Address
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Herb Centre in Christchurch Menu
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BREAKFAST- Savoury or sweet muffin of the day V, GF $4.50
- Chunky granola served with yogurt & seasonal fruit $12.50
- Potato and kumara rosti topped with free range egg & sautéed mushrooms DF, GF $14.50
- Italian sausage served with scrambled free range eggs & Vic’s wholegrain toast DF, GF option $16.50
- French toast with seasonal fruit compote GF option $13.50
- Vic’s wholegrain toast served with house-made jam V $7.00
EXTRAS- Gluten-free bread (not vegan) GF $2.00
- Extra Vic’s toast V $1.50
- Free range egg GF $1.50
- Mushrooms V, GF $4.00
LUNCH- Indian spiced lentil patty served with raita & chef’s salad V option, GF $13.50
- Savoury tarte of the day served with salad $13.20
- Potato & kumara rosti with salad & house-made chutney GF, V $12.50
- Salad plate GF, DF, V option $13.50
- Filo of the moment served with chef’s salad $13.00
- Hunza pie served with chef’s salad $14.50
- Soup of the day with Vic’s wholegrain bread V, GF option $12.50
- Chef’s special $16.50
Nearby Sample Menus
- Eggplant with minced and sweet chili sauce (spicy) $14.00
- Squid with chili sauce spicy $15.00
- Chicken knees with chili spicy $15.00
- Beef with chili sauce (spicy) $15.00
- Beef with pickled cabbage $15.00
- Chicken with mixed vegetables $15.00
- Mini Spring rolls $6.00
- Noodles with seafood in soup
- Nasi Goreng (beef) $10.50
- Hot and Sour Soup (BBQ Pork) $6.50
- Fish Ball $5.50
- Herbal Chicken (Thigh) on Rice $12.00
- Calpis Green Tea $4.70
- Calpis Mandarin Shake $4.20
- Soya Milk Tea $4.80
- Curly Chips $8.50
- B.B.Q. Chicken Roll
- Club Sandwich
- Chicken, Apricot & Cream Cheese
- Chicken (no mayo)
- Stuffed Sausage
- Ham Salad
- Bacon & Avocado
- Bacon & Egg Roll
- Fish Bites $0.80
- Small $6.00
-
Macaroni Cheese
- Served with salad & sauces
- Extra Sauces 0.20¢
-
Souvlaki $6.90
- 1 small souvlaki, 1 selected softdrink
-
Couscous $11.00
- Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
- or 2 for $1.90
- Medium $8.50
- Spiced beef $13.00
- Chicken skewer $2.50
- Chicken with Cashew Nuts $22.00
- Spiced Corned egg $1.50
- Satay beef $22.00
- Vegetable with oyster sauce $16.00
- Hot and sour soup $14/$19
- Duck noodle casserole $14.00
-
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
-
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
-
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
- Popcorn $4
-
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
- 250g aged angus sirloin $28
- Wedges with tomato relish $9
- Honey roast pearl onions & kumara $6
-
Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
- Large $12.00
- Large $12.00
- Small $3.50
- Small $9.90
- Honey BBQ Pork
-
Dinner A (For 3 Persons) $39.00
- 1 x 1/2 Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Fried Rice or Pan Fried Noodles
- Small $8.50
- Crumbed Prawn Curry $13.50
- Jumbo Box $20.00
- Rice $2.00
-
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
-
Chicken Katsu Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Brown sauce, Crumbed Chicken
- Karaage Curry $13.50
-
Chicken on Rice without Mayo S $5.70 L $8.50
- Teriyaki Chicken, Karaage Chicken
- Teriyaki Chicken Box $16.00
-
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
-
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
-
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
-
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
-
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
-
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
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Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
-
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
-
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
-
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
-
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
-
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
-
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
-
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
-
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
-
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
-
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
-
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
-
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
- - Small $12.00
-
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
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Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
- - Small $10.50
- - Large $29.00
-
Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
-
Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
- - Large $29.50
-
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
-
Eggs Benedict $17.50
- Bacon
-
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
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Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
-
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
-
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
-
Pancakes $14.50
- Blueberry
-
Eggs Florentine $16.50
- Spinach
-
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
-
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
-
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
-
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
-
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
-
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
-
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
-
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
-
Fish and Chips $8.00
- Three fish fingers chips and a small salad
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Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
-
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
-
Brulee $12.00
- Traditional crème brulee served with short bread
- Bacon (2 pieces) $4.50
-
Seafood Chowder $12.00
- Creamy seafood chowder with prawns, squid, and fresh fish
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Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
-
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
The Herb Centre
Phone
033653011
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Outdoor Seating
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus