Address
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Herb Centre in Christchurch Menu
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BREAKFAST- Savoury or sweet muffin of the day V, GF $4.50
- Chunky granola served with yogurt & seasonal fruit $12.50
- Potato and kumara rosti topped with free range egg & sautéed mushrooms DF, GF $14.50
- Italian sausage served with scrambled free range eggs & Vic’s wholegrain toast DF, GF option $16.50
- French toast with seasonal fruit compote GF option $13.50
- Vic’s wholegrain toast served with house-made jam V $7.00
EXTRAS- Gluten-free bread (not vegan) GF $2.00
- Extra Vic’s toast V $1.50
- Free range egg GF $1.50
- Mushrooms V, GF $4.00
LUNCH- Indian spiced lentil patty served with raita & chef’s salad V option, GF $13.50
- Savoury tarte of the day served with salad $13.20
- Potato & kumara rosti with salad & house-made chutney GF, V $12.50
- Salad plate GF, DF, V option $13.50
- Filo of the moment served with chef’s salad $13.00
- Hunza pie served with chef’s salad $14.50
- Soup of the day with Vic’s wholegrain bread V, GF option $12.50
- Chef’s special $16.50
Nearby Sample Menus
- 1 Sausage $2.00
- Chicken Pattie $2.00
- Combination Chow Mein $10.50
- Chicken Corn Soup $7.00
- Roast Pork Foo Young $11.50
- Honey Chicken Fried Noodles $11.00
-
$10pack $10.00
- 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
- Chicken with Cashew Nuts $13.00
-
-Eggs Benedict $19.00
- Grilled Ham
- -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
- Smoked Salmon $10.00
- -Bacon And Avocado $11.20
- -Smoked Chicken With Blueberry Salsa And Brie $11.50
- -Bacon And Egg $11.00
- Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
-
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
- Combination Chow Mein $12.70
- Combination Fried Rice $12.70
- Chicken Mushroom on Fried Rice $12.70
- Nasi Goreng (Rice) $11.70
- Lemon Chicken $12.70
- Bami Goreng (noodles) $11.70
- Crispy Skin Chicken $12.70
- Chicken Mushroom Chow Mein $12.70
- Stir Fried Green Beans with Garlic $16.00/$26.00
- Stir Fried Green Beans with Mince $16.00/$26.00
- Fish Maw Soup $8.00/$30.00
- Pumpkin Cake $5.00
- Lamb Soup in a Pot $20.00
- Tomato Fried Egg $16.00/$28.00
- Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
- Crispy Chicken $17.00/$32.00
- Fresh tuna 6P $12.00
- Inari $1.00
- Inari (2P/1P) $4.00/$2.50
-
Tuna roll $5.80/$9.90
- cucumber, carrot, tuna, mayo (4P/8P)
- Teriyaki chicken box $16.00
- Tempura prawn 1P $3.00
- Garlic beef don $14.50
- Extra noodles $3.00
-
Wedges $13.50
- bacon, onion & sour cream
- Add Tiger Prawns 4 (gf) $34.50
-
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
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Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
-
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
- Golden fries with tomato & aioli (gf) (v) $6.00
-
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
-
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
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FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
- MUSHROOM $4.50
- CHEESE + PINEAPPLE $3.50
- CHEESE $4.50
- TOMATO $4.50
- BACON & EGG + MEAT $5.50
- EGG $2.50
-
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
- Combination soup-tofu, meatballs & fish balls $6.00
-
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
- Handmade Taiwanese style meatballs soup $5.50
- Deep fried green beans $4.50
- Thick cut toast w/ strawberry jam $4.80
- Thick cut toast w/ chocolate spread $4.80
- Pan fried salmon fillet $16.00
- Thick cut toast w/ garlic & herbs $4.80
-
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
-
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
-
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
- Marinated Olives (small) $3.50
-
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
-
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
-
Seafood soup $14.00 / $16.00
- medium / large
- Stir fried scallops with Hoi Sin sauce $26.30
- Duck's feet and wings cooked in brine $7.00
- Prawns (in shell) with spicy salt $23.10
- Steamed mussels $21.00
- Deep fried fish fillet with spicy salt $21.00
- Honey roast pork $21.00
- Peking duck 1 course (skin with pancake) $55.00
- Chips $ 3.20
- Lamb Shank $ 14.50
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Roast Kumara (each) $1.20
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Quarter chicken
- Roast Potato (each) $ 1.00
- Combo 1 $ 12.50
- -Lamb Dishes M $9.50 / F $16.50
-
Malai Tikka $5.90
- Chicken marinated in nuts, cream, cheese and fresh ground spices, then cooked in the tandoor. 5 Pieces per portion.
-
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
-
Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
-
Madras (Chicken/Lamb/Beef)
- A hot southern indian dish with roasted black mustard seeds & coconut cream
-
Chicken Achari M $8.00 / F $14.00
- Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
- -Lamb Dishes M $9.50 / F $16.50
-
Dal Makhni M $8.00 / F $14.00
- Unique combination of lentils, kidney beans cooked in cream, butter &
- Sakura Bento $10.50
- Special Family Pack/Any Large Sushi 3 for $20.90
- Nicy & Spicy $7.90
- Prawn & Koroket $7.90
- Salmon Nigiri $7.90
- Special Bento $10.50
- Platter/big $45.00
- Nicy & Spicy $7.90
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
- Breads and House Dips n/a
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
The Herb Centre
Phone
033653011
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Outdoor Seating
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus