The Lizard Cafe in Waikato Menu

The Lizard Cafe in Waikato has no menu available, but can choose from many other options such as Available from 2pm or Cheese & Garlic Pizza w/Sweet Chilli Swirl from Roselands Waitomo Caves. Jacks Coffee Lounge offers many options including Homemade toasted musli and Jacks porridge. Lucas Bakery includes a wide range like Thighs or Drumsticks. Bacon & eggs and Big beach breakfast from . The Dunes Golf Club Restaurant offers Zone Sports Bar and The Big Lebowski.

Nearby Sample Menus

Paddock (sample menu)
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Chorizo $5
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
Spoon and Paddle (sample menu)
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Focaccia/ Health Bread/ GF Bread $
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Bacon + Egg Bap $15
The Redoubt (sample menu)
  • ½ Avocado $4
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Fish’n’chips $18
    • Monteiths battered fresh fish + skin on chips + house tartare
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Sundae $8
    • Vanilla ice – cream + chocolate sauce
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
Waihi RSA (sample menu)
  • 120gm Angus Beef burger $18.00
  • Roast of the day
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Roast of the day
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Lamb shank with mash $24.00
  • Small $13.00
  • Beef Curry rice and naan $12.00
Pare's Power Pizza (sample menu)
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Smoked chicken $16 / $19
    • Manuka smoked chicken, bacon, pineapple
  • Premier chicken nuggets 6 pack $6 / 12 packs $9
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • One filling $4
  • Beef eater $12 / $16
    • Tasty beef, tomato, mushrooms
  • Californian $10 / $13
    • Tasty beef, pineapple
  • Garlic pizza bread $8
    • With cheese
House on Hood (sample menu)
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Eggs Benedict $15
    • Bacon or salmon with spinach, poached eggs and hollandaise
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Caesar Salad $12
    • Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
  • House Slaw $6.5
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Garlic Bread $8
    • Warm French stick with garlic butter
Heart Of India Restaurant Ltd (sample menu)
  • Chicken Malai Tikka $10.00
    • Tender pieces of chicken marinated in yoghurt, cheese & cream sauce. Cooked in tandoori Oven
  • Murgh Angaarey $17.00
    • A uniquely flavoured chicken specially, flavoured with dark rum
  • Mutter Paneer $14.00
    • Cubes of cottage cheese and green peas cooked Kashmiri style
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Aloo Gobi $14.00
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Chicken Madras $16.00
    • Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
  • Rarra Chicken $18.00
    • Boneless chicken cooked with keema, onion, tomatoes & flavour of rum
  • Murgh Biryani $16.00
    • Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Iskender Kebab (sample menu)
  • Your choice of fresh meats or vege served with rice and topped with and combination of sauces
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • Humus dip $6.00
    • Served with hummus and pita bread
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
  • Add any of following selections to your meal
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
The Green Dragon Inn (sample menu)
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Soup of the day $8.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Cheese Mouse trap $5.00
The Falls Retreat Bistro (sample menu)
  • Looking for an extra kick on your pizza
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Try our house-made chilli samball $3.00
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
The Old Mill Cafe (sample menu)
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Raglan Roast Food Department (sample menu)
  • Rosemary focaccia $10.00
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Garlic focaccia $10.00
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
The Dunes Golf Club Restaurant (sample menu)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
Sal's Authentic New York Pizza (sample menu)
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Onions, Olives $ 2
  • 1 Topping or Veggie $ 5
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • * Pizza by the slice available in store only
The Baker's House (sample menu)
  • Pork Dumpling $2.00
  • Steak & mushroom $ 3.30
  • Curry Spring Roll $2.50
  • Steak & onion $ 3.30
  • Steak/cheese & tomato $3.30
  • Bacon & egg $ 3.30
  • Steak/cheese & bacon $ 3.30
  • Lasagne $3.00
The Lizard Cafe

The Lizard Cafe

location

Address

1333 Horotiu Road, Whatawhata, Waikato, 3289, New Zealand

phone

Phone

0078298804

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
1333 Horotiu Road, Whatawhata, Waikato, 3289, New Zealand
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