The Hungry Fox in Manawatu-Wanganui Menu

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The Hungry Fox in Manawatu-Wanganui has no menu available, but can choose from many other options such as SAIGON PIGGIE or THE TRADITIONAL - SUPA PIGGIE from The Bamboo Basket. Thai Chef's Restaurant offers many options including Fried Rice - Prawns and Satay (Beef, Chicken). Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. A choice of battered or grilled fish with lemon and Fish of the day from . The Fishmonger Seafood Delicatessen Takeaways offers French Rendez-vous Cafe and Eggs Benedict.

Nearby Sample Menus

Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Soup of the Day $12.00
- Served with Ciabatta
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil

Tuna Roll / 6pcs $12
- crabmeat, cucumber, salsa, tuna
Sauce Katsudon $16.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo /
Salmon Salad $17.50
- fresh salmon slices, sesame dressing, wakame /
Vegetable Maki $7.50 / $9.50
- 6 pcs / 8 pcs
Udon Noodle Soup $16.50
- seafood
Spicy Salmon Wrap / 5pcs $12.50
- fresh salmon, lettuce, cucumber, spicy herb sauce
Sashimi Set / 12pcs $22.50
- assorted sashimi /
Teriyaki Set $16.50 / $19.50
- chicken / salmon

Turkey N/A
Wrap N/A
Chipotle N/A
Turkey & Ham N/A
Aioli N/A
Lettuce N/A
Sweet Onion N/A
Oat & Raisin N/A

Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
2 fillings $7.50

Pan-Fried Fish $25.00
- Served with steamed vegetables and Angkor soy sauce gravy.
Seasonal vegetables stir fried with Oyster Sauce $8.00
Wontons $8.00
- Pork and vegetable filling, served with sweet chili sauce.
Ginger Fish $25.00
- Pan fried fish, served with Khmer style ginger and soybean paste with onions.
Chicken Nibbles $13.00
- Deep fried, battered chicken wings served with sweet chili sauce.
Honey Chicken $20.00
- Battered chicken in honey sauce served on crispy noodles.
Omelette Chicken $19.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
Green Curry Prawn, Seafood $25.00
- Green curry with vegetables served with rice.

Open Chicken sandwich $19.80
- free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
Toasted muesli $10.50
- with yoghurt and fruit
Warm chicken & Bacon salad $21.80
- garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
Open steak sandwich $22.80
- Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
Eggs on toast $8.00
- cooked to your liking(GF available)
Sides $4.00
- salmon
Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
Homemade beef burger $19.80
- beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad

Prawn Twister $9.50
Ostrich Do Pyaza $25.00
Chocolate Naan $4.00
Dessert of the Day $7.00
Chicken Tikka Masala $13.50
Aloo Gobhi $8.00 / $11.50
- Half / Full
Jeera / Peas Pulao $6.00
Kheer (Rice Pudding – Gluten Free) $7.00

Pies $5.50
Eggs on Toast $7.00
Flans $7.50
Avo & Tomato on Toast $8.00
Soup of the Day $12.50
Salad of the Day $12.50
Sweet and Savoury $4.50
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon

M&M N/A
Italian B.M.T N/A
Jalapenos N/A
Thinly Cut Sour Cream & Chives N/A
Three Pepper Chicken N/A
Honey Oat N/A
Old English N/A
Beetroot N/A

Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
Kumara fries $7.50
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
Seasonal vegetable $6.50
Steakhouse fries $6.50
Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices

Phad Thai with Chicken, Beef or Pork $11.50
Wonton (6 pcs) $6.50
Prawns in Thai Chilli Paste $14.00
Thai House Prawns (5 pcs) $6.50
Green Curry Fish $14.00
Prawns with Cashew Nuts $14.00
Prawns or Seafood Phad Thai $14.00
Red Curry $11.50
- with Chicken, Beef or Pork

Thyme Roasted Winter Vegetables $9.50
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
Warm Blue Berry Short Cake / Vanilla ice cream $13.00
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
Indian garlic naan bread $9.50
Chocolate More Chocolate $13.00
Wedges with Sour Cream & Thai Chili Sauce $9.50
Vegetarian of the Day $24.00

Petit Brie (French Brie) $15.50
Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
Tiramisu $15.50
- Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
Calamari $18.00
- Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
Gelato & Sorbet $15.50
- Selection Of Homemade Flavors
Beef Fillet - PLATE OF ORIGIN DISH $43.00
- Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
Liquorice Ice Cream $15.50
- Served With Blackcurrant Syrup and Liquorice Allsorts

Smoked Salmon on Sliced Potatoes $10.50
Soup of the Day $9.50
Zucchini and Cheese Fritters $6.50
Russian Dumplings $12.00
Feta Fish and Chips $30.00
Cheesecake $7.00
Pork Schnitzel $20.00
- with Mashed Potato and Salad
Apricot Pie with Ice Cream $6.50

Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney