The Kitchen in Napier Menu

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Toasted sour dough $6.00
- with butter and jam
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V

wilted greens $4.00
mushroom $4.00
avocado ( if available) $4.00
fried haloumi $4.00
toasted sourdough $4.00
poached egg $3.00
gluten free bread add $1.00

Nearby Sample Menus

Seasonal Vegetables $6.00
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
- One Shank $27.00

Seafood Chowder $9.90
Chicken Fillets $22.90
- Standard $19.90
- Scoop $3.00
- Standard $22.90
Hotdog $2.50
- Large $28.90
Spring / Curry / Veggie Roll $2.60

Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon

Smith's Focaccia with Olive Oil $5.00
Omelette, autumn greens, ricotta, parmesan $18.50
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Smiths creamy mushrooms, toast, greens $14.50
Mixed Leaf Salad $5.50
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50

Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Steamed Greens & Almond Butter
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Steamed Black Forest Kransky
- with German Mustard

Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
Sateh Lilit Bali $8.00
- fish & shrimp (mince)
Sateh Ayam $8.00
- Chicken
S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream

Crumbed Chicken Fillet $4.10
Squid Ring $1.30
- Price Each
Hot Dog $2.90
Mushy Peas $3.50
Meat Pattie $3.50
Frikandel DeLuxe (Speciaal) $4.90
Chicken Croquette (Kroket) $3.00
Bacon $7.10

Tagliere di formaggi $18.00
- 2 cheeses
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.

Beef Burger $17.50
Creamy Porridge $9.50
Fries $9.00
Toasted Sandwiches $3.50
Bangers Chips salad $8.00
Fish & Chips $17.50
Eggs Benedict $17.90
Pancakes $8.00

Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango

-roasted mushrooms $4.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
-Medium $10.50
Add
Raw energy muesli, fruit compote, yoghurt $18.50
Sandwiches $3.00 TO $8.50
- Small $6.50

Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Tomato $3
Cheesecake $8
- Chefs choice sewed with ice cream
Beef & Cheese Burger $8
- Served with chips
Onions $3
Crumbed Scallops $9
- On a bed of lettuce
Bacon $4
Toasted Sandwich $4.5

Chilled Strawberry and Champagne Soup $8.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Asparagus with Crispy Bacon $9.00
Cheese of the Day $15.00
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Market Fish of the Day $29.00
Sauteed Courgettes, Garlic Buttler $9.00

Creamy mushroom $4.50
Eggs $4.50
- poached, scrambled, fried
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
Sausages $4.50
Extra Toast $3.00