The Lantern Alley in Auckland Menu

The Lantern Alley in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Ponsonby Fresh Fish and Chip Company offers many options including Fish of the day and Fresh Tarakihi or Gurnard. Piccallilly Cafe includes a wide range like Toast or bagel: butter & preserves or -cream cheese & preserves. Crunchy Poppadum (4 pieces) and Samosa (2 per serve) from . The Spice Rack offers Honey Cafe and Free Range Eggs.

Nearby Sample Menus

Caravanserai (sample menu)
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
Regatta Bar + Eatery (sample menu)
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • WOOD FIRED PRAWNS 11.5
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • PAN SEARED CHICKEN BREAST 14.0
  • BABY COS 9.0
    • pea / mint / feta / radish
St. Heliers Takeaway (sample menu)
  • Lemon chicken $13.00
  • For 3-4 persons $43.00
    • steak fried rice, special chow mein, sweet & sour pork, 12 won tons
  • Fish $3.00
  • 2 fish, 2 hot dogs $3 chips $10
  • Combination seafood $16.50
  • Chips $2.50
  • All dishes with veges
  • Combination seafood $16.00
Orbit (sample menu)
  • Gluten free bread available on request N/A
  • Jafa hot chocolate $14
    • Grand Mariners & Frangelico with hot chocolate
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Selection of ice cream and sorbets (, Vegan available on request) $16.5
  • Shellfish ravioli lunghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Namaste Express Indian Restaurant & Bar (sample menu)
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Lamb $11.99
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Ask staff for dietary requirements
  • Namaste soup of the day $10.00
    • Ask staff for soup of the day. Served with freshly baked garlic naan
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Saigon Kitchen (sample menu)
  • 49 Grilled Lemongrass Chicken Or Pork
  • 18 Grilled Lemongrass Pork Vermicelli $13
    • Bun Suan Nurding
  • 45 Caramelised Pork & Eggs On Rice $13
    • Com THit Kha
  • 8 Steamed Rice Rolls with Pork $13
    • Banh cuon
  • PORK
  • 48 Hok Seared Shaking Beef On Rice $13
    • Com Bo Luc Lac
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet
Town n Country Fried Chicken (sample menu)
  • Dinner Box $10.20
    • 2 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • Chips Reg $2.60 / L $3.80
  • Piece of chicken N/A
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • Chicken Fillet $7.50
  • Boysenberry cheese cake $3.50
  • Upsize chips $1.00
Alfriston Takeaway (sample menu)
  • Steak Toasted $3.20
  • 2 SAUSAGES
  • Bacon Roll $3.50
  • 1 chips
  • $2 CHIPS
  • 6 SAUSAGES
  • 1 Crabstick, 1 Chips
  • 2 Snapper, 2 Eggs
Devonport Stone Oven Bakery & Cafe (sample menu)
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • ●Bagels
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • -House Smoked Salmon $18.90
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Maple syrup, blueberries and bacon $18.90
Kebabs Delight (sample menu)
  • R = Rice / C=Combo
  • 1 Chicken or lamb burgers, chips, can of coke $9.99
    • For limited time only
  • Falafel D$9/C$13.99
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Small mix low carb $14.99
  • Falafel R$10/C$14.99
  • Lamb R$10.5/C$16.5
  • Extra tabouli $0.50
    • On the kebab
FISH Restaurant - Hilton Hotel (sample menu)
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Banana tapioca pudding $17.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Wardani Indonesian Food (sample menu)
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
Bikanervala (sample menu)
  • ECONOMY THALI $9.90
    • DAL MAKHANI, MIXED VEGETABLES, RICE, TANDOORI ROTI, RAITA SALAD, PICKLE & PAPAD
  • SHAHI PANEER $7.50
  • PURI SABJI $7.50
  • RAJMA CHAWAL $8.90
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • CHHOLE BHATURE $9.90
  • MUTTER PANEER $7.50
  • PANI PURI $5.80
Flambe (sample menu)
  • R = Regular / L = Large / S=Small
  • Steak & Cheese Burger $3.90 / C $8.90
  • Fish Burger $3.50 / C $6.90
  • Rave Burger $3.90 / C $8.50
  • 2 x Steak & Cheese Burger $7.90 / C $11.90
  • Drum brat $6.90
    • Drumstick, chips & drink
  • Salad S $3.50 / L $4.90
  • Mini Chicken Hawaiian Burger $4.40 / C $7.90
Kagura (sample menu)
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • COMBINATION RAMEN $12.90
  • YAKI GYOZA $12.90
  • PRAWN FRIED RICE $12.90
  • PRAWN RAMEN $12.90
  • BEEF RAMEN $12.90
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
The Lantern Alley

The Lantern Alley

location

Address

258 CBD, Auckland, Karangahape Road, Auckland 1010

phone

Phone

093663938

email

Email

thelanternalley@gmail.com

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion , Chinese , Korean

features

Features

Cash

Location
258 CBD, Auckland, Karangahape Road, Auckland 1010
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