The Herb Centre in Christchurch Menu

BREAKFAST BREAKFAST
  • Savoury or sweet muffin of the day V, GF $4.50
  • Chunky granola served with yogurt & seasonal fruit $12.50
  • Potato and kumara rosti topped with free range egg & sautéed mushrooms DF, GF $14.50
  • Italian sausage served with scrambled free range eggs & Vic’s wholegrain toast DF, GF option $16.50
  • French toast with seasonal fruit compote GF option $13.50
  • Vic’s wholegrain toast served with house-made jam V $7.00
EXTRAS EXTRAS
  • Gluten-free bread (not vegan) GF $2.00
  • Extra Vic’s toast V $1.50
  • Free range egg GF $1.50
  • Mushrooms V, GF $4.00
LUNCH LUNCH
  • Indian spiced lentil patty served with raita & chef’s salad V option, GF $13.50
  • Savoury tarte of the day served with salad $13.20
  • Potato & kumara rosti with salad & house-made chutney GF, V $12.50
  • Salad plate GF, DF, V option $13.50
  • Filo of the moment served with chef’s salad $13.00
  • Hunza pie served with chef’s salad $14.50
  • Soup of the day with Vic’s wholegrain bread V, GF option $12.50
  • Chef’s special $16.50

Nearby Sample Menus

  • Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
  • Seafood Soup $8 Sml/$14 Med/$26 Lg
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
  • Steamed Rice (bowl) $2.00
  • Deep Fried Ice Cream $5.50
  • Salted Fish Fried Rice $12.00
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • Ginger Chicken & Vege on Rice $12.00
  • Lamb pieces in sichuan fiery sauce $22.00
  • Deep fried prawn balls (6 balls) $8.00
  • Garlic flavoured pork spare ribs (10) $20.00
  • Ice cream $4.50/scoop
    • vanilla, chocolate, strawberry
  • Savoury pancake $4.00
  • Salt and pepper chicken fillets $20.00
  • Black pepper lamb on sizzling plate (6) $23.00
  • Baked BBQ pork filled bun $4.00
  • Wontons $4.50
    • with sauce 1/2 dozen
  • Fish Bites $1.00
  • Crab Sticks $2.00
  • Deep fried Mars / Moro $3.40
  • Battered Sausages $2.50
  • Corn cob $2.50
  • Plain Sausages $2.50
  • Donuts - Jam $2.50
  • Chicken jalfrezee $17.00
    • boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
  • Dal tadka $14.50
    • yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
  • Cheese naan $4.50
    • naan stuffed with cheese
  • Tandoori roti $3.00
    • traditional crispy bread made from wholemeal flour
  • Lamb samosa $3.50/each
    • deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
  • Paneer makhani $15.50
    • home made cottage cheese cooked in creamy tomato and butter sauce
  • Navaratam korma (vegetable korma) $15.00
    • vegetables cooked in mild sweet creamy sauce
  • Aloo (potato) saag $14.50
    • potatoes cooked in fresh spinach, spices and cream
  • Pad Thai
    • Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
  • Prawns or Lamb $23.00
  • Vegetarian $19.90
  • Chicken $15.90
  • Thai Style Fried Rice
    • Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
  • Garlic & Pepper
  • Fresh Ginger
  • Vegetarian $20.90
  • Stir Fried Chicken With Chilli Garlic And Basil $17.00
    • Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
  • Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
    • Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
  • Pad Kea Mow (Chilli Basil Noodles)
    • Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
  • Spring Roll Lover (7) $7.00
    • Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
  • -Chicken, Pork Or Beef $16.00
  • Authentic Chicken Stir Fried With Cashew Nut $17.00
    • Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
  • Grilled Prawns Salad $19.00
    • Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
  • Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
  • with pesto and cream cheese $9.00
  • Scrambled eggs on toast: $12.50
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • with jam and cream cheese $8.00
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Lamb Tikka Masala - An internationally renowned dish $12.5
    • Lamb cooked with onion, tomatoes, capsicum and secret spices.
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Seafood Combination $11.00
    • Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Vegetarian Singapore Noodles $9.00
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
  • Vegetarian Fried Rice $9.00
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Satay Chicken S $12.00/ M $17.50 /L $29.00
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Bacon and Asparagus S$12.00/M$17.50/L $29.00
    • Bacon and asparagus garnished with cracked pepper
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Spaghetti and Meatballs $18.50
    • Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Chicken Fried Rice $15.00
  • Beef Khmer Sauteed Beef $19.00
  • Combination Chew Kua Teaw $16.00
  • Khmer Style Curry
  • Hot & Spicy Ginger & Spring Onion
  • Khmer Vermicelli Chicken Salad $17.00
  • Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
  • Combination Chow Mein $16.00
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • (A) OR berry compote with cream or yogurt $12.50
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
The Herb Centre

The Herb Centre

location

Address

223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653011

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand