Address
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
The Flying Saucer Restaurant in Tauranga Menu
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The Flying Saucer Restaurant in Tauranga has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Zest Cafe offers many options including Zest Muesli* and Fat Toast and Jam*. Dine @ Fourth Steakhouse includes a wide range like Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs. Meats and Seafood from . Nuvolari offers Kiwi Roast and -Med Kiwi.
Nearby Sample Menus
- Lamb S $11 / L $ 13
- Lamb on fries $7.50
- Falafel $8.50
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Extra $1.00
- Falafel or mujver
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Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
- Falafel $1.50
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A serve of just lamb or just chicken $8.50
- With sauce
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Extra $1.00
- Falafel or mujver
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Chow mein
- With noodles
- King prawn $11.30
- Combination (meat) $10.30
- Cashew nuts $3.00
- Won ton $9.30
- Pork $9.80
- chicken wing $0.70
- Cheezy weezy $4.50 Per scoop
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Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Redneck Ribs (six / nine / twelve) $19 / $28 / $37
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
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Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
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Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
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Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
- M $4.10
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Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
- 12 pcs $9.80
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
- V $3.10
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Aloo $14.50
- Potato curry
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Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
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Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
- Peshwari Naan (chopped nuts and fruit) $5.00
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Malai Kofta $17.50
- Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.
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Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
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Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
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Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
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Homemade Pie $15.00
- Chefs homemade pie of the day with salad
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Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
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Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
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Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
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Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
- Garlic Butter $1.50
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Fries $7.50
- Served with aioli
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Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
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Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
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Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
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Cornerstone Breakfast $18.00
- Bacon, Cheese Kransky, grilled tomato, hash brown
- Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
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Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
- Garlic Naan Bread $4.50
- Cacik Dip & Turkish Bread $7.00
- Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
- All our breads are freshly made on site $2.50–$4.50
- - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
- Mixed hot platter $10.00
- Nachos GF
- Bumble Bee
- -Garlic Butter GF
- Tots(1-3 years) $6.90
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Freeman’s Lamb Shank GF $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
- - Macaroni Cheese
- •Desserts
- -Big Boy 400g Rump $34.5
- Mixed $15.50
- Bbq N/A
- Sweet Chilli N/A
- Vegeterian $10.00
- Lamb $10.00
- Lamb S $12.00 / L $13.00
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Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
- Plain Yoghurt N/A
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
- Cheesy Garlic Bread $6.50
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Marinated Beef and Noodle Salad $15.50
- with Asian dressing
- Citrus buerre blanc
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Classic garlic bread $6.00
- Rice $4.00
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Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
- Red wine sauce
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Créme brule $9.00
- With prunes and biscotti
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Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
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Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
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The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
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Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
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Caribbean Chicken $24.00
- Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
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Angus Scotch Fillet $35.90
- 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
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Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
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Potato Skins $14.90
- With bacon, mozzarella and sour cream
- Chicken, Ch. & Tom $4.50
- Other fillings also available on large orders
- Mince & Cheese
- Chicken & Cheese $6.00
- Whole Grain Beef $4.50
- Chilli Chicken Tenders $6.00
- Chicken Salad $4.70
- Carrot Cake $3.50
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Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
- Turkish Pide $8
- -Chicken, beetroot chutney, cashew, brie and mozzarella
- Iskenders *
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Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
- Spice Rubbed Roast Beef $17.50
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Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
- -Babaganush
The Flying Saucer Restaurant
Phone
075444888
Opened hours
Sunday
11:00 - 14:00
17:00 - 21:00
Tuesday
11:00 - 14:00
17:00 - 21:00
Wednesday
11:00 - 14:00
17:00 - 21:00
Thursday
11:00 - 14:00
17:00 - 21:00
Friday
11:00 - 14:00
17:00 - 21:00
Saturday
11:00 - 14:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Pizza , Steakhouse
Features
Reservations , Waitstaff , Lunch , Seating , Dinner , Child-friendly
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Indian Menus
- Tauranga Pizza Menus
- Tauranga Steakhouse Menus
- Bay of Plenty Indian Menus
- Bay of Plenty Pizza Menus
- Bay of Plenty Steakhouse Menus