The Kensington in Dunedin Menu

LUNCH LUNCH
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy

Nearby Sample Menus

The Jitsu (sample menu)
  • Maguro Tuna $9.50
  • Fish Teriyaki $12.00
  • Swwet Chili Chicken $7.90
    • capsicum, carrot and cucumber
  • Teriyaki Chicken $7.90
    • capsicum carrot and cucumber
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Teriyaki Chicken and avocado $8.00
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Chicken Curry $11.00
    • with curried vegetables
Nando's (sample menu)
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Large $6.50
  • - Large $6.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
Noodle Hut (sample menu)
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • Cashew Chicken Chow Mee $12.50
    • Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Vegetarian Mee Goreng $10.10
    • Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • - 4 Pack $4.90
  • Happy Ham $5.00
  • Signature Vegetarian $9.00 per head
  • Extra Dip $1.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
Little India (sample menu)
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Mosgiel Memorial Rsa (sample menu)
  • -large $8.00
  • Garlic bread
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
  • Homemade sticky date pudding $8.50
    • With butter scotch sauce, cream and ice cream
  • Daily special $10.00
    • Ask your watress
  • Seafood platter $17.00
    • Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
  • Pasta $15.00
    • Ask your waltress
Saigon Van Restaurant (sample menu)
  • Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
  • Combination Noodle Soup
  • -M $8.00
  • Stir- Fried Diced Fillet Of Beef $14.00
  • Namvang Style Noodle Soup
  • -L $ 10.00
  • ●Vermicelli served with salad & special sauce
  • Spring Rolls Vermicelli $ 10.00
Starters Bar (sample menu)
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Hotdog $2.00
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Basket of Fries $4.00
    • W/ tomato sauce
Sichuan 88 (sample menu)
  • Deep Fried Squid
  • Weekend Special: Coconut Custard Bun
  • Custard Bun
  • Plain Rice Rolls
  • Pork Bean Curd Rolls
  • Pork and Coriander Dumpling
  • Spare Ribs with Black Bean Sauce
  • Pineapple Bun
The Good Earth Cafe (sample menu)
  • Ham $7.9
    • with mustard and organic salad
  • Made to order sandwiches
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Organic Vegetable Hash $14
    • with artisan toast grilled tomatoes, mushrooms and organic greens
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Chilli Planet Thai Restaurant (sample menu)
  • -Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
    • Spicy salad with fresh mints, coriander, red onions
  • RaadNha Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with vegetable top with Thai gravy sauce
  • -Massaman Chicken, Beef $17.50
    • Masman curry paste with coconut cream peanuts, onions and potato
  • ●Tom-Yum
  • 6 x Prawns Tempura $10.00
  • Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
  • -Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
    • Stir fried chicken with mushroom, black fungus, onion and ginger
  • -Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
    • Panang curry paste with coconut cream and vegetables
Stuart St Mac's Brew Bar (sample menu)
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
  • Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
  • GF= Gluten Free
  • Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Rhubarb (sample menu)
  • Spiced Corn and Cauliflower Fritters $15.50
    • with relish and salad greens
  • Gluten free toast $4.00
  • Free Range Eggs and Toast $9.00
    • poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
  • Steak open sandwich $22.90
    • chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Fried potatoes $3.00
  • Eggs any style $6.00
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Steamed Rice $5.00
  • Breads and Dips $11.00
    • Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
  • Beef Fillet Mignon $32.50
    • Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
  • Sauteed Mushrooms $5.00
  • Seafood Chowder $15.50
    • Served with toasted Ciabatta Bread
  • Steamed or Roast Veg $5.00
  • Crispy Skin Salmon $32.00
    • Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
Dunedin Roastery and Cafe (sample menu)
  • Loaf $4.00
  • Toast - vogels or sourdough with ... $4.00
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Granola $9.00
    • Berry compote & yoghurt
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • - Boiled Egg $2.00
  • Cakes & Pastries $5.00
The Kensington

The Kensington

location

Address

4 King Edward Street, Kensington, Dunedin, Otago, 9012, New Zealand

phone

Phone

034558001

email

Email

info@thekensington.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Dinner ,  Child-friendly

Location
4 King Edward Street, Kensington, Dunedin, Otago, 9012, New Zealand
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