The Flying Burrito Brothers in Auckland Menu

BOCADITOS - SMALL BITES BOCADITOS - SMALL BITES
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Frijoles Negros $8
    • Spicy black bean dip and corn chips
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
  • Chilli Con Queso $16
    • sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Machos Nachos $16
    • spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
TAQUERIA - MEXICAN STREET TACOS TAQUERIA - MEXICAN STREET TACOS
  • Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
    • pibil braised pulled pork with smoked pineapple salsa and slaw
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
TORTILLA DISHES TORTILLA DISHES
  • The Flying Burrito $25
    • a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Vegetariana $25
    • a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Holy Mole $23
    • corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
  • Ancho Chilli Pork $23
    • corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
  • Frijoles $23
    • corn tortillas filled with black beans and baked in salsa verde and chilli cheese
  • Quesadillas see below
    • a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
FAJITAS FAJITAS
  • Carne $27
    • tender slices of adobo spiced beef
  • Pollo $27
    • tender slices of chipotle chicken
  • Vegetariana $27
    • chipotle spiced vegetable medley
  • Camarones $29
    • saute prawns finished with a lime and tequila sauce
ENSALADAS AND BOCADOTES - BIG BITES ENSALADAS AND BOCADOTES - BIG BITES
  • Ensalada Con Pollo $24
    • grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
  • Ensalada Caesar $20
    • our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
  • Ensalada Caesar $24
    • Add chicken
  • Taco De Pollo $27
    • chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
PARA ACOMPANAR - SIDE DISHES PARA ACOMPANAR - SIDE DISHES
  • Guacamole $5 / $10
  • Jalapenos $4
  • Corn Chips $5
  • Refried Beans $3
  • Mexican Rice $3
  • Salsa (tomato) $5
  • Fresh flour tortillas x 2 $4
  • Salsa Verde (tomatillos) $4
  • Sour Cream $5
  • Cheese $4
  • Salad $5
ALGO DULCE - DESSERTS ALGO DULCE - DESSERTS
  • Coco De Loco $12
    • baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
  • Banana Chimichangas $12
    • banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Aztec Treasure $12
    • A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream

Nearby Sample Menus

  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Steak, Eggs & Chips(Gf) $28
    • 250gram sirloin served with salad
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Pepperoni $19/$24
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Churros con chocolate
  • French country terrine, pickled cherries $24.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Fries, mayo $9.00
  • Twice baked, goats cheese soufflé $24.00
  • PRAWN TWISTERS $1.50
  • SWEET CHILLY 50¢
  • For 6 $40.50
  • FISH $3.00
    • Price of Fish
  • CHICKEN NUGGET 70¢
  • plain $5.00
  • + sour cream + cheese $0.80
  • $0.80
  • -with Bacon $19.50
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • -with House Smoked Salmon $19.50
  • Gluten Free Toast Available On Request
  • -sauce $19.50
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • -with bacon $15.00
  • Toast or Bagel $7.00
    • with preserves
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • -Jam and marscapone $14
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Pikelets (V) $16
    • peanut butter and jelly
  • Streaky bacon $4.00
  • Smoked salmon $6.00
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
  • Spicy Fish - Roe Soup $16.00
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • Spicy Squid with Vege $14.00
  • Spicy Beef Rib $17.00
  • Spicy Pork with Vege / Spicy Chicken with Vege / Marinated Beef with Vege $14.00
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • Kimchi Soup with Chicken, Vege $16.00
  • Banana, pecan, cinnamon & chocolate loaf $48.00
  • -scrambled w´ toast $12.00
  • Seasonal fruit & almond tarts $6.50
  • Mini version sweet or savoury $3.00
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • -mahy farm bacon, westmere butcher pork and leek sausage, chorizo, halloumi $6.00 ea
  • Savoury brioche $4.50
    • Feta, red onion, queenies chilli jam & rocket
  • Sweet muffins $4.50
    • Flavours change daily
  • -Med Kiwi $15.00
  • -Large Kiwi $26.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • -Med Kiwi $9.00
  • Gravy $2.50/$5.00
  • -Small Kiwi $12.00
  • -Med Kiwi $15.00
  • -Small Kiwi $12.00
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Fries $7.50
    • With aioli
  • Fresh Seasonal Fruit Salad $12.50
  • Macaroni Pasta $22.50
    • With crème fraiche, panko herb crust & vine ripened tomato
  • Prawns & Chorizo Linguine $28.50
    • With fresh tomato, white wine
  • Vegetarian fried noodle $13.80
  • Fujian style fried rice $15.80
  • Sweet & sour pork on rice (Chicken/Fish) $14.80
  • Beef stir fried rice noodle (Chicken) $12.80
  • Round bean grain & chicken fried rice (Beef/BBQ Pork) $13.80
  • 'Xia-Men' style fried vernicelli $13.80
  • Geleshan spicy deep fried chicken with rice $13.80
  • Spicy hot pot fish & pickle cabbage with rice (Beef) $15.80
  • Platter delight $10.00
    • A combo of two spring rolls, two curry puffs and two prawn wonton
  • Curry fish fillet $2.400
    • Fish fillet cooked with creamy curry sauce and assorted vege
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Oatmeal prawns $28.00
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Sambal fish $28.00
    • Deep fried whole snapper cooked with shrimps paste chilli sauce
  • Curry Spring Roll $2.50
  • Potato Sausage $2.50
  • Hotdog Stick $2.50
  • Sausage $1.50
  • Spring Roll $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Chicken Kebab $2.80
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Yoghurt N/A
  • Oat & Raisin N/A
  • Cucumber N/A
  • Roasted Garlic N/A
  • Tuna N/A
  • Subway Melt N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Lasagna $2.50
  • Steak $2.90
  • All kind of filled roll $3.40
  • Passion fruit cheese cake $2.50
  • Chicken thigh $2.70
  • Corn beef $2.90
  • Ham and egg $2.90
  • Chicken $2.90
The Flying Burrito Brothers

The Flying Burrito Brothers

location

Address

65 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095246309

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
65 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
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