The Hub in At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand Menu

The Hub in Auckland has no menu available, but can choose from many other options such as HALF BOILED EGG or BBQ PORK from KIRAKU Japanese Restaurant. Clevedon Takeaways offers many options including Snapper and Meats. The Tuning Fork includes a wide range like Margherita or Pepperoni. BBQ chicken and BBQ beef from . Manna Sushi offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

  • Egg / Cheese / Hawaiian / Mushroom $3.80
  • Prawn M $12.00 / L $14.00
  • H $20.00
    • 4 fish, 4 crab stick, 4 better sausages, $4 chips
  • Chicken / Pork M $9.50 / L $11.50
  • 16 $10.99
    • 12 Chicken Nibbles, $2 Chips
  • Fish M $8.50 / L $10.50
  • Medium Meal Tray $28.00
    • Steak Chow Mein, Chicken Fried Rice, Sweet & Sour Pork
  • Prawn & BBQ Pork M $12.50 / L $14.50
  • Original Falafel $10.00
    • Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
  • Celines Fries $9.50
    • Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Grilled Chicken Pizza $16.50
    • Roasted tomato, Onion, Garlic Oreganos, Mozzarella
  • Combo (Fries and Coke) $13.50
  • Large $24.50
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • With Chicken $13.50
  • Spring Roll $2.00
  • NO.6 $19 SPECIAL
    • 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
  • Crispy Noodles Or Soft Noodles
  • Sea Dog $3.80
  • Wedges
  • Fried Chocolate (Moro)
  • Bacon Burger $4.00
  • Egg Burger $3.30
  • Plain Naan $2.00 each
  • Veg Briyani $8.00
  • Cauliflower & potatoes Large $6.00 Small $3.50
  • Plain Parathas 4 for $5.00
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Butter Chicken
    • (contains dairy & nuts)
  • Full $18.00
  • Black Lentil Large $5.00 Small $3.00
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Fettuccine Smoked Chicken $14.50
    • Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Wedges & Sour Cream $5.00
  • Tom Kha $14.00
    • delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
  • Pork Spare Ribs (5 Pcs) $8.00
    • deep fried pork spare ribs served with sweet chilli sauce
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Angel Wings (4 Pcs) $8.00
    • Deep fried chicken wings served with sweet chilli sauce
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Duck Pad Thai $14.00
    • stir fried rice noodle with homemade sauce and roasted duck
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • N8 Chicken Fillet with Honey-glazed Sauce on Hot Plate $16.00
  • O5 Lo Hon Fai (Vegetarian) $15.00
  • Roast Duck $15
    • regular
  • F17 Beef Fried Noodle $9.50
  • E10 Vegetarian Noodle Soup (Rice Noodle / Vermicelli) $5.00
  • G1 Preserved Egg & Pork Congee $8.00
  • C8 Honey pork Chop on White Rice $10.50
  • G5 Fish Congee $6.00
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Soy Sauce Pork on Rice $ 7.00
  • Spicy Tero Tero $ 6.00
  • Pancake $ 3.00
    • With beef & spring onion
  • Dried Bean Curd Salad $ 5.00
  • Cucumber Salad $ 5.00
  • Pancake $ 3.00
    • With lamb & spring onion
  • Noodle $ 7.00
    • With fungi soup
  • Prawn Fried Rice $20.00
  • Venison with XO Sauce $28.00
  • Venison with Ginger & Spring Onion $28.00
  • Roast Duck - Whole / Half $38.00/$20.00
  • Squid in Spicy Salt $24.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Chicken & Bean Curd Roll $12.00
  • Hot Spicy Duck Feet $18.00
  • Sticky Pork Belly $16
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Tempura Vegetables $11
  • Pulled Brisket $16
  • Eggs Benedict (V) $18.50
    • All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
  • Healthy Salad $10
    • Rocket salad with beetroot, tomato, Green Beans and cauliflower
  • Fish Po Boy $19
    • Tarakihi, avocado and slaw in a baguette topped with aioli
  • Pork Spare Ribs (Half KG) $25
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • steamed dumpling $10.00
  • black soy bean paste with noodle and seafood R($13)/L($15)
  • R= reg L=lag
  • b (serve 4-5) $130.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce+ deep fried or pork with thick sweet sauce + deep fried of chicken with thick sweet sauce + choose maximum 5 of
  • thick vege and seafood soup with noodle R($13)/L($15)
  • shrimp with sweet made tomato S($25)/M($38)/L($54)
  • spicy vege and seafood soup with noodle R($13)/L($15)
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Madras chicken $15.99
    • Chicken cooked in traditional south indian style with coconut and spices
  • Chicken malai tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with herbs, cashew paste and cooked in tandoor
  • Methi mutter malai $13.99
    • A combination of fresh fenugreek and green peas in creamy curry
  • Pista kulfi $4.99
  • Rara (Chicken/Lamb) $17.99
    • Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
  • Vegetable bullets (6pcs) $4.99
    • Mixed vegetables and mashed potatoes, shaped into bullets and deep fried
  • Vinegar onion / Poppadoms (5) $2.99
  • Beer Battered Snapper $5.50
  • Fish & Chips $5.50
  • Sandwich $5.50
  • Shank no trimming $9.00
  • Chips Small $2.80 Large $4.00
  • Double Shank meal $21.00
  • Sandwiches $5.50
  • Lamb
  • Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
  • Prawn & coriander ha gao 4 for $10.00
  • Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
  • Kimchi $4.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • -cream cheese & preserves $8.00
  • Mushrooms on toast $13.00
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • -3 fillings $8.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Toast or bagel: butter & preserves $6.50
  • Bacon & egg $7.50
    • With toast
  • Eggs on toast $9.00
    • Fried, scrambled or poached
The Hub

The Hub

location

Address

At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand

phone

Phone

094290868

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand
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