Address
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
The Flying Saucer Restaurant in Tauranga Menu
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The Flying Saucer Restaurant in Tauranga has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Zest Cafe offers many options including Zest Muesli* and Fat Toast and Jam*. Dine @ Fourth Steakhouse includes a wide range like Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs. Meats and Seafood from . Nuvolari offers Kiwi Roast and -Med Kiwi.
Nearby Sample Menus
- Steamed Jasmine Rice $ 3
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
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Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Stir Crazy Sirloin $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
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Dessert free!
- Lone Star ‘Mudslide’ ice cream.
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Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
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Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
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Edamame Soy Beans $4.00
- Japanese bes and healthy starter
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Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
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Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
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Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
- Pork Chashu $4.00
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Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
- -Add prosciutto $24.50
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Wild mushroom arancini (S) $17.50
- With shaved grana padano
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Baileys cheesecake $15.50
- Served with salted caramel sorbet
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Dough boys $18.90
- Pocketed tomatoes and cheese
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Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
- Herb crusted NZ lamb rack $35.00
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The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
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Mince on Toast $17.90
- served with poached eggs
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Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
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Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
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Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
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Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries
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Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
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Toasted Sourdough $7.50
- served with jam and butter
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Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
- Roast Burger $6.50
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Beef $11.50/$14.50/$18.00
- Small/Medium/Large
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
- Roast Potatoes $0.60
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Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
- Vegetarian $7.50
- Thigh $3.00
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Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
- 54. Chips $2.99
- 36. Yellow Dal $9.00 / $12.90
- 46. Basmati Rice $2.00
- 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
- 39. Chicken Kalimireh (Black Pepper) $13.99
- 23. Rogan Josh with Kumara $14.50
- 47. Goa Fish / Prawn Curry $14.99
- 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
- -With Salmon $17.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
- Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
- Kids Lasagne and Chips $8.50
- - Ham, bacon, smoked chicken
- Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
- Gluten Free Frittata with salad. $11.00
- ($8.50 for half)
- Choose from
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Marinated Beef and Noodle Salad $15.50
- with Asian dressing
- Garlic Bread $4.50
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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Salmon Salad $15.50
- with Wasabi aioli
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
- Antipasto Platter $6.50
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
- 5 Spicy chicken wings $6.00
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Chocolate mousse $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
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Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
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Roasted Vege $22.00
- Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
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Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
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Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
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Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
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Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
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Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
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Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
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Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
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Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
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Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
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Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
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Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
- Chicken nuggets and fries $9.00
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Chips $4.50
- Side of Fries
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Whang Bar
- Black chocolate and red berries
- Ask for gluten free base -Extra $2
- Combo Spend $36
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
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The Mount
- White chocolate and blue berry
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Piha
- cheese, bacon, egg, corn and oregano
- All the pizzas are made with home made tomato sauce
The Flying Saucer Restaurant
Phone
075444888
Opened hours
Sunday
11:00 - 14:00
17:00 - 21:00
Tuesday
11:00 - 14:00
17:00 - 21:00
Wednesday
11:00 - 14:00
17:00 - 21:00
Thursday
11:00 - 14:00
17:00 - 21:00
Friday
11:00 - 14:00
17:00 - 21:00
Saturday
11:00 - 14:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Pizza , Steakhouse
Features
Reservations , Waitstaff , Lunch , Seating , Dinner , Child-friendly
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Indian Menus
- Tauranga Pizza Menus
- Tauranga Steakhouse Menus
- Bay of Plenty Indian Menus
- Bay of Plenty Pizza Menus
- Bay of Plenty Steakhouse Menus