The Kitchen in Napier Menu

Toasted sour dough $6.00
- with butter and jam
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Nearby Sample Menus

Grilled Steak* or STOMBE $22.90
Blue Cod
Tarakihi - Crumbed $3.80 $4.30
Hamburger $6.40
- Large $28.90
- Punnet $2.00
Gurnard - Crumbed $3.80 $4.30
Seafood Chowder $9.90

-Pork $12.50
-Chicken $11.50
- Chicken, Pork, Beef $11.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
-Prawns $16.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
-Crispy Pork $13.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts

Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Crispy Pork Pata $19.90
- Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.

Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts

Mushy Peas $3.50
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Beef Croquette (Kroket) $3.00
Sausage $3.00
Pineapple Ring $2.80
Potato Fritter / Hashbrown $1.60
Chicken Croquette (Kroket) $3.00
Chicken Nugget $0.90
- Price Each

Lite Cut 200g $37.9
Blackened Prime Rib $34.90
- Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
Finger Food Combo For Two $29.90
- Panko crumbed calamari, chicken tenders and prawns, cheesy bacon garlic bread, honey mustard and tartare sauce.
Parmigiana Chicken $25.90
- Chicken breasts with Italian style tomato sauce and shaved parmesan.
Char-grilled Chicken Breast $5.90
El Grande Chicken $25.90
- Chicken breasts with cheese sauce, Mexicana salsa and sliced jalapeños.
Pepper Sauce $2.20
Pan-Roasted Fillet of Blue Cod $26.95
- Served with our Trim-a-licious salad.

Bacon & Avocado Buttie $6.50
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Mushroom Omelette $16.00
- with spinach & feta
bacon & tomato $14.00
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00

Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Seasonal house-made soup & toasted focaccia $15.00
-With panfried fish of the day $25.00
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
-one scoop $4.50

Battered Sausage $3.10
Banana Fritter $2.00
Hamburger $6.50
Hash Brown $1.60
Ham & Pineapple $4.50
Cheese & Onion $3.80
Spin Spud $3.90
Crab Stick $2.20

- grilled steak, caramelised onion and tomato relish
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
4-6 people $27.00
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese

Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
-12 $34.00
Mozzarella sticks (4) $5.00
Garlic bread $4.00
Margherita (V) 9"$13/12"$16/16"$20
- Mozzarella, basil
Brownie pizza $10.00
- Marshmallow, nuts, caramel, choc, berry sauce
Garlic cheese chips $5.00
-16

Kiddies’ activity packs available $2.00
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
NB: Takeaways will incur a .50c fee per meal
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Wedges S $7.00 / L $9.50

EGGS BENE $16.00
- with bacon & hollandaise sauce
TOAST $6.00
- with jam or 3 fruit marmalade
EGGS on toast (V) $10.00
House made SOUP $10.00
- served with toast
SAVOURY MINCE $16.00
- on toast with two fried eggs
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
SALMON BENE $18.00
- on toast with hollandaise sauce
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>

SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
HOUSE SMOKED SALMON $8.50

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Bruschetta $ 12
Garlic bread $ 8
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Rosemary infused olives $ 6
Classic French onion soup $ 10
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

The Kitchen