The Food Emporium in Manawatu-Wanganui Menu

The Food Emporium in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toast with Preserves or Seasonal Fruit Bowl from Ronnie's Cafe. Georges Fisheries offers many options including WHITEBAIT FRITTER and FISH. Saigon Van Grill Bar includes a wide range like Crispy spring rolls (pork & prawn/prawn/vegetarian) or Transparent fresh rolls (prawn). Big Breakfast and Vege Breakfast from . The Bakehouse Cafe offers Forbidden City Restaurant and Fried Wontons(6pcs).

Nearby Sample Menus

  • AngusPure Steaks
    • Selection available on request
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Pack $18
    • 4 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Spring Roll, 2 Chips
  • Super Large $11
  • Chips $2.70
  • Pack $28
    • 7 Fish, 2 Hot Dogs, 1 Spring Roll, 1 Curry Roll, 3 Potato Fritters, 3 Chips
  • Hot Dog $2.20
  • Or Super Bacon Jumbo Burger
  • Pack $ 7
  • Pack No 6
    • 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
  • Quarter Acre Burger $18.00
    • QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
  • Add bacon bits $2.00
  • Hand Cut Chips (Small/Large) $5.00/$9.00
    • Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
  • Grilled Vegetable Stack $25.00
    • Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
  • Summer Dip(Small/Large) $8.00 / $14.00
    • Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
  • Southern Fried Chicken Burger $18.00
    • Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
  • QA Pavlova $9.00
    • Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
  • Quarter Acre After Dark Burger $25.00
    • QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
  • Thai Green Curry $15.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
  • Crispy Bacon $4.00
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Crispy bacon $4.00
  • Creamy Mushroom $19.00
    • Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
  • Classic eggs benedict $14.00/ $18.00/ $22.00
    • Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
  • Smoked salmon $6.00
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • - 1 Shank $29.50
  • Skotel cheesecake $11.00
    • Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
  • - Main $19.50
  • - Beef with bacon, cheese, egg, and BBQ sauce or
  • Garden side salad $5.00
  • Steamed grandma's pudding $11.50
    • Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
  • - 2 Shanks $36.50
  • Lemon & coconut syrup cake(GF) $11.00
    • With melon slice and cream
  • Mango Chicken $10.00
    • Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
  • Chicken Tikka Masala $10.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
  • Vegetable Pakora $5.50
    • Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Chicken Wings $7.00
    • Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
  • Lamb Korma $10.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Eggs $4.00
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • Please do advise staff of allergies as not all ingredients are listed
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • Veg: mushrooms or spinach $4.00
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • Soup of the Day $10.00
  • CLT / $24.00
    • Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Green Salad $9.50
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Chocolate More Chocolate $13.00
  • Quesadillas $22.50
    • Chilli beef & cheese, vegetable relish & petit salad
  • Onion Rings (6) $9.50
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Macaroon $3
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • 2 Cheese $21
  • Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
  • Local Artisan Breads n Dips $11/two$15
    • Matched w a selection of house-made dips.
  • Mini Sausages & Mash $15.00
    • Served with gravy & peas
  • Served w French fries & salad or vegetables and your choice of/Chicken Nuggets $15.00
  • Salt n Pepper Tempura $15.00
    • Served w lemon cider vinegar & your choice of/Scallops
  • Angus Pure Scotch Fillet $34.00
    • Cooked to your liking, served w your choice of garlic butter & red wine jus or mushroom sauce
  • Kids Combo $22.00
    • Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
  • Portobello Mushroom Melt $15/MainSize$21
    • Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 6. Chicken Salad $8
  • 8. Shrimp Salad $8
  • Served With Steamed Rice
  • 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
  • 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 38. Ice Cream
  • PRAWN CURRY (GF & DF available) $17.00
    • Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
  • Served until 5pm
  • KIWI LUNCH $28.00
    • Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
  • TOASTED SANDWICHES $4.50 two fillings
  • EGGS ON TOAST (GF & DF available) $8.00
    • Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
  • - BLT: Bacon, Lettuce and Tomato with Mayonnaise
  • CHICKEN SCHNITZEL + DESSERT $17.00
    • Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
  • SCALLOPS $18.00
    • Served with chips & salad
  • Crumbed Prawns $8.00
  • FISH $13.00
    • Served with eggs & chips
  • Apple Pie & Ice Cream $3.50
  • Hamburger & Chips $7.00
  • Scallops each $2.00
  • Carton of chips $2.00
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
The Food Emporium

The Food Emporium

location

Address

25 Hakaiha Street, Taumarunui, Ruapehu

phone

Phone

078953045

email

Email

None

clock

Opened hours

Mon - Thur 9:00am - 8:00pm Fri - Sun 9:00am - 9:00pm (Flexible)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
25 Hakaiha Street, Taumarunui, Ruapehu
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