The Little White Rabbit in Manawatu-Wanganui Menu

BRUNCH BRUNCH
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
  • Eggs anyway on toast $9.5
  • Mushrooms of toast $10.5
  • Avocado and feta smash on sourdough $12.5
  • French toast focky style with bacon and banana $15.50
  • Herbed hash with black pudding and fried egg $15.50
  • Eggs benedict $17
ADD ONS ADD ONS
  • Eggs,Spinach $3.5
  • Mushrooms,Bacon, Avocado $4
  • Black pudding $5
LUNCH LUNCH
  • Bangers and mash $19.50
  • Seafood chowder $18
  • Mussei fritter buttie $15
  • Focky cheese burger with fries $16.50
  • Roast pumpkin, blue cheese and walnut risotto $18
  • Grilled sammies
  • Bacon, egg and cheese $12.50
  • Corned beef and pickles $13.50
  • Fries $6.50

Nearby Sample Menus

Cafe Cuba (sample menu)
  • Avocado Smash.. $15.50
    • Served on toasted Vogels with tomato and poached egg(Add bacon.. $17.70)
  • Salt and pepper prawns.. $15.00
    • Prawns in a salt and pepper crumb with lemon aioli
  • Cheesy Garlic Bread.Change to gluten free bread for an extra $2 $7.90
  • Kumara Cakes.. $13.00
    • Mini kumara cakes served with a petite salad and sweet chilli aioli
  • Lime Chicken Skewers.. $13.20
    • Served with a green chilli yoghurt
  • Bubble and Squeak.. $15.70
    • Fried potato, pumpkin and cabbage on toasted grain bread topped with a fried egg
  • Scotch Fillet.. $29.80
    • 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
  • Gluten Free Mud Cake.. $6.00
    • Rich gluten free chocolate cake, best served warm..
Turkish Delight - Ali's Kebab Cafe (sample menu)
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Veg Fritter $2.50
  • Taboulli $1.00
  • Chicken $7.50
    • Mediterranean Style
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
Noodles & Dumplings (sample menu)
  • BBQ Pork Fried Rice $11.90
  • Chicken Fried Noodles $11.90
  • Vegetarian Dumplings (16 pcs) $9.50
  • Vegetarian Noodle Soup $9.90
  • Pork Paste on Noodles (Warm) $9.90
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Shrimp Fried Rice $11.90
  • Shrimp Fried Noodles $11.90
Carl's Jr. (sample menu)
  • RANCH BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • PANCAKE STACK $7.50
    • Three pancakes with maple syrup and butter with bacon
  • CHEESE & BACON SOURDOUGH MELT $6.90
    • It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
  • MEMPHIS CHICKEN BURGER $9.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
  • SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
    • Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • SUPERSTAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • CARL'S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
Salt & Pepper Cafe (sample menu)
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Bacon and Free Range Eggs $12.00
    • Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Ham and cheese toastie $8.50
    • Served with chips
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
  • Soup of the day $12.00
    • Served with toasted seven grain garlic bread.
  • -Bacon $17.50
Wendy's (sample menu)
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • 12 pcs $9.80
  • 3 pcs $5.90
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • 5 pcs $4.20
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Rose And Crown Olde English Pub (sample menu)
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Sausage Chunks & Chips SM $8.70 LG $13.40
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • All Day Breakfast $16.00
  • All $9.50
  • Butter Chicken Wrap With Salad $18.20
  • Squid Rings $6.20
  • Squid Rings Salad & Chips $18.40
Red Lion Inn (sample menu)
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Breakers Cafe and Bar (sample menu)
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
  • Diane sauce $4
  • Roast & steamed vegetables $7
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Satay sauce $4
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
The Yellow House Cafe (sample menu)
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
  • Extras bacon, tomato, avocado. mushrooms, sausage $4.00
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • Prosciutto, Pumpkin and Walnut Salad $17.00
    • Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
  • 2 fillings $7.50
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
The Woolshed Cafe (sample menu)
  • Big Breakfast $20
  • Kids Breakfast $10
  • Toasted Sandwich (1 Filling) $6.5
  • Spicy Wedges $7
  • Hawaiian Pizza $7
  • Moroccan Chicken Salad $16
  • Lamb Burger $18
  • Fish And Fries $7
Black Pearl Cafe (sample menu)
  • -Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
  • Teriyaki chicken on rice $15.50
  • -Strawberry banana toast / Strawberry sundae toast $8.90
  • ●Sweet and sour
  • You can also swap rice with salad
  • -Chicken / beef / pork $15.50
  • -Classic toast $7.90
  • Prawn twister (5/8 pcs) $6.90 / $8.90
Good Morning Vietnam Restaurant & Cafe (sample menu)
  • Saigon curry (cari ga, cari bo) $17
    • Vietnamese chicken or beef curry. Served with warm bread
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
The Portal (sample menu)
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Feta Fish and Chips $20.00
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Soup of the Day $9.50
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Ice Cream Sundae $6.50
  • Scallops, Rice Noodles and Vegetables $10.50
Barrelhouse Restaurant and Bar (sample menu)
  • Chargilled Chicken Salad $25.00
    • Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
  • Prime Angus Eye Fillet $38.50
    • Most tender cut, best served rare-medium well. Approx. 250g
  • Crumbed prawns with Aioli Dip $19.00
    • Crumbed Prawns on mesclun leaves with aioli and lemon wedges
  • Selection of steamed seasonal vegetables
  • Stuffed Roast Pork
    • Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
  • Prime Angus Scotch Fillet $36.00
    • Marbled with fat, tender, best served rare-medium well. Approx. 300g
  • Surf ‘n’ Turf $40.00
    • Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
  • Blue cheese $2.00
The Little White Rabbit

The Little White Rabbit

location

Address

106 Seabury Avenue, Foxton Beach, Manawatu-Wanganui, 4815, New Zealand

phone

Phone

+64 6-363 7267

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
106 Seabury Avenue, Foxton Beach, Manawatu-Wanganui, 4815, New Zealand
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