The Herb Centre in Christchurch Menu

BREAKFAST BREAKFAST
  • Savoury or sweet muffin of the day V, GF $4.50
  • Chunky granola served with yogurt & seasonal fruit $12.50
  • Potato and kumara rosti topped with free range egg & sautéed mushrooms DF, GF $14.50
  • Italian sausage served with scrambled free range eggs & Vic’s wholegrain toast DF, GF option $16.50
  • French toast with seasonal fruit compote GF option $13.50
  • Vic’s wholegrain toast served with house-made jam V $7.00
EXTRAS EXTRAS
  • Gluten-free bread (not vegan) GF $2.00
  • Extra Vic’s toast V $1.50
  • Free range egg GF $1.50
  • Mushrooms V, GF $4.00
LUNCH LUNCH
  • Indian spiced lentil patty served with raita & chef’s salad V option, GF $13.50
  • Savoury tarte of the day served with salad $13.20
  • Potato & kumara rosti with salad & house-made chutney GF, V $12.50
  • Salad plate GF, DF, V option $13.50
  • Filo of the moment served with chef’s salad $13.00
  • Hunza pie served with chef’s salad $14.50
  • Soup of the day with Vic’s wholegrain bread V, GF option $12.50
  • Chef’s special $16.50

Nearby Sample Menus

  • Three Colour Dessert & Coconut Cream $5.00
  • Chicken, Pork or Beef Fried Egg Noodle $12.00
  • BBQ Pork & Vege $15 Med/$27 Lg
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
  • Roast Duck $20 Half/$40 Whole
  • Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
  • Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
  • Ginger Beef Vegetable on Rice $9.00
  • Stir Fried Mixed Vegetable $8.00
  • Combination Fried Noodle $9.00
  • Honey Chicken on Rice $9.00
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • Chicken Fried Rice $9.00
  • Large Spring rolI $3.00
  • Combination Fried Rice $9.00
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • Confit Pork Belly with Crispy Crackling (GF available) $29.50
    • served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
  • Garlic Bread $9
    • slices of baguette with lashings of garlic butter
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • BBQ Pork Ribs (GFA) $30.00
    • Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
  • -Add bacon $1.50
  • -Add pop corn chicken $3
  • -Add chicken $4
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Thai beef salad $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Vegetable filo parcel $15.00
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • Bluff Oysters
  • Cheese & Onion Pattie
  • Fish Bites 3 For
  • Vegetarian
  • Onion Rings 1/2 Dozen
  • Double Meat
  • Whitebait Pattie
  • Fish
  • Roast Duck $22.00/$42.00
  • Stir Fried Pork with Vegetable $16.00/$30.00
  • Deep Fried Spring Rolls $5.00
  • Fried Lamb with Coriander $18.00/$34.00
  • Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
  • Hot & Sour Soup $6.00/$18.00
  • King Prawns with Garlic $24.00/$44.00
  • Beef & Mushroom Soup $6.00/$18.00
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Cheese Nachos $10.00
  • Cheese Quesadilla $10.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Ice Cream Sundae $10
    • Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Wakanui Beef Brisket $20
    • Crispy Potato, BBQ Sauce
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Rainbow Slaw $15
    • Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
  • Combo it! add $5
    • Tator Tots + a Handle of Iced Tea
  • Smoked Akaroa Salmon Dip $14
    • Pickled Cucumber, Mini Bread Rolls
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Hollandaise $2.00
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Veg. Heaven
    • Mozzarella, Baby Corn, Jalapenos, Creamy Sauce, Onion, Mushroom, Chunky Sauce, Plum Sauce
  • Chicken Feast $31.95
    • 8 pieces of chicken, 2 reg. chips, 1 x Sml Coleslaw, 1 x Sml Gravy & 2 Reg. Drinks
  • Single Pack $20.00
    • Large pizza 12", lunch box & garlic bread
  • Garlic Prawns ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
  • Mini Feast $9.90
    • 2 pieces of chicken, 1 reg, chips & 1 reg. drink
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • Tikka Masala
    • Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
  • Hawaiian $7.90
    • Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
  • Supreme Burger Meal $12.90
  • Sour Cream $1.10
  • Regular Drink
  • Regular Drink
  • 10 Pieces of Chicken
  • Tomato $0.30
  • Fillet Burger Meal $10.50
  • Supreme Burger $7.90
  • Black Bean Steak (with Garlic)
  • Fork
  • Pork Mushrooms on Rice
  • Curried Pork on Rice
  • Sweet and Sour Wonton
  • Prawn Fired Rice
  • Spoon
  • Steak Mushrooms on Rice
  • Mini Rice Balls $1.20 / $14.4
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Chicken & Mushroom $4.50
  • Mini Biscuits $1.8 / $21.6
  • Cottage Savouries $1.50
  • Steak & Cheese $4.50
  • Mini Chicken Kebabs $2 / $24
  • Egg $7.20
  • BLT $4.30
  • Bacon & cheese $4.30
  • Tuna $9.20
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Honey walnut raisin $5.40
  • Ham $7.20
  • Ham & cheese $4.30
  • price per portion, per item
  • Available 7:30am to 2:30pm
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • French onion & grilled cheese (v) $13.50
    • On supergrain with tomato relish
  • Streaky bacon, smoked cumberland sausage $6
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Rare roast beef salad $24.50
    • Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
The Herb Centre

The Herb Centre

location

Address

223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653011

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
223 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand