The Fishmonger in Auckland Menu

Classic Fish $9.90
- battered fish, salad and tartare
Crumbed Swiss $11.50
- crumbed fish, swiss cheese, salad and tartare
Classic Hawaiian $11.50
- battered fish, pineapple, salad and tartare
Crumbed Pacific $12.50
- crumbed fish, pineapple, swiss cheese, salad and tartare
New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50

Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad
Cheese Burger $10.50
- 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad
Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
Satay Burger $10.50
- 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
Steak Burger $11.50
- NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
Extras $1.50

4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50

Nearby Sample Menus

BLAT $17.00
- Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
(All served w/ one piece of parmesan garlic ciabatta)
EGGS BENEDICT ON HOUSEMADE HASHBROWN
THAI BEEF SALAD $19.00
- Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
added bacon $15.50
w/ bacon, mushroom, baby spinach & cheese $17.00
OMELETTES
BAGEL STACK

Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
Anatolian Lentil Soup 23.5
- Turkish pide
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder

Donburi Selections $16
‘Agedashi’ Tofu $8
Teriyaki Scallop, Steamed Rice
Crispy Potato Salad
Teriyaki Chicken & Rice
Grilled Chicken ‘Moromlso-Yakl’ $28
- Sweet, nutty, miso coated, grilled chicken thighs, Served on a bed of teppan grilled Asian vegetables
Japanese 7 Pepper Grilled Squid
Teriyaki Chicken $24
- Tokyo Club's special sweet grilled chicken thigh recipe. Add a side dish for a complete meal combination

Small Nigiri – 8 pcs $18.00
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Scallop Tempura $13.90

Small Sashimi Platter n/a
- (approx 9 slices)
Fish on the Day Sashimi n/a
- 7 slices
California Rolls n/a
- Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
Salmon Nigiri n/a
- (two pieces per plate)
Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)
Beef Tataki n/a
- Lightly seared, thinly sliced sirloin
Shrimp Rolls n/a
- Cooked shrimp with cucumber and avocado. (5pc)
Tonkatsu Pork Cutlet n/a
- Panko crumbed eye fillet with miso and dark vegetable sauce

Pad Kra Tiem
- With fresh garlic, pepper, mushroom, leek and market vegetables
●Appetisers
-Chicken/Beef / Lamb $17.00
Pad Nam Mun Hoi
- With garlic, mushroom, market vegetables and oyster sauce
Tom Yum
- Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
Tom Kha
- Traditional coconut soup with galangal, mushroom, lemongrass
Tom Yum Jae $8.50
- Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
-Chicken/Beef/Lamb $18.00

Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Peanut Butter Toast $4.90
Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
Waffle with chocolate syrup & ice cream $6.00
Hokkien Mee $11.00/$13.00/$9.00
- thick yellow noodles with dark special sauce
Fried yellow w deep fried chicken cuttlets $12.00
Waffle with caramel syrup & ice cream $6.00
Garlic Toast $4.90

Hawaiian
- Tomato sauce, Mozzarella, Ham and Pineapple
Small $12.90
777
- Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Large $18.90
Cheese
- Tomato sauce and Mozzarella
Huge $36.90
Medium $13.90

-Chicken $12.80
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Sichuan Chicken $8.80
-Chicken $12.80
Youpo noodle $12.00
- Dry noodle in spicy sauce
Cold glass noodle $6.80
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Chubby sheep $12.80
- Sliced lamb, meedle mushroom