The Hub in At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand Menu

The Hub in Auckland has no menu available, but can choose from many other options such as HALF BOILED EGG or BBQ PORK from KIRAKU Japanese Restaurant. Clevedon Takeaways offers many options including Snapper and Meats. The Tuning Fork includes a wide range like Margherita or Pepperoni. BBQ chicken and BBQ beef from . Manna Sushi offers McDonald's Family Restaurant - Newmarket and Frozen Fanta™ Sour Grape.

Nearby Sample Menus

  • king Prawn with Oat
  • Sambal Chili Round bean
  • Nasi Lemak beef rendang $16.00
  • Laksa Seafood $15.00
  • Salt & Peeper Eggplant
  • Ketchup Sauce Fish Fillet
  • Laksa vegetables $15.00
  • Wat Tan Ho $16.00
  • Cheese $0.80
  • Combination $12.50
  • Crab Stick $1.30
  • Squid Ring $0.70
  • Bami Gorang $12.50
    • with Meat, Vege & Noodles
  • on Fried rice - extra $1.00
  • Fish $2.50
  • Combination $12.50
  • Chocolate fudge cake $6.50
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Pakora (4 pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Aloo gobi $12.00
    • A dry blend of potato and cauliflower
  • Indian roti $2.50
  • Chicken lollipops $12.50
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • -Full $19.50
  • Chicken tikka masala $15.50
    • Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
  • Cheese,onion, tarter sauce
  • Paua fritter $2.50
  • Scallop $1.60
  • mussel $0.80
  • Chicken $4.50
  • Bacon & egg $4.50
  • Squid rings $0.80
  • Pineapple fritters $1.20
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • Eggs Benedict (GFO)
  • The Shelf's Breakfast (GFO)
  • GFO = Gluten Free Option / V= Vegetarian
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • FREE RANGE EGGS $12.00
    • Scrambled
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • organic free range bacon/freedom farm pork sausages $7.00
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • Steak & Egg Burger $4.30
  • Hawaiian Burger $3.80
  • Spring Roll $2.50
  • Battered Mussel $1.20
  • Wedges plain/spicy $3.50
  • Donut $1.40
  • Bacon & egg $3.70
  • Bacon $3.00
  • Black rice porridge (GF) $18.50
    • Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
  • -cheese and tomato $5.00
  • -ciabatta $4.00
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • Vegies
  • -gluten free bread $6.00
  • Pasta
  • Big burger $19.50
    • A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
  • Money Bags with Chicken Mince (4pcs) $5.00
  • Vegetarian Braised Tofu Casserole $16.80
  • Mixed Seafood with Combination Vegetables $21.80
  • Pork Fried Rice $12.80
  • Soy Sauce Chicken Leg Noodle Soup $12.00
  • Deep Fried Whole Fish in Spring Onion Ginger Soy Sauce $29.80
  • Curry Fried Thin Rice Noodle with BBQ Pork & Shrimp $14.80
  • Hot Chilli Squid $17.80
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • NZ FRIES $5
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • ROCKET, PEAR & PARMESAN SALAD $6
  • Vege Curry Don $15.00
    • Vege, Curry Soup, Vege Salad with Rice
  • Chicken Teriyaki Don $14.00
    • Chicken Tenyaki, Vege Salad, with Rice
  • SPICY $10.00
  • SALMON $17.00
  • CHICKEN $14.00
  • VEGE $15.00
  • TERIYAKI
  • KIMCHI $14.00
  • Mattar Mushroom $12.90
    • Mushroom& peas cooked in thick onion gravy & spices
  • Side Dishes Platter $7.50
    • Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
  • Beef Chilly $14.90
    • Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Beef Vindaloo $14.90
    • Beef cooked in hot vindaloo spicy sauce straight from goa
  • Beef Dopiaza $14.90
    • Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Cheese Naan $3.90
    • Naan Stuffed with Cheese & Garlic
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Sunset Roll $4.50
  • Beef $4.00
  • Mini Roll Platter (Mini Roll) $40
  • Tai Snapper $4.00
  • Grilled Prawn $4.50
  • California Roll $4.00
  • Spicy Crunchy Roll $4.50
  • Teriyaki Salmon Rice Bowl $13.50
  • Regular (9 inch) $18.50
  • Regular (9 inch) $3.00 each
  • Jackie O
    • Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
  • Gorgeous Cheesecake $11.00
    • Classic New York vanilla cheesecake served with coulis
  • Regular (9 inch) $2.50 each
  • Lucy Lui
    • Peking duck, spring onion, cashews, hoison, mozzarella
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
  • Homemade Chocolate Doughnut $11.00
    • A delicious doughnut filled with chocolate & hazelnuts, finished off with chocolate sauce, nuts & vanilla ice cream
  • Omelette $16.00
    • Of the day w, hash browns
  • Margherita Pizza $15.50
    • Tomato, Basil & Mozzarella
  • Prime Scotch Fillet $29.50
    • Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
  • Goat Cheese Souffle $25.50
    • Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction
  • Moroccan Lamb Rump Salad $17.50
    • w Israeli couscous, artichoke hearts, olives & tahini yoghurt
  • Deep fried goodies platter to share $41.00
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
  • Add Scallops & Prawns $9.50
The Hub

The Hub

location

Address

At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand

phone

Phone

094290868

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
At the Wharf, Port Fitzroy, Great Barrier Island, New Zealand
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