Address
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Herb Centre in Christchurch Menu
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BREAKFAST- Savoury or sweet muffin of the day V, GF $4.50
- Chunky granola served with yogurt & seasonal fruit $12.50
- Potato and kumara rosti topped with free range egg & sautéed mushrooms DF, GF $14.50
- Italian sausage served with scrambled free range eggs & Vic’s wholegrain toast DF, GF option $16.50
- French toast with seasonal fruit compote GF option $13.50
- Vic’s wholegrain toast served with house-made jam V $7.00
EXTRAS- Gluten-free bread (not vegan) GF $2.00
- Extra Vic’s toast V $1.50
- Free range egg GF $1.50
- Mushrooms V, GF $4.00
LUNCH- Indian spiced lentil patty served with raita & chef’s salad V option, GF $13.50
- Savoury tarte of the day served with salad $13.20
- Potato & kumara rosti with salad & house-made chutney GF, V $12.50
- Salad plate GF, DF, V option $13.50
- Filo of the moment served with chef’s salad $13.00
- Hunza pie served with chef’s salad $14.50
- Soup of the day with Vic’s wholegrain bread V, GF option $12.50
- Chef’s special $16.50
Nearby Sample Menus
- - Regular $4.50
- Grilled Haloumi $1.50
- Pineapple $1.50
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- - Creamy chip dip $2.50
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- - Large $6.50
- Fried Egg $1.50
- Seafood Chow Mien $11.00
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Singapore Beehoon $9.50
- Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
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Mini Spring Rolls $4.50
- with Sweet Chilli Sauce (10 pcs)
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Deep Fried Chicken Fritters $10.00 Lge $11.50
- with choice of Plum Sauce or Hot Thai Sauce
- Roast Pork Fried Rice $9.00
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Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
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Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
- Potato rosti $4.00
- Fries with tomato sauce & aioli $7.50
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Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
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Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
- Sausages $5.00
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
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Pasta of the Day POA
- Please see our blackboard special
-
Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
-
Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
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Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
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Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
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Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
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Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
- Hollandaise $2.00
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Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
- -Prawns $19.00
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Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
- Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
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Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
- -Vegetable And Tofu $12.00
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Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
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Authentic Chicken Stir Fried With Cashew Nut $17.00
- Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
- Chicken/Beef/Pork $3
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Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
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Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
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Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
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Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
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Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
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"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
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Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
- Rice $2.00
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Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
- Vegetarian tom yum $10.90
- Tom yum gai (chicken) $10.90
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Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
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Curry puffs $8.90
- 5 vegetarian homemade curry puffs
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Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- Tofu / extra vegetables $2.90
- Roast Pork Mushroom on Fried Rice $11.00
- Mushrooms $4.00
- Steak with Satay Sauce $12.00
- Steak Tomatoes on Fried Rice $11.00
- Pineapple $4.00
- Pork with Hot Chilli $12.00
- 1 Dozen Wontons
- Cashew Nuts $5.00
- Gluten Free $0.50
-
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
- Chorizo $4
- Salmon $5
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“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
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Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
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Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
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SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
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BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
- Rustic fries, aioli(GF)(DF)
- Maple marinated scallops (2) wrapped in bacon(DF)(GF)
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TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
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CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
- Spicy wedges with sour cream $7.00
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French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
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Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
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Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
- -Poached
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Wedges $8.00
- Served with sour cream and tomato sauce
- -3. Salmon $22.00
- -Bacon and aioli sauce with chips $21.00
- Open Chicken Sandwich
- Mushrooms $5.50
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Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
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Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
- Please place your order at the counter
-
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
- Wedges $7.50
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The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
-
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
-
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
- Pesto & cheese $7.00
- Cinnamon porridge Topped with apricots, brown sugar & cream
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
- Mince & Cheese $4.80
- Chicken Satay $4.80
- Sausage Roll $3.10
- Steak & Mushroom $4.80
- Steak $4.60
- Steak & Cheese $4.80
- Savouries $2.50
- Chicken & Cranberry $4.80
The Herb Centre
Phone
033653011
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Outdoor Seating
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Vegan Menus
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- Canterbury Vegetarian Menus