The Hub in At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand Menu

The Hub in Auckland has no menu available, but can choose from many other options such as HALF BOILED EGG or BBQ PORK from KIRAKU Japanese Restaurant. Clevedon Takeaways offers many options including Snapper and Meats. The Tuning Fork includes a wide range like Margherita or Pepperoni. BBQ chicken and BBQ beef from . Manna Sushi offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Sour Cream $2.50
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • Cheesy Garlic Bread $6.50
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Teriyaki Salmon
  • Rice Bowls $14.00
  • Favourite $16.00
  • Sauce Chicken Katsu
  • Wakanui Beef Steak $30.00
    • Japanese style steak with soy-based sauce
  • Beef Steak rice
  • Small (6pcs) $14.00
  • Chamame $7.00
    • premium edamame beans
  • Rumali Roti $ 4.00
  • Onion Bhaji (4 ps) $ 6.00
    • Sliced onions stirred in chickpea flour batter and deep fried.
  • Vegetable Biryani $ 10.00
    • Rice cooked with spices & vegetables
  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Lamb Masala $ 12.00
    • Lamb pieces cooked with tomato, onion & capsicum
  • Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
    • Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
  • Navrattan Korma $ 10.00
    • Fresh mixed vegetables and dry fruits cooked in cream
  • Seadog / American Hot Dog $3.50
  • 1/2 Chicken $8.00
  • Steak / Chicken $3.90
  • Carton of sweet & sour sauce $2.00
  • 6 Squid rings $4.90
  • Combination Seafood $12.90
  • Ham $2.80
  • Sweet & sour fish / Sweet & sour chicken $9.90
  • Pork
  • -Medium $13.00
  • 1/4 Roast Chicken $ 4.50
  • Pork $6.50
  • Roast Potato each $0.60
  • D $6.00
    • 2 x Chicken 2 x Potatoes
  • -Medium $13.00
  • Gravy
  • lamb $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • satay/souvlaki $10.50
    • chicken/lamb/mix
  • kathi(VEG) $10.00
  • extra meat/falafel plus $2.00
  • seekh kebab (VEG) $10.00
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • -smoked salmon $17.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • -streaky bacon $17.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Miso Soup $2.00
  • (served with miso soup /udon noodle base + $1.00)
  • Prawn Tempura 6 pcs $8.50
  • Chef's Special Bento Box $21.00
  • Green tea pot $3.00
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Salmon Sashimi $19.00
  • Salmon Sashimi $16.00
  • FISH & CHIPS $14.50
    • served with salad snapper
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • CAJUN CHICKEN SALAD $13.50
    • with aioli tenderloin
  • FRENCH TOAST $15.50
    • served with bacon grilled banana fruits, maple syrup & cream
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • BEEF NACHOS $13.50
    • served with sour cream & cheese
  • PANCAKES $15.50
    • served with bacon grilled banana fruits maple syrup & cream
  • TOASTED BAGEL/CROISANT $7.50
    • with ham tomato, cream cheese & chutney
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Fish n chips egg meal $12.90
    • 2* snapper battered fish, served chip n side salad
  • French toast $13.90
    • 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
  • Garlic mushroom $13.90
    • 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
  • Pancake for kids $6.80
    • 2*pancake, 2* ice cream, blue berry serb with syrup
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
  • Bacon BLAT served with chip $13.90
    • 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
  • Beef or chicken burger and chips $13.90
  • Ice cream selection 3 scoop $7
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Clams and Green lip Mussel moilee $12.50
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Fish of the day POA
  • Chatpata curly fries with confit garlic aioli $7
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • Salmon $4.50
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Egg scrambled $2.50
  • Hashbrown $1.00
  • Toast $1.20
  • Mushroom on & toasts $7.80
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Sunnyside up $2.00
  • Fried rice $12.00
  • Marinated $4.00
  • Wine soaked chicken $12.00
  • Pork mince on rice $12.00
  • Taiwanese $4.00
  • Sesamed $4.00
  • Pork belly w/ garlic $12.00
  • Bacon & Cheese Burger $7.00
  • Meat Pattie (battered) $4.00
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Snapper Burger $9.50
    • crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
  • Bacon & Egg Burger $7.00
  • Snapper $5.50
  • Crumbed Or Grilled Cooking(extra) $1.00
  • Tarakihi $4.50
The Hub

The Hub

location

Address

At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand

phone

Phone

094290868

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand
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