The Flying Saucer Restaurant in Tauranga Menu

The Flying Saucer Restaurant in Tauranga has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Zest Cafe offers many options including Zest Muesli* and Fat Toast and Jam*. Dine @ Fourth Steakhouse includes a wide range like Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs. Meats and Seafood from . Nuvolari offers Kiwi Roast and -Med Kiwi.

Nearby Sample Menus

  • Mixed (chicken, lamb) S $10 / L $ 12
  • Lamb S $9.5 / L $ 11.5
  • Lamb on rice $7.00
  • Chicken on rice $7.50
  • Mixed S $11 / L $ 13
    • Chicken & lamb
  • Falafel S $11 / L $ 12.5
    • Chick pea and herb patty
  • Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
  • Hummus $1.50
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
  • Laccha paratha $4.00
    • Multi layered wheat bread cooked in our clay oven
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Chicken $9.80
  • mushrooms $0.20
  • Chicken $9.80
  • Curry roll $2.20
  • Snapper $4.60
  • Bacon $4.80
  • Sweet corn $2.50
  • Won ton $9.30
  • -Fresh $18
  • Yaki-Gyoza $13
    • Delicious Japanese pork and prawn dumplings
  • -Main $72 per person
  • Age-Squid $13
    • Light battered marinated squid with shichimi mayo and lemon
  • Atatakai Boat $62
    • Authentic japanese hot selection (Japanese tasting platter)
  • Prawn Star $32
    • Lightly battered whole prawns served with stir fried vegetables and garden salad
  • Agedashi-Tofu $12
    • Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
  • -Avo $8
  • STEAK FU YOUNG $11.00
  • SWEET & SOUR PORK
  • 2 FISH
  • POTATO WEDGES $4.00
  • PORK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
  • PORK FU YOUNG $11.00
  • TOMATO $2.00
  • PORK $11.00
  • Kumara chips $5.90
    • 1 Scoop
  • Chips $3.00
    • 1 Scoop
  • Fish options subject to availability
  • Chicken salt or garlic and herbs $0.50
  • Mushy peas $3.00
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Bourbon Glazed Chicken (GF) $13.00
    • Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
  • Steak Special TBC
  • Salmon Temaki (GF) $16.00
    • Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Fish of the Day TBC
  • Add Roasted Tomato $4.00
  • Vege Burger $18
    • vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
  • Dessert Special P.O.A
    • server to advise
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • House Slaw $4
  • Margherita $19
    • napoli sauce, topped with mozzarella, tomatoes & basil pesto
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Caramel Cookie Crumble $8.00
    • Crushed oreo cookies covered in homemade ooey gooey caramel sauce
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Beer Battered Fries $9.00
    • With garlic aioli
  • Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
  • Sweet Passion $8.00
    • A delightful spread of passion fruit & Luscious lemon curd
  • Waffles $14.00
    • With bacon, banana & maple syrup
  • Squid on a Rocket $18.00
    • Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
  • Big Bad Breakfast $16.00
    • Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
  • Mixed Vege (Small/Large) $10.00/$12.00
    • mujver+falafel
  • Chicken Banana $14.90
    • chicken, banana, mouserella, and sour crème)
  • Cheese Calzoni (Small/Large) $7.00/$11.00
    • mozzarella, tomato & basil
  • Combination (Large) $15.50
    • chicken, lamb, falafel & mujver
  • Chicken, Rice & Sauce
  • Mujver $1.50
  • Sweet Chilli, Hot Chilli, Tomato
  • Chicken Mushroom $15.00
    • chicken, mushroom, red onion and capsicum
  • Calamari $15.00
    • Crispy calamari with black pepper lemon and mix salad
  • Vegetarian Banquet $54.00
    • 2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Kid's Butter Chicken $10.00
  • Saffron Rice $6.00
    • Basmati rice flavoured with saffron
  • Maharaja Banquet $70.00
    • 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
  • Butter Prawn $19.00
    • Marinated shell prawns cooked in exotic spices and tomato gravy
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Pickles $3.00
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Plain Rice $5.00
  • Hummus Dip & Turkish Bread $7.00
  • Mixed hot platter $10.00
  • Spring rolls 8pcs $5.00
  • Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
  • All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
  • Chips $4.00
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
  • *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Steamed Vegetable Ribbons $8.00
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Potato, leek, bacon gratin $8.00
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • smoked salmon $18.50
  • crispy bacon $16.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with preserved & cream cheese $6.50
The Flying Saucer Restaurant

The Flying Saucer Restaurant

location

Address

250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075444888

clock

Opened hours

Sunday 11:00 - 14:00 17:00 - 21:00 Tuesday 11:00 - 14:00 17:00 - 21:00 Wednesday 11:00 - 14:00 17:00 - 21:00 Thursday 11:00 - 14:00 17:00 - 21:00 Friday 11:00 - 14:00 17:00 - 21:00 Saturday 11:00 - 14:00 17:00 - 21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Pizza , Steakhouse

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand