The Hub in At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand Menu

The Hub in Auckland has no menu available, but can choose from many other options such as HALF BOILED EGG or BBQ PORK from KIRAKU Japanese Restaurant. Clevedon Takeaways offers many options including Snapper and Meats. The Tuning Fork includes a wide range like Margherita or Pepperoni. BBQ chicken and BBQ beef from . Manna Sushi offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

  • Salt-&-pepper school prawns 12.00
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Steak sourdough $17.50
  • Organic porridge, chia seed nuts $15.50
  • Chicken sour dough $17.50
  • Indian lounge sizzler $ 27.80
    • selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
  • Plain naan $ 3.50
  • Samosa $ 6.00
    • pastry stuffed with spiced potatoes and peas.
  • Palak paneer $ 14.50
    • spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
  • Methi mattar malai $ 14.50
    • green peas cooked in creamy cashewnut sauce with fenugreek and spices.
  • Bhuna chicken / lamb / beef $ 16.5
    • choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
  • Peshawari / vege naan $ 4.50
  • Mango chicken $ 16.5
    • chicken fillets cooked in mango puree with cashewnut and indian herbs.
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • TARAKIHI $ 4.60
  • 10 Mussels & 1/2 Chips $ 8.95
  • CHEESE BURGER $ 6.50
  • MINI PAUA FRITTER $ 2.50
  • EGG BURGER $ 6.50
  • GURNARD $ 4.60
  • BEEF BURGER $ 6.00
  • PRAWN TWISTER $ 1.50
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Edamame $6.90
    • Boiled bean curd
  • Small Nigiri – 8 pcs $18.00
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Custom options always available! please enquire in
  • Prawn Tempura / Vege Tempura
  • M = Medium / L = Large
  • Chirashi (Sashimi) $2.00
  • Pork Gyoza $4.50
    • x3p
  • -Unagi (Eel) $2.00
  • Platter orders must be placed or least a day before
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Insalata Toscana $17.00
    • rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Cozze alla genovese $18.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Tortellini alla panna $25.9
    • beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
  • Bucatini alla Venziana $19.00
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Steak $9.00
  • BBQ Pork $10.00
  • Prawn $12.00
  • Bacon $2.50
  • Cheese $3.80
  • Pork $9.00
  • Curry Roll $2.00
  • Hawaiian $3.50
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • -Add Bacon $19
  • Eggs $9
    • any style, on sourdough loaf
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • Chicken Biryani Family Pack (For 4-5 people) $40.50
  • Pav Bhaji $10
  • MAlai Kofta $10.50
    • Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
  • Vegetable Butter Pulao $7.50
  • Veg Korma $10.50
    • Mix vegetables cooked with cashew and almond gravy
  • Peshawari Naan $4.50
  • Paneer Naan (Cottage cheese) $3.50
  • Masala Dosa $8.50
  • Side Salad $5.00
  • Bun Ga $15.00
    • with lemongrass chicken
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Clear Soup $3.00
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Chicken Madras $9.99
    • A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
  • Vegetable Manchurian $9.99
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Hot Dog Chips $5.50
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Cheese/Peshawari $3.50
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
  • Yum Mookob (Crispy Pork Salad) $17.90
    • Crispy pork with homemade sauce and fresh Thai salad
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • Peek Kinnaree $8.50
    • Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • Gaeng Keiw Whan Tow Hu $13.90
    • Delicious green curry with coconut cream, fresh vegetables and tofu
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Khow Pad Subpra-Rod
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • Lucky Noodle Soup $12.90
  • Radiant Vege Brunch $12.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Beef Rendang $13.90
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Bagel Breakfast $10.90
  • Yamien $1290
  • Spicy Squid & Chips $13.90
The Hub

The Hub

location

Address

At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand

phone

Phone

094290868

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand
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