The Lizard Cafe in Waikato Menu

The Lizard Cafe in Waikato has no menu available, but can choose from many other options such as Available from 2pm or Cheese & Garlic Pizza w/Sweet Chilli Swirl from Roselands Waitomo Caves. Jacks Coffee Lounge offers many options including Homemade toasted musli and Jacks porridge. Lucas Bakery includes a wide range like Thighs or Drumsticks. Bacon & eggs and Big beach breakfast from . The Dunes Golf Club Restaurant offers Zone Sports Bar and The Big Lebowski.

Nearby Sample Menus

  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • 200g PORK ribs, BBQ sauce $15.00
  • Combo include chips and drink
  • Grilled Burger (Small/Large) $7.80/$10.80
  • Cheese Burger (Small/Large) $5.00/$8.00
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • Fish Meal $6.50
    • 4 Hoki Bites, chips & drink
  • Hotdog $2.30
  • Pineapple Ring $1.40
  • Streaky bacon $5
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Smoked salmon $7
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Chorizo $5
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • •Desserts
  • •Croquettes
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Sampler Platters To Share
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • 1 Super Supreme
    • whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
  • 9 Kiwi Sausage
    • Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
  • All $7.90
  • 5 American
    • Pepperoni, mushroom on whole mozzarella cheese
  • Garlic Pizza Bread $5
  • 2 Ham and Cheese
    • Ham and double whole cheese mozzarella
  • 9 The Good Size GC Burger $7.90
    • Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • Ham + Cheese Omelette $9.5
  • Mince, Cheese, Quesadillas $9.5
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Bacon + Eggs on Toast $9.5
  • Bacon + Egg Bap $15
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Chicken Burger $19.50
    • Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
  • Salt and Pepper Squid $13.00
    • Accompanied by chilli tomato jam & a salad garnish
  • Ice Cream sundae
    • Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
  • Steak, Egg & Chips $18.50
    • Cooked to your liking & served with tomato sauce
  • -Add Chicken for $5.00
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Eye Fillet
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Garlic flute $6.50
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • Tarakihi $3.80
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • 5 Chicken Nibble, Chips, Can of Drink $8.50
  • 5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
  • Curry Chicken on Rice $12.00
  • 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
  • 10 Chicken Nibbles & $2.00 Chips $10.00
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Fries $6.50
    • With aioli and tomato sauce
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Seasonal vegetables of the day $7.00
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Kitchen garden salad with house dressing & parmesan $7.00
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Fish bites and chips with tomato sauce
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Beef $8.00
  • Small Wedges Meal $8.00
  • Chicken Wedges and Chips, with tomato sauce
  • Two fillings, .50c per extra filling
  • Squid Rings $1.00
  • Deep fried cheese and onion $10.00
  • Peshawari Naan $4.50
  • Butter (Scallops / prawn)
    • Scallops cooked in creamy tomato flavoured sauce
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Chicken Tenders with Chips (4pcs/6pcs) $8/$12
  • Chicken Tikka Masala
    • Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
  • Butter Naan $4.50
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Vegetable Biryani $14.00
    • Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
  • Mozzarella
  • SPAG $10
  • Mozzarella
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Fries $4.5
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Deep fried Seafood Cluster $15.00
  • Chicken Nuggets and Chips $9.00
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Sirloin Steak, Chips & Eggs $17.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Mini Hot Dogs and Chips $9.00
The Lizard Cafe

The Lizard Cafe

location

Address

1333 Horotiu Road, Whatawhata, Waikato, 3289, New Zealand

phone

Phone

0078298804

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
1333 Horotiu Road, Whatawhata, Waikato, 3289, New Zealand
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