The Kitchen in Napier Menu

START YOUR DAY START YOUR DAY
  • Toasted sour dough $6.00
    • with butter and jam
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
LUNCH FROM 11.30 LUNCH FROM 11.30
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
EXTRAS EXTRAS
  • wilted greens $4.00
  • mushroom $4.00
  • avocado ( if available) $4.00
  • fried haloumi $4.00
  • toasted sourdough $4.00
  • poached egg $3.00
  • gluten free bread add $1.00

Nearby Sample Menus

  • Panko Crumbed Scallops
    • a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
  • 300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
  • Single Cheese Option (consists of your preference of cheese) $10.00
    • served with matching condiments and crackers, cheese - aged cheddar, brie or blue
  • Cheese Kransky $3.00
  • Butternut Pumpkin Soup (great as an entree)
    • served with a shot of sour cream on top, toast & butter
  • Basket of Waffle Potatoes $6.00
  • Chicken, Bacon & Mushroom Carbonara
    • pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
  • Check out the display desserts & today's ice cream flavour selection
  • Penne al salmone $ 21.9
    • smoked salmon, spinach, garlic , herbs & lemon e crema
  • Pepperoni pizza $ 18.9
    • spicy sausage, chilli, capsicum, mozzarella & rocket
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Insalata con feta (V) $15.9
    • fresh tomato, olives, feta, onion, capsicum & mixed leaves
  • e.v.o.o= extra virgin olive oil
  • Garlic pizza pane $ 6.9
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Filetto al pepe verde ( Steak) $ 32.9
    • eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
  • Korean Beef Kalbi Chim $22.90
    • With shitake mushrooms in a sesame and date reduction.
  • Roti Bread $4.00
    • Made here fresh
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Pork Adobo $21.90
    • Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
  • Hot Dogs $9.90
  • Bacon (2) $4.00
  • Roast of the Day $10.00
    • Served with vegetables
  • Choice of 2 fillings
  • Hot Chips
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Chicken Nuggets & Chips $7.50
  • Death by Chocolate $8.00
  • Gravy $1.00
  • Steamed Greens & Almond Butter
  • Pork Terrine
    • with Pistachios & Apple Sauce
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Steamed Black Forest Kransky
    • with German Mustard
  • Butter Chicken
    • Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
  • Sushi
    • shed 2-day boat catch sashimi and sushi with traditional garnishes
  • The Shed 2 Classic Burger
    • Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
  • Scallops
    • Sauteed Fresh Scallops with lime Cream Spaghetti
  • Macaroni with cheese sauce and bacon
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Ham, cheese & pineapple pizza
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Lasagne all’emiliana s $23.00 / m $31.00
    • Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Tagliere di formaggi $18.00
    • 2 cheeses
  • Wedges $13.50
  • Steak Sandwich $17.90
  • Pasta of the day $16.90
  • caesar Salad/bacon $17.50
  • Creamy Porridge $9.50
  • BLT Sandwich $17.50
  • Soup of the Day $9.00
  • Bacon & cheese pasta $8.00
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • Vietnamese Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
  • Classic Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Thai Chicken/Beef Wrap $10.90 Salad $12.90
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • - Small $6.50
  • -Large $12.50
  • Sandwiches $3.00 TO $8.50
  • -maple glazed pork belly $8.50
  • - Small $6.50
  • Add
  • -roasted mushrooms $4.50
  • -braised kale $4.50
  • Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
  • -9 $28.00
  • Napoli (V) 9"$13/12"$16/16"$20
    • Asparagus, sun dried tomato, capers, olives, parmesan
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
  • Butter chicken 9"$13/12"$16/16"$20
    • Butter chicken sauce, capsicum, chicken, onion, coriander
  • V6 (V) $15.00
    • Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
  • Extra cheese $2/ $3/ $4
  • Sumer BBQ 9"$13/12"$16/16"$20
    • Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • EGGS ON TOAST $12.50
    • fried/scrambled/poached on focaccia bread + bacon
  • ZIGG ZAGG KI0S C0MB0 $7.00
    • Chicken nuggets, hot puppies + fries
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • CHICKEN BURGER (0PEN STYLE) $13.90
    • tomato, cheese, lettuce, onions, avocado + aioli
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • Short Black & Long Black $4.00
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Kahlua Chocolate Mousse
  • English Tea & Green Tea $3.50
  • Blueberry Chocolate Mud Cake
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • extra - Fried egg / Pineapple $2
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • Family Size $20
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • Bacon / egg / toast $8
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • Mini Beef Burger / fries $8
  • Pork, Pineapple Vegetables $20.50
  • Chicken & Satay Sauce $22.00
  • Plate of Fried Onions $4.00
  • King Prawns & Black Bean Sauce $30.00
  • Vegetable Chow Mein (Eg or R) $19.50
  • Pork $23.00
  • Chicken & Prawn $22.00
  • Roast Pork & Black Bean Sauce $22.00
The Kitchen

The Kitchen

location

Address

45 Hastings Street, Napier 4110, New Zealand

phone

Phone

(06) 835 8036

email

Email

None

clock

Opened hours

Mon-Fri, 7.30am - 4pm Saturday, 7.30am - 4pm Sunday, 8.00am - 3.30pm
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
45 Hastings Street, Napier 4110, New Zealand