Address
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
The Flying Saucer Restaurant in Tauranga Menu
Are you the owner? Manage this listing for free.
The Flying Saucer Restaurant in Tauranga has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Zest Cafe offers many options including Zest Muesli* and Fat Toast and Jam*. Dine @ Fourth Steakhouse includes a wide range like Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs. Meats and Seafood from . Nuvolari offers Kiwi Roast and -Med Kiwi.
Nearby Sample Menus
-
Chicken on fries $10.00
- With your choice of sauce
- Lamb S $9.5 / L $ 11.5
- Add any of the following selection to your meal
- 2x Mujver, 1x falafel served with hummus $5.00
- 4x Dolmas with fresh lemon & cacik $5.00
-
Extra $1.00
- Falafel or mujver
- Dolma $1.00
- Chicken on rice $7.50
-
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
-
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
-
Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
-
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
-
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
-
Roti $2.50
- Hand rolled bread made from wholemeal flour
-
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
-
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
-
Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
-
Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
-
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
-
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
-
Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
-
Fish of the day $24.90
- Ask about today’s fresh selection
-
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
-
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
- All Burgers Served With Beer Battered Fries & Sauce
- Jerk Fish: Slaw: Orange: Avocado Cream $16
-
Grilled Chicken $18
- Pesto: Rocket: Tomato
- Tacos
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
-
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
-
Pulled Pork $18
- BBQ Sauce: Coleslaw
-
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
- Hawaiian burger $8.90
- Fish meal $12.50
- Fish, chips and eggs $10.60
- Mussel $1.50
- 1/2 Scoop of chips $2.00
- Scoop of chips $4.00
- Chicken burger $7.00
-
Buttered bread $0.30
- Slice
-
Bacon & Eggs Any Way $12.00
- With toasted ciabatta
-
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
-
BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
-
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
-
Eggs Any Way $9.00
- With toasted ciabatta
-
Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
-
Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
-
Chilli Chicken $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
- Double Avocado Medley $23.90
- - 4 pieces Daikon Hosomaki
- - 8 pieces Fresh Salmon Supreme
- 8PC. REG $8.90
- - 4 pieces Cucumber Hosomaki
- Teriyaki Chicken on Rice
- Teriyaki Chicken & Fresh Salmon
- - 8 pieces Jumbo Teriyaki Chicken
-
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
-
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
-
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
-
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
-
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
-
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
-
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
-
Mini Beef Wellingtons $16.00
- with balsamic fig relish
- Large fries $3.50
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Cookies & cream mousse $3.50
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
Trio or ice-cream $12.00
- With chocolate topping
- Rice $4.00
-
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
-
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
- Char-grill sirloin steak(220g)(GF) $32.00
-
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
-
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
-
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
-
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
-
Savoury mince on Toast $13
- -Topped with a poached egg
-
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
-
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
-
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
-
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
- Gluten free options available
- Creamy Mushroom & Bacon Fettuccine $15
- Deep fried whole flounder $19.00
- -5pcs $7.90
- -10pcs $16.90
- - 10pcs $14.90
-
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
-
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
- Chicken Katsu Curry D $15.90 / B $19.90
- Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Papadom $1.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
-
Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
-
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
-
Seafood chowder $12.50
- Full of chunky seafood enriched with cream + fresh herbs
- ●Young one's breakfast
-
Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
-
Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
-
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
-
Scallops $13.50
- Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Pasta of the Day
- See our Chef's special board
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- vegetarian $15.50
The Flying Saucer Restaurant
Phone
075444888
Opened hours
Sunday
11:00 - 14:00
17:00 - 21:00
Tuesday
11:00 - 14:00
17:00 - 21:00
Wednesday
11:00 - 14:00
17:00 - 21:00
Thursday
11:00 - 14:00
17:00 - 21:00
Friday
11:00 - 14:00
17:00 - 21:00
Saturday
11:00 - 14:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Pizza , Steakhouse
Features
Reservations , Waitstaff , Lunch , Seating , Dinner , Child-friendly
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Indian Menus
- Tauranga Pizza Menus
- Tauranga Steakhouse Menus
- Bay of Plenty Indian Menus
- Bay of Plenty Pizza Menus
- Bay of Plenty Steakhouse Menus