The Food Emporium in Manawatu-Wanganui Menu

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The Food Emporium in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toast with Preserves or Seasonal Fruit Bowl from Ronnie's Cafe. Georges Fisheries offers many options including WHITEBAIT FRITTER and FISH. Saigon Van Grill Bar includes a wide range like Crispy spring rolls (pork & prawn/prawn/vegetarian) or Transparent fresh rolls (prawn). Big Breakfast and Vege Breakfast from . The Bakehouse Cafe offers Forbidden City Restaurant and Fried Wontons(6pcs).

Nearby Sample Menus

Savoury Crepes $19.50
- Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
Gladiator see above
- Bacon, Beef, Salami & Mushroom
Bearnaise Sauce $2.50
The Bay of Naples see above
- Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
Garlic & Parmesan Bread $5.50
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Colossus $25.90
- 10 slices
Seasoned Fries $4.50

Spicy Honey Chicken $17
- deep fried honey marinated chicken, spice coated /
Katsu Curry Rice $16.50
- pork or chicken cutlet, mild japanese curry - contains beef /
Udon Noodle Soup $16.50
- seafood
Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
Salmon Avocado Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Yakisoba $15.50
- stir fry yellow noodles w/ chicken, beef or pork + seasonal veg /
Duck Ramen $17
- braised duck breast, ramen noodles, vegetables, in sweet soy broth /
Prawns Tempura / 4pcs $9.50
- battered prawns, tempura sauce

Cucumber N/A
Sweet Onion N/A
Ham N/A
Pizza Sub with Cheese N/A
Thinly Cut Ready Salted N/A
Chicken Teriyaki N/A
Turkey & Ham N/A
Italian B.M.T N/A

Red Curry $18.00
- Red curry served with rice. Tofu optional.
Chow Mein Chicken, Beef, Pork Combination $25.00
- Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
Pork Plum $21.00
- Battered pork strips in chili plum sauce.
Seafood Hot Pot $22.00
- Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
Fried Rice Chicken, Beef $19.00
- Khmer style stir fried rice with mixed vegetables.
Pad Thai Chicken, Beef $20.00
- Khmer style rice noodles stir fried topped with peanuts.
Seasonal vegetables stir fried with Oyster Sauce $8.00
Honey King Prawn $23.00
- Battered prawns in honey sauce served with crispy noodles.

Fries $10.50
- With aioli and tomato sauce
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
Soup of the Day with bread $11.80
Garlic Bread (½ Serve) $6.00
Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
Garlic Bread and dips $11.00

M4 CHICKEN CASHEW NUT (Mild - Hot) $18.50
- Chicken with vegetables in a special sauce
N2 PAD THAI SEAFOOD OR PRAWNS $22.50
- Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
C3 MASSAMAN (Mild - Medium) $17.50
- The most popular curry beef or chicken with potato
SQ1 KRA PRAO SQUID (Medium) $20.50
- Squid with Thai holy basil and vegetables
L2 PEANUT SAUCE $19.50
- Stir fried lamb with peanut sauce and vegetables
A3 MIXED ENTREES (A2 & A3) $7.50
C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
A2 GARI PUFFS $7.50
- Minced chicken and potato with curry paste, wrapped in puff pastry.

French Toast sweet or savoury $17.00
Hash browns, Portobello mushroom, or roasted tomato $4.00
Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)

Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Wexford N/A
- egg mayo & lettuce
2 Slices of Thick Toast with choice of spread N/A
O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Toasted Turkish Bun with choice of spread N/A

Steamed Chicken on Rice $11.50
Laab Chicken $14.00
Green Curry $11.50
- with Chicken, Beef or Pork
Grilled Beef with Lemon Juice $14.00
Wonton Soup $11.00
Tom Yum Chicken/ Beef or Pork $11.50
Basil Seafood $14.00
Beef Noodle Soup $11.00

Station Road Sauvignon Blanc 6.00 / 25.00
Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
Selaks Reserve, Marlborough 9.00 / 41.00
Cheesecake of the Day Your waiter will let you know what today's special is. $14
Sparkling Grape Juice white or red 750 ml $11
Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22

Chicken nuggets and chips $9.50
Chocolate brownie with ice-cream $7.50
-Large $6.50
Drizzled with honey homemade vinaigrette
Pavlova and cream $7.50
- Sprinkled with flavoured manuka honey powders
Breads MAINS Scotch fillet steak
Salad $5.50
-Garlic bread $6.00

Wedges with sour cream
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Prawn twisters
- With a sweet chili sauce and Tzatziki
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
Quiche and Salad

SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad

Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Salmon salad $8.00
Seafood stir-fry noodle $12.50
Hot seafood soup $13.50
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Udon Tempura $11.50
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado

Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Vegetarian $13.90
- cheese, capsicum, onion, tomatoes, tomato sauce & olives
Specialty mandi rice $3.50
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio