Address
45 Hastings Street, Napier 4110, New Zealand
The Kitchen in Napier Menu
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START YOUR DAY-
Toasted sour dough $6.00
- with butter and jam
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Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
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Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
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Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
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Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
LUNCH FROM 11.30-
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
EXTRAS- wilted greens $4.00
- mushroom $4.00
- avocado ( if available) $4.00
- fried haloumi $4.00
- toasted sourdough $4.00
- poached egg $3.00
- gluten free bread add $1.00
Nearby Sample Menus
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
-
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
- Turkish delight box; $4.00
- -Falafel salad; $13.50
- Cheesecake; $5.50
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- -Small; $12.99
- Double up; $13.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Garden salad;Served with salad green and tabbouleh $8.50
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
- GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
- FISH (BATTERED) $4.00
- PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
- CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
- FISH (CRUMBED) $4.50
- EGG $1.50
- DESSERT OF THE DAY $4.00
- CHEF'S SPECIAL: INQUIRE AT BAR
- Lime coconut fresh toast with bacon $21.00
- Smiths creamy mushrooms, toast, greens $14.50
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Smith's Focaccia with Olive Oil $5.00
- Tempura fish, tartare sauce $14.00
- Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
- Soup of the day, toast $12.50
- Fish and chips POA
-
Eye fillet $34.00
- 200g fork tender
- Old fashioned beef cheese burger
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Belgian waffle stack $8.00
- With berry coulis, maple syrup, and cream or ice cream
- ●Other morsels
- -Chicken $5.85
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Grilled or panko crumbed chicken breast $26.00
- Served with your choice of sauce - mushroom, cheese or pepper
- -Vegetable $2.85
- Tempeh/Tofu Burger with Polenta Chips $15.00
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
-
Risotto $15.00
- Flavour Changes Weekly
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
- American Style Pork Ribs - Servered with fries and salad $26.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- Tarts $3.00 TO $8.50
- Sausage rolls $3.00 TO $8.50
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The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
- -Large $12.50
- Add
- - Small $6.50
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Omelette $11.00
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Hash Brown, Hollandaise $2.00
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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TOAST $6.00
- with jam or 3 fruit marmalade
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
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House made SOUP $10.00
- served with toast
- Smoked salmon $5.00
- EGGS on toast (V) $10.00
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EGGS BENE $16.00
- with bacon & hollandaise sauce
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
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CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
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C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
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C0RN FRITTERS $7.00
- with tomato + avocado
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WEDGES $9.50
- Sour cream + sweet chilli
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T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
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Pancakes $16.00
- With banana, bacon & maple syrup
- add bacon – $13.50
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
- Available until kitchen closes at 2pm
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
- Cabinet Food available Everyday from 9am – 4:00pm
- Gluten Free available but handled in a kitchen with gluten products.
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Chicken Parfait $8.00
- With Sour Jelly and Croutes
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Sauteed Courgettes, Garlic Buttler $9.00
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Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
- Cheese of the Day $15.00
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
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Toasted almond granola $12.50
- with poached pears & Greek yogurt
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Fish of the day $30.00
- Chef's creation changes daily
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Salt & vinegar calamari $16.50
- with salad leaves, aioli & toasted almonds
- Garlic pizza bread $9.50
- Wedges $9.50
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Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
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PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
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THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
The Kitchen
Phone
(06) 835 8036
Opened hours
Mon-Fri, 7.30am - 4pm
Saturday, 7.30am - 4pm
Sunday, 8.00am - 3.30pm
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Groups , Lunch , Seating , Child-friendly , Outdoor Seating