The Gateau House in 332 Queen Street Menu

The Gateau House in Auckland has no menu available, but can choose from many other options such as Harmony bacon or Hot smoked salmon from Atomic. Santhiya's Dine Inn and Takeaway (Malaysian) offers many options including 1. Vadai and 2. Channe Vadai. Tasty Noodle House Takeaway includes a wide range like SOY SAUCE EGG or FRIED MINI PORK BUN FOUR. Corner Classic and Vege Classic from . Corner Burger offers Jaan Mediterranean Cafe & Takeaway and Garlic bread.

Nearby Sample Menus

  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Sauteed hoisin wong bok (V) $9.00
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Thai style side salad $9.00
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Egg $3.50
  • Won Tons (Half Dozen) $4.80
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Mussel $1.50
  • Chicken $5.50
  • Tomato $3.50
  • Beef Tataki $6.00
  • Liver Nira $14.00
  • Karaage Chicken $10.00
  • Squid Leg Karaage $9.00
  • Sashimi Trio $18.00
  • Okonomiyaki $14.00
  • Sakebar Spring Rolls $10.00
  • Mix Sushi Plate $20.00
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Dinner Box $10.20
    • 2 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Sausage $1.20
  • Homemade apple crumble with cheese $5.80
  • Coleslaw Reg $2.10 / L $3.90
  • Chips Reg $2.60 / L $3.80
  • Thigh $3.20
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • -Full $17.00
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • All curries served with rice
  • -Half $10.00
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Seaweed salad roll
  • Tonkatsu roll (pork cutlet)
  • Tempura prawn nigiri
  • Fresh tuna nigini
  • Tempura prawn roll
  • Fresh salmon avocado roll
  • Sesame seed tempura prawn
  • Sesame seed teriyaki chicken
  • Spaghetti Bolognese $17.90
    • Tomato based sauce with ground beef, garlic and parmesan.
  • With parmigiano $9.00
  • Insalata Rucola $9.90
    • Rocket, shaved parmesan and balsamic vinegar.
  • With garlic butter $8.00
  • Calamari Fritti $17.90 E / $28.90 M
    • Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Marinara $26.90
    • Tomato, cheese, shrimps, tuna, anchovies.
  • Bruschetta Di Pomodoro $12.90
    • Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • -Three Cheeses $24.00
  • Trio of Ice Cream $12.00
    • Our team member will describe the varieties
  • Chef's Special Lamb Biryani $18.00
    • Raita
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Paneer Masala $14.90
    • Paneer cubes cooked in tomato, onion, spices n herbs
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Nachos $12.90
  • -extra sauce
  • Hot chip $5.80
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Beef burger with chips $15.90
    • With bacon & fried egg
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • Avocado, salmon on, toast $9.80
  • Baked beans / avocado $3.00
  • All served with vine ripened Tomatoes and Onion rings
  • (GF)Gluten Free
  • Chef’s Entrée Tasting Platter for two $35
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • *Can be Gluten Free
  • All dishes are designed for two people.
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Tomatoes $3.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Bacon $4.00
  • Seasonal fruit, spiced yoghurt $15.50
  • Potato $4.00
  • Muesli, yoghurt, seeped berries, honey $13.50
  • $5.50 choice of three
  • SPAGHETTI & TOAST $11.50
  • VEGE BREAKFAST $12.90
  • $5.00 choice of two
  • MINCE ON TOAST $12.50
  • CHICKEN BURGER $14.20
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
  • FRENCH FRIES $6.00
  • Kumara Bites $9.00
    • Served with chilli lime mayo
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • Good Old Steak $20.00
    • 200gm sirloin steak served with baby potatoes, chimmichurri & salad
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • Smoked Fishcakes $14.50
    • Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • Spiced Carrot Fritters $12.50
    • Served with Coast Slaw & Coriander Yoghurt
  • Sticky Toffee Pudding $10.50
    • Served with ginger creme anglaise
The Gateau House

The Gateau House

location

Address

332 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098878231

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
332 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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