The Lantern Alley in Auckland Menu

The Lantern Alley in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Ponsonby Fresh Fish and Chip Company offers many options including Fish of the day and Fresh Tarakihi or Gurnard. Piccallilly Cafe includes a wide range like Toast or bagel: butter & preserves or -cream cheese & preserves. Crunchy Poppadum (4 pieces) and Samosa (2 per serve) from . The Spice Rack offers Honey Cafe and Free Range Eggs.

Nearby Sample Menus

  • All Served With Free Ice Cream
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Garlic Loaf (V) $10
    • With house dips
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
  • 69. Barbecue Pork Burger $5.50
  • 19. Steak Fried Noodles
  • (One Size Only)
  • 79. Meat Patty $1.50
  • (One Size only)
  • Small $13.00
  • Small $12.00
  • Large $15.50
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Scrambled egg on white toast $6.50
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • Waffles with banana, maple syrup $6.50
  • -Bacon eggs benedict $17.50
  • -With home-made berry-apple jam and cream cheese $7.50
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Bok choy fried with garlic sauce $10.00
  • Pork chive and prawn 20 pieces $12.00
  • Beef and celery (fried) 10 pieces $10.00
  • Beef balls in hot pot $20.00
  • Braised beef with potato in hot pot $20.00
  • Egg and chicken fried rice $10.00
  • Vegetables
    • Mushroom, potato, onion
  • Side Dishes
  • 13. Hot Stone Bowl Rice $12.00
  • Marinated Beef
  • King Prawn
  • Vegetables
    • Mushroom, potato, onion
  • Marinated Beef
  • 9. Marinated Beef Spare Ribs $19.00
  • SHAKING BEEF (BO LUC LAC) $34.00
    • Wok tossed angus eye fillet, carrot, onion, watercress
  • VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
    • Tofu, shitake, eggplant, onion, rice paper
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • RICE $3.00
  • RICE NOODLES $3.00
  • CASHEW NUTS $3.00
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Insalata di pollo $19.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Pizza Catari $18.00
    • pomodoro, mozzarella bianca, mushroom, bacon and oregana
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Ossobuco alla milanese $38.90
    • slow cooked oven baked veal shank served with a traditional saffron risotto
  • Filetto al pepe verde $31.9
    • eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
  • Balti Chicken $13.00
    • Secret recipe from chef non- creamy dish
  • Tandoori Roti $2.00
    • Unleavened wholemeal bread cooked in the tandoor.
  • Beef Jalfrezie Curry $12.00
    • A tangy flavored meat dish with vegetables.
  • Chicken Do Pyaza $13.00
    • Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
  • Mutton Masala $14.00
    • Mutton with bone cooked in all indian spices.
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Beef Mushroom Masala $12.00
  • Chicken Biryani $13.00
    • Chicken pieces cooked with rice and spices.
  • Croissant $4
  • Bruschetta Slice $8
    • daily preparation
  • Scarecrow Cereal $12
    • apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
  • Add Lamb Merguez Sausages $6
  • Pastries
  • House Hummus (V) $12
    • warm with pide, caramelized onion, dukkah
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • SUPER SALAD
    • chicken & lamb & falafel$15.50
  • CHICKEN SATAY $11.99
  • LAMB KEBAB $10.99
  • 1/4 CHICKEN $8.99
  • CHICKEN AVOCADO $12.50
  • CHICKEN STRIPS(5 PCS) $10.99
  • CHICKEN SAVALAKI ON RICE $13.99
  • FALAFEL $10.99
  • Cranberry, Chicken & Cheese $3.70
  • Mince
  • Steak $3.70
  • Steak & Mushroom
  • Mince
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Jumbo Sausage Rolls $3.00
  • Mince Potato Top $3.90
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Thigfh $3.20
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Lamb Saag $19.00
    • A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
  • Subz Biryani (V) $15.00
    • Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Blooming Onion (V) $8.00
    • Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Kadhai Chicken $19.00
    • Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Chicken Tikka Rumali Roll $15.00
    • Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Chicken & Egg $3.50
  • Ham $3.50
  • Chicken Wrap $3.50
  • Potato Top Savoury $1.50
  • Honey Chicken Thigh $3.00
  • Chicken & Cranberry $3.50
  • Mince $3.00
  • Steak $3.00
The Lantern Alley

The Lantern Alley

location

Address

258 CBD, Auckland, Karangahape Road, Auckland 1010

phone

Phone

093663938

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion , Chinese , Korean

features

Features

Cash

Location
258 CBD, Auckland, Karangahape Road, Auckland 1010