The Hub in At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand Menu

The Hub in Auckland has no menu available, but can choose from many other options such as HALF BOILED EGG or BBQ PORK from KIRAKU Japanese Restaurant. Clevedon Takeaways offers many options including Snapper and Meats. The Tuning Fork includes a wide range like Margherita or Pepperoni. BBQ chicken and BBQ beef from . Manna Sushi offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

  • Wild rocket salad $6.00
  • All served with fries
  • Smoked paprika chicken, pine nut, avocado chilli oil $18.00
  • ●Dessert
  • Fried chicken wings $12.00
    • With chipotle sauce
  • Banana nutella crepe $9.00
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
  • Beer battered fries $8.00
    • With smoked aioli
  • Crispy Kick'n Chicken Wings
  • 1/4 Chook $28.00
    • maryland chicken/gravy
  • Little Bo Peep $19.50
    • Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
  • Chicken Breast $29.90
  • Westside Philly $19.90
    • Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
  • Jalapeno Bombs $14.00
    • piodigallo sauce
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • 1/2 Kilo Slab $28.00
  • Terekihi Fish $2.80
  • Chicken & Veges $12.90
  • Sweetcorn Fritter (Home Made) $2.00
  • Pork & Veges $12.90
  • Plain Fried Rice $8.50
  • Chicken (CM/CS) $10.90
  • Won Ton & Noodles $9.00
  • Extra $1.00
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Carrot Risotto VG $18.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Sea, Sea, Land, Mouth $21.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Senior Citizens $35
  • English Breakfast $35.00
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Eye Fillet Steak (GF) $41.90
    • Fondant potato, silverbeet, tomato fondue, truffle butter
  • Soup $9.00
    • roast cauliflower GF
  • Chicken/Spinach lasagne
  • Beef & black bean enchilada
  • Paleo chicken korma
  • Chicken & Mushroom Pie
  • Lamb Musaka
  • Pulled Pork Ragu with pappardelle
  • Paleo Shepherds Pie
  • -Or house cured salmon $18.9
  • Baby Back Pork Ribs $15.9
    • With home made barbecue sauce
  • Soup of the day $ 14.9
    • Served with a garlic loaf
  • Or With Chicken $22.9
  • Seasonal Vegetables $6.5
  • Chicken & Broccoli Fettuccine(GFA) $ 21.90
    • Creamy pesto sauce, with rocket and parmesan
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • BIG TOP BREAKFAST(GFA) $22.9
    • With Crispy Streaky Bacon,Poached Egg,Pork Sausage,Mushrooms, a hash brown,house baked beans and toasted sourdough
  • Black pepper beef on rice $18.00
  • Peanuts $8.00
  • Takoyaki $16.00
  • Chicken gristle $2.50
  • Deep fried sweet potato strips $10.00
  • Sausage $2.00
  • Special taste lamb $1.00
  • Crisp chicken on rice $18.00
  • Kathi Roll (Paneer) $10.99
    • Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
  • Shahi Paneer $10.99
    • Cottage cheese cooked with onion gravy & creamy sauce.
  • Veg Samosa $0.75
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Manchurian Style, Garlic Sauce, Sazcewn Style
  • Chana Bhatura $7.99
    • Chickpeas dish with Pickle, Salad & two Bhaturas.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Vege Korma $10.99
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • Lamb Rogan Josh $12.99
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • D-1. Sausage, 1 Drum & Chips $5.00
  • Steak, Onion & Cheese $7.50
  • Family Feast $45.00
    • 9 Drums, 6 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Large on Rice $16.00
  • Small on Rice $6.50
  • Chicken, Pineapple & Cheese $7.50
  • 1. 5 Chicken Nibbles & Chips $5.00
  • BBQ Sauce, Cheese and chives $7.50
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Scrambled Eggs on Toast $5.00
  • Sausage - Kransky $2.50
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Grilled Pork Cutlet $14.50
    • Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
  • Chicken Curry $5.00/$6.00/$7.00
    • small / medium / large
  • Chicken Satay $9.00
    • Chicken satay with garden salad & rice served with peanut butter sauce
  • Nachos Grandeas $8.50
    • Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
  • Regular $8.50
  • RICE KEBABS
    • rice, meat, salad, sauces & hummus combo includes additional chips and 420ml drink
  • CHICKEN
  • With Chips $16.00
  • With Drink $8.99
  • Regular $13.99
  • FALAFEL
  • Combo $16.99
  • Hot Dog $2.30
  • FISH $11.90
  • SEAFOOD UDON $9.90
  • Fried Dumpling $0.50
  • FISH $11.90
  • Kransky Sausage $3.00
  • Spring Roll $2.50
  • BEEF $11.90
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • LAMB MADRAS $15.00
    • A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Garlic / Lamb Mince Naan $3.99
  • MATER PANEER /ALOO / MUSHROOM $13.99
    • Paneer / Potatoes and peas cooked in a spicy curry
  • BUTTER CHICKEN $13.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • Nite Spice Special Naan $4.00
The Hub

The Hub

location

Address

At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand

phone

Phone

094290868

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand
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