Address
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
The Flying Saucer Restaurant in Tauranga Menu
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The Flying Saucer Restaurant in Tauranga has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Zest Cafe offers many options including Zest Muesli* and Fat Toast and Jam*. Dine @ Fourth Steakhouse includes a wide range like Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs. Meats and Seafood from . Nuvolari offers Kiwi Roast and -Med Kiwi.
Nearby Sample Menus
- -add bacon $4.50
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Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
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Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
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Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
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Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
- All burgers are served with seasoned fries and golden onion rings
- (V) = Vegetarian available / GF= Gluten free available
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Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
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Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
- All curries served with basmati rice
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Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
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Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
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Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter
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Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
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Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
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Plain rice $3.00
- Steamed basmati rice
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Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
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Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
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From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
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Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
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-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
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-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
- ●Pizza
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-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
- -Garlic Bread $6.00
- -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
- ●Meze and Sides
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
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Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
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Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
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Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
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Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
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Cheese naan $4.00
- Naan stuffed with cheese and coriander
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Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
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Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
- Vege (cherry tomato, mushroom & courgette) $16.50
- Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
- Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
- Prawn $18.50
- California ebi (prawns, avocado, cream cheese) $15.50
- Tofu $2.50
- Unagi roll (eel, avocado, spring onions) $17.50
- California tori (chicken, avocado) $15.50
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Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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"Big Boy Banger & Mash" $16.00
- w/ gravy
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Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
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Seasonal Fruit Crumble $12.00
- served w/ fresh cream
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Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
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Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
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Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
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Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
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Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
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Gosht Palak $20.50
- Lamb pieces served in a spinach gravy
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Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
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-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
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Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
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Thali $30.00
- A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
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-Vegetable Pilau $4.50
- Rice and vegetable mix
- Paneer Naan (Cheese) $5.00
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Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
- 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
- 47. Goa Fish / Prawn Curry $14.99
- $14.99
- 12. French Rack of Lamb $12.00
- 65. Mango Pickle $2.00
- 9. Chicken Tikka H $9.00 F $14.90
- 52. Fish & Chips + Drink $6.99
- 67. Raita $2.00
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Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
- Medium Size Only
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Margarita $23
- Sliced Roasted Tomatoes & Mozzarella
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Island Style $26
- Ham & Pineapple
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Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
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-Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
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Pizza Breads $14.50
- Onion Jam & Blue Cheese
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Gourmet Ice Cream Trio $14.50
- 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
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Badger Smoked & Fried Chicken $ 14.00
- Served with aioli sauce
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Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
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Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
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Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
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Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
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Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
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Egg Benedict $ 18.50
- Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
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Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
- -Loaded $9.90.
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
- Chocolate and almonds $7.00
- Jam and butter $6.00
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Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
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Baguette Sandwich $13.00
- Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
- Ham and Cheese $9.00
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Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
- Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
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Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
The Flying Saucer Restaurant
Phone
075444888
Opened hours
Sunday
11:00 - 14:00
17:00 - 21:00
Tuesday
11:00 - 14:00
17:00 - 21:00
Wednesday
11:00 - 14:00
17:00 - 21:00
Thursday
11:00 - 14:00
17:00 - 21:00
Friday
11:00 - 14:00
17:00 - 21:00
Saturday
11:00 - 14:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , Pizza , Steakhouse
Features
Reservations , Waitstaff , Lunch , Seating , Dinner , Child-friendly
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Indian Menus
- Tauranga Pizza Menus
- Tauranga Steakhouse Menus
- Bay of Plenty Indian Menus
- Bay of Plenty Pizza Menus
- Bay of Plenty Steakhouse Menus