The Flying Saucer Restaurant in Tauranga Menu

The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Tomatoes, Spinach, Mushrooms $4.00
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Creamy mushrooms $18.50
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Mini Six Barrel Soda $4

- Large $6.50
- Regular $4.50
Seriously Large Chips $9.50
- Regular $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Grilled Livers $6.90
- Regular $4.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice

Panozzo All’aglio $14.00
- garlic bread (v)
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)

Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Seafood chowder $22.00
- w garlic ciabatta toast.
SIDES $9.00

Garlic Bread $8.50
- ciabatta with homemade garlic butter
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Mexican Pulled Pork Sliders $15.50
- with street corn slaw
Garlic Bread $8.90
Seafood Pizza $24
- with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime
Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta

Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Seafood Bouillabaisse, garlic toast $18.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Classic creme brulee $16.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00

Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Dessert Special P.O.A
- server to advise
Pasta of the day P.O.A
- server to advise
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes

Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
Pasta of the Day $27.00
- See wait staff for today’s Pasta
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
Garlic Bread $8.00
- With roasted garlic butter
Crème Brulee $13.00
- Served with vanilla ice cream
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
Garlic Butter $1.50

Chicken Satay $10.00
- BBQ chicken on skewer served with house special peanut sauce
Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
Stir Fried Veges with Cashewnuts $17.50
- Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Pla Rad Prik (Available in 4 flavours) $27.50
- Deep fried whole snapper topped with garlic and chili sauce
Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
Phad Thai $17.50
- Stir fried noodle with tofu, bean sprout, chive and mixed vegetables and peanuts
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork

Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Plain $7.90
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.

Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
Fresh Salmon D $16.90 / B $20.90
Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Chicken Teriyaki Roll
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Unagi D $17.90 / B $21.90
Yumo Platter $46.00

Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping

French Toast $17.90
- French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
Mini Steak $15.00
- 150gm medium grilled scotch fillet
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
Buffalo Chicken Burger $19.00
- Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries

Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Main & Dessert only $30
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side

Piha
- cheese, bacon, egg, corn and oregano
All the pizzas are made with home made tomato sauce
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Whang Bar
- Black chocolate and red berries
Hawaiian
- Cheese, ham, pineapple and oregano

The Flying Saucer Restaurant in Tauranga Menu

Nearby Sample Menus

The Flying Saucer Restaurant

Bay of Plenty > Tauranga > The Flying Saucer Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways