Address
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
The Flying Saucer Restaurant in Tauranga Menu
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The Flying Saucer Restaurant in Tauranga has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Zest Cafe offers many options including Zest Muesli* and Fat Toast and Jam*. Dine @ Fourth Steakhouse includes a wide range like Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs. Meats and Seafood from . Nuvolari offers Kiwi Roast and -Med Kiwi.
Nearby Sample Menus
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Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
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Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
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Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
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Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
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Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
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Nautilus Trinkets $16.00
- six mini macaroons
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
- Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Pineapple $2.50
- Egg $2.50
- Sweet corn $2.50
- Crab stick $1.10
- Chicken & sweet corn $8.80
- Pork $9.80
- Bbq pork $10.30
- Scallop $1.80
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
- Halfbaconbene 10
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EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
- Avocado 4
- Fries 8
- Extra egg 3.5
- Fresh waffles with caramelised banana and maple syrup 7
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
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Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
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Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
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Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
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Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
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Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
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Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
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Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
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Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
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Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
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Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
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Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
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Homemade Pie $15.00
- Chefs homemade pie of the day with salad
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Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
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Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
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Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries
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VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
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Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
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Fish of the Day $33.00
- Your waiter will advise
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VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
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VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
- Fries $6.50
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Mixed Meat Madras $17.00
- Combination of Meat Lamb, Beef, Prawn & Chicken
- Green Salad $5.00
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Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
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Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
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Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables
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Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
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Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
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Plain Naan $2.50
- Soft Indian bread made from water wheat flour
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
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Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
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Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
- Cheese and Herb Pizza Bread $7.00/$10.00
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Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
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Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce
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Finding Nemo $16.00
- Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
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Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Sushi Roll N/A
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Udon noodle $10
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Teriyaki chicken udon $12
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Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
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Hawaiin
- cheese, ham, pineapple
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Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
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Vegan 2
- crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
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Meatball
- (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
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African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
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Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
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Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
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Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
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Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
- ●Salads
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Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
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Fat toast and jam $6.50
- Fresh homemade bread with a selection of preserves
- ●Stonegrill
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Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
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Stonegrill tasting platter $26.00
- Serves to people
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
- Main & Dessert only $30
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
The Flying Saucer Restaurant
Phone
075444888
Opened hours
Sunday
11:00 - 14:00
17:00 - 21:00
Tuesday
11:00 - 14:00
17:00 - 21:00
Wednesday
11:00 - 14:00
17:00 - 21:00
Thursday
11:00 - 14:00
17:00 - 21:00
Friday
11:00 - 14:00
17:00 - 21:00
Saturday
11:00 - 14:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Pizza , Steakhouse
Features
Reservations , Waitstaff , Lunch , Seating , Dinner , Child-friendly
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Indian Menus
- Tauranga Pizza Menus
- Tauranga Steakhouse Menus
- Bay of Plenty Indian Menus
- Bay of Plenty Pizza Menus
- Bay of Plenty Steakhouse Menus