The Kitchen in Napier Menu

Toasted sour dough $6.00
- with butter and jam
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Nearby Sample Menus

- Small $16.90
Scallops 1/2 doz $8.90
Oysters (5) $9.90
Garlic Bread $3.90
Beef Croquette $2.60
Sweet Corn Patties and / or Veggie Patties $17.90
All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
Spicy Wedges $2.9 Punnet / $4.9 Scoop

Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered

Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Garlic & herbs freshly baked baguette
-Chicken & egg $3.85
-Seafood $6.85
-Add chocolate or cream for $1.00
Belgian waffle stack $8.00
- With berry coulis, maple syrup, and cream or ice cream
Soup $8.00
- Cream of mushroom with garlic bread
Fish of the day POA
- Served with chips & salad

Garlic pizza pane $ 6.9
Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
Patate al forno $ 7.9
- rosemary roasted potatoes
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema

Kids Battered Fsh n Chips $9.90
Kids Crumbed Fish n Chips $9.90
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
Kids Ribs $9.90
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.

Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Wood Fired Baked Potato & Sour Cream with Green Onion
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Local Mozzarella
- with vine Ripened Tomato & Basil
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Corn Chips
- with Crushed Tomato, Basil & Jalapenos

Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
American Style Pork Ribs - Servered with fries and salad $26.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Garlic pizza bread with parmesan $9.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90

Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Fries with garlic mayo (v) $7.5
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Fish & chips with salad, tomato sauce
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Green salad & dressing (v, Gf) $8
Beef & Guinness pie, made fresh with fries or salad $19.5

Aloo Gobhi $14.50
- cauliflower and potatoes cooked with dry ground spices
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Kheema Naan $4.50
- naan stuffed with lamb mince
Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
Beef Bhuna $15.50
- panfried beef cooked with onion & tomato finished with a thick spicy sauce
Fish Masala $16.00
- fish pieces prepared in traditional Indian curry sauce
Hyderabadi Biryani $16.00
- chicken marinated in spices then cooked with rice

Béarnaise Sauce $2.20
250g Eye Fillet Steak $36.90
Mediterranean Pasta Salad $18.90
- Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
Mexicana Tomato Salsa $2.20
Fried Egg $2.00
Amazing Grazing Antipasto $25.90
- Tomato bruschetta, garlic & herb bread, olives, bocconcini mozzarella, mini pickles, salami and basil pesto. Recommend shared between 2, and served without garlic & herb bread.
Panko Crumbed Prawns $15.90
- 6 Panko crumbed prawns served on Hogslaw with garlic aioli and a lemon wedge. Also available pan-seared in garlic.
Natural Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.

Hamburger $6.50
Ham & Cheese $4.50
Gumard $5.10
Bacon $7.50
Fish $7.50
Ham $3.80
Potato Fritter $1.30
Spin Spud $3.90

Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
-16 $26.00
Detroiter $16.00
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
-9 $14.00
Any two gourmet pizzas $22.00
-9 $28.00

14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Sauteed Courgettes, Garlic Buttler $9.00
Chilled Strawberry and Champagne Soup $8.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Asparagus with Crispy Bacon $9.00
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme

'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Eggs any style $10.50
- with toasted sourdough & whipped butter
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
Chicken liver parfait $14.50
- with fried sage butter & little toasts

Preserved $8.50
- GK bagels served with butter & selection of preserves
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
GK toast x2 $3.50
Creamy mushrooms $4.50
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
GK hash cake x2 $4.50
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.

The Kitchen