The Hui Hut - Bar & Eatery in Waikato Menu

The Hui Hut - Bar & Eatery in Waikato has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Noodle Club offers many options including Squid Ginger with Spring Onion / Squid Oyster Sauce and Honey Chicken Noodles. Grace on Braid includes a wide range like Poached Eggs Bagel or Cold Smoked Salmon Bagel. Garlic Bread and Deep Fried Camembert from . The Londoner offers Beef Eaters and Kebab Meals.

Nearby Sample Menus

The Helm (sample menu)
  • Chicken Burger (GF)(DF) $19
    • Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • (GF): Gluten Free on request / (DF): Dairy Free on request
  • -Add Fries $3
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
Katsubi Donburi (sample menu)
  • Curry Chicken $15.50
    • Katsu Don
  • Reguar Donburi & Miso Combo $14.00
  • Seafood Udon $11.50
  • Teriyaki Tofu $14.50
    • Don
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken
    • Udon
  • Teriyaki Chicken $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
House on Hood (sample menu)
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Sushi Takeaways Raglan (sample menu)
  • Aroha Sashimi Don $20.00
    • 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
  • ●Side Menu
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • -Edamame / Korokke (6pcs) $6.00
  • - Full $13.00
  • ●Other
  • ●Set Menu
Lakeland House Restuarant (sample menu)
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
Workman's Cafe Bar (sample menu)
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Dessert Available To All Guests With Clean Plates
  • Pasta of the day (ask our lovely staff) $17
  • Homemade hot porridge with cream and brown sugar $10
  • Workman's Herby Bread $5
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
Cabbage Tree Cafe (sample menu)
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Mushroom $4.00
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
  • Sausage $4.00
  • Bacon $4.00
Iskender Kebab (sample menu)
  • "A healthy food for a wealthy mood"
  • -Combination $16.00
    • Chicken, lamb, falafel and mujver
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Fries $4.50
    • Punnet
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Mixed dips plate $14.50
    • Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
  • Rice dish S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Cheese cake $4.50
Coromandel Mussell Kitchen (sample menu)
  • Natural steamed mussel pot $18
  • Beef burger n chips $14
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
  • Tomato & basil $24
    • w chorizo
  • Salmon & cream cheese bagel $16
  • Garlic bread $6
Sweet Rose Espresso (sample menu)
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Eggs Benedict With Bacon $14.90
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
The Falls Retreat Bistro (sample menu)
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Brad’s tip: Try with our house made chilli sambal!
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
The Old Mill Cafe (sample menu)
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Kaimai Cheese Company Cafe (sample menu)
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Bacon & Eggs Classic $16.50
  • Sausage & Fries $9.50
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Creamy Mushroom $17.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Seafood Chowder & Toast $18.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
Raglan Bakehouse Cafe (sample menu)
  • Hot Roll $8.00
  • Nachos $8.50
  • Chicken Burger $5.80
  • Cheese & Onion $4.50
  • Seasoned Wedges with Bacon & cheese $9.50
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • Curry Roll $3.00
  • Small Breakfast $9.50
    • 1 toast, 2 hash browns, 2 eggs, mushrooms & tomato
Hotties (sample menu)
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Beer battered or pan fried fish of the day POD
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Scoop of chips $5
    • with tomato sauce
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Beer battered onion rings $6
    • with sweet chilli sauce
The Hui Hut - Bar & Eatery

The Hui Hut - Bar & Eatery

location

Address

Rangatira Drive, Mangakino, Waikato, 3421, New Zealand

phone

Phone

78828866

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 2:00 PM, Tuesday: 9:00 AM – 2:00 PM, Wednesday: 9:00 AM – 2:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Coffee and Tea , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Rangatira Drive, Mangakino, Waikato, 3421, New Zealand
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