The Food Emporium in Manawatu-Wanganui Menu

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The Food Emporium in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toast with Preserves or Seasonal Fruit Bowl from Ronnie's Cafe. Georges Fisheries offers many options including WHITEBAIT FRITTER and FISH. Saigon Van Grill Bar includes a wide range like Crispy spring rolls (pork & prawn/prawn/vegetarian) or Transparent fresh rolls (prawn). Big Breakfast and Vege Breakfast from . The Bakehouse Cafe offers Forbidden City Restaurant and Fried Wontons(6pcs).

Nearby Sample Menus

Fries
-Mushroom, tomato & cheese $12
Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional
Vege Burger $15.00
- House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
Crispy Salmon $32.40
- Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce
-Small $14.90
Bigger Appetite $28.00
- 300gm Angus Rump steak

Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Soup of the Day $12.00
- Served with Ciabatta
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique

Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
m. $29.90
e.$19.90
garlic pizza pane $ 6.90
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each

Free Range Chicken Breast
4 for $4.90
Reg $10.90
Chicken Breast
Reg $10.90
#3 The Treat Meal Add $5.00
- Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
Roast Beef
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop

Small $7.90
with mushrooms add $3.50
Add garden salad or a bowl of mushroom sauce for $3.50
MEGA BREAKFAST $18.50
- angus steak, gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
1/4 chicken with salad, chips or rice $14.50
Chips or garlic potatoes & 420ml drink $6.00
BREAKFAST BUN $8.50
- mauka bacon, grilled egg, homemade mayo and lettuce
with mushrooms $3.50

Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
Smoked chicken, salmon $5.00
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
2 fillings $7.50
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Extras bacon, tomato, avocado. mushrooms, sausage $4.00
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.

Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.
Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
Add bacon bits $2.00
Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.

Spicy Wedges $7
Corn Fritters with Bacon $16
Kids Breakfast $10
Lamb Burger $18
Big Breakfast $20
Moroccan Chicken Salad $16
Hawaiian Pizza $7
Bacon & Eggs $13

CHIPS $2.70
- scoop
TARAKIHI $4.00
VEGETARIAN BURGER $6.50
CHICKEN NUGGETS $0.80
SAUSAGES 7 EGGS $9.00
HOT DOGS $2.20
LASAGNE SQUARE $3.00
DO-NUTS $1.00

●Duck
-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs
-Rice $3.00
Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
●Vegetarian
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
Spicy chicken balls / Prawns cheese balls $9.50

Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
Market Fresh Garden Salad $5
2 Cheese $21
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy

Bread $6.00
- Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
Bagel $14.00
- Served with smoked salmon, cream cheese, capers & lemon
Bacon Butty $10.00
- 2 Pieces of grilled bacon, smoky T on toast
B.L.T $15.00
- Free range bacon, lettuce, tomato & aioli on ciabatta
Eggs on Ciabatta $11.00
- 2 Free range poached eggs on ciabatta
Apple Berry Crumble $8.00
- Served with a chocolate surprise served with vanilla ice cream GF
O.C.R Nachos $16.00
- Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
Baked beans on toast $6.00

Pudina Naan $2.50
Paneer Pasanda
- fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
Pickle $2.00
Tandoori Garlic Chicken Tikka
- tender boneless chicken pieces marinated in fresh garlic spices and yogurt and then roasted in a tandoori oven
Paratha $2.50
Paneer Kulcha $4.00
COMBO 3 $38.00
- 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
COMBO 3 $15.00
- 2 fish, 2 chips, 2 sausages, 2 hot dogs

Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad

Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
SELECTION OF DESSERTS AVAILABLE
Double Chocolate & Raspberry Brownie
- with vanilla ice cream
Garlic $2.00
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
Prime Angus Steaks
Seasoned wedges $5.00