Address
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Herb Centre in Christchurch Menu
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BREAKFAST- Savoury or sweet muffin of the day V, GF $4.50
- Chunky granola served with yogurt & seasonal fruit $12.50
- Potato and kumara rosti topped with free range egg & sautéed mushrooms DF, GF $14.50
- Italian sausage served with scrambled free range eggs & Vic’s wholegrain toast DF, GF option $16.50
- French toast with seasonal fruit compote GF option $13.50
- Vic’s wholegrain toast served with house-made jam V $7.00
EXTRAS- Gluten-free bread (not vegan) GF $2.00
- Extra Vic’s toast V $1.50
- Free range egg GF $1.50
- Mushrooms V, GF $4.00
LUNCH- Indian spiced lentil patty served with raita & chef’s salad V option, GF $13.50
- Savoury tarte of the day served with salad $13.20
- Potato & kumara rosti with salad & house-made chutney GF, V $12.50
- Salad plate GF, DF, V option $13.50
- Filo of the moment served with chef’s salad $13.00
- Hunza pie served with chef’s salad $14.50
- Soup of the day with Vic’s wholegrain bread V, GF option $12.50
- Chef’s special $16.50
Nearby Sample Menus
- Ginger Chicken & Vege on Rice $12.00
- Special Hue-Style Rice Vermicelli Soup $15.50
- Salted Fish Fried Rice $12.00
- Ice Cream Sundae $4.50
- Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
- Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
- Nam Vang Rice Noodle Soup $12.00
- Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
- Tempura prawns $1.80
- Potato fritter $1.50
- Chocolate doughnut $2.00
- Squid ring $1.00
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CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- Doughnut $2.00
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FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
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Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Pineapple, Mango or Beetroot $1
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Native Kumara Chips $7.5
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Bao bun $2.50
- Ice cream sundae (GF) $10.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
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Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
- Available 11.30am to 2pm
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Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
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Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
- - Spinach $16.50
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Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
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Soup of the Day $8.00
- Served with bread
- Available between 9am to 2pm & 5.30pm to 9pm
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Light Bites $7
- Olives
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Light Bites $12
- Cheese & crackers
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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Loot Bags $13
- Score a loot of fish money bags (6).
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Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
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Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
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Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
- (GF) gluten free (V) Vegeterian
- -Akaroa hot smoked salmon
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Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
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Crispy squid $18
- chilli and lime mayo
- Large: $16.00
- Regular: $12.50
- Regular: $13.00
- Large: $15.00
- Beef:
- Small: $7.50
- Regular: $13.00
- Large: $19.00
- Bacon Egg & Cheese
- Chicken Pie
- Lamb & Pepper Pie
- Cottage pie
- Sausage Rolls $2.20
- Steak & Onion
- Each $3.90
- Each $4
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Chips S$4/L$6
- Served with sauce and aioli
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Beef nacho $10.00
- Served with sour cream
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
- Cheese of the day with chutney, fruit, crackers & croutes POA
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Home-made onion rings with garlic aioli $7.00
- Chocolate mousse $3.50
- Corn Nuggets (1/2 dozen) $3.00
- Prawn Crackers $2.00
- Chicken nuggets 1/2 dozen $4.00
- Spring roll each $2.50
- Soft drink 1.5 ltr $4.00
- Chicken satay skewers 2 for $5.50
- Mushrooms $4.00
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Donald trump $29.00/ $17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Honey walnut raisin $5.40
- Served with a large bagel $9.50
- Low fat sundried tomato $5.40
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Garlic bagel bites $3.50
- Bagel pieces with garlic butter
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Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
- Ham & cheese $4.30
- Gluten free roll (Extra) $1.30
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Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
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Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
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Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
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Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
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Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
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Eggs Benny $16.70
- With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Dips $11.90
- Three Housemade Dips With Warm Bread
The Herb Centre
Phone
033653011
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Outdoor Seating
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus