The Food Emporium in Manawatu-Wanganui Menu

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The Food Emporium in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toast with Preserves or Seasonal Fruit Bowl from Ronnie's Cafe. Georges Fisheries offers many options including WHITEBAIT FRITTER and FISH. Saigon Van Grill Bar includes a wide range like Crispy spring rolls (pork & prawn/prawn/vegetarian) or Transparent fresh rolls (prawn). Big Breakfast and Vege Breakfast from . The Bakehouse Cafe offers Forbidden City Restaurant and Fried Wontons(6pcs).

Nearby Sample Menus

Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a Poached Egg, Rocket and Hollandaise
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Vegetarian Fry $16.50
- Gluten free toast, tomato, hash browns, mushrooms & baby spinach
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
Moxie Fry (Small Breakfast) $16.50
- Gluten free toast, hash brown, bacon, sausage, tomato & mushrooms
Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
Eggs on Toast $13.50
- With bacon

AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
BASTARD $14.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun

Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Toasted sandwiches $7.00
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Mushrooms $15.00
- in cream and parsley sauce on toast
Fries $6.00
- with aioli $7.00
Toasted Breads $6.50
- grain bread, sourdough or toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Lambs Fry and Bacon $15.00
- served in onion sauce on toast

Bangers & Mash $18.20
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
Hot Beef Madras Curry $18.60
Chicken Satay Burger & Chips $17.60
Squid Rings $6.20
Rosie’s Seafood Basket $20.90
B.L.T Sandwich $12.00
Chunkies SM $6.70 LG $13.70

Thai laksa soup (V) $12.50
Kimchi $4.90
Kaffir lime favorite dish (GF) $17.00
Stir-fried satay sauce (V)(GF) $13.50
Sweet and sour sauce (V)(GF) $13.50
Prawn spring roll $8.00
Larb duck (GF) $17.00
Pla(fish) rad prik (GF) $17.00

Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.

Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale

Seafood Hot Pot $22.00
- Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
Lemon Grass - Served on Sizzling Plate $18.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.
Salt and Pepper King Prawn and Squid $26.00
- Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
BBQ Pork $21.00
- BBQ marinated pork, served with steamed vegetables.
Pad Thai Combination / Prawn $25.00
- Khmer style rice noodles stir fried topped with peanuts.
Stuffed Mushroom $10.00
- Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.
Honey King Prawn $23.00
- Battered prawns in honey sauce served with crispy noodles.

Steamed Veges $4.00
White Chocolate Baileys Cheesecake $12.00
Smoked Chicken Mushroom Risotto N/A
Gold Nuggets $12.00
- Chicken nuggets and fries
Moroccan Chicken Wrap $14.00
Wing Ding $12.00
- Lightly battered and fried, served with fries
Muesli with milk & yoghurt $9.00
- add fresh fruit salad $4.00
Poached, Scrambled or Fried Eggs on Toast $7.00

Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Palak paneer $16.90
- Fresh made cottage cooked in creamy spinach
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Karahi - fish or prawn $17.90
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
-Half $10.00
Bhuna lamb $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
Chana masala $13.90
- Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)

Scrambled Eggs with Salmon $15.00
Fish, Eggs & Chips $15.00
Fish (crumbed or battered) $3.00
Eggs Benedict $20.00
- 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Sausage & Eggs $15.00
- 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
Half Servings $8.50
Hot chips with Tomato Sauce $3.50
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50

Cheeseburger & Fries $11.50
Scallops (Starter) $17.00
- Pan fried scallops, served on carrot & orange with fresh fennel, crispy capers, finished with a fresh green herb puree.
Hamburger & Fries $11.50
Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
Rutland Lamb Shank $23.50
- Slow braised New Zealand lamb shank, served with a roasted garlic mash, seasonal vegetables, roasted button onions and finished with a rich lamb jus. Extra shank $32.00
Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.

TOAST $5.50
- plain or fruit
CHICKEN CAESAR SALAD $14.50
B.L.T $13.00
- with hollandaise and plum sauce
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
STEAK SANDWICH AND CHIPS $13.50
CORN FRITTERS AND BACON $15.00
CEREAL $7.00
- with fruit-yogurt
PANCAKES $12.50
- with bacon, banana and maple syrup

Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Junior 200g Rump $25.5
Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
Curly Fries with Aioli $8.0
Sirloin 250g $32.5
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.

Today’s Cheesecake $10.50
- See the specials board for details, served with sauce & whipped cream.
Grilled Garlic Bread $5.00
Bacon & mushroom $5.60
B.L.T. Sandwich $11.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
Banana Split $8.00
- Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
Diane sauce $4.00
Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.