The Hub in At the Wharf, Port Fitzroy, Great Barrier Island, New Ze...

Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
-Vegan option—miso ginger tofu scramble +3.0
-Vegan option—Tofu Benedict + $2.0
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut

Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Lamb with Onion and Carrot (20 pieces) $14.00
Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Japanese style seaweed in special sauce $4 / $6 / $7
- small dish / small box (takeaway) / large box (takeaway)
Fried peanut $3 / $5
- each bag / 2 bags
Beef with Onion and Carrot (20 pieces) $14.00
Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)

Muesli $9.90
- Homemade toasted muesli with fresg fruit and yoghurt
BLAT $15.90
- Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
Wram lamb salad $16.90
- Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
lazy sunday pizza $14.90
- Selected ingredients on a turkish stone fried basem ask us for today's special
-Smoked salmon, capers and cream cheese $11.90
Hash brown, bacon, sausage, salmon
Chicken omellete $15.00
- Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney

Braised eggplant / Stir fried round beans $19.00
Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00
Hot and spicy fish fillets / Fish fillets in special chilli soup $25.00
Seafood combination and tofu in clay pot / Tofu cooked with chicken and salty fish and clay pot $19.00
Fried thick noodle with pork ribs $15.00
Hot and sour pork strips served with pancake / Stir fried pork strips with sweet sauce served with pancake $25.00
Fried bean curd & vermicelli soup $6.00
Sesame glutinous balls (26 pieces) $13.00

-Extra egg $1.00
Curry katsu (chicken or pork) $14.00
Kumara chips $6.00
Potato fritter ( homemade) $0.80
Chicken nugget $70.00
Gurnard $6.00
Dumpling $50.00
Kyle's katsu burger $9.50
- Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo

The Calcutta RG$18.50 LG $23.50
- Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
Gelato Sundae $10.50
- Chocolate, strawberry or caramel
The Italian Stallion RG $17.50 LG $20.50
- Pepperoni, tomato, olives & herbs
The Traditional Omelette $16.50
- Ham, onion, mushroom, tomato & cheese
The Sicilian Starter $13.50/$18.50
- Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)
The Smokey Joe RG $17.50 LG $20.50
- Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
Bacon & Avocado Salad $19.00
- Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
The French Toast $12.50
- Served with bacon, banana & maple syrup

Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
Pad Kra Tiam Prik Tai (Pepper Sauce)
- Stir fried with pepper sauce & vegetables topped with garlic
Yum Neau Yang (Beef Salad) $13.90
- Grilled slices of beef mixed with fresh salad and Thai spices
Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
- Chicken, Beef or Pork $13.90
Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts

Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
-with bacon $16.50
breakfast sambo $16.50
- Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
-Add Bacon $8.50
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
Aioli / Hollandaise sauce / Etc... $1.50

-Cream cheese and jam $5.50
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
*Add on scoop of ice cream for extra $1.00
Cream and maple syrup $6.50
-Smoked salmon $15.90
B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.
Creamy mushroom $14.50
- Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.

Mango sorbet (vegan friendly) $11
Buffalo mozzarella with zucchini pickle $12
Vanilla bean icecream with maple roasted rhubarb $9.50
Chunky cut chips with truffle aioli $9.50
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Baby beets with mint & coriander harissa $9
Warm pecan tart with cinnamon cream $8.50
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27

The Hub in At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand Menu