The Gateau House in 332 Queen Street Menu

Are you the owner? Manage this listing for free.

The Gateau House in Auckland has no menu available, but can choose from many other options such as Harmony bacon or Hot smoked salmon from Atomic. Santhiya's Dine Inn and Takeaway (Malaysian) offers many options including 1. Vadai and 2. Channe Vadai. Tasty Noodle House Takeaway includes a wide range like SOY SAUCE EGG or FRIED MINI PORK BUN FOUR. Corner Classic and Vege Classic from . Corner Burger offers Jaan Mediterranean Cafe & Takeaway and Garlic bread.

Nearby Sample Menus

Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
Roasted Pork Belly $32.90
- Served with Asian greens steamed rice and char siu sauce.
Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
Garlic Loaf $7.90
- Hot crusty loaf with a generous hot garlic butter filling.
The Great Steak $52.90
- 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Salad Valley $10.90
Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.

THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
Black Pudding $5.50
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Ravioli $22.00
- Squares of pasta stuffed with beef, bacon and cream sauce
Banana pizza $12.50
Bona s tutto specials S$17 / L$26
- Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
●Seafood
Banoffee pie $9.00
Chocolate pizza $12.50
Fettuccine puttanesca $19.50
- Tomato, anchovy, capers olives and chilli
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad

Fried spring rolls on vermicelli $12
Stir fried beef and vegetables on rice $16
Grilled lemon grass chicken on vermicelli $15.5
Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
Grilled chicken skewer on rice $15
- with salad
Homemade bread roll with butter, eggs and herbs $9
Vietnamese beef stew on rice $16
Grilled marinated pork on rice $15.5
- with salad

BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)

Snapper Fish $4.00
Combination $12.00
Steak & Cheese $4.50
Pork $9.00
Nasi Goreng rice $11.50
Prawn/Squid $12.50
Seafood $13.50
Squid $10.50

Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
Buffalo mozzarella $8
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Chips $4.50
Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame

-Teriyaki beef $14.50
-Don katsu $13.00
Hob box 3
- Steamed rice, fresh salad, salmon nigiri
Takoyaki $0.80
Chicken katsu $12.00
Bean
-Teriyaki chicken $14.00
Katsu chicken $3.00

Steak & Mushroom $3.60
Bacon & Egg Pie $3.60
Mince Pie $3.20
Hunger Pak $26.90
- 4 Thighs, 4 Drums, Large Chips
Steak Pie $3.40
Steak & Oyster Pie $4.50
Mince & Cheese Pie $3.60
Bacon & Vege Quiche $3.60

chicken mee goreng $14 / $18
kangkong belachan $18.00
beef rendang $20.00
chicken with wah tan hor $14 / $18
home cooking sauce fish $39.00
assan carry fish with okra (prawn) $39.00
sambal eggplant or braised $18.00
ayam nasi goreng $14 / $18

Chicken Apritada $6.00/$8.00
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Kare-Kare $6.00/$8.00
Pork Barbeque $2.00/$6.00
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Beef Kaldereta $6.00/$8.00
Steam Rice $2.00/ $4.00
Sisig $6.00/$8.00

chicken salad $9.20
bacon on toast $8.90
muesli(fruit, yoghurt, milk) $9.50
bacon & egg & beans on toast $12.50
B) ham(cheese, ham)
Omelette $14.90
A) vegetarian(cheese, spinach, mushroom)
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)

John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
YMCA Mushroom Bruschetta $14.50
- Grilled tomatoes and field mushrooms with halloumi Cheese
Gluten Free Bread $2.50
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
BLAT $14.50
- Crispy deli bacon, lettuce, fresh tomatoes, avocado, aioli served on house baked focaccia and french fries
Seared Steak Sandwich $17.90
- Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
-With house preserves and cream cheese $7.50

House baked Loaf $8.5
- House baked Loaf (V)
Petite Caesar Salad * $3.85
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
All dishes are designed for two people.
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
(DF) Dairy Free

Kids nuggets $7.00
- Chicken nuggets with fries and tomato sauce
-3 Choices $5.00
Tomatoes / Avocados / Eggs $3.00
Fruity treat (GF) $8.00
- Bowl of seasonal fruits with flavored yoghurt
Mushroom delight $17.00
- Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
-Steak $18.00

The Gateau House

Auckland Region > Auckland > The Gateau House

Address

332 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

098878231

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM