken cheese burger $20.00
- Made with real chicken breast
Goma ae $3.85
- Spinach two ways with sesame dressing
Tuesday $32.00
- All you can eat buffalo wings, with chips

Bombay kebab $12.00
- Star of India special chicken kebab.
-HALF $10.00
Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
Beef vindaloo $16.00
- Diced beef cooked in onion tomato gravy with vindaloo sauce.
Mango chutney $2.00
Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy
Paneer pakora $10.00
- Pieces of cottage cheese coated in chickpea fl our and deep fried.

Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Noodles
- Vietnamese vegetarian Noodle Box
Black Sausage & Apple
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Wood Fired Baked Potato & Sour Cream with Green Onion
Steamed Black Forest Kransky
- with German Mustard

Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90

Fish of the Day $3.60 / $4.60
- Battered / Crumbed
Kumara Chips $4.70 / $6.00
Donut $2.50
Vegetarian Spring Roll $3.30
Pineapple Ring $2.80
Frikandel $3.20
Meat Pattie $3.50
Garlic Chips $4.00 / $5.00

Devine Starter $18.00
Steak Sandwich $17.90
Beef Burger $17.50
Fish & Chips $17.50
Fish & Chips $8.00
Bangers Chips salad $8.00
French Toast $17.50
Toasted Bagel $8.50

Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
Panko crumbed smoked salmon cakes & avocado salsa $20.00
Extra egg $2.50
Parmesan Tart $18.00
- Red onion jam, mesclun salad
Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Shoestring fries, garlic aioli / Green salad $6.00
Seared scallops, creamed corn, sesame seaweed $18.00
Tomato & pineapple salsa $2.90

Poached, fried or scrambled eggs on your choice of toast. $10.50
Please see blackboard behind the counter for our daily specials.
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Please order at the counter.
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Omelette $11.00

Cheese of the Day $15.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Sauteed Courgettes, Garlic Buttler $9.00
Asparagus with Crispy Bacon $9.00
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue

Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Egg Pappardelle, mandarin oregano oil $6.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00

Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Tomato $3.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
GK hash cake x2 $4.50
Preserved $8.50
- GK bagels served with butter & selection of preserves
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.