Address
78 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Glass Goose in Auckland Menu
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BITES- Potato cod croquette $3.5
- Crumbed pork belly, mulled wine glaze $4.5
- Pulled pork slider $5.0
- Chilli wagyu beef lettuce cup $5.0
- Mussel fritter, watercress, gribiche $4.0
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Oyster shucked to order $4.5
- Natural
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Oyster shucked to order $5.0
- Watermelon & sparkling wine
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Oyster shucked to order $5.0
- Bloody mary shot 5.0
MEDIUM- Haloumi, roast pumpkin, fennel, grapes $15
- Chilli clams, miso butter, celery leaf $22
- Baked polenta, shitake mushrooms, crisp kale $18
- Pulled brisket bun, pickles, mustard $18
- Eggplant chips, pistachio dip $14
- Braised pork cheeks, black pudding, watercress $18
- Moroccan cauliflower couscous, dates, pine nuts $15
- Thinly sliced beef, walnuts, radish slaw $15
- Smoked potato waffle, avocado mousse $13
MEAT BOARD-
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
CHEESE BOARD- New Zealand cheeses, apple, grapes, chutney, crackers $30
LARGE- Pan roasted market fish, smoked kumara, fresh greens $29
- Roasted duck breast, ginger, bok choy $32
- Sesame crusted tarakihi, Chinese broccoli $30
- Wagyu short rib, parsnip puree, mustard leaves $36
- NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
SIDES- Duck fat potato skins, garlic, rosemary, aioli $12
- Roasted brussel sprouts,bacon,honey $12
- Cosberg and watercress salad, mustard dressing, sunflower seeds $12
Nearby Sample Menus
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Strawberry cheesecake $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Buttermilk Popcorn Chicken $16
- With sweet chilli and chipotle aioli
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Homemade Angus Beef Burger $25
- Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
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Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
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Tandoori $19 / $28 / $40
- Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
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Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
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Vegetarian Moroccan $19 / $27 / $39
- Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
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300gr Angus Scotch Fillet $36
- Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
- Broccolini with garlic mustard vinaigrettes $8
- Potato wedges $7.50
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Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
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Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
- -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
- Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
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House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
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Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
- Kids egg on toast $7.50
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Tandoori Prawns $16.00
- Juicy prawns marinated in tandoori paste and roasted in tandoor
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Saagwala - Fish/ Prawn $16.50
- King size prawns cooked with spinach, tomato, ginger, garlic and spices
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Chana Masala $12.00
- the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
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Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
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Beef Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
- Lacha Paratha $4.00
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Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
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Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
- Chips $2.70
- Hot Dogs $1.80
- American Hotdog $4.00
- Squid Rings $0.70
- Donuts $1.20
- Spring Rolls $2.20
- Ham $2.50
- Home-made Mussel Fritters $1.60
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PHILADELPHIA ROLL $14.00
- cream cheese, cucumber with topping: raw salmon
- VEGETABLE ROLL $9.00
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SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
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TERIYAKI CHICKEN ROLL $10.00
- chicken, avocado
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CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs
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VEGETARIAN SUSHI BOX $13.50
- 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
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BOSTON ROLL $14.00
- crabmeat, cucumber with topping: raw tuna, avocado
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CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado
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Bombay Aloo $12.50
- Deep fried potatoes cooked with spices
- Lacha Paratha $4.50
- Garlic or Lamb Mince Naan $3.90
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Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
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Prawn Pakora $10.50
- King Prawns dipped in chickpea batter and deep fried
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Bhuna $14.50
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
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Chilli Chicken $14.50
- Chinese style chicken pieces cooked with chilli & capsicum
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Lunch Combo $12.00
- Any Curry, Rice, Naan, Soft Drink
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Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
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Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
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Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
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Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
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Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
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Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
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Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
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Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
- 16. Marinated beef on a hot plate $12.00
- Noodle in a cold meat soup $6.00
- 8. Spicy tofu soup $12.00
- 15. Spicy marinated pork on a hot plate $12.00
- 14. Cold noodles with spicy skate (fish) $14.00
- Enjoy Charcoal Barbecue on your table
- 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
- 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
- Bacon $15.90
- Baked Cheese $4.50
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Mega Beef Burger $16.90
- 2 beef patties, fried egg, tomato, cheese and more!!
- with bacon $14.90
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French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
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Honey Mustard
- chicken breast, vege
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Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
- Kid's French Toast $8.90
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Rice Platters $8.00 each
- A choice of grilled tasty chicken or lamb on rice, please specify when making your order
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Mixed Rice Platter $15.90
- Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
- Served with garlic bread topped with authentic sprinkles and salad
- Olive / Egg / Pineapple / Beetroot $1.50
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Chicken Samosa $10.90
- Lightly spiced chicken, potatoes and mixed vegetables
- Garlic Bread $5.00
- Classic Veggie Rice Platter $14.90
- Falafel Salad / Dolma Salad $13.90
- Curry Rolls $2.00
- Hot Dog Stick $2.20
- Savory $1.00
- Cabanossi Sausage $2.50
- Pork Turnover $2.20
- Butter Chicken Pie $3.50
- Butterfly Chicken $2.00
- Smoked Fish Pie $3.50
- Salmon/Spinach $3.80
- Steak/Pepper $4.50
- Ham/Tomato $3.80
- Filled Rolls $5.20
- Steak $4.50
- Mince/Cheese $4.50
- Steak/Cheese $4.50
- Custom Made $5.60
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
- Please speak with your server for menus
- 5 Course $89.00 pp
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Green Leaf Salad $10.00
- With housemade dressing
- 9 Course $105.00 pp
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Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
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Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
- Cook whole fish plus $2 each (small) / $4 each (big)
- Tarakihi / Gurnard $3.50 each
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$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
- Fish of the day / Scallop $2.50 each
- Chips $3.00
- Mussel $1.00 each
- Paua Fritter $2.80 each
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$20 A Combo $20.00
- 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
The Glass Goose
Phone
093799404
Opened hours
Monday: 7:00 AM – 1:00 AM, Tuesday: 7:00 AM – 1:00 AM, Wednesday: 7:00 AM – 1:00 AM, Thursday: 7:00 AM – 1:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 7:00 AM – 3:00 AM, Sunday: 7:00 AM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , Brunch , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
78 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
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