The Hidden Grove in Manawatu-Wanganui Menu

The Hidden Grove in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs or -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano from Devon on the Wharf. Wendy's Old Fashioned Hamburgers offers many options including Chicken Club and Avocado Bacon Supreme. Penpen Xian Restaurant includes a wide range like Fish Ball or Dried beef in spicy sauce. Mixed Salad and Panneer Kulcha from . Jewel of India offers Local Cafe and Eggs on toast.

Nearby Sample Menus

  • Beef Noodle Soup $9.90
  • Seafood Noodle Soup $9.90
  • Braised Tofu on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • BBQ Pork on Rice $11.90
  • Vegetarian Dumplings (16 pcs) $9.50
  • Shrimp Fried Rice $11.90
  • White Toast $4.50
  • Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
  • Savoury Mince on Sourdough $16.50
    • With a poached cage-free egg, grilled tomato.
  • (V)= Vegetarian
  • All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • Lemon Pepper Calamari $19
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Eggs Benedict with BBQ Pulled Pork & Spinach $18
  • Fish & Chips With Salad $21.40
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Omelette With Salad $15.80
  • Ham Steak Salad & Chips $17.20
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Sausage Chunks & Chips SM $8.70 LG $13.40
  • Nachos $12.00
    • With beans
  • Soup of the Day $10.00
  • Summer muesli (DF ) (V) $16.00
    • Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
  • Prawn and chorizo pasta $21.90
    • Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
  • -Creamy mushrooms
  • -Garlic Butter
  • -Add two poached eggs $3.80
  • Steak, eggs & chips (DF) $27.50
    • Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
  • Orlando’s big breakfast (DF) (V) $26.90
    • Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
  • -Add bacon
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Lamb Parpadelle $25.00
    • slow cooked lamb with rocket sour cream and mint jelly
  • extra sauce $3.00
  • Standard $32.00
  • Adamski $25.00
    • Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
  • Antipasto N/A
    • selection of goodies
  • 1 ppl $17.00
  • Scotch Fillet $34.00
    • on potatoes with a mushroom, bacon and garlic cream sauce
  • Pasta $20
    • Chicken, spinach and sundried tomato, fettucine in a creamy garlic and white wine cream sauce topped with parmesan shavings
  • 9am – 3pm
  • (DF)Meals can be made dairy free please specify to wait staff
  • Plain Wedges $10
    • served with sour cream and tomato sauce
  • 9am – 3pm
  • Beef Burger (DF) $19
    • Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
  • - One filling $5.00
  • Breads and dips for two $14
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Combination Fried Rice with Chicken $11.90 / 1 pc
    • With vegetables and chicken.
  • Pad Thai Noodles $11.90 / 1 pc
    • Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
  • Wontons $ 5.90 / 7 pcs
  • Chips $4.00
  • Scallop Meals $18.00
  • Baked Beans on Toast $8.00
  • Plain $8.00
  • Mushrooms $6.00
  • Nacho's $12.00
  • Eggs on Toast $5.50
  • Tomato $4.00
  • Vegetarian $20.00
    • Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella
  • - for one $18.00
  • Chocolate overload $11.00
    • Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
  • - Main $22.00
  • Chicken schnitzel $22.50
    • Whole chicken breast schnitzel with parsley and lemon butter served with salad and fries
  • ●Wedges (with cheese, bacon & sour cream)
  • Thai spiced fish cakes $13.00
    • Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
  • - Small $4.00
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Vegetarian Platter for Two $14.50
    • Samosa, onion bhaji, pakora and spring rolls perfect for sharing
  • Vegetable Korma $10.00
    • Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
  • Vegetable Pakora $5.50
    • Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
  • Daal Makhani $10.00
    • Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
  • Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in a rich cashew nut gravy.
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Mushrooms On Toast $16.50
    • Creamy mushrooms on buttery toast topped with a poached egg
  • Lunchbox $7.50
    • (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
  • Eggs Benedict $16.50
    • Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
  • Potato fritters $1.00
  • Children’s Drinks $2.50
    • Juice box
  • Bowl of wedges with sweet chilli and sour cream $8.00
  • Chicken burger $6.00
  • Fries scoop $2.50
  • Eggs anyway on toast $9.5
  • Grilled sammies
  • Mushrooms of toast $10.5
  • Mushrooms,Bacon, Avocado $4
  • Fries $6.50
  • Mussei fritter buttie $15
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Bacon, egg and cheese $12.50
  • Prawns or Seafood Fried Rice $14.00
  • Basil Seafood $14.00
  • Duck Noodle Soup $13.00
  • Panang Curry $11.50
    • with Chicken, Beef or Pork
  • Thai Laksa with Seafood $14.00
  • Spring Rolls (Prawns - 4 pcs) $6.50
  • Squid Salad $14.00
  • Curry Powder $11.50
    • with Chicken, Beef or Pork
  • Lamb $42.00
    • Slow braised lamb shoulder, seared lamb loin, tomato chutney, fragrant south Indian jus, pickled vegetables & shaved coconut
  • Barry’s Bay Four Year old Cheddar (Akaro) $15.50
  • Garlic Pizza Bread With Chives & Cheese $17.50
  • Duck fat Potatoes $6.00
  • Venison $45.00
    • Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
  • Chicken Breast $32.00
    • Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
  • Pulled Pork $25.00
    • Salad with Crispy Crackling, Apple, Fig & Caramelized
  • Whitebait $19.9.00
    • West coast whitebait sandwich with lemon aioli
  • Bubbles Salad $22
    • fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • extra-large $24
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
  • Summer Pudding $14
    • pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
The Hidden Grove

The Hidden Grove

location

Address

53 Wilson St, Wanganui Central, Wanganui

phone

Phone

065614430

email

Email

None

clock

Opened hours

Mon - Fri 9 am - 4 pm Sat 10 am - 3 pm
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food , Mexican

features

Features

Quick Bites

Location
53 Wilson St, Wanganui Central, Wanganui
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